Located at the Sands Hotel and Spa, The Pink Cabana is an ingredient driven restaurant featuring Mediterranean cuisine with a Moroccan influence. Chef Jason Niederkorn has received world renowned accolades from Condé Nast Traveler, LA Times, and Forbes, amongst others.
Based on 288 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
44-985 Province Wy, Indian Wells, CA 92210
Phone: (760) 321-3771
Website: http://sandshotelandspa.com/dining-bar/
Hours
| Friday | 8–10 AM, 11 AM–2:30 PM, 5:30–9 PM |
| Saturday | 8 AM–2:30 PM, 5:30–9 PM |
| Sunday | 8 AM–2:30 PM, 5:30–8:30 PM |
| Monday
(Labor Day)
|
8–10 AM, 11 AM–2:30 PM, 5:30–8:30 PM
Hours might differ
|
| Tuesday | 8–10 AM, 11 AM–2:30 PM, 5:30–8:30 PM |
| Wednesday | 8–10 AM, 11 AM–2:30 PM, 5:30–8:30 PM |
| Thursday | 12 AM–2:30 PM, 5:50–8:30 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: sandshotelandspa.com
Reviews
Lara
I’ve been wanting to check out this spot for a couple of years and was finally able to during a recent visit to Palm Springs. This place is adorable! We came on a Sunday morning for brunch and I had the turmeric granola with berries, which was very good. My husband had the Sands breakfast which he enjoyed very much. The food is good and seems to be of high quality although I would say you are definitely paying for the fun “Instagram worthy” atmosphere. The service was very good and the staff was friendly and attentive. My one minor complaint would be that the Sands Hotel doesn’t make it easy to find the entrance to the restaurant. There are really no obvious signs posted so we kind of wandered around until we stumbled upon it (as did many other patrons).
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Elicia Cano
Great atmosphere, great for a little photo opp too (west your cute outfit!), staff was friendly and meal prices were reasonable!
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Hannah Clark
If you’re assuming this is just some hotel restaurant, it’s not—the Pink Cabana is an experience of its own. You feel like you’re stepping into another world when you come through the heavy arched doorway of the hotel into the lush courtyard that leads into the restaurant. The retro-glam, maximalist decor inside the Pink Cabana will charm the pants off of you—it’s absolutely perfect for a cute brunch date. Speaking of brunch, our entire party adored the menu. Strongly recommend the Turkish coffee! Can’t speak to the other daily menus but the brunch was divine—especially the French toast and Eggs Benedict. Our server (I think his name was Adrien?) was excellent—attentive, funny, and prompt. We all agreed that the Pink Cabana was a highlight of our trip to Palm Springs‚ and next time we want to stay at The Sands to savor the vibes a little longer!
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Jenny D
Food was delicious and I loved the atmosphere. So cute inside. However the male server I had wasn’t that great, and it’s not like it was busy or anything. Overall it was a nice brunch.
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Brianna Green
Love the interior decorations! Fun, full on Palm Springs retro vibe. Had higher hopes for the food, but still worth checking out.
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Jhoa Val
This place a little hidden gem. Its located inside a hotel. The lobby has amazing decor and smelled wonderful. The service was perfect. The drinks were amazing
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Paulina
If I had to rate the restaurant based on decore I would give it a five. The food was 3.5-4 stars. I feel like the menu could be more creative and portions more generous. I ordered a tuna tartine for 32 dollars and got very few ingredients on top of a grilled bread. The artisan cheese plate was nice so were steak frits. The cocktails were both creative and delicious. The service was mediocre. Our waiter looked overwhelmed and overworked. Looks like he was attending too many tables and the hostess was not greeting us with enthusiasm. From a place of such caliber we expected more.
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Laura Gonzalez
The place is pretty, but the food is overpriced and just ok. Went at noon (was charged a reservation fee to use towards lunch), and there were only 3 tables with people, so there was plenty of room to have arrived without the reservation.
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Patrick T. Hoffman
We had the mezze plate, steak frites and harissa chicken along with two nonalcoholic cocktails. All the dishes and drinks were delicious. The atmosphere is great and the staff are friendly and professional. We were lucky enough to walk in and get a table during a busy evening.
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Paige Meyer
Cute decor, amazing chicken tacos, service was great! Went at lunch time and there were no tables available, they let us sit at the fire pits in the courtyard. Such a cute/unique atmosphere.
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