Savor the real taste of Indian Food by Master Chef Sanjeev Kapoor and enjoy a wonderful dining experience at one of the “Best New Restaurants of 2020 in Orange County”. Sip trendy handcrafted cocktails, fresh beer on tap and relish delectable bar bites for a truly delightful experience in an ambient setting. Dine in our lovely outdoor patio or order for take-out and delivery.
Based on 606 reviews, the restaurant has received a rating of 4.0 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Address:
2463 Park Ave, Tustin, CA 92782
Phone: (714) 389-5280
Website:
Social Profile: 
Hours
| Friday |
11:30 AM–2:30 PM, 5–10:30 PM |
| Saturday |
11:30 AM–2:30 PM, 5:30–10:30 PM |
| Sunday |
11:30 AM–2:30 PM, 5:30–10 PM |
| Monday
(Labor Day)
|
11:30 AM–2:30 PM, 5:30–10 PM
Hours might differ
|
| Tuesday |
11:30 AM–2:30 PM, 5:30–10 PM |
| Wednesday |
11:30 AM–2:30 PM, 5:30–10 PM |
| Thursday |
11:30 AM–2:30 PM, 5:30–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: theyellowchillitustin.comopentable.com
Reviews
v patel
Honestly the food tasted too tangy. We ordered three different curries and all three were very tangy. The appetizers were good though. Their appetizer and naan platter is also a good deal if you go in a big group. We tried their mocktails and they were delicious.
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Vanessa Chaudhari
I have been here a few times before, but today we were here with a larger party to celebrate a birthday & wedding anniversary. The decor and ambiance of this restaurant is modern and beautiful. I wouldn’t suggest their alcoholic drinks, but definitely their food! We had the veg and non-veg platter. A lot to try and sample here. As someone who can’t handle any spicy food, everything I tried was flavorful, authentic and not spicy at all. Great servers, attentive and friendly.
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Deep Dand
Special thanks to the staff for the surprise dessert (Kesari kulfi with Rabdi) when they found out that we were celebrating doctoral graduation of my wife.
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shristi Todi
We went to the yellow chilly with a Lot of hope since we have tried the one in Bay Area and enjoyed it.
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Harish S
I accidentally noticed this restaurant while going to Costco, later found out this was part of Sanjeev Kapoor’s restaurant chain. Ambience was great and food was amazing, true to their branding found it authentic, not the usual curry type masala found in Indian restaurants in US. We ordered Lawrence road murgh (chicken) tikka, Dum ghost (lamb) Biryani, Puran Singh da tariwala murgh (chicken curry) , butter roti and mango lassi _ see photos for food pics. Absolutely delicious, we enjoyed the meal and mango lassi was the icing on the cake. It’s slightly expensive compared to other restaurants but worth it. Will update after trying other dishes next time.
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Ashish Joshi
Delicious food! We normally don’t eat at Indian restaurants cos my wife and I are good cooks ourselves. However, the food here definitely tasted like it was from a “celebrity chef” restaurant! Thank you Mr. Sanjeev Kapoor!
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Rakesh Goswami
USA Food Stories
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guneet chadha
Consistency if you looking for Indian comfort food and decent flavours..
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Z T
Horrible service at this place for an average food quality. We were party of 2 and visited on a Friday night. Lots of parking space is available around. The restaurant was not fully occupied with 4-4 tables empty. For whatever reasons, we were told to wait 25 minutes even though the table was available. When we finally got the table that empty the whole time, we ordered. Harippa Paneer Tikka, Tariwala Murgh, Naan, Pyaz Mirch ki Roti, and Rasmalai and 2 glass of water.
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JC Tapia
Amazing food! It’s been a while since I’ve had amazing Indian food. The last time was a couple years ago in Corona in a place called Mantra. This Yellow Chilli place was very comparable. Only down side is that it is pretty pricey.
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