The Polo Lounge Menu – Westbury, NY

Type : Restaurant

Location : Westbury, NY

Based on 39 reviews, the restaurant has received a rating of 4.6 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

The Polo Lounge 11590

Address:
1100 Jericho Turnpike, Westbury, NY 11590

Phone: (516) 333-7117

Website:

Hours

Tuesday Closed
Wednesday Closed
Thursday 5–9 PM
Friday 5–10 PM
Saturday 5–10 PM
Sunday Closed
Monday Closed

Menu

Dinner Menu
Fried Calamari
Fresh (never frozen) served with marinara & thai chili sauce
$19.00
Crabmeat & Lime Cocktail
Lime marinated jumbo lump crabmeat
$21.00
Astice Alla Catalana
1 1/2 lb poached lobster, french beans, tomatoes, red onion & lemon
$40.00
Baked Clams
Littleneck clams, seasoned breadcrumbs & lemon
$16.00
Seared Sesame Tuna
Shaved fennel and wasabi Asian glaze
$21.00
Maryland Crab Cake
Sauteed jumbo lump crab meat served with roasted pepper coulis & house remoulade
$21.00
Clams Casino
Littleneck clams, bacon, peppers & garlic butter
$16.00
Clams & Mussels Pepata
Steamed in garlic white wine sauce, saffron & vegetable haystack
$16.00
Oysters Rockefeller
Baked local oysters with spinach, parmigiano & pernod
$18.00
Caprese
Homemade mozzarella, tomato, & basil
$17.00
Polpo
Tender grilled octopus with black olive, tomato & lemon
$22.00
Caesar
Parmigiano reggiano cheese shell, romaine hearts & classic dressing
$12.00
Spinach
Roasted red onions, smoked bacon, egg & warm mushroom vinaigrette, served tableside
$15.00
Cucumber
Cucumber, avocado, fresh corn, cherry tomatoes & caciacavallo cheese
$12.00
Beefsteak
Tomato, red onion, gorgonzola cheese & shallot red wine vinaigrette
$10.00
Finocchio
Fennel, avocado, arugula, red onion, asiago cheese & lemon vinaigrette
$12.00
Polo
Fresh beets, asparagus, goat cheese, candied walnuts & mixed greens with balsamic
$12.00
Onion Soup
Caramelized onions, sherry & three cheeses
$10.00
Soup Of The Day
Seasonal favorites
$9.00
Shrimp Cocktail $18.00
1 1/2 Lb Lobster Cocktail $38.00
Oysters On The Half Shell
Half dozen oysters
$15.00
Crabmeat Cocktail $21.00
Clams On The Half Shell
Dozen clams
$14.00
Seafood Boat
Includes: Clams on the Half Shell, Oysters on the Half Shell, Lobster Cocktail, Shrimp Cocktail, Crabmeat
$75.00
Risotto Marechiare
Shrimp & scallops with touch of tomato
$38.00
Spaghetti Con Astice
Braised 1 1/2 lb lobster in light plum tomato sauce
$43.00
Salmon Champagne
Pan roasted filet with champagne dill sauce over asparagus spears
$32.00
Branzino Al Cartoccio
Baked sea bass with assorted shellfish in parchment paper with white wine & herbs
$44.00
Shrimp Al Portofino
Sauteed with artichoke, asparagus, and fresh tomato. Served over mashed potatoes
$39.00
Chilean Sea Bass San Domenico
Pan seared gaeta olive crust served over fresh tomatoes & basil
$43.00
Campesante Al Tartufo
Seared sea scallops with truffle sauce served over mashed potatoes
$38.00
14 Oz. Boneless Strip
Certified Prime
$49.00
Colorado Lamb Chops $52.00
20 Oz. Boneless Ribeye
Certified Angus
$49.00
Certified Angus Filet Center Cut Filet Mignon
Certified Angus
$34.00
Filet Combos
Certified Angus. Filet combos served with one of the following: Seared Jumbo Scallops (Gluten Free), Grilled Shrimp (Gluten Free), Maryland Lump Crab Cake (add $5)
$40.00
Baked Potato $9.00
Mashed Potato $9.00
Grilled Asparagus $9.00
French Beans $9.00
Creamed Spinach $9.00
Seasonal Vegetable $9.00
Hand Cut Fries $9.00
Sauteed Onions $9.00
Sauteed Wild Mushrooms $9.00
Buttered Broccoli $9.00
Cannelloni Di Casa
Baked homemade pasta with spinach & three cheeses
$29.00
Petto Di Anatra Glassato
Pan roasted Long Island duck breast glazed with honey, caramelized pears & pumpkin
$30.00
Chicken Cordon Bleu
Chicken breasts filled with swiss & imported ham with wild mushroom demi
$30.00
Profumi Di Bosco
Wild mushroom risotto with oyster, shitake, champignon & truffle
$34.00
Pollo Imperial
Parmigiano crusted chicken breasts with shallot white wine sauce & mashed potatoes
$30.00
Maiale Frutti Di Bosco
Dijon herb crusted pork loin, wild berry port reduction & sweet potato mashed
$30.00
Tagliatelle Sarda
Homemade thin ribbon pasta, Italian sweet sausage & zucchini
$30.00
Gnocchi Bolognese
Homemade potato dumplings tossed in classic meat sauce
$29.00
Titus Rusty Nail
Edmond Titus, one of the first original founding fathers of Westbury, late 1600’s. George P. Titus’s family was the first family to reside at the Manor in 1880. Johnny Walker Double Black, Drambuie & Cherry
Hill Americano
John R. Hill, an architect who in 1910 purchased the 18 room estate from George P. Titus. Campari, sweet vermouth & seltzer
Georgine’s Peach
Georgine Hill was the granddaughter of John R. Hill and was the first wedding to take place at the Manor. Stoli peach vodka, grenadine, orange juice & cranberry
The Hoppl Sidecar
Carl Hoppl took ownership of the Westbury Manor in 1961. Remi Martin V.S.O.P., Cointreau, sour & sugar
Manor’s Planters Punch
An homage to the history of the mansion circa 1880. Meyers Rum, orange juice & grenadine
1880 Bourbon Old Fashioned
The Titus mansion now known as The Westbury Manor. Bulleit Bourbon, orange slice, cherry & bitters
Chukker Chi-Chi
A playing period in a polo game. Ketel One Vodka, pina colada & grenadine
Feresan Lemonade
August Sandi & Pierre Ferro fromed The Fersan Company & converted the mansion into a restaurant in 1946. Jack Daniels, sour, Triple Sec & 7-up
Pimms Polo
Westbury, NY was the epicenter of the golden age of polo and the site of many historical matches. Pimms Cup #1, lemon, cucumber, sour & ginger ale
Rob Roy
Johnny Walker Black scotch & sweet or dry vermouth
Whiskey Sour
Canadian Club, sour, cherry & orange
Kamikazi
Tito’s Vodka, lime juice & triple sec
Gin Gimlet
Tanqueray Gin & Rose’s lime
Manhattan
Rye, bourbon or brandy. Sweet vermouth & bitters
Presidential
Champagne & St. Germaine
Limoncello Martini
Ketel One vodka & limoncello
Gibson Martini
Stoli vodka, vermouth & pearl olives
Pomegranate Martini
Ketel One vodka, Pama liqueur
Cosmo Martini
Grey Goose Citron vodka and cranberry
Blue Martini
Absolut vodka, pineapple, Alizé
Mango Martini
Stoli vodka, Malibu Mango & pineapple
Apple Martini
Ketel One vodka & apple pucker
White Chocolate Martini
Chocolate vodka, white Godiva & creme de cacao
Budweiser
Bud Light
Coors
Coors Light
Samuel Adams
Bass Ale
Amstel Light
Miller Light
Michelob Ultra
Corona Extra
Becks
Stella Artois
Heineken
Heineken Light
Peroni
O’Douls
Becks
Specials & Live Music
BYOB
With no corkage fee. 25% off any bottle of wine in stock
5 Course Tasting
Includes Unlimited beer and house wine & coffee or tea
$50.00
1 1/2 Lb Maine Lobster
Broiled or Steamed, Served with Drawn Butter & Lemon
$34.00
1 1/2 Lb Stuffed Maine Lobster
Baked Maryland Crabmeat Stuffing Served with Lobster Sauce & Lemon
$36.00
Lobster Fra Diavolo
1 1/2 lb Lobster, Clams, Mussels & Shrimp Prepared with Garlic, Tomato, Basil, Brandy & Red Pepper served over Linguini
$34.00
Our Signature Grilled Filet Mignon & Lobster
Coupons and discounts excluded
$42.00
Dessert
Tiramisu
Ladyfinger cookies, espresso, coffee liqueur & marscapone
$10.00
Panna Cotta
Italian custard with orange rum caramel
$10.00
Gelato
Homemade Gelato of the Day
$10.00
Frutti Di Bosco
Seasonal fresh berries & whipped cream
$12.00
NY Cheesecake
Fresh fruit coulis & whipped cream
$12.00
Mousse Pie
Oreo crusted bitter sweet chocolate with whipped cream
$12.00
Créme Brulée
Classic dessert
$10.00
Lemon Meringue
Classic lemon custard pie
$10.00
Apple Tart
With homemade gelato
$13.00
Fruit Platter
Seasonal fresh berries, citrus & melon
$10.00
Coffee $3.50
Cappuccino $5.00
Hot Tea $4.00
Espresso $4.00
Orange Glaze
Grand Marnier, Kahlua & Brandy
$14.00
The European
Sambuca
$14.00
Affogato
Double shot espresso & vanilla gelato
$10.00
Jamaican
Kahlua, rum & cream
$14.00
Mexican
Kahlua & cream
$14.00
Nutty Irishman
Bailey’s Irish Cream & Frangelico
$14.00
Maker’s Mark $14.00
Knob Creek $15.00
Basil Hayden’s $15.00
Blanton’s $16.00
Woodford Reserve $16.00
Glenlivet 12 Year $18.00
Glenfiddich 12 Year $15.00
Glenmorangie $15.00
Dalmore 12 Year $16.00
Aberfeldy 12 Year $16.00
Balvenie 12 Year $16.00
Oban 14 Year $18.00
Balvenie 15 Year $22.00
Lagavulin 16 Year $24.00
Macallan 12 Year $22.00
Johnny Walker Platinum $28.00
Macallan 18 Year $65.00
Balvenie 21 Year $60.00
Johnny Walker “Blue” $60.00
Sandeman $14.00
Drysak $13.00
Harvey’s Bristol Cream $14.00
Fonseca 10 Year $15.00
Dows Vintage LBV $15.00
Taylor Flaggate 20 Year $30.00
Primi Fruitti Peach $10.00
Candolini Ruta $12.00
Alexander $14.00
Nonino $20.00
Fernet Braca $14.00
Cynar $14.00
Campari $14.00
Ramanzotti $14.00
Hennessey VS $19.00
Courvoisier $19.00
Irish Mist $15.00
Cardenal Mendoza $16.00
Metaxa $16.00
Remy Martin VSOP $24.00
Remy Martin XO $35.00
Limoncello $12.00
Bailey’s $12.00
Drambuie $14.00
Ouzo $14.00
Strega $14.00
Faretti $14.00
Frangelico $14.00
Sambuca Romana $15.00
Anisette Marie Brizard $15.00
Amaretto Di Saronno $15.00
Grand Marnier $16.00
Tasting Menu
Sample Menu
Weekly tasting menu specials reflects seasonal market availability
Finocchio Salad
Fennel, avocado, arugula, red onion & asiago cheese in lemon vinaigrette
Cannelloni Di Casa
Baked homemade pasta filled with ricotta, mozzarella & spinach
Pollo Imperial
Pan fried Parmigiano cheese crusted breast of chicken with lemon sauce
Beef Oscar
Grilled filet mignon medallion with crabmeat, béarnaise sauce & asparagus
Dessert Plate
Trio of homemade sorbet
Tapas Bar
Warm Olives
Imported olives & parmigiano bites
$5.00
Rice Balls
Bolognese & parmigiano
$5.00
Grilled Asparagus
Bernaise sauce
$6.00
Beef Empanadas
Mango chutney
$6.00
Pizza Rustica
Five cheese pepperoni bites
$6.00
Caprese
Fresh mozzarella, tomato & prosciutto
$8.00
Clams Casino
Bacon, peppers & garlic butter
$8.00
Baked Clams
Seasoned breadcrumbs & lemon
$8.00
Calamari
Sweet thai chili & marinara
$10.00
Polpo
Black olive, tomato & arugula
$12.00
Sea Scallop
Truffle cream & mashed potato
$12.00
Grilled Lamb Chop
Mint jelly & mashed potato
$13.00
Grilled Filet Mignon
Wild mushrooms & cherry peppers
$16.00
Formaggi E Salumi
Chef selection of imported cheeses & cold cuts with fig jam
$19.00
Clams On The Half Shell
Dozen clams
$14.00
Oysters On The Half Shell
Half dozen oysters
$15.00
Maine Lobster
Chilled, 1 1/2 lbs
$38.00
Shrimp $18.00
Maryland Crabmeat $21.00
Chicken
Avocado, bacon, tomato & ranch dressing
$17.00
Burger
Grilled fresh ground filet mignon
$18.00
Crab Cake
Maryland jumbo lump
$24.00
Lobster Roll
Maine lobster & old bay mayo
$26.00
Turkey Club
BLT, mayo & white toast
$14.00
Filet
Filet mignon, mushroom & onion
$22.00
Combo
Half sandwich, salad & soup
$20.00
Titus Rusty Nail
Edmond Titus, one of the first original founding fathers of Westbury, late 1600’s. George P. Titus’s family was the first family to reside at the Manor in 1880. Johnny Walker Double Black, Drambuie & Cherry
Hill Americano
John R. Hill, an architect who in 1910 purchased the 18 room estate from George P. Titus. Campari, sweet vermouth & seltzer
Georgine’s Peach
Georgine Hill was the granddaughter of John R. Hill and was the first wedding to take place at the Manor. Stoli peach vodka, grenadine, orange juice & cranberry
The Hoppl Sidecar
Carl Hoppl took ownership of the Westbury Manor in 1961. Remi Martin V.S.O.P., Cointreau, sour & sugar
Manor’s Planters Punch
An homage to the history of the mansion circa 1880. Meyers Rum, orange juice & grenadine
1880 Bourbon Old Fashioned
The Titus mansion now known as The Westbury Manor. Bulleit Bourbon, orange slice, cherry & bitters
Chukker Chi-Chi
A playing period in a polo game. Ketel One Vodka, pina colada & grenadine
Feresan Lemonade
August Sandi & Pierre Ferro fromed The Fersan Company & converted the mansion into a restaurant in 1946. Jack Daniels, sour, Triple Sec & 7-up
Pimms Polo
Westbury, NY was the epicenter of the golden age of polo and the site of many historical matches. Pimms Cup #1, lemon, cucumber, sour & ginger ale
Rob Roy
Johnny Walker Black scotch & sweet or dry vermouth
Whiskey Sour
Canadian Club, sour, cherry & orange
Kamikazi
Tito’s Vodka, lime juice & triple sec
Gin Gimlet
Tanqueray Gin & Rose’s lime
Manhattan
Rye, bourbon or brandy. Sweet vermouth & bitters
Presidential
Champagne & St. Germaine
Limoncello Martini
Ketel One vodka & limoncello
Gibson Martini
Stoli vodka, vermouth & pearl olives
Pomegranate Martini
Ketel One vodka, Pama liqueur
Cosmo Martini
Grey Goose Citron vodka and cranberry
Blue Martini
Absolut vodka, pineapple, Alizé
Mango Martini
Stoli vodka, Malibu Mango & pineapple
Apple Martini
Ketel One vodka & apple pucker
White Chocolate Martini
Chocolate vodka, white Godiva & creme de cacao
Budweiser
Bud Light
Coors
Coors Light
Samuel Adams
Bass Ale
Amstel Light
Miller Light
Michelob Ultra
Corona Extra
Becks
Stella Artois
Heineken
Heineken Light
Peroni
O’Douls
Becks

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Dr. Kenny K
Very quaint setting. Our waiter was very nice. We didn’t feel rushed, we’re able to really enjoy the time to enjoy the food and company. There was live music.

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Marjorie B
We were here to celebrate my Dad’s 80th birthday. Food & service was superb! Lobster Bisque was sooo good, and yes, it’s REAL lobster. (Im allergic to imitation) Menu is a little pricey, but so worth it (portions are large) Added bonus – live music Thanks for a wonderful evening ~ We will be back!

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Kathleen Harvey
Had my Mom’s 70th birthday here. Highly recommend The Polo Lounge. The service and food were amazing! Philip the Maitre d’, was so helpful organizing everything since my sister and I don’t live on the Island. I’m looking forward to having another event here.

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camille marano
I always have a great time. The food, the decor and the singer Eddie Sessa on Friday nights make for a perfect evening, Also, the bartender, the servers and the hostess are wonderful.

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Sean Klipple
Probably some of the most delicious seafood I’ve had. Pictured is lobster with clams mussels, shrimp, over angel hair pasta with marinara sauce

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annie thermidor
My husband surprised me with a visit here last Saturday for our 10th wedding anniversary. I was so excited, being that this establishment was also our wedding venue and that it’s been years since we have seen the place. Perfect dining atmosphere I figured for nostalgia sake. I always loved their elevated yet cozy decor, just full of character.

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Rob G
One of the most disappointing restaurants ever in terms of service. The maitre d/server was absolutely obnoxious and totally uninformed as he tried to explain to me that Opus One, a wine that has been around for at least 30 years as a high priced, high quality wine, has only been that type of wine for 9 years. Then, upon asking for cheese for a pasta and fish dish, he literally questioned my Italian heritage and said the chef would be upset. Quite frankly, it is true there are Italians who scoff at putting cheese on say a linguine and clam, that is true. But to have some server giving me a lesson on my Italian heritage and interjecting his unsolicited opinion on how I eat my pasta was completely unwarranted and unappreciated. It is rude and un-called for. Polo lounge needs to train their servers to serve and keep their comments to themselves. I personally do not need some server thinking he’s some brilliant judge of everything when all he did was showcase his ignorance.

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Trish O
My husband and I went to the Polo Lounge at Westbury Manor for 20th anniversary dinner. We had a wonderful night – we were able to walk the grounds and take some photos recreating the ones from our wedding day. The service was excellent and the food was delicious. They treated us wonderfully for our anniversary. We’ll definitely go again!

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Maria Marianda
Beautifully kept. Wonderful service. Great food. A true Holiday experience.

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Jana B. Hulen
So happy Westbury Manor’s Polo Lounge has reopened. The service is unmatched, they truly treat you like family. The food and drinks were amazing as usual. Can’t wait to return!

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