White-tablecloth restaurant serving steak, seafood & New American mains at Harrah’s Joliet. Based on 293 reviews, the restaurant has received a rating of 4.5 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
151 N Joliet St, Joliet, IL 60432
Phone: (877) 346-4642
Hours
| Sunday | 4–8 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 4–8 PM |
| Friday | 4–9:30 PM |
| Saturday | 4–9:30 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
AleK P
Stacey was our server for this evening. Her positive energy and genuine smile added a wonderful touch to the overall ambiance of the restaurant. Stacey’s commitment to providing excellent service greatly enhanced our dining experience.
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Joel Christensen
It wasnt bad, just wasn’t good. My steak was cook perfectly however it was so salty and no other flavors. I also got the brussel sprouts which were also cooked perfectly but zero flavor. Mixing the two with each bite made it okay! Service was outstanding and the bartender made good drinks.
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Tammy s
Amazing food and service. Everyone was very nice and the atmosphere was very relaxed. There was not a single complaint from any one in our party. I highly recommend it.
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Amanda
Food that I ordered which was the steak, mashed potatoes and broccoli was delicious. But my fiance had ordered the mushroom risotto and it wasn’t that great, it was dry and tasteless. The waitress Laura was very attentive and friendly.
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Aquanaut7928
Portions were excellent the food was very flavorful and I would love to go there again they have a a very nice selection of wine and spirits very calming and relaxing atmosphere and the service is top notch
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Rebecca Pockl
Lobster bisque was delicious, prime rib not so great. I will say our waitress was very attentive others liked their steak. So order steak instead of prime rib.
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Kim M
We enjoyed eating at the Reserve. The food was quite good. I particularly enjoyed the scallops, mac and cheese, and the shrimp tempura. I also enjoyed the porterhouse steak and Chicago prime cut steak.
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mjnuggets
Excellent meals. A bit pricey but worth it.
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Kimberly Kowalski
My Mother received a food comp so she took me to the Reserve. The food and service was excellent! I had the Chef’s soup which was Beef Barley, also had the Blacked Atlantic Salmon and Creamed Spinach. Mom had the Reserve salad and the Filet Pops as her entree. Delicious and nice presentation!
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Eboni Henderson
My Husband loved it and I loved watching him enjoy himself. Lobster bisque Amazing. Steak was tender. Lobster tempura delicious. Asparagus melt in your mouth tender.Drinks extra boozey!!
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