No-frills establishment offering straightforward thin-crust pizzas, wings & pasta. Based on 944 reviews, the restaurant has received a rating of 4.3 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
8435 Davison Rd, Davison, MI 48423
Phone: (810) 658-9333
Hours
| Monday
(Labor Day)
|
10 AM–11 PM
Hours might differ
|
| Tuesday | 10 AM–11 PM |
| Wednesday | 10 AM–11 PM |
| Thursday | 10 AM–11 PM |
| Friday | 10 AM–1 AM |
| Saturday | 10 AM–1 AM |
| Sunday | 12 PM–12 AM |
Menu
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Menu Photos
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Reviews
Christina Fick
This is supposed to be Detroit style deep dish, which is what I ordered. The crust definitely looks like round pizza dough morphed into a square pizza. Detroit style is supposed to be buttery and crispy dough. I am super disappointed. I’m not sure if maybe they ran out of deep dish dough and didn’t tell me or if this is what they usually sell… Please be aware when ordering “deep dish” style. I’ve ordered other times with no issue.
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Austin Gerard
This used to be my favorite pizza store in Davison, but clearly they have fallen far. My wife and i ordered a chicken bacon ranch pizza. When delivered, they handed me a bunch of ranch packets. Little did I realize this was so we could drizzle this cheap store bought ranch on the pizza that they didn’t put it on at all. This baffled me, I’ve literally never had a pizza store do this before. There wasn’t even a base, just the toppings and cheese melted on the dough. Couldn’t even be the homemade ranch they used to make.
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Audrey Hicks
I’ve been a local resident for sometime, but I never knew about this place until last night. They are open late, which is great for summer. I am beyond impressed with the food and service quality. The breadsticks are huge! Everything was very tasty. The prices are very reasonable too. Everybody I interacted with was very pleasant, which is becoming more and more rare in customer service. Keep up the great work!
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Michael Badour
The food is always outstanding, toppings on Their Pizza is plentiful. I knew Pizza Co. Owner & Founder Luke Bailey. A wonderful man, & great operator. As his salesman he always insisted on top quality products for his menu. Special praise on their chicken Wings!. They are unique, & fall off the bone delicious. The wing sauces are awesome. My favorite Davison go to. Highly recommended
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Amber Judd
I love this place! This has got to be the best non-chain pizza place around. We’ve ordered pick-up & had food delivered–both experiences were great. The menu goes beyond pizza…a very nice variety overall. And those breadsticks! Best.breadsticks.ever. They are so huge and so delicious!
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Stephen Hernandez
Unfortunately you guys were my go to place for great food but this time absolutely not. I ordered the pizza 3 toppings and cheese bread combo meal well done and that was not we we got. Barely 2 toppings on the pizza and both were undercooked. Hopefully we can get a discount next time we order something.
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Joe McCormick
Bread sticks are good. 6 are good for 2 or 3 people, the 12 is good for 4 to 6 people, in my opinion. Pizza is pretty good. Online ordering is nice and easy.
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Mandy Siple
We were having a nerf gun party. I called to see if they could make a pizza target got us, the Pizza Co. did not disappoint. They tried and succeeded. The kids got a kick out of it.
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Brian Hobson
Our favorite pizza place, Sicily’s, shut down a couple years ago and we’ve been on the search to find a replacement. We’ve tried just about everywhere in Flint so we started venturing into the surrounding areas and ended up here at The Pizza Company tonight. The pizza was good, in fact better than most that we’ve tried since Sicily’s shut down, but it’s a different style of pizza so I don’t think it’s fair to compare it on the same level. Sicily’s was a more traditional Sicilian style pizza whereas this one is more of what I would consider the average American style pizza I guess, not sure how else to explain it. True Sicilian pizza is more of a thin crust style but not the thin crust style you get in most pizza chain places, more of a mix between pan style and thin crust. This place is more of a pan style pizza but still excellent quality and flavor, especially considering the price of their food! I highly recommend giving this place a try if you haven’t already. It’s probably our new favorite place currently open for service. Great job to the staff here!
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Angel Thompson
They add a personal touch that i have not encountered at other pizzerias. The blending of ingredients was pleasing to the palate.
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