The Pearl Bar & Grill Menu – Ellensburg, WA

Type : Restaurant

Location : Ellensburg, WA

Based on 402 reviews, the restaurant has received a rating of 4.6 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

The Pearl Bar & Grill 98926

Address:
402 N Pearl St, Ellensburg, WA 98926

Phone: (509) 201-1042

Website: https://www.thepearlbg.com/

Social Profile:

Hours

Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday 11 AM–9 PM
Monday 11 AM–9 PM
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM

Menu

Appetizers
Crab & Shrimp Tater Tots
Bay shrimp, dungeness crab, shredded potatoes, and cheddar cheese pressed into “tots;” served with cabbage tossed in lemon vinaigrette, pickled vegetables, and horseradish vinaigrette		 $12.00
Spicy Prawns
Prawns tossed in a spicy asian style sauce with red peppers, tomatoes, and green peppers; topped with cilantro lime aioli, pickled vegetables, green onions, and togarashi		 $13.00
Gorgonzola Stuffed Dates
Medjool date stuffed with a gorgonzola cream cheese, topped with toasted pine nuts, chives, and balsamic reduction		 $12.00
Pork Belly “Cracklins”
Crispy pork belly tossed in a spicy sweet seasoning, served with roasted red pepper jam, chili lime vinaigrette, and white bbq sauce		 $11.00
Hummus Plate
Carrots, cucumbers, red pepper, green pepper, and hummus; served with garlic knots		 $12.00
Artichoke Dip
With four cheeses, green onions, and fried artichoke hearts, served with garlic knots and house made crackers		 $12.00
Soup & Salads
Black Bean Soup
Black bean soup with sun-dried tomatoes, cilantro, crushed tomatoes, and cumin topped with avocado
The Pearl House
Caesar
Apple Gorgonzola
Mixed greens, carrots, apples, fried chickpeas, quinoa, gorgonzola, tomatoes, pickled red onion, and kalamata olives with a balsamic vinaigrette		 $16.00
Flank Steak
Mixed greens, gorgonzola, carrots, pickled red onions, tomatoes and horseradish vinaigrette; topped with marinated flank steak, bourbon maple bacon jam, avocado, and drizzled with a cilantro lime aioli		 $19.00
Smoked Salmon & Quinoa
Mixed greens, cucumbers, pickled red onions, carrots, fried chickpeas, tomatoes, cabbage, feta, and lemon garlic vinaigrette; topped with house smoked salmon, quinoa, avocado, and capers		 $16.00
Asian Salad
Mixed greens, cabbage, carrots, bell peppers, pickled red onions, cucumbers, crispy rice noodles, soy roasted peanuts, and pickled vegetables; served with a chili lime vinaigrette or a sesame ginger vinaigrette		 $16.00
Burgers & Pearl Signatures
Classic Burger
Handmade patty with garlic aioli, lettuce, tomato, pickle, pickled red onion, mustard, and ketchup on a toasted brioche bun		 $12.00
Black N’ Blue Get Stuffed
Two 6 oz. patties stuffed with gorgonzola cream cheese, topped with caramelized onions, roasted jalapeños and balsamic reduction; served with roasted red pepper jam, mustard, ketchup, garlic aioli, pickles, lettuce, tomato, and a bourbon bacon maple jam on toasted brioche bun		 $18.00
Mushroom Brie
Handmade patty, roasted portobello mushroom, brie, garlic aioli, mixed greens, pickle, tomato, pickled red onion, mustard, and ketchup on a toasted brioche bun		 $16.00
Bahn Mi
Handmade patty, cilantro lime aioli, cabbage, pork belly, chili lime vinaigrette, lettuce, pickled vegetable, and yum-yum sauce on a brioche bun		 $16.00
Veggie Burger
Beyond meat patty, pickled red onion, hummus, pickle, mixed greens, tomato, ketchup, and mustard on toasted ciabatta		 $16.00
Tbbj
House smoked turkey breast, brie, apples, bourbon maple bacon jam, mustard, lettuce, tomato, and garlic aioli on toasted ciabatta		 $14.00
Pork Belly Cubano
Roasted pork belly, ham, mustard, pickles, and swiss cheese on toasted french loaf		 $16.00
Flank Steak Cheesesteak
Cheddar, swiss cheese, provolone cheese, roasted red pepper jam, roasted jalapeño, white bbq sauce, and caramelized onions on french loaf		 $16.00
Smoked Salmon Blatn
House smoked salmon, bacon, tomato, avocado, pesto, garlic aioli, and lettuce on toasted ciabatta		 $15.00
Portobello Sandwich
Roasted portobello mushroom, sun-dried tomato tapenade, pesto, pickled red onions, roasted red pepper jam, avocado, mixed greens, and provolone cheese on toasted ciabatta		 $14.00
Entrees
Bsb Glazed Chicken
Half chicken seared in a brown pan glaze, pickled vegetables, and green onions sugar bourbon		 $26.00
Ellensburg Blue Steak
Marinated flank steak, bacon, roasted portobello mushrooms, gorgonzola, and fried onions		 $29.00
Crab Cakes
Hand crafted crab cakes on a mix green salad with carrots, tomatoes, pickled onion, sugar snap peas, and cucumbers; served with remoulade		 $27.00
Steak Special
Enjoy a rotating dish that expresses chef lacy’s ingenuity and innovation; ask your server for details
Pastas
Chicken Pesto Ravioli
Roasted chicken, kale and chicken stuffed raviolis, sun-dried tomatoes, kalamata olives, toasted pine nuts, and parmesan in a creamy pesto sauce		 $16.00
Bacon Mac & Cheese
Creamy cheese sauce topped with bacon, roasted jalapeño, caramelized onions, and parmesan		 $20.00
Spicy Prawn Pasta
Prawns cooked in a spicy asian style sauce with red peppers, green peppers, and tomatoes; topped with soy roasted peanuts, pickled vegetables, cilantro lime aioli and togarashi		 $25.00
Mediterranean
Capers, sun-dried tomato tapenade, tomatoes, feta cheese and kalamata olives tossed in a wine butter sauce; topped with parmesan cheese and fried artichoke hearts		 $21.00

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Menu Photos

Photo Gallery

Reviews

Yizu Lulu Yeh
Excellent 5 star food taste and presentation. We had hummus plate, steak salad and Cubano sandwich. Everything was delicious and nicely presented. Clean restroom and great service.

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Hornet Tenroh
Food was tasty – that wasn’t the problem (though the burger patty was about half the size of the bun and left me with several meatless bites). When the 3 of us arrived on a Saturday at 5:45pm, there was only one empty table which was recently vacated and uncleared. We tried waving to a waitress, but she just nodded and ignored us. Two other wait staff came into the room but never looked out way, despite calling out. A nearby table got up, and that table was cleared, but we still couldn’t get anyone’s attention. It took about 15 minutes before our waiter finally came by to clear the table and bring water, another 5-10 to take out order, and another 45 minutes to get our food – with one of the orders incorrect. Meanwhile, the table next to us gave up and left without ordering. Not impressed.

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Fenya “Fanny” J
Had lunch today at this sweet little gem of a restaurant! Welcomed kindly upon entering, with open seating bar side and quickly greeted by our server! Ordered a couple of . I had the hibiscus type mule and my husband had the huckleberry mule, both delicious. I preferred the hibiscus

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Bethany Sano
One of the best meals I have ever had! I had the artichoke chicken and it was phenomenal! Highly recommend this restaurant!

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Marc
Cool vibe and great grub!

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Andrew Wagner
Update 8/18/23

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Morgan Mitchell
Wanted to try something new but will not be going back. Was very disappointed in how long it took for them to get a raspberry lemonade not to mention we waited 45 minutes to get three undercooked, tiny burgers and a plate of burnt nachos. Was also disappointed that we got our food after a table that had shown up way after us, recieved theirs. For the price, we could have gone to The Palace and gotten twice as much food that is twice as good.

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Fran Nafts
I should have taken photos. Their food was great. Pork belly sandwiches with choice of side was best ever eaten. My turkey bacon jam (TBJ) was delious. The server was a keeper. He kept our drinks coming and plates cleared while having a great attitude.

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John Castle
Outstanding! Great ambiance, top notch service and downright excellent food. The Banh Mi Burger my girlfriend got was especially delicious, I had the standard burger with bacon and cheese added.

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Don Burbank
Stopped in on the way home from Idaho, had lunch in a couple of drinks. The pork belly Cubano sandwich was amazing as were the pork cracklins. Top that off with a wonderful, wonderful old-fashioned made the trip home worth it.

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