The Porch Restaurant Anna Maria Menu – Anna Maria, FL

Type : Restaurant

Location : Anna Maria, FL

At The Porch Restaurant, we have many incredible offerings, from our signature dishes, seasonal entrées, specialty spritzers, top-quality steak, fresh fish, and a vast selection of beer and wine to choose from. A truly sought-after fine dining experience within one of the first homes built in Anna Maria, Fl.

Based on 443 reviews, the restaurant has received a rating of 4.8 stars. Price

✔️ Dine-in ✔️ No delivery

The Porch Restaurant Anna Maria 34216

Address:
9707 Gulf Dr, Anna Maria, FL 34216

Phone: (941) 782-8683

Website: https://www.theporchami.com/

Social Profile:

Hours

Saturday 11 AM–3 PM, 4–9 PM
Sunday 11 AM–3 PM, 4–9 PM
Monday

(Labor Day)
11 AM–3 PM, 4–9 PM

Hours might differ
Tuesday 11 AM–3 PM, 4–9 PM
Wednesday 11 AM–3 PM, 4–9 PM
Thursday 11 AM–3 PM, 4–9 PM
Friday 11 AM–3 PM, 4–9 PM

Menu

Dinner Menu
Bruschetta
Delicious Heirloom tomatoes topped with feta cheese and balsamic glaze served on fresh crostini.
$12.00
Shrimp And Cajun Crab Dip
Served with crostini and naan.
$19.00
Chefs Board
A charcuterie board, including many types of cheese, meats, honeycomb, fruit, and more.
$30.00
Shaved Lamb Appetizer
Served with housemaid tzatziki sauce, cucumbers, tomatoes, shaved lamb and more – Served over our beloved Naan.
$19.00
Coastal Calamari
Crispy Calamari tossed in our ginger sesame sauce, with sweet chili peppers.
$18.00
Ribeye
GF A tender cut, with a rich buttery flavor, served with your choice of two sides.
8oz Filet Mignon
A tender cut, with a rich buttery flavor, served with a red wine mushroom sauce and your choice of two sides.
$50.00
8oz Steak Oscar
Our 8oz Filet Mignon; the tender cut, with a rich buttery flavor, served with asparagus and your choice of one additional side. Topped with crab meat, béarnaise sauce and a butterflied shrimp.
$62.00
Tamari Maple Glazed Salmon
Scottish salmon served with a wild rice and farro blend, and your choice of one side. The rice and farro blend is NOT gluten free. *Substitute blend for alternative GF Side*
$32.00
Pork Chop Entrée
GF 14oz Pork Porterhouse, cooked to perfection, Covered in maple cinnamon apples and served with two sides of your choosing.
$38.00
Shrimp & Scallop Pesto Entree
GF A combination of gulf shrimp and scallops, served over fresh a delicious pesto crème sauce with your choice of two sides.
$35.00
Tuscan Chicken
Served on either a base of mash or rice, with the choice of one side, accompanied by fresh crostinis.
$28.00
Fresh Catch Entrée
GF 8oz of our fresh catch, served with your choice of 2 sides.
Brussel Sprouts
GF Wine plumped raisins, feta cheese and a brown sugar glaze.
$7.00
Seasoned Asparagus
GF
$6.00
Roasted Root Veggies
GF Beets, watermelon radish, garlic rutabaga, carrots.
$6.00
Hand-Cut Fries $5.00
Side Caesar Salad $9.00
Side House Salad $9.00
Burnt Basque Cheesecake
This cheesecake is unlike any cheesecake you’re familiar with. Baked to perfection, the top layer gets ‘burnt’; the burning gives the cheesecake its almost caramelized flavor – but next, your first bite, this cheese cake is slide off the spoon custardy and light. This is our most popular dessert; a delicious and unique experience.
Key Lime Pie
Key lime pie is an American dessert pie, tart and delicious. This dessert is Florida in ever essence, taste and smell. Crafted between both Chefs, this dessert takes the best of both worlds and combined it all into one.
Chocolate Mousse Cake
It goes something like this,” Cake, Mousse, Cake, Mousse, Cake, Mousse!”. This cake even has pieces of white chocolate hiding in-between its many layers. Finally, Topped with white chocolate shavings and a chocolate drizzle.
Lunch Menu
Coastal Calamari
Crispy Calamari tossed in our ginger sesame sauce, with sweet chili peppers.
$18.00
Bruschetta
Delicious Heirloom tomatoes topped with feta cheese and balsamic glaze served on fresh crostini.
$12.00
Shrimp And Cajun Crab Dip
Served with crostini and naan.
$19.00
Chefs Board
A charcuterie board, including many types of cheese, meats, honeycomb, fruit, and more.
$30.00
Shaved Lamb Appetizer
Served with housemaid tzatziki sauce, cucumbers, tomatoes, shaved lamb and more – Served over our beloved Naan.
$19.00
Fresh Catch Po-Boy Sandwich
Today’s fresh catch, on a potato bun, served fried, sautéed or blackened, accompanied with coleslaw and hand-cut fries.
Shaved Ribeye Sandwich
6oz of shaved ribeye on a baguette, topped with sautéed mushrooms and onions. Melted on top; Manchego cheese. Served with our signature hand-cut fries.
$20.00
Porch Taco Duos
One grouper and one shrimp taco, prepared grilled or blackened. Served on top of a bed of spring lettuce mix with mango salsa and topped with pickled red cabbage on flour tortillas accompanied by our signature hand-cut fries.
$19.00
Cheese Burger
A delicious 1/2lb burger made with two patties; topped cheese and served with our signature hand-cut fries.
$14.00
Burger
A delicious 1/2lb burger made with two patties; topped cheese and served with our signature hand-cut fries.
$14.00
Mahi-Mahi Sandwich
Served fried, sautéed or blackened, accompanied with coleslaw and hand-cut fries.
$16.00
Fish & Chips
Mahi-Mahi fried in a beer batter and served with fresh hand-cut fries and tartar sauce.
$15.00
Tamari Maple Glazed Salmon $18.00
Soup & Side Salad Combo $14.00
Cucumber Salad $4.00
Island Coleslaw $4.00
Brussel Sprouts
Wine plumped raisins , feta cheese and a brown sugar glaze
$7.00
Seasoned Asparagus $6.00
Root Roasted Veggies $6.00
Hand-Cut Fries $5.00
Side Caesar Salad $9.00
Side House Salad $9.00
Dessert
This cheesecake is unlike any cheesecake you’re familiar with. Baked to perfection, the top layer gets ‘burnt’; the burning gives the cheesecake its almost caramelized flavor – but next, your first bite, this cheese cake is slide off the spoon custardy and light. This is our most popular dessert; a delicious and unique experience.
$12.00
Key Lime Pie
Key lime pie is an American dessert pie, tart and delicious. This dessert is Florida in ever essence, taste and smell. Crafted between both Chefs, this dessert takes the best of both worlds and combined it all into one.
$12.00
Chocolate Mousse Cake
It goes something like this,” Cake, Mousse, Cake, Mousse, Cake, Mousse!”. This cake even has pieces of white chocolate hiding in-between its many layers. Finally, Topped with white chocolate shavings and a chocolate drizzle.
$12.00
The Kids Menu
Kids Sliders W/ Cheese
Served with your choice of side.
$8.00
Kids Sliders
Served with your choice of side.
$8.00
Kids Beef Tips
Served with your choice of side.
$10.00
Mac & Cheese $8.00
Kids Chicken Strips
Served with your choice of side and a choice of sauce for dipping.
$8.00
Brussel Sprouts
Wine plumped raisins | feta cheese | brown sugar glaze
$7.00
Seasoned Asparagus $6.00
Garlic Mushrooms $6.00
Hand-Cut Fries $5.00
Side Caesar Salad $9.00
Side House Salad $9.00
Garlic Parmesan Mashed Potatoes
*Mashed potatoes are only available during dinner service.
$7.00

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Photo Gallery

Reviews

Allie Torrence
This was one of if not my favorite dinner while visiting AMI. The restaurant is so nice and homey inside. The service was fantastic. I was so glad to find a grouper on the island where I could opt not to have a fruit based sauce or salsa on top. The caper butter was yum and fish cooked perfect. My dad enjoyed the steak tips special, my mom loved the chicken on the menu, and my daughters Mac n cheese was a hit too.

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Emily Franklin
Incredibly large portions and beautiful place to sit inside. We stopped by on at Saturday and there was plenty of availability for seating. We ordered the shaved lamb appetizer and we both got the combo taco plate which had shrimp and the grouper. Though they are known for their grouper, I was more impressed with their shrimp.

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Alicia James
The food was really good. Cajun shrimp and crab dip and naans are amazing, calamari was great, fresh fish and best deserts. Services was top notch, friendly staff offering great advice. It’s very cute inside. Would definitely recommend and we will be back.

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CHANG NG
Summer salad, very refreshing. Ribs sandwich and the Brussels sprouts as sides were very good. The calamari is also a very good option, but I think the best thing about this place is the service and the atmosphere inside. You can’t go wrong coming here.

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Queenof Cats
Spontaneously ran into this place with my fiancé. I ordered salmon and my fiancée ordered Caesar salad. Our waiter was amazing, very friendly, told a lot about the food and gave advice on everything. The salmon was absolutely delicious. I was a bit afraid of this combination but it turned out really amazing. This is definitely my new culinary discovery. The portions are huge, you definitely won’t leave hungry. After a few days we took my parents there. We all ordered fresh catch fish, each with different sides, everything was very delicious too. It’s a beautiful place, I recommend the atmospheric porch. Elegant but without exaggeration – and the food is a real masterpiece. The best service at the highest level. Definitely worth a visit!

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Emily McKeown
WOW, The Porch is an absolute must if you are visiting Anna Maria Island! My husband and I were here for a 6 day vacation and despite the many wonderful options on AMI, we ended up dining here 4 of the days because it is that good!

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Macayla R
YUM!! Inside an adorable and historic Anna Maria house, from the service to the food and energy, we LOVED The Porch! Best fries, yummy succotash, great burger, incredible Maple Glazed Salmon, and the Great Blue drink was delicious and beautiful presentation! The pictures of the stone below are outside on the steps, made up of beautiful shells. All of these details really made our experience here! We had such a great time here and will definitely return when we’re back on AMI.

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martha mcduff
We ate at The Porch on Sunday celebrating our 2nd anniversary. This is not just our first visit to the Porch but to AMI. Excellent meal! I had the watermelon salad and the chicken. Because it was a celebration we finished our meal off with the chocolate cake. This was the best meal I’ve had in a long time. If you are heading to AMI, highly recommend the Porch. Get a reservation! Enjoy!

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Jane Gibbons
Fabulous food! Our entrées included Filet Mignon Tips over mashed potatoes & Yellow Mouth Grouper Piccata. For dessert we loved the Basque Cheesecake & Chocolate Mousse Cake. Bartender Ron kept the laughs flowing!

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Bill DeLuca
My wife and I went here for the first time to celebrate our 40th Wedding Anniversary. Amy, our waitress, was exceptional from the start, continuously checking on us and providing friendly service throughout. The food was amazing and would highly recommend ‘The Porch’ for 100% customer satisfaction.

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