Based on 14 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
2725 Lemay Blvd, Ellsworth AFB, SD 57706
Phone: (605) 863-4327
Social Profile:
Hours
| Wednesday | 11 AM–5 PM |
| Thursday | 11 AM–5 PM |
| Friday | 11 AM–5 PM |
| Saturday | Closed |
| Sunday | Closed |
| Monday | 11 AM–5 PM |
| Tuesday | 11 AM–5 PM |
Photo Gallery
Reviews
Gunner Berg
This place is awesome! Definitely the place on base to eat. Hope they stick around for along time.
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Lance B
Delicious but rather expensive.
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Ryan R.
A gem on Ellsworth! The quesabirria is my fave, great Verde sauce that has a nice kick.
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T. P.
This place is what I would call a sleeper. I recommend coming to try their special on different days of the week to see what they can offer. Friday’s special, the carne asada fries, have been my favorite thus far. I am not a fan of corn tortillas, so I won’t review the tacos since I don’t feel the tortilla does them justice. I will be a repeat customer as long as they remain within the BX. Give it a try if you haven’t yet!
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Gone Fishin’
My first visit to Tia Gabys Kitchen today at the Ellsworth AFB Exchange. Selected the Thursday Special; Loaded Nachos, which was good. What was not good and the reason for the 1-Star Review… $11.83 for the lunch special, and I had asked for a water cup, to which the response was; “I’m sorry, we don’t do that”. Seriously? A high-priced lunch special and I can’t get a Free Water ???
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Mariah Garzelli
Absolutely delicious! Have gotten the steak tacos, quesabirria, flautas, horchata, tamales. All so good!!!! Definitely recommend this place. My california self feels at home with this food
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Tyler Colombo
This is true authentic Mexican home cooking, this is much different than your typical Mexican restaurant, I got the birria tacos and they were fantastic!! I plan on coming back for more
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Jordyn
Love this place. food is bomb!
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Jim Copeland
More like the authentic I used to get in the southwest. Awesome food
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Javier Perez
It’s ok not the Mexican food I’m used to
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