The Porch at Siena Menu – Upper St Clair, PA

Type : American restaurant

Location : Upper St Clair, PA

The Porch at Upper St Clair serves up from-scratch meals and beverages for every occasion, from brunch dates to dreamy dinners. Located at 120 Siena Drive, we love local ingredients, and offer the best outdoor dining experience in Pittsburgh. Join us for Acoustic Thursdays or stop in any time to try our seasonal daily specials. We can’t wait to serve you!

Laid-back gathering place for seasonal menus crafted using ingredients from local producers. Based on 651 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

The Porch at Siena 15241

Address:
120 Siena Dr, Upper St Clair, PA 15241

Phone: (412) 833-5385

Website:

Social Profile:

Hours

Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–11 PM
Saturday 10 AM–11 PM
Sunday 10 AM–9 PM
Monday 11 AM–10 PM
Tuesday 11 AM–10 PM

Menu

Lunch
Fig & Goat Cheese
River view dairy goat cheese, arugula, radicchio, toasted almonds, red onion & honey ginger vinaigrette
$14.00
Caesar
Romaine, farm bread croutons, shaved parmesan & caesar dressing
$9.00
Chopped
Pulled chicken, romaine, tomatoes, cucumber, carrots, chickpeas, feta, fresh herbs & honey dijon dressing
$11.00
Roasted Vegetable
Mixed greens, roasted peppers, pickled beets, brussels sprouts, yukon gold potatoes, pecorino romano, sunflower seeds & lemon garlic vinaigrette
$13.00
Buffalo Chicken Ranch
Buffalo sauce, crispy potatoes, roasted chicken, bleu cheese, scallions & ranch
$15.00
Margherita
Tomato sauce, fresh mozzarella & basil
$12.00
Bianca
River view dairy goat cheese, fig jam, baby arugula & truffle oil
$14.00
Porch Supreme
House made italian sausage, pepperoni, kalamata olives, sweet peppers, red onion & mushrooms
$16.00
Pepperoni Pizza $6.00
Beef Burger $6.00
Pasta Marinara $6.00
Grilled Chicken Blt
Grilled chicken, tomato, lettuce, bacon & aioli on brioche bun
$12.00
Beef Burger
Prime angus beef burger & giardiniera pickles on brioche bun
$12.00
House Made Vegetable Burger
Arugula, kalamata olives, fennel, sun-dried tomato & sunflower seed aïoli on brioche bun
$10.00
Blackened Salmon Wrap
Blackened salmon, pesto aïoli, mixed greens, tomato, cucumber & red onion
$14.00
Pulled Pork
Bread and butter pickles, pepper jack cheese & bbq sauce
$12.00
Prime Rib Sandwich
Shaved prime rib, balsamic onion jam, bleu cheese cream & arugula on house made brioche
$15.00
Featured Wine
7 Deadly Zins Zinfandel
Eos Pinot Noir
Deperriere Rose
Marquis De La Tou
San Huberto Malbec
Cupcake Sauvignon Blanc
Seasonal Drafts
Golden Draak – Brouwerij Van Steenberge
(Belgian ale 10.5%)
$10.00
Sly Fox-600 Pounds Of Sin
(Ipa 6.5%)
$7.00
Four Seasons – Kickin It Kolsch
(Kolsch 5.9%)
$7.00
Middle Coast – Pen Hopper
(American ipa 6.5%)
$7.00
Magner’s – Pear Cider
(Cider – perry 4.5%)
$6.00
Atwater
Better life choices (american ipa 6.5%)
$8.00
Yuengling
Traditional lager (amber 4.4%)
$6.00
Redstone
Watermelon nectar (mead 8.0%)
$9.00
Rivertowne
Chocnilla (porter 6.0%)
$7.00
Bell’s – Two Hearted
(American ipa 7.0%)
$8.00
Wild Tonic-Blueberry Basil
(Jun kombucha 5.6%)
$7.00
Others
Pizza Fries
French fries, mozzarella, pepperoni, pizza sauce & oregano
$10.00
Hummus And Tabbouleh
House made chickpea hummus with tabbouleh and warm flatbread
$11.00
Pizza Special
Bbq sauce, pineapple, chicken, jalapenos, red onion & cilantro
$14.00
Wiles Burger
Prime angus beef, chipotle ranch, pepper jack cheese, bacon & arugula
$15.00
Pasta Bolognese
Feta cheese, fresh herbs & garlic bread
$22.00
Cherry Bourbon Pork Chop
Grilled pork chop, cherry bourbon sauce, grilled asparagus & thyme buttered potatoes
$22.00

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Menu Photos

Photo Gallery

Reviews

Alexa Xenakis
My husband and I love this restaurant. The food is delicious and unique! The atmosphere is really nice. They have great outdoor seating with a fireplace. They also have live music too on certain nights! Their miso Chilean sea bass entree is one of my top favorite dishes of all time.

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Brad Graham
Very good dinner! Every bite was incredible! It was a chef special cabrese pasta! Fresh pesto sauce on a penne with grilled chicken and garlic bread, fresh mozzarella cheese and grilled tomatoes. The other meal was the miso Chilean sea bass, it is truly an incredible meal!

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Karl Dehnert
We stopped in for a light dinner. I ordered a burger ( medium) my favorite way. I unfortunately received a very well done burger. I managed 1/2 of it. I usually don’t say anything but did. I explained I didn’t want a refund or another burger I just wanted to point it out as she had written it out on the order. She was very professional. When my bill arrived I was dismayed to see my burger had been removed ( they still have to pay for the burger and fixing) she refused to add it back on so we gave her a much larger tip. The point of this is some restaurants still value and appreciate their customers. Please if you’re in the area stop in. You will be very pleased you did.

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Justin F
Food was very good. The specialty cocktails were a mixed bag and frankly not worth it. The beers were really over priced to the point that we didn’t bother getting any. We figured the specialty cocktails would be good and unique to the place. They were… Meh. Not worth the 10+ dollar price for sure.

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RAN Z
Love the interior decor…very calming and pretty. Food was delicious and the Lavender parfait…yummmmy!

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Thomas Parker
I like the porch in Oakland, much better than the port chat Siena. The food was good however, the layout of the restaurant and the atmosphere isn’t quite as nice as Oakland and the staff in Oakland seems a little bit friendlier.

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S “412PGH”
Delicious food, nice atmosphere and staff! The live music was great!!! Nice place with or without kids. The kids menu is limited but they were very welcoming of our young girls ( they both loved the live music) and we saw a few other families there as well.

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The Day Life
After seeing reviews we decided to try The Porch. It was decent, the salmon was GREAT and the risotto was cooked perfectly BUT the mustard underneath ruined it unfortunately and we are mustard lovers! The cod was just okay, it was fishy.. the sticky rice and mushrooms really saved the dish. The BBQ pizza didn’t really taste like BBQ which was disappointing. We had the cobbler as a dessert and it was good not much crumble topping and really thick

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Ashley Mancinelli
The restaurant atmosphere and staff were both awesome. The food and drinks were not worth the price. The Bloody Mary had an overwhelming amount of horseradish and I got sick after (finished about half the drink because of this). The burrito my partner had was ok, but the omelette just didn’t taste great.

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Nicholas Evanish
My wife and son visited here a few weeks ago and had some excellent calamari (w/ a chili sauce) as an appetizer. I went for the Buffalo Chicken Ranch pizza off recommendation of the waitress….it did not disappoint. Crust was crispy and dough was light & fluffy. It was a nice environment for our 1-year old son to be comfortable. We will return!

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