The Royal Hawaiian Menu – Laguna Beach, CA

Type : Restaurant

Location : Laguna Beach, CA

Immerse yourself in the escapism and wonder at one of California’s oldest tiki bars, the Royal Hawaiian. We are pleased to bring back a gem to the community,
Discover The Royal Hawaiian , a historic tiki hangout in Laguna Beach beloved by locals and enthusiasts alike. The new-look Royal Hawaiian promises to be a unique and unforgettable experience and pays homage to its original roots while also embracing modern cultural values…

Rum cocktails & Hawaiian food are served in this lively tiki-style venue with happy hours. Based on 493 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

The Royal Hawaiian 92651

Address:
331 N Coast Hwy, Laguna Beach, CA 92651

Phone: (949) 549-4354

Website:

Social Profile:

Hours

Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday 11 AM–9 PM
Monday

(Labor Day)
11 AM–9 PM

Hours might differ
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM

Menu

COCKTAILS
The Royal Hawaiian Lapu Lapu
Silver rum, lightly Jamaica aged rum, fresh juices and dark rum float over shaved ice
The Royal Blue Hawaiian
Breezy coconut rum, fresh pineapple juice, Blue Curaçao and Hawaiian shaved ice
The Royal Hawaiian Mai Tai
Silver rum, dark rum, pineapple and orange juices, dash of grenadine, served with fresh mint
Lemon Ginger Daiquiri
Ginger rum, house made lemon cordial, fresh lemon juice
Fog Cutter
Lemon and orange juices, orgeat, pisco, gin, sherry and lightly Jamaica aged rum
Royal Basil
Pau Mau Pineapple Vodka, fresh lemon and lime juices, shaken with basil leaves
Navy Grog
Overproof Jamaica rum, lightly Jamaica aged rum, Silver rum blended with all spice dram and citrus juices
Pulu Killer
Dark rum, passion fruit, pineapple, lemon juice, coconut cream, and shaved nutmeg
Pele’s Punch
Mezcal, house-made clove-honey syrup, splashes of lime and orange juices, and ground cinnamon
Jungle Bird
Dark rum, Campari, demera Syrup, pineapple, and lemon juice
Saturn
Gin, lemon juice, passion fruit, orgeat, falernum, and fresh mint
Appetizers
Chimichurri Bread
Focaccia with chimichurri butter
Peruvian Style Ceviche With Sweet Potato Chips
Wild-caught Ahi Tuna and Salmon mix, tangy Yuzu & lime marinade, grilled white corn, red onions, cilantro, Fresno chili, Amarillo pepper gel
Daily Crafted Empanadas 3 Per Order
Choose from: Beef, Chicken, Chicken Chipotle, Pastor (Pork), Mushroom & Cheese, Spinach & Cheese, and Ham & Cheese (fried)
Mesquite Grilled Sausage
Sweet grilled peppers, sweet potato purée, roasted Peewee potatoes, charred onions, shishito peppers and chimichurri
Hawaiian Style Ahi Poke
Diced fresh Wild Ahi Tuna tossed in spicy soy marinade, minced red onions and ginger. Served with house made sweet potato chips
Ratatouille And Shrimp
Tomato, yellow squash, zucchini, eggplant ratatouille with 7 garlic-herbs-marinated grilled shrimp
Entrées
Seared Fiji Wild Ahí Tuna On Wood-Fired Vegetables 7oz
Ahi tuna, grilled zucchini, organic carrots, Peewee potatoes, shishito peppers, smoked tomatoes, criolla salsa
Faroe Island Salmon 7oz
Mesquite grilled, braised sugar snap peas, Peewee potatoes, grilled yellow squash, zucchini, asparagus, carrots and potato purée
Wood-Grilled Prime Rib Eye Steak 16oz “Creekstone Farm”
Broken baked-fried potatoes, red wine onion marmalade, and chimichurri
Free Range Rocky Sonoma Chicken Breast 12oz
Slow-grilled with charred onions, bacon, Shiitake mushrooms, pumpkin purée , fresh lemon herb oil salsa
Grilled Top Sirloin Cap Steak 14oz ” Creekstone Farm”
Black Angus, pumpkin purée, Peewee potatoes, organic baby carrots, smoked tomatoes, grilled eggplant and shishito peppers with chimichurri
Petit Tender Steak 12oz
Eggplant, asparagus, smoke tomatoes, carrots, charred onions, yellow squash, potato purée with criolla sauce
Grilled Niman Ranch Pork Chop 12oz
Peewee potatoes, smoked tomatoes, grilled eggplant, sweet potato purée and peach chutney
Salads & Vegetarian Entrées
Farmer’s Market Salad
Organic mixed greens, red and yellow cherry tomatoes, beets, mango, carrots, pistachio and sunflower seeds with local honey & Meyer lemon dressing
Local Farm Veggie Selections On The Grill
Our selection of local vegetables on the mesquite grill with criolla salsa
Potato & Ricotta Gnocchi
House made Gnocchi with wild mushrooms, and cream sauce
Desserts
Chocolate Mousse
Chocolate mousse, chocolate crumble with nuts, dulce de leche sauce
Banana-Stuffed Dulce De Leche Crepes
Stuffed with banana and dulce de leche, finished with crunchy caramelized sugar
Fire Grilled Banana Bread
Vanilla whipped cream, grilled pineapple, toffee sauce, house made vanilla ice cream

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: royalhawaiianoc.comresy.com

Reviews

Howard Karjala
The place is completely restored and improved beyond expectations. The lapu brought me back 20 years to the old RH. Please return to this place…it truly has an amazing vibe. Cant wait to return and try the Ribs

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William Bono
We had a great dinner here. The food was done very well although the main draw is the atmosphere and the cocktails.

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scott kessler
We had a fabulous time here. All the food was very tasty and the drinks were amazing. Decor is fantastic. Only complaint is that my meal was very small for the price. I had the Korean Short Ribs and there was just one piece. I feel like there needed to be at least 2 if not 3 to make it anywhere near the price that was charged. The bbq ribs on the other hand were plentiful and also delicious.

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Adam Atamian
The ambiance of this restaurant is excellent and the main seller for the Royal Hawaiian. The food and drinks are also very good but some of it is a little pricey. I recommend the Banana Smuggler drink and the Pineapple curry rice, loco Moco, Hawaiian Mac salad, and the burger. The Pineapple Upside-down cake was a nice end to the meal. Also try to make reservations or you’ll probably have to sit outside. Also the parking situation is not great, it’s mostly street parking. You can buy one of their special glasses to take home, but I was disappointed that they were sold out. Overall this is one of my favorite restaurants/bars in Laguna Beach and a must visit!

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Armand
This is the 4th version of the Royal Hawaiian, and I’m happy to see its triumphant return! The interior of the bar is beautifully designed, and it is definitely worth a look for that reason alone. But, let’s not stop there. The food choices on the menu are beautifully presented and are really delicious! A mixology approach is taken in the preparation of the cocktails as fresh ingredients, such as juices and syrups, are prepared in-house daily. The service is good and the people are friendly! The location has just opened, and they are still perfecting their craft, so this spot is only going to get better! It’s probably best to make reservations. However, walk-ups are welcome at the bar. Tiki enthusiasts, this spot is definitely worth a peek. Even if you’re not into the tiki scene, the people, food, drinks, and location are definitely worth a visit, so check it out!

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Avedon Arcade
If I can recall, this is the 4th or so iteration of this classic spot. So you may see very different reviews from across the years pop up. But as of June 10th 2023, it’s under new ownership and has gone through another remodel, a throwback to the original Francis Cabang historic location.

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Luke
So glad they are back, and better than before. The drinks were grrat, service was excellent and friendly. Salad was very good. The popcorn chicken was very bad (how do you get that wrong?). Parking can be problematic.

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Kevin Donaldson
Stopped in for appetizers and a couple cocktails on a Sunday at 5 p.m., had no problem finding a table in the bar. Our server Coral was delightful, friendly, funny, and honest (about what, I will not tell. Lol) we had a Royal Hawaiian and Chief Lapu Lapu cocktail for drinks, and both were quite good. The Lapu Lapu has roots here and it was fun to taste it in its place of origin! Lots of great rums and thought out into the cocktail menu. Now for the food! We had crab Rangoon, spam musubi, and french fries. Rangoon was good, but not the show stopper…. That was the spam and french fries. How good can french fries be you ask? These may be the best fries I have ever had…. And fill disclosure I am a chubby french fry fan! Spam musubi was also amongst the best I have ever had!

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Mel Stewart
Very unclear what all the bad reviews are about on this place. We came in on a week day afternoon around maybe 2 or so and it was basically empty. The staff greeted us and were friendly and took our orders. We ordered several drinks and were blown away by the presentation of all of them. This bar was curated by someone with a clear passion for tiki drinks and tiki kitsch. So much attention to detail, but not in a cheap rendering of plastic beachside cosplay. From the tile wall in the entryway to the lighting and decor on the walls, it is clear someone has put a lot of heart and soul into creating a tiki experience to be enjoyed.

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Alonzo Cudd
Laguna Beach deserves a place like Royal Hawaiian!!! Such a fun atmosphere with killer drinks and a menu that doesn’t disappoint. So happy to have it in our ‘hood!

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