Thotsakan Thai and Vegetarian Cuisine Menu – San Diego, CA

Type : Thai restaurant

Location : San Diego, CA

Established in 2017. Voted Best, Hot and New Thai and Vegetarian food downtown San Diego. Located in a cozy space livened up with Thai statues. Offers a menu of authentic Thai and special healthy dishes, plus several options for vegans and vegetarian diners.

Easygoing venue offering Thai standards & specialties in a casual space with colorful statues. Based on 329 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Thotsakan Thai and Vegetarian Cuisine 92101

Address:
1153 Sixth Ave, San Diego, CA 92101

Phone: (619) 795-5454

Website:

Hours

Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday Closed
Monday

(Labor Day)
11 AM–9 PM

Hours might differ
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM

Menu

Lunch
LS – Green Curry
Gluten free, spicy. Green curry paste in coconut milk with bamboo shoots, bell peppers, green beans, eggplants, carrots and fresh basil.
$16.00
LS – Red Curry
Gluten free, spicy. Red curry paste in coconut milk with bamboo shoots, bell peppers, green beans, eggplants, carrots and fresh basil.
$16.00
Ls – Panang Curry
Gluten free, spicy. Panang curry paste in coconut milk with bell peppers, carrots, and basil.
$16.00
LS – Yellow Curry
Gluten free, spicy. Yellow curry in coconut milk with carrots, potatoes, and onions.
$16.00
LS – Pumpkin Curry
Gluten free, spicy. Red curry paste in coconut milk with pumpkin, eggplants, bell peppers, and fresh basil.
$16.00
LS – Ka Pow
Spicy. Thai chili, onions, red bell peppers, green beans, carrots stir-fried with garlic and spicy sauce.
$16.00
LS – Garlic & Pepper
Stir-fried fresh garlic and black pepper sauce. Served with steamed spinach, broccoli and carrots.
$16.00
LS – Cashew Nut
Spicy. Cashew nut, water chestnut, onions, bell peppers, carrots and roasted chili stir-fried with vegan sauce.
$16.00
LS – Sweet & Sour
Pineapple, onions, tomatoes, cucumber and bell peppers stir-fried with sweet and sour sauce.
$16.00
LS – Young Ginger
Spicy. Fresh ginger, onions, scallions, black mushrooms and celery stir-fried with vegan sauce.
$16.00
LS – Broccoli
Broccoli and carrots stir-fried with garlic and vegan sauce.
$16.00
LS – Pra Ram
Steamed spinach, broccoli, carrots topped with peanut sauce.
$16.00
LS – Spicy Eggplant
Spicy. Eggplants tossed with fresh basil, carrots, bell peppers stir-fried with garlic and spicy sauce.
$16.00
LS – Vegetables
Medley of vegetables sautéed with garlic and vegan sauce.
$16.00
LS – Pad Thai
Rice noodles stir-fried in tamarind sauce with tofu, egg, scallion topped with crushed peanuts and fresh bean sprouts.
$16.00
LS – Drunken Noodles
Spicy. Flat rice noodles stir-fried in garlic chili sauce with onions, bell peppers, carrots and fresh basil.
$16.00
LS – Pad See Ew
Flat rice noodles stir-fried in sweet soy sauce with broccoli and carrots.
$16.00
LS – Thai Fried Rice
Jasmine rice stir-fried with egg, onions, tomatoes, scallions and pea-carrots in house soy sauce.
$16.00
LS – Choo Chee Salmon
Salmon steak in choo chee curry sauce. Served with steamed broccoli, cabbage and carrots.
$20.00
Lemon Chicken
Gluten free. Lightly crispy chicken and kale chips topped with special lemon sauce.
$20.00
Crying Tiger
Spicy. Medallions of prime-cut charcoal broiled, ultra spicy beef intertwined with greens.
$21.00
Choo Chee Salmon
Gluten free, spicy. Salmon steak in choo chee curry sauce. Served with steamed broccoli, cabbage and carrots.
$27.00
Red Sea
Spicy. Combination of seafood and zucchini stir-fried with garlic and chili sauce.
$26.00
Thotsakan Duckling (Bone-In)
Half crispy duck in house red sauce or honey sauce. Served with steamed broccoli and carrots.
$26.00
3-Flavored Fish
Gluten free, spicy. Crispy fried fish topped with a spicy three-flavored sauce, bell pepper, onions and mushroom.
$26.00
Soy (Mock) Chicken Satay
Vegan. Grilled skewers of marinated soy (mock) chicken. Served with peanut sauce and cucumber chutney.
$13.00
Thai Vegan Spring Rolls
Vegan. Crispy fried roll, stuffed with glass noodles, black mushrooms, cabbages and carrots. Served with sweet and chili sauce.
$11.00
Curry Puff
Vegan. Thai samosa; wonton skin stuffed with curried potato, peas and carrots. Served with cucumber chutney.
$11.00
Vegan Summer Rolls
Vegan, gluten free. Vegetable and tofu wrapped with rice paper. Served with peanut sauce and plum sauce.
$11.00
Fried Tofu
Vegan, gluten free. Firm tofu fried until golden and crispy. Served with sweet and chili sauce.
$11.00
Edamame
Vegan, gluten free. Steamed edamame served with sea salt. With house garlic sauce for an additional charge.
$10.00
Pot Sticker
Vegan. Steamed dumplings stuffed with vegetables, pan-fried with garlic. Served with light sour soy sauce.
$11.00
Vegan Garden Salad
Vegan, gluten free. Medley of green vegetables, cucumbers, tomatoes topped with fried tofu or mock chicken and crispy noodles. Served with peanut dressing.
$15.00
Vegan Larb
Vegan, gluten free, spicy. Soy (mock) chicken or soy (mock) duck or tofu mixed with spicy lime dressing, rice powder onions, cilantro and fresh mint.
$18.00
Vegan Mock Duck & Kale Salad
Vegan. Fresh kale, cucumber, carrots, com, beetroot and red onion topped with crispy mock duck. Served with lemon vinaigrette.
$20.00
Vegan Tom Yum Soup (Cup)
Vegan, gluten free, spicy. Hot and sour soup with mushrooms, tomatoes, lemongrass, galangal, onion, kaffir lime leaves with tofu or vegetables or mock chicken or mock duck.
$10.00
Vegan Tom Yum Soup (Pot)
Vegan, gluten free, spicy. Hot and sour soup with mushrooms, tomatoes, lemongrass, galangal, onion, kaffir lime leaves with tofu or vegetables or mock chicken or mock duck.
$20.00
Vegan Tom Kha (Cup)
Vegan, gluten free. Coconut milk soup with mushrooms, tomatoes, lemongrass, galangal, onion, kaffir lime leaves with tofu or vegetables or mock chicken or mock duck.
$10.00
Vegan Tom Kha (Pot)
Vegan, gluten free. Coconut milk soup with mushrooms, tomatoes, lemongrass, galangal, onion, kaffir lime leaves with tofu or vegetables or mock chicken or mock duck.
$20.00
Vegan Veggies Soup (Cup)
Vegan, gluten free. Clear broth with glass noodle and mixed vegetables.
$10.00
Vegan Veggies Soup (Pot)
Vegan, gluten free. Clear broth with glass noodle and mixed vegetables.
$20.00
Vegan Pad Thai
Vegan. Rice noodles stir-fried in tangy tamarind sauce with tofu scallion topped with crushed peanuts and fresh bean sprouts.
$17.00
Vegan Drunken Noodles
Vegan, spicy. Thick rice noodles stir-fried in garlic and chili sauce with onions, bell peppers, carrots and fresh basil.
$17.00
Vegan Yellow Curry
Vegan, spicy. Thai style yellow curry in coconut milk with carrots, potatoes and onions.
$17.00
Vegan Pumpkin Curry
Vegan, gluten free, spicy. Spicy red curry paste in coconut milk with pumpkin, eggplants, bell peppers and fresh basil.
$17.00
Vegan Ka Pow
Vegan, spicy. Thai chili, onions, red bell peppers, green beans, carrots stir-fried with garlic and spicy sauce. Topped with basil.
$17.00
Vegan Vegetables Delight
Vegan, gluten free. Medley of vegetables sautéed with garlic and vegan soy sauce.
$17.00
Vegan Spicy Fried Rice
Vegan, gluten free, spicy. Jasmine rice stir-fried with bell peppers, fresh basil and carrots in garlic and chili sauce.
$17.00
Vegan Spicy Fried Rice (Mock Chicken)
Vegan, spicy. Not gluten-free. Jasmine rice stir-fried with bell peppers, fresh basil and carrots in garlic and chili sauce.
$17.00
Thotsakan Sampler
Two each of Chicken Satay, Cream Cheese Wonton, Summer Rolls and Sarong Shrimp. Served with peanut sauce, sweet & chili sauce and cucumber chutney.
$20.00
Pot Sticker
Vegan. Steamed dumplings stuffed with vegetables, pan-fried with garlic. Served with light sour soy sauce.
$11.00
Cream Cheese Wonton
5 pieces. Cream cheese and avocado wrapped with wonton skin, deep-fried. Served with sweet and chili sauce.
$13.00
Chicken Satay
Gluten free. 5 pieces. Grilled skewer of marinated chicken. Served with peanut sauce and cucumber chutney.
$12.00
Summer Rolls
Vegan, gluten free. Vegetable and tofu wrapped with rice paper. Served with peanut sauce and plum sauce.
$11.00
Thai Chicken Spring Rolls
4 pieces. Crispy fried rolls stuffed with chicken, glass noodles, red onion, white onion and cilantro. Served with sweet and chili sauce.
$11.00
Thai Vegan Spring Rolls
Vegan. Crispy fried roll, stuffed with glass noodles, black mushrooms, cabbages and carrots. Served with sweet and chili sauce.
$11.00
Fried Tofu
Vegan, gluten free. Firm tofu fried until golden and crispy. Served with sweet and chili sauce.
$11.00
Edamame
Vegan, gluten free. Steamed edamame served with sea salt. With house garlic sauce for an additional charge.
$10.00
Sarong Shrimp
5 pieces. Marinated shrimp wrapped with egg noodles. Deep-fried to golden brown. Served with sweet and chili sauce.
$15.00
Curry Puff
Vegan. Thai samosa: wonton skin stuffed with curried potato, peas and carrots. Served with cucumber chutney.
$12.00
Som Tum / Papaya Salad
Gluten free, spicy. Shredded green papaya, carrots, tomatoes, green beans and peanuts with spicy tamarind lime dressing.
$16.00
Thai Garden Salad
Gluten free. Medley of green vegetables, cucumbers, tomatoes topped with fried tofu and crispy noodles. Served with peanut dressing.
$15.00
Chicken Larb
Gluten free, spicy. Minced chicken mixed with spicy lime dressing, rice powder, onions, cilantro and fresh mint.
$18.00
Vegan Larb
Vegan, gluten free, spicy. Soy (mock) chicken or soy (mock) duck or tofu mixed with spicy lime dressing, rice powder onions, cilantro and fresh mint.
$18.00
Yum Woon Sen
Gluten free, spicy. Mung beans glass noodles with ground chicken, shrimp, squid, onion, tomatoes and cilantro in spicy lime sauce.
$20.00
Tom Yum (Pot)
Gluten free, spicy. Hot and sour soup with mushrooms, tomatoes, lemongrass, galangal, onion, kaffir lime leaves with chicken or shrimp or tofu or vegetables or seafood.
$20.00
Tom Yum (Cup)
Gluten free, spicy. Hot and sour soup with mushrooms, tomatoes, lemongrass, galangal, onion, kaffir lime leaves with chicken or shrimp or tofu or vegetables or seafood.
$10.00
Tom Kha (Cup)
Gluten free. Coconut milk soup with mushrooms, tomatoes, lemongrass, galangal, onion, kaffir lime leaves with chicken or shrimp or tofu or vegetables.
$10.00
Tom Kha (Pot)
Gluten free. Coconut milk soup with mushrooms, tomatoes, lemongrass, galangal, onion, kaffir lime leaves with chicken or shrimp or tofu or vegetables.
$20.00
Po Tak (Cup)
Gluten free, spicy. Hot and sour soup with mushrooms, tomatoes, lemongrass, galangal, onions, kaffir lime leaves, basil with mixed seafood.
$12.00
Po Tak (Pot)
Gluten free, spicy. Hot and sour soup with mushrooms, tomatoes, lemongrass, galangal, onions, kaffir lime leaves, basil with mixed seafood.
$24.00
Wonton Soup (Cup)
Wonton stuffed with ground chicken in clear broth with shrimp, green onion and Chinese green.
$11.00
Wonton Soup (Pot)
Wonton stuffed with ground chicken in clear broth with shrimp, green onion and Chinese green.
$22.00
Veggie Soup (Cup)
Vegan, gluten free. Clear broth with glass noodle, tofu and mixed vegetables.
$10.00
Veggie Soup (Pot)
Vegan, gluten free. Clear broth with glass noodle, tofu and mixed vegetables.
$20.00
Pad Thai
Rice noodles stir fried in tamarind sauce with tofu, egg. Scallion topped with crushed peanuts and fresh bean sprouts.
$18.00
Drunken Noodles
Spicy. Flat rice noodles stir fried in garlic chili sauce with onions, bell peppers, carrots and fresh basil. Any special request will be subjected to extra charges and longer time waiting especially rush hour.
$18.00
Pad See Ew
Flat rice noodles stir fried in garlic chili sauce with onions, bell peppers, carrots and fresh basil.
$18.00
Thai Fried Rice
Jasmine rice stir-fried with egg. Onions, tomatoes, scallions and peas, carrots in house soy sauce.
$18.00
Spicy Fried Rice
Spicy. Jasmine rice stir-fried with bell peppers, fresh basil and carrots in garlic and chili sauce.
$18.00
Pineapple Fried Rice
Jasmine rice stir-fried with egg, pineapple, onions, peas, carrots and curry powder in house soy sauce. (Sorry for your inconvenience. Whole pineapple as in photo would not be served at this time.).
$18.00
Plain Fried Rice
Vegan. Vegan plain fried rice with scallions, carrots and peas. No special request. No meat, no eggs.
$18.00
Steamed Jasmine Rice
Vegan.
$4.00
Steamed Brown Rice
Vegan.
$5.00
Green Curry
Gluten free, spicy. Green curry paste in coconut milk with bamboo shoots, bell peppers, green beans, eggplants, carrots and fresh basil.
$18.00
Red Curry
Gluten free, spicy. Red curry paste in coconut milk with bamboo shoots, bell peppers, green beans, eggplant, carrots and fresh basil.
$18.00
Panang
Gluten free, spicy. Panang curry paste in coconut milk with bell pepper, carrots and basil.
$18.00
Yellow Curry
Gluten free, spicy. Yellow curry in coconut milk with carrots, potatoes, and onions.
$18.00
Jungle Curry
Gluten free, spicy. Warning: no coconut milk in this dish. This dish is “soupy”, “thin red curry soup”, but extremely hot and extremely spicy. Do not order if can not tolerate the heat. Red curry paste in veggie broth with baby corn, green beans, bamboo shoot, bell peppers, young pepper, corn, kra-chai strip and basil.
$18.00
Kapow
Spicy. Thai chili, onions, red bell peppers, green beans, carrots stir-fried with garlic and spicy sauce.
$18.00
Garlic & Pepper
Stir-fried fresh garlic and black pepper sauce. Served with steamed spinach, broccoli and carrots.
$18.00
Cashew Nuts
Spicy. Cashew nut, water chestnut, onions, bell peppers, carrots and roasted chili stir-fried with vegan sauce.
$18.00
Sweet & Sour
Pineapple, onions, tomatoes, cucumber and bell peppers stir-fried with sweet and sour sauce.
$18.00
Young Ginger
Spicy. Fresh ginger, onions, scallions, black mushrooms and celery stir-fried with vegan sauce.
$18.00
Broccoli
Broccoli and carrots stir-fried with garlic and vegan sauce.
$18.00
Pra Ram
Steamed spinach, broccoli, carrots topped with peanut sauce.
$18.00
Spicy Eggplant
Spicy. Eggplants tossed with fresh basil, carrots, bell peppers stir-fried with garlic and spicy sauce.
$18.00
Vegetables Delight
Medley of vegetables sautéed with garlic and vegan sauce.
$18.00
Steamed Jasmine Rice
Vegan.
$4.00
Steamed Brown Rice
Vegan.
$5.00
Plain Fried Rice
Vegan. vegan plain fried rice with scallions, carrots and peas. no special request. no meat, no eggs.
$12.00
Steamed Vegetables $6.00
Steamed Noodles $5.00
Peanut Sauce
Vegan.
$4.00
Curry Sauce $7.00
Sticky Rice (Not Dessert) $6.00
Mango Sticky Rice $10.00
Homemade Coconut Ice Cream
Homemade fresh coconut ice cream served with ground peanut.
$8.00
Lychee Fruit In Syrup
Lychee fruit in syrup served over crushed ice.
$9.00
Thai Iced Tea
Freshly brewed Thai iced tea.
$5.00
Thai Iced Coffee
Freshly brewed Thai iced coffee.
$5.00
Regular Ice Tea (Unsweetened) $4.00
Mango Tea $5.00
Lychee Tea $5.00
Lemonade $4.00
Mango Lemonade $5.00
Lychee Lemonade $5.00
Mango Madness Smoothie $8.00
Strawberry Blast Smoothie $8.00
Fresh Coconut Juice $10.00
Coke (Can) $3.50
Diet Coke (Can) $3.50
Sprite (Can) $3.50
San Pellegrino $8.00
All Day
Lemon Chicken
Gluten free. Lightly crispy chicken and kale chips topped with special lemon sauce.
$18.50
Crying Tiger
Spicy. Medallions of prime-cut charcoal broiled, ultra spicy beef intertwined with greens.
$19.50
Choo Chee Salmon
Gluten free, spicy. Salmon steak in choo chee curry sauce. Served with steamed broccoli, cabbage and carrots.
$24.00
Red Sea
Spicy. Combination of seafood and zucchini stir-fried with garlic and chili sauce.
$23.00
Thotsakan Duckling (Bone-In)
Half crispy duck in house red sauce or honey sauce. Served with steamed broccoli and carrots.
$23.00
3-Flavored Fish
Gluten free, spicy. Crispy fried fish topped with a spicy three-flavored sauce, bell pepper, onions and mushroom.
$23.00
Vegan Mock Duck & Kale Salad
Vegan. Fresh kale, cucumber, carrots, com, beetroot and red onion topped with crispy mock duck. Served with lemon vinaigrette.
$17.50
Soy (Mock) Chicken Satay
Vegan. Grilled skewers of marinated soy (mock) chicken. Served with peanut sauce and cucumber chutney.
$10.50
Thai Vegan Spring Rolls
Vegan. Crispy fried roll, stuffed with glass noodles, black mushrooms, cabbages and carrots. Served with sweet and chili sauce.
$9.50
Curry Puff
Vegan. Thai samosa; wonton skin stuffed with curried potato, peas and carrots. Served with cucumber chutney.
$9.50
Vegan Summer Rolls
Vegan, gluten free. Vegetable and tofu wrapped with rice paper. Served with peanut sauce and plum sauce.
$9.50
Fried Tofu
Vegan, gluten free. Firm tofu fried until golden and crispy. Served with sweet and chili sauce.
$9.50
Edamame
Vegan, gluten free. Steamed edamame served with sea salt. With house garlic sauce for an additional charge.
$8.50
Pot Sticker
Vegan. Steamed dumplings stuffed with vegetables, pan-fried with garlic. Served with light sour soy sauce.
$9.50
Vegan Garden Salad
Vegan, gluten free. Medley of green vegetables, cucumbers, tomatoes topped with fried tofu or mock chicken and crispy noodles. Served with peanut dressing.
$12.00
Vegan Larb
Vegan, gluten free, spicy. Soy (mock) chicken or soy (mock) duck or tofu mixed with spicy lime dressing, rice powder onions, cilantro and fresh mint.
$15.00
Vegan Mock Duck & Kale Salad
Vegan. Fresh kale, cucumber, carrots, com, beetroot and red onion topped with crispy mock duck. Served with lemon vinaigrette.
$17.50
Vegan Tom Yum Soup (Cup)
Vegan, gluten free, spicy. Hot and sour soup with mushrooms, tomatoes, lemongrass, galangal, onion, kaffir lime leaves with tofu or vegetables or mock chicken or mock duck.
$8.50
Vegan Tom Yum Soup (Pot)
Vegan, gluten free, spicy. Hot and sour soup with mushrooms, tomatoes, lemongrass, galangal, onion, kaffir lime leaves with tofu or vegetables or mock chicken or mock duck.
$16.00
Vegan Tom Kha (Cup)
Vegan, gluten free. Coconut milk soup with mushrooms, tomatoes, lemongrass, galangal, onion, kaffir lime leaves with tofu or vegetables or mock chicken or mock duck.
$8.50
Vegan Tom Kha (Pot)
Vegan, gluten free. Coconut milk soup with mushrooms, tomatoes, lemongrass, galangal, onion, kaffir lime leaves with tofu or vegetables or mock chicken or mock duck.
$16.00
Vegan Veggies Soup (Cup)
Vegan, gluten free. Clear broth with glass noodle and mixed vegetables.
$8.50
Vegan Veggies Soup (Pot)
Vegan, gluten free. Clear broth with glass noodle and mixed vegetables.
$16.00
Vegan Pad Thai
Vegan. Rice noodles stir-fried in tangy tamarind sauce with tofu scallion topped with crushed peanuts and fresh bean sprouts.
$15.00
Vegan Drunken Noodles
Vegan, spicy. Thick rice noodles stir-fried in garlic and chili sauce with onions, bell peppers, carrots and fresh basil.
$15.00
Vegan Yellow Curry
Vegan, spicy. Thai style yellow curry in coconut milk with carrots, potatoes and onions.
$15.00
Vegan Pumpkin Curry
Vegan, gluten free, spicy. Spicy red curry paste in coconut milk with pumpkin, eggplants, bell peppers and fresh basil.
$15.00
Vegan Ka Pow
Vegan, spicy. Thai chili, onions, red bell peppers, green beans, carrots stir-fried with garlic and spicy sauce. Topped with basil.
$15.00
Vegan Vegetables Delight
Vegan, gluten free. Medley of vegetables sautéed with garlic and vegan soy sauce.
$15.00
Vegan Spicy Fried Rice
Vegan, gluten free, spicy. Jasmine rice stir-fried with bell peppers, fresh basil and carrots in garlic and chili sauce.
$15.00
Vegan Spicy Fried Rice (Mock Chicken)
Vegan, spicy. Not gluten-free. Jasmine rice stir-fried with bell peppers, fresh basil and carrots in garlic and chili sauce.
$15.00
Thotsakan Sampler
Two each of Chicken Satay, Cream Cheese Wonton, Summer Rolls and Sarong Shrimp. Served with peanut sauce, sweet & chili sauce and cucumber chutney.
$17.00
Pot Sticker
Vegan. Steamed dumplings stuffed with vegetables, pan-fried with garlic. Served with light sour soy sauce.
$9.50
Cream Cheese Wonton
5 pieces. Cream cheese and avocado wrapped with wonton skin, deep-fried. Served with sweet and chili sauce.
$10.50
Chicken Satay
Gluten free. 5 pieces. Grilled skewer of marinated chicken. Served with peanut sauce and cucumber chutney.
$10.50
Summer Rolls
Vegan, gluten free. Vegetable and tofu wrapped with rice paper. Served with peanut sauce and plum sauce.
$9.50
Thai Chicken Spring Rolls
4 pieces. Crispy fried rolls stuffed with chicken, glass noodles, red onion, white onion and cilantro. Served with sweet and chili sauce.
$9.50
Thai Vegan Spring Rolls
Vegan. Crispy fried roll, stuffed with glass noodles, black mushrooms, cabbages and carrots. Served with sweet and chili sauce.
$9.50
Fried Tofu
Vegan, gluten free. Firm tofu fried until golden and crispy. Served with sweet and chili sauce.
$9.50
Edamame
Vegan, gluten free. Steamed edamame served with sea salt. With house garlic sauce for an additional charge.
$8.50
Sarong Shrimp
5 pieces. Marinated shrimp wrapped with egg noodles. Deep-fried to golden brown. Served with sweet and chili sauce.
$12.00
Curry Puff
Vegan. Thai samosa: wonton skin stuffed with curried potato, peas and carrots. Served with cucumber chutney.
$9.50
Som Tum / Papaya Salad
Gluten free, spicy. Shredded green papaya, carrots, tomatoes, green beans and peanuts with spicy tamarind lime dressing.
$12.00
Thai Garden Salad
Gluten free. Medley of green vegetables, cucumbers, tomatoes topped with fried tofu and crispy noodles. Served with peanut dressing.
$12.00
Chicken Larb
Gluten free, spicy. Minced chicken mixed with spicy lime dressing, rice powder, onions, cilantro and fresh mint.
$15.50
Vegan Larb
Vegan, gluten free, spicy. Soy (mock) chicken or soy (mock) duck or tofu mixed with spicy lime dressing, rice powder onions, cilantro and fresh mint.
$15.50
Yum Woon Sen
Gluten free, spicy. Mung beans glass noodles with ground chicken, shrimp, squid, onion, tomatoes and cilantro in spicy lime sauce.
$15.50
Tom Yum (Pot)
Gluten free, spicy. Hot and sour soup with mushrooms, tomatoes, lemongrass, galangal, onion, kaffir lime leaves with chicken or shrimp or tofu or vegetables or seafood.
$16.00
Tom Yum (Cup)
Gluten free, spicy. Hot and sour soup with mushrooms, tomatoes, lemongrass, galangal, onion, kaffir lime leaves with chicken or shrimp or tofu or vegetables or seafood.
$8.50
Tom Kha (Cup)
Gluten free. Coconut milk soup with mushrooms, tomatoes, lemongrass, galangal, onion, kaffir lime leaves with chicken or shrimp or tofu or vegetables.
$8.50
Tom Kha (Pot)
Gluten free. Coconut milk soup with mushrooms, tomatoes, lemongrass, galangal, onion, kaffir lime leaves with chicken or shrimp or tofu or vegetables.
$16.00
Po Tak (Cup)
Gluten free, spicy. Hot and sour soup with mushrooms, tomatoes, lemongrass, galangal, onions, kaffir lime leaves, basil with mixed seafood.
$9.50
Po Tak (Pot)
Gluten free, spicy. Hot and sour soup with mushrooms, tomatoes, lemongrass, galangal, onions, kaffir lime leaves, basil with mixed seafood.
$18.00
Wonton Soup (Cup)
Wonton stuffed with ground chicken in clear broth with shrimp, green onion and Chinese green.
$8.50
Wonton Soup (Pot)
Wonton stuffed with ground chicken in clear broth with shrimp, green onion and Chinese green.
$16.00
Veggie Soup (Cup)
Vegan, gluten free. Clear broth with glass noodle, tofu and mixed vegetables.
$8.50
Veggie Soup (Pot)
Vegan, gluten free. Clear broth with glass noodle, tofu and mixed vegetables.
$16.00
Pad Thai
Rice noodles stir fried in tamarind sauce with tofu, egg. Scallion topped with crushed peanuts and fresh bean sprouts.
$15.00
Drunken Noodles
Spicy. Flat rice noodles stir fried in garlic chili sauce with onions, bell peppers, carrots and fresh basil. Any special request will be subjected to extra charges and longer time waiting especially rush hour.
$15.00
Pad See Ew
Flat rice noodles stir fried in garlic chili sauce with onions, bell peppers, carrots and fresh basil.
$15.00
Thai Fried Rice
Jasmine rice stir-fried with egg. Onions, tomatoes, scallions and peas, carrots in house soy sauce.
$15.00
Spicy Fried Rice
Spicy. Jasmine rice stir-fried with bell peppers, fresh basil and carrots in garlic and chili sauce.
$15.00
Pineapple Fried Rice
Jasmine rice stir-fried with egg, pineapple, onions, peas, carrots and curry powder in house soy sauce. (Sorry for your inconvenience. Whole pineapple as in photo would not be served at this time.).
$15.00
Plain Fried Rice
Vegan. Vegan plain fried rice with scallions, carrots and peas. No special request. No meat, no eggs.
$8.50
Steamed Jasmine Rice
Vegan.
$2.50
Steamed Brown Rice
Vegan.
$3.50
Green Curry
Gluten free, spicy. Green curry paste in coconut milk with bamboo shoots, bell peppers, green beans, eggplants, carrots and fresh basil.
$15.00
Red Curry
Gluten free, spicy. Red curry paste in coconut milk with bamboo shoots, bell peppers, green beans, eggplant, carrots and fresh basil.
$15.00
Panang
Gluten free, spicy. Panang curry paste in coconut milk with bell pepper, carrots and basil.
$15.00
Yellow Curry
Gluten free, spicy. Yellow curry in coconut milk with carrots, potatoes, and onions.
$15.00
Pumpkin Curry
Gluten free, spicy. Red curry paste in coconut milk with pumpkin, eggplants, bell peppers and fresh basil.
$15.00
Jungle Curry
Gluten free, spicy. Warning: no coconut milk in this dish. This dish is “soupy”, “thin red curry soup”, but extremely hot and extremely spicy. Do not order if can not tolerate the heat. Red curry paste in veggie broth with baby corn, green beans, bamboo shoot, bell peppers, young pepper, corn, kra-chai strip and basil.
$15.00
Kapow
Spicy. Thai chili, onions, red bell peppers, green beans, carrots stir-fried with garlic and spicy sauce.
$15.00
Garlic & Pepper
Stir-fried fresh garlic and black pepper sauce. Served with steamed spinach, broccoli and carrots.
$15.00
Cashew Nuts
Spicy. Cashew nut, water chestnut, onions, bell peppers, carrots and roasted chili stir-fried with vegan sauce.
$15.00
Sweet & Sour
Pineapple, onions, tomatoes, cucumber and bell peppers stir-fried with sweet and sour sauce.
$15.00
Young Ginger
Spicy. Fresh ginger, onions, scallions, black mushrooms and celery stir-fried with vegan sauce.
$15.00
Broccoli
Broccoli and carrots stir-fried with garlic and vegan sauce.
$15.00
Pra Ram
Steamed spinach, broccoli, carrots topped with peanut sauce.
$15.00
Spicy Eggplant
Spicy. Eggplants tossed with fresh basil, carrots, bell peppers stir-fried with garlic and spicy sauce.
$15.00
Vegetables Delight
Medley of vegetables sautéed with garlic and vegan sauce.
$15.00
Steamed Jasmine Rice
Vegan.
$2.50
Steamed Brown Rice
Vegan.
$3.50
Plain Fried Rice
Vegan. vegan plain fried rice with scallions, carrots and peas. no special request. no meat, no eggs.
$8.50
Steamed Vegetables $4.50
Steamed Noodles $4.50
Peanut Sauce
Vegan.
$2.50
Curry Sauce $6.00
Sticky Rice (Not Dessert) $3.50
Homemade Coconut Ice Cream
Homemade fresh coconut ice cream served with ground peanut.
$6.00
Lychee Fruit In Syrup
Lychee fruit in syrup served over crushed ice.
$8.50
Thai Iced Tea
Freshly brewed Thai iced tea.
$5.00
Thai Iced Coffee
Freshly brewed Thai iced coffee.
$5.00
Regular Ice Tea (Unsweetened) $4.00
Mango Tea $5.00
Lychee Tea $5.00
Lemonade $4.00
Mango Lemonade $5.00
Lychee Lemonade $5.00
Coke (Can) $3.50
Diet Coke (Can) $3.50
Sprite (Can) $3.50
San Pellegrino $8.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: thotsakanthaicuisine.com

Reviews

Emerald C.
We got the pineapple fried rice, egg rolls, white rice, vegetarian delight with tofu that came with white rice , chicken pat see ewe and chicken satay. All were very delicious. Servers were friendly and accommodating.

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VaDi Rj
Amazing food- took pad Thai and green curry. The flavor the taste- amazing

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Isaac Kuhlman
This place was great. Even our 18 month old son was eating everything he could get his hands on.

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Sujan
Food was ok but not anything wow as compared to other thai place I visited.

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Apoorv Mehrotra
I went for dinner over here. Overall the place is nice.

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Pearson Smith
The dining room was small, but quiet during lunch time on a weekday. The service was average but did not take away from the experience. All of the food was so flavorful! I enjoy spicy food so the standard spice level was really good, but be warned if you like things more mild. The vegan curry puffs were my favorite item.

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Liliana Fulfrost
Looking for Thai downtown San Diego? Definetly head to Thotsakan.. not much of atmosphere, but surely the great food and friendly service more then make up for it.

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Ekta Gupta
Great service – the lady serving us was very sweet and polite. We ordered ‘Garlic and pepper’ – with tofu, on her recommendation. It was delicious.

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Mary Brown
Fresh, affordable Thai food in a casual downtown setting. The food is good and service is fast. Great place for a weekday lunch, but get there early as tables fill up quickly. Lunch specials come with a fresh salad and wonderful consomme-like soup. The ginger with veggies was very good with a nice assortment of al dente veggies in a tasty sauce with strips of young ginger. A “5” out of “10” was plenty hot for me. Will probably notch it down to a “4” next time. This would be a great addition to your workweek rotation.

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Prashanth G
The staff were very friendly and the food is alright. The portions are larger but the taste is ok, nothing to take home. At least the pad Thai I had. There’s a strong smell inside the place which felt unsanitary. May be they should explore more hygienic options for the sauce tray as that really is out open

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