Neighborhood modern/trendy/upscale wine bar, lounge and grill featuring grilled steak, pork belly, short ribs, salmon, seared ahi and a lineup of sandwiches, salads, appetizers, wings, and more. Chef Evon’s menu highlights seasonal, local, and sustainable ingredients.
Extensive wine list featuring whites, blushes and red wines to fit any palate; wines by the glass or bottle, go great with our charcuterie board sampling of meats and cheeses.
Join us for Sunday and Saturday Brunch. Located on the northwest corner of 83rd Avenue and Paradise Lane (Just South of Bell Road) in Peoria.
Urban New American hangout with a chill vibe offering weekend brunch, happy hours & outdoor seating. Based on 773 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery

Address:
8350 W Paradise Ln, Peoria, AZ 85382
Phone: (623) 486-4343
Website:
Social Profile: 
Hours
| Friday |
2–10 PM |
| Saturday |
8 AM–10 PM |
| Sunday |
8 AM–8 PM |
| Monday
(Labor Day)
|
2–10 PM
Hours might differ
|
| Tuesday |
2–10 PM |
| Wednesday |
2–10 PM |
| Thursday |
2–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Adam Brown
TASTY AF! It’s about quality, not quality. Your mouth will thank you. Go treat yourself. My only complaint was the cocktails were actually too strong. But the food was great. One mistake was made and they immediately remade the dish… which turned out to be phenomenal. Would definitely go again.
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Andrea Sydnor
I went here for brunch with the girls. Service was great and very attentive. I got the breakfast croissant with potatoes. SO YUMMY! The rest of my party had sandwiches from the lunch menu. There were no complaints!
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Marky Mark
Went on a Sunday after church.. Had no wait at all, granted we opted to sit outside and it was 113 degrees. Lol. Ordered the Garden Burrito, Breakfast burrito, and Chilaquiles. The food was decent, the service was a little frustrating.. but that’s just how it is everywhere now days. Not sure if we’d go back there anytime soon..
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botas Botudo
I got the short rib tacos and they were good. Not too big and not too small. Also tried the grilled cheese sandwich with fries and it was excellent. The servers were very nice and attentive. Great place to visit.
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Stanley Hopf
Great inside outside seating outside dj at brunc. we choose a Platter to share ordered eggs on the side perfectly cooked service was great prices moderate Platter was 25.00 eggs $4,00 had breakfast margarita 6.00 $5.00 _mimosas need to try there lunch items next time
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Carrie Hebert
We came on a Monday. Place was busy and service was slow to begin with. Asked to change tables due to an extremely loud group of women in the front section. Once reseated, we had an excellent experience. Our server Cory was attentive and kind. Food was quite tasty and reasonably priced for this type of venue. They offer carats of water at the table! Long Island iced tea was $10. Bruschetta was $14. Small portion on the Mac and cheese for the money spent $18 but it was delicious. Will definitely be coming back.
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John Leeno
We really liked this place. We went for brunch before a cardinals game. There was only a short wait to get our table. Our server was really good and the drinks were good as well and VERY cheap. I got the fish tacos and they were excellent and my wife got the French toast which was also very good. It’s a bit far from us but if we’re ever in the area again we will be back!
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T Dub
The food is tasty! However I ordered tacos off of the “sharable” menu (see picture) and it was 3 small street tacos. The mac and cheese was okay but for the price and size it wasn’t worth it. We went on a Sunday afternoon and they had a DJ, it was SO LOUD!! Loved the idea of music, just wish I could have still had a conversation with my friends. Our service was good and the drinks were ice cold. Worth giving it another shot.
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Kathy Patino
We sat on the patio and it was really nice with the music and scenery. The food was amazing and their happy hour menu was a great value!
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Alan Huang
Solid place for brunch. Ordered the Farmer panini (not on the brunch menu, but can still order from the lunch menu during brunch), a great sandwich perfect for when you’re not too hungry. The fries that came with the sandwich were decent, nothing to write home about. Shared the roasted red pepper hummus plate, the naan was a bit soggy and the hummus was kind of watery.
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