The Ranch at Las Colinas Menu – Irving, TX

Type : Southwestern restaurant (US)

Location : Irving, TX

The Ranch at Las Colinas is a restaurant with its roots deep in Texas soil. Our shrimp and redfish are caught in the Texas Gulf. We source our Texas Kobe beef from the southern plains.

But the menu isnt the only thing influenced by Texas. The Ranch at Las Colinas is one of the few places on earth where a hard-working ranch hand and a high-powered businessman can dine together and feel comfortable. In fact, theres a saying at The Ranch at Las Colinas, Be yourself, and youll fit right in.

If youre looking for a true taste of Texas, come to The Ranch at Las Colinas a restaurant rich in Texas tradition with a wild contemporary side.

American fare with a Texas accent, live music & a lively bar scene in ranch-reminiscent environs. Based on 4 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

The Ranch at Las Colinas 75039

Address:
857 W John Carpenter Fwy, Irving, TX 75039

Phone: (972) 506-7262

Website:

Social Profile:

Hours

Saturday 11 AM–11 PM
Sunday 11 AM–9 PM
Monday

(Labor Day)
11 AM–10 PM

Hours might differ
Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–11 PM

Menu

Starters
BLACK-EYED PEA HUMMUS
Texas caviar, local herb-infused olive oil, spent grain crackers
$8.95
FRIED GREEN TOMATOES
green goddess, marinated labneh, bacon jam, cilantro-lime gremolata
$9.95
BRANDING IRON ONION RINGS
adobo ketchup, chipotle ranch
$9.95
MINI ELK TACOS
spicy elk picadillo, caciotta cheese, grilled corn pico, cilantro crema, micro greens
$10.95
QUESO BLANCO
crisp corn chips, add spicy picadillo for a buck
$9.95
CHEF’S “FAVORITE 4”
queso blanco, branding iron onion rings, mini elk tacos, fried green tomatoes
$22.95
LUMP CRAB DIP
gulf crab, spinach, roasted mushrooms, grilled flatbread
$21.95
CORNMEAL FRIED TEXAS GULF OYSTERS
smoked chile butter, tomatillo pico de gallo, chipotle remoulade, micro greens
$15.95
LOCAL MEAT & CHEESE BOARD
wild game sausages, local cheeses, seasonal house preserves, honeycomb, pickled veggies
$24.95
TEXAS GULF CEVICHE
redfish, Gulf shrimp, blood orange, cucumbers, avocado, fresno peppers, pineapple, crisp corn chips
$15.95
PORK BELLY “BURNT ENDS”
Berkshire pork belly, Luxardo cherry BBQ glace, pickled mustard seeds, pickled red onion, pickled fresno peppers
$15.95
CRISPY ROMANESCO
peppadew peppers, queso fresco, lime aioli, black-eyed pea hummus
$11.95
Greens & Soups
HOUSE SALAD
grape tomatoes, spiced pecans, cucumbers, carrots, herbed goat cheese, Texas honey & herb vinaigrette
$8.95
BABY ICEBERG ‘WEDGE’
bleu cheese, carrots, grape tomatoes, red onion, chives, bacon, creamy blue cheese dressing
$8.95
SMOKED BURRATA “CAPRESE”
local burrata, beets, heirloom tomatoes, roasted jalapeno chimichurri, local balsamic, basil
$15.95
MESQUITE GRILLED ‘CAESAR’
grilled half romaine heart, smoked chile butter, hand-torn garlic croutons, grape tomatoes, parmesan, ancho caesar vinaigrette
$7.95
TEXAS CHICKEN COBB
local greens, carrots, tomatoes, avocado, egg, aged white cheddar, bleu cheese, bacon, chives, Texas honey & herb vinaigrette, grilled or fried
$16.95
BUTCHER’S CUT STEAK SALAD
mixed baby lettuce, pickled red onions, pickled fresno peppers, roasted corn, grape tomatoes, avocado, queso fresco croutons, fire roasted tomato vinaigrette
$18.95
SPICY TORTILLA SOUP
roasted chicken, avocado, caciotta cheese, crispy tortilla strips, micro cilantro
$7.25
VENISON CHILI
aged white cheddar, red onion, chives, buttered cornbread
$8.95
Flatbreads
MARGHERITA
cilantro pesto, fresh mozzarella, herbed goat cheese, marinated tomatoes, spiced pecans, parmesan
$13.95
HOUSE SMOKED SAUSAGE & GOAT CHEESE
fresno peppers, pickled red onions, charred tomato sauce, fresh mozzarella, arugula, parmesan
$14.95
SMOKED MOZZARELLA & BACON
cherrywood bacon, caramelized onion, charred tomato sauce, grape tomatoes, crispy kale, parmesan
$15.95
Texas Beef
6 OZ CHARBROILED ANGUS FILET
smoked chile butter
$35.95
10 OZ CHARBROILED ANGUS FILET
roasted bone marrow butter
$52.95
8 OZ ROASTED GARLIC STUFFED FILET
peppered bourbon butter
$45.95
12 OZ ANGUS CHARBROILED STRIP
smoked chile butter
$42.95
16 OZ SMOKED ANGUS PRIME RIB
herb jus, creamy horseradish *LIMITED AVAILABILITY*
$42.95
13 OZ ANGUS BONELESS RIBEYE
peppered bourbon butter
$48.95
18 OZ ANGUS BONE-IN COWBOY RIBEYE
cilantro-lime butter
$56.95
33 OZ A BAR N WAGYU TOMAHAWK RIBEYE
roasted bone marrow butter
$108.95
Add Grilled Shrimp Or Gulf Lump Crab $11.95
COWBOY FEAST
33oz A Bar N Wagyu Tomahawk Ribeye, 8oz Roasted Garlic Stuffed Filet, 12oz Angus Charbroiled Strip, Pork Belly “Burnt Ends”, Mesquite Grilled Gulf Shrimp, choice of four sides
$274.95
Texas Plates
GRILLED CHIPOTLE MEATLOAF
chive whipped potatoes, sautéed green beans, smoked tomato-poblano salsa
$17.95
TEXAS FARM RAISED REDFISH
grilled asparagus, mandarin mojo vinaigrette, Gulf lump crab, pickled fresno peppers, arugula
$29.95
TX WHISKEY BBQ RIBS
white cheddar havarti mac & cheese, TX Whiskey BBQ sauce, buttered cornbread
$22.95
MESQUITE GRILLED DOUBLE CUT PORK CHOP
chile brined, carnitas style rub, natural au jus, brussels sprouts
$29.95
BLACKENED CATFISH & GULF SHRIMP
sausage jambalaya, cilantro basmati rice
$20.95
CADILLAC BURGER
double wagyu, cherrywood bacon, American cheese, mustard, mayo, iceberg, beefsteak tomato, red onion, pickles, brioche bun, seasoned fries
$17.95
BLACKENED GULF STRIPED BASS
peppadew “tapenade”, charred tomato butter, Texas succotash, guajillo beet puree
$27.95
CHICKEN FRIED STEAK OR CHICKEN
Texas wagyu beef or marinated chicken breast, buttermilk chive whipped potatoes, jalapeño sausage gravy, sautéed green beans
$19.95
SLOW SMOKED SHORT RIB
lime crema, tomatillo pico de gallo, crispy tortillas, smashed guajillo lime potatoes
$41.95
OXTAIL STROGANOFF
chile verde, cilantro crema, roasted mushrooms, tomatillo pico de gallo, queso fresco
$23.95
CHILE BRINED CHICKEN
mole amarillo, spiced pepitas, brown butter romanesco
$21.95
Sides
BUTTERMILK CHIVE WHIPPED POTATOES
SAUTÉED GREEN BEANS
GREEN CHILE WHITE CHEDDAR GRITS
SMASHED GUAJILLO LIME POTATOES
CREAMED KALE
SEASONED FRIES
GRILLED ASPARAGUS
WHITE CHEDDAR HAVARTI MAC & CHEESE
BRUSSEL SPROUTS
TEXAS SUCCOTASH
BROWN BUTTER ROMANESCO

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Furkan Yavuz
The Ranch Las Colinas in Irving, Texas, is a culinary gem that leaves a lasting impression on every diner. From the moment you step through its doors, you are greeted with warm hospitality and an inviting atmosphere that sets the stage for an unforgettable dining experience.

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Lanitra Phelps
Joel was our waiter and he was AMAZING. We went on lunch break, the service was fast. He literally anticipated our every need. Our glasses never went unfilled. He explained the menu and made great suggestions. Then to top it off the food was out of this world!!! I will definitely be back!! Everything was phenomenal.

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A T
2 good things from this experience. 1: the service was good constantly attending and refilling drinks. 2: Fries and Ribs were the 2nd good thing. Burger was a little dry and Mac and Cheese was not good with the bread crumbs and not seasoned. Cornbread was pretty good but not worth the $2 per for the appetizer. If this comes with your meal it is great.Chicken tortilla soup was very tomato soup like and doesn’t include a lot of chicken. Atmosphere was okay very cold and dark. At best this is a 3 star but for me this is almost a 1.

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Jason Sessions
I was in town for a conference and was looking for good steakhouse. This place was recommended to me by several people. I must say as a hard core ribeye fan, and not afraid to pay for good steak…… this was simply the best place I have ever eaten at. We ordered the Cowboy Feast and everything was cooked to perfection and the flavor was epic!!! I would have to pay for a flight, room, travel, and the meal and I’d still think I came out ahead!!! The service is equally as good!! Thank you to all the staff for such a great experience!!!

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Bradly Lovell
My wife and I came here for my birthday and we loved it. The atmosphere is nice and has a low light and rustic feel. The food was absolutely out of this world delicious. For dessert, you must get the pecan pie. We went outside after dinner to see the band playing (Barefoot Nation) . Outside seating is nice, just like the back porch of the ranch. We definitely have found our new favorite spot

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Jenu
I had the pleasure of dining at The Ranch at Las Colinas, and I was absolutely blown away by the experience. The food was fresh, flavorful, and beautifully presented. My server, David, was attentive and knowledgeable, and he made sure that our meal was perfect.

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Temitope Adedimeji
Came here for a quick brunch. I was seated immediately and greeted by the staff. The employees are kind and attentive. Shout out to Ashley who works at the bar! She checked up on me multiple times during my meal and made me feel so welcome! I had the Haywire ranch hand breakfast. I demolished everything on my plate besides the biscuit (it was just ok). Everything else was delicious and I’ll definitely stop by again for a quick brunch and amazing service!

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Alan Bass
Excellent!! Food was delicious! Service was awesome! Paradise was our server and she was amazing! You’ll have to fight the Dallas traffic to get here but it’s worth it. Lisa Ann had the chicken and I had the meatloaf. Yummo!!! Next time I will be trying their steak. Oh! Cool thing is most all of their food is local! From all around Texas. I love that!

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Holly Franchi
Wonderful lunch at The Ranch. We started off with one of the signature drinks, old fashions. Incredible! Next we feasted on the 4 Chef’s special appetizer. Each item was amazing. Our salads were refreshing touch. Ended up with the chocolate cake was scrumptious! We highly recommend The Ranch! Every dish is made with love and all ingredients are from local farms.

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Evgueni Tzvetanov
It is a crowded place. And when I say that, I would like to make it clear that there is a very good reason for that. It took us a couple of attempts, but we finally got to have dinner in a quieter part of the place and it was amazing.

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