Join us at The Strand at Carillon Miami for a Mediterranean contemporary dining experience. Our carefully crafted menu sources ingredients from local farms and places a spotlight on Florida’s organic community. Take a seat at The Strand’s contemporary indoor/outdoor space that sits directly at the ocean’s edge and enjoy Mediterranean contemporary fare with a healthy twist paired the scenic views, delight your taste buds and listen to the waves crashing from the oceanfront patio. Serving breakfast, lunch and dinner.
American restaurant with a seasonal menu set in an upscale space inside the Carillon resort. Based on 93 reviews, the restaurant has received a rating of 3.7 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
6801 Collins Ave, Miami Beach, FL 33141
Phone: (305) 514-7474
Website:
Social Profile: 
Hours
| Saturday |
7–11 AM, 12–3 PM, 5–9 PM |
| Sunday |
7–11 AM, 12–3 PM, 5–9 PM |
| Monday
(Labor Day)
|
7–11 AM, 12–3 PM
Hours might differ
|
| Tuesday |
7–11 AM, 12–3 PM |
| Wednesday |
7–11 AM, 12–3 PM, 5–9 PM |
| Thursday |
7–11 AM, 12–3 PM, 5–9 PM |
| Friday |
7–11 AM, 12–3 PM, 5–9 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Kay
The service wasn’t that great . The young lady that seated us wasn’t welcoming at all no smiles or any greeting at all. All she asked was where we wanted to sit. We order the steak and Betilina Pizza which was good but definitely not worth the price at all. However, the ambiance was pretty nice. Overall for the price point I would expect way better service from the staff.
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Carol Aguirre
The food was average, we ordered a soup that was tasteless and very thick, we gave the suggestion but our opinion was not well received.
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Naved Ameen
Small portions given how expensive it is. our fish entree and dessert were good, nothing exceptional. The eggplant bayaldi appetizer was poorly conceived and difficult to eat. Seasoning was lacking too.
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Jennifer Wooten
Service and atmosphere is great. Food is expensive and not worth it. I had the filet mignon..mine is better had no seasoning. Went back the next day for lunch and had lobster tacos …average. went back that same night for an event and ordered a seafood platter for 145 the presentation was not great , did not taste fresh, bland, and just not worth it. The Mule drink tasted like sour mix and that’s it and was 17 dollars. Same limited menu daily. I would not recommend this restaurant for the price I expected so much more .
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Chelsea Blake
I went for brunch but ended up leaving and going elsewhere. Food looks amazing, but this is not a brunch, its a lunch. Only a couple breakfast items… not worth the $65 if you’re in the mood for breakfast food. Also, the website is misleading as the brunch menu has prices a la cart, making it seem like you have the option of buffet or ordering off the menu… you do not, its buffet only.
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Anni B
Overall I just recommend going to iHop across the street. Better service and yummier food with calorie info.
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Brigitte Izza
The food was okay but I didn’t feel like complaining because the staff was so SO amazing! They made up for it and made the experience awesome! Everyone smiling, nice and respectful. Specially Mohit Kumar went out of his way to help me and accomodate me with absolutely everything I needed. Grateful for excellent service like his.
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Leonardo Arango
Call me crazy, but I will write a review about a sandwich at this restaurant:
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Gene Simco
The service is always very friendly here. The food is great, all fresh ingredients with healthy choices – if you want to make them – and some hearty ones as well. The turkey sandwich is always good. The pizzas can vary a little depending on what you get. The Margherita pictured here is very good. Overall, great place to dine with lovely ocean views!
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Nancy Duran
I ate here two times in the morning, and the food had presentation but I could say that hospital food taste better it had zero flavor and I even tried the evening meals here and I can say the pizza I had was very simple and just not good . Great place but food is flat out gross and they need a new chef when it comes to taste I’ll never eat here again . I don’t recommend ever eating here in The morning
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