Tidal Menu – San Diego, CA

Type : Californian restaurant

Location : San Diego, CA

Perched where land meets sea on the shores of Mission Bay, Tidal is a San Diego outdoor restaurant that offers a thoughtful dining selection of local flavors and craft beverages that, like the ever changing tides, shift seasonally at Mother Nature’s whim.

Set in what was a private beach house in the 60s, this San Diego restaurant’s mid-century modern design draws from the era it was built by Hollywood producer Jack Skirball. A fire pit-dotted deck, communal tables, cozy lounge and savory menu of shared plates beckon casual group gatherings and lively conversation ­­- though the 180° views of Mission Bay might just leave you at a loss for words.

Rustic & relaxed spot for Californian-inspired seafood & meat dishes amid communal tables. Based on 340 reviews, the restaurant has received a rating of 4.2 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Tidal 92109

Address:
1404 Vacation Rd, San Diego, CA 92109

Phone: (858) 490-6363

Website:

Social Profile:

Hours

Friday 5–9 PM
Saturday 5–9 PM
Sunday 10 AM–2 PM
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 5–9 PM
Thursday 5–9 PM

Menu

Sunday Brunch Menu
Coconut Chia Seed Pudding
banana, berries, honey-almond granola
$14.00
OMG! Avocado Toast
grilled multi-grain loaf, mashed avocado, goat gouda, pea sprouts, hazelnuts, pomegranate seeds
$16.00
Maple Sugar Rubbed Salmon
multi-grain loaf, cured salmon, citrus fennel, wilted kale, citrus-herb ricotta
$24.00
Shaved Prosciutto
asiago loaf, arugula
$24.00
Espresso Short Rib Hash
tri-color peppers, Yukon potato, caramelized onion
$24.00
Malted Milk Waffle
whipped honey butter
$18.00
Buttermilk Pancakes
whipped honey butter, real maple syrup
$18.00
Brioche French Toast
lemon mascarpone, blueberry compote
$18.00
Chilaquiles Verdes
fried corn tortillas, lettuce, sour cream, cotija avocado, pico de gallo, over easy egg
$19.00
Biscuits & Gravy & Fried Chicken
chicken chorizo gravy, fried egg, black pepper and chives
$23.00
Egg $3.00
Bacon
3 pieces
$6.00
Bowl Of Fruit $5.00
Single Hot Cake $6.00
Waffle $6.00
Toast Or Biscuit
asiago, multi-grain
$4.00
Waffle, Pancake, Or French Toast
sliced fruit, real maple syrup
$9.00
Bowl Of Vanilla Yogurt
berries, granola
$6.00
Cheesy Scramble
tater tots, bacon
$11.00
Tidal Menu
Scottie’s Clam Chowder
crispy pork belly, onion, celery, carrot, potato
$14.00
Baby Gem
shaft’s blue cheese, crispy prosciutto, pickled red onion, baby heirloom tomatoes, classic blue cheese dressing
$14.00
Arcadian Mix
strawberries, lemon pepper quinoa, parmesan, creamy balsamic dressing
$14.00
Spicy Mussels
fresno chili, garlic, thyme, basil, saffron, tomato broth, grilled baguette
$13.00
Crab Fondue
tomato, onion, garlic, cilantro, lemon juice, gouda, grilled baguette
$15.00
Roasted Brussel Sprouts
lardon, parmesan cheese, apple cider vinaigrette, sun dried tomato aioli
$13.00
Hamachi Crudo
citrus segments, fresno chili, green onion, micro flowers
$16.00
Braised Wagyu Beef Cheek
roasted campari, sweet potato puree, tomato jam, jus reduction
$44.00
Pacifico Sea Bass
wild mushroom risotto, citrus thyme vinaigrette, micro salad
$35.00
Pan-Seared Icefjord Salmon
carrot-ginger puree, confit marble potato, sugar snap peas
$34.00
Grilled Prime Flat Iron
crispy garlic potato, baby rainbow carrot, gorgonzola, herb butter, demi-glace
$46.00
Furikake Crusted Hamachi
baby bok choy, beluga lentils, coconut – lemongrass broth
$33.00
Grilled Octopus
turmeric cauliflower puree, rainbow chard, confit potato, warm bacon vinaigrette
$32.00
Duroc Pork Chop
grilled rapini, smashed marble potato, balsamic, fig mustard demi-glace
$38.00
Wild Mushroom Risotto
porcini, maitake, king trumpet mushrooms, madera jus, mascarpone cheese
$28.00
German Chocolate Cheesecake
candied pecans, whipped mascarpone, toasted coconut
$13.00
Lemon Cloud Cake
raspberry puree, hydrated raspberries, whipped mascarpone
$12.00
Spiced Apple Tart
granny smith apple, streusel topping, vanilla bean gelato
$13.00
Sorbet
please ask your server for daily feature
$9.00
Spaghetti
meatballs, san marzano tomato sauce
$18.00
Chicken Tenders
french fries, ranch dressing
$18.00
Pizza
san marzano tomato sauce and mozzarella
$18.00
Macaroni & Cheese
elbow macaroni and cheddar cheese sauce
$18.00
Happy Hour
House Wine $6.00
Draft Beer $5.00
Bartender’s Choice $10.00
Scottie’s Clam Chowder
crispy pork belly, onion, celery, carrot, potato
$8.00
Baby Gem
shaft’s blue cheese, crispy prosciutto, pickled red onion, baby heirloom tomatoes, classic blue cheese dressing
$8.00
Spicy Mussels
fresno chili, garlic, thyme, basil, saffron, tomato broth, grilled baguette
$7.00
Roasted Brussel Sprouts
lardon, parmesan cheese, apple cider vinaigrette, sun dried tomato aioli
$7.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Lisa Schwartz
We came down to escape the heat and stayed at this property. Initially we were hesitant to make a reservation at Tidal. The negative reviews were a concern. Well fear not, our experience was 5 star in all areas.

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Mark Molina
We live in SD and went for Valentines Day, it was great. The cocktails were very special and we were impressed. Our waitress was a delight and the food was delicious. We decided to come back and sit on the patio for sunset soon, can’t wait to return!

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Adrian Perez
The setting is great along with the food and service. We were there celebrating our anniversary. The waiter really made a point to make it a special experience for us. Seated with a great view of the bay and amazing sunset. Short ribs & salmon wash delish.

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Karen Nguyen
The setting is stunning, being right on the water. The service is great and there was also live guitar music which made for a relaxing, romantic ambience.

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M Cuter
Stunning…service was great, friendly and inviting. Restaurant has a beautiful ombiance and the water views were spectacular. Cocktails were yummy and food delicious. Would highly recommend!

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Jordan
I have eaten at Tidal twice, the first being a pleasant dinner years ago and the second being my birthday brunch with family. I’m a big fan of Paradise Point since I was a kid. Sadly this visit (restaurant only, was not staying at the resort this time) was disappointing.

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Serkan Otsuz
There is nice place you can come with family and you can try every dishes every day has different dishes absolutely try.They have heaters on at night to keep you warm as well. Would highly recommend as a great date spot. Brunch is the best for sure, but don’t miss out on Saturday nights as it’s Pit Boss night, and their brisket disintegrates by the touch of your fork.

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Matt Perrone
Tidal is a restaurant that’s only.open during certain days, but has a rotating menu by day and time. They have amazing portion sizes and the price is great as well. Flavor is there, at all aspects. The staff is really friendly and helpful with recommendations, and their seating outside has great views of the water. They have heaters on at night to keep you warm as well. Would highly recommend as a great date spot. Brunch is the best for sure, but don’t miss out on Saturday nights as it’s Pit Boss night, and their brisket disintegrates by the touch of your fork.

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Rosalind Riley
Today My husband & I went to this restaurant to celebrate our 27th Anniversary as we were looking to have a great time. The ambience was ok, but the food was horrible and the service was bad. I couldn’t even eat my halibut and the server refused to take it off the bill until we pressed further.

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Debbie Kaufman
Food was good. But not great. At these prices, it should be great.

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