Tierra del Sol Cuisine – Montavilla Menu – Portland, OR

Type : Oaxacan restaurant

Location : Portland, OR

Based on 88 reviews, the restaurant has received a rating of 4.6 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Tierra del Sol Cuisine - Montavilla 97213

Address:
6935 NE Glisan St, Portland, OR 97213

Phone: (503) 998-9663

Website:

Hours

Wednesday 9 AM–8 PM
Thursday 9 AM–8 PM
Friday 9 AM–8 PM
Saturday 9 AM–8 PM
Sunday 9 AM–8 PM
Monday 9 AM–8 PM
Tuesday 9 AM–8 PM

Menu

TLAYUDA
Regular Tlayuda
14″ crispy corn tortilla topped with asiento (chicarrón bits) black beans, queso Oaxaca, cabbage, tomatoes, red onions, radish, queso fresco, cilantro, and avocado.		 $18.00
Meat Tlayuda
14″ crispy corn tortilla topped with your choice of meat, asiento (chicarrón bits) black beans, queso Oaxaca, cabbage, tomatoes, red onions, radish, queso fresco, cilantro, and avocado. (you can choose two meats max)		 $22.00
Lengua Tlayuda
14″ crispy corn tortilla topped with lengua, asiento (chicarrón bits), black beans, queso Oaxaca, cabbage, tomatoes, red onions, radish, queso fresco, cilantro, and avocado.		 $25.00
Veggie Tlayuda
14″ crispy corn tortilla topped with your choice of veggies, black beans, queso Oaxaca, cabbage, tomatoes, red onions, radish, queso fresco, cilantro, and avocado.		 $22.00
MOLE ENTRÉES
Mole Coloradito
This is a traditional Oaxaca mole sauce. Served on top of chicken with rice and beans on the side.		 $15.50
Mole Amarillo
Yellow mole from Oaxaca. cooked with chayote, (masa dumplings) and chicken. Served with rice & tortillas on the side.		 $15.50
Mole Coloradito
This is a traditional Oaxaca mole sauce. Served on top of chicken with rice and beans on the side.		 $13.50
Pipian De Pollo (Green Mole)
Our town’s traditional green mole sauce made with chicken broth, pumpkin seeds, jalapeno, hierba santa leaves & other regional spices. Topped on chicken, served with Rice, Black Beans & Tortillas.		 $15.50
Empanada De Amarillo (Yellow Mole)
Handmade organic blue corn tortilla filled with chicken breast, mole amarillo, and hierba santa leaves or cilantro.		 $10.00
TACOS
Tacos
Made with fresh organic blue corn tortilla with your choice of meat topped with cilantro and onion. Served with radish slice and lemon wedge.		 $3.50
Lengua Tacos
Made with fresh organic blue corn tortilla with lengua topped with cilantro and onion. Served with radish slice and lemon wedge.		 $4.00
Veggie Tacos
Made with fresh organic blue corn tortilla with your choice of veggies topped with lettuce.		 $3.50
QUESADILLAS
Cheese Quesadilla
A fresh, handmade organic blue corn tortilla filled with Oaxaca cheese. Served with lettuce, tomato, avocado & sour cream on the side.		 $9.00
Meat Quesadilla
Quesadilla filled with your choice of meat. Served with lettuce, tomato, avocado & sour cream on the side.		 $12.00
Lengua Quesadilla
Quesadilla filled with lengua. Served with lettuce, tomato, avocado & sour cream on the side.		 $13.50
Veggie Quesadilla
Quesadilla filled with your choice of veggie stew, mushroom, or nopalitos (cactus). Served with lettuce, tomato, avocado & sour cream on the side.		 $12.00
DEL SOL’S BOWLS
Regular Del Sol’s Bowl
A bowl of rice and black bean, topped with lettuce, pico de Gallo, avocado, radish, and lime.		 $9.00
Meat Del Sol’s Bowl
A bowl of rice and black bean, topped with lettuce, pico de Gallo, avocado, radish, and lime. Customize your bowl by adding your choice of meat.		 $12.00
Veggie Del Sol’s Bowl
A bowl of rice and black bean, topped with lettuce, pico de Gallo, avocado, radish, and lime. Your choice of mushrooms, nopalito, or veggie stew.		 $12.00
Lengua Del Sol’s Bowl
Lengua with rice, black beans, lettuce, pico de gallo, limon & avocado.		 $13.50
TETELA DE FRIJOL (BEAN TETELA)
Regular Tetela
A thick, handmade organic blue corn tortilla filled with homemade black beans. Cooked in avocado leaves & chile. Topped with queso fresco & sour cream.		 $7.00
Meat Tetela
A thick, handmade organic blue corn tortilla filled with homemade black beans and your choice of meat. Cooked in avocado leaves & chile. Topped with queso fresco & sour cream.		 $9.00
Lengua Tetela
A thick, handmade organic blue corn tortilla filled with homemade black beans and lengua. Cooked in avocado leaves & chile. Topped with queso fresco & sour cream.		 $10.00
Veggie Tetela
A thick, handmade organic blue corn tortilla filled with homemade black beans and your choice of veggies. Cooked in avocado leaves & chile. Topped with queso fresco & sour cream.		 $9.00
DRINKS
Agua Fresca (16oz) $3.50
Champurrado $3.50
Mexican Coca Cola $3.50
Jarritos $3.00
Gatorade $2.50
Canned Soda $1.75
Water Bottle (16oz) $1.75
SIDES
Guacamole & Chips $6.50
Cactus Salad $5.50
Pico De Gallo & Chips $5.50
Rice $3.00
Black Beans $3.00
PICADITAS
Traditional Picaditas
A home styled comfort food made with a thick organic blue corn handmade tortilla. Traditional: sour cream, queso fresco, and salsa verde o roja.		 $6.00
Meat Picaditas
A home styled comfort food made with a thick organic blue corn handmade tortilla. Your choice of meat, sour cream, queso fresco, and salsa verde o roja.		 $7.50
Lengua Pïcaditas
A home styled comfort food made with a thick organic blue corn handmade tortilla. Lengua, sour cream, queso fresco, and salsa verde o roja.		 $8.50
Veggie Picaditas
A home styled comfort food made with a thick organic blue corn handmade tortilla. Veggie option, sour cream, queso fresco, and salsa verde o roja.		 $7.50
MEAT CHOICES
Asada
Steak
Carnitas
Braised pork
Al Pastor
Pork marinated in chile guajillo sauce with pineapple
Pollo
Marinated chicken thighs
Chorizo
Homemade Mexican sausage
Lengua
Beef tongue
Mole
Chicken breast in red mole sauce
Pipian
Chicken breast in green mole sauce
Amarilo
Chicken breast in yellow sauce
VEGGIE CHOICES
Veggie Stew
Zucchini, squash, mushrooms, spinach, tomatoes, onions, cilantro.
Mushrooms
Sautéed mushrooms and onions.
Nopalito
Cactus with tomatoes, cilantro and onions.

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Menu Photos

Photo Gallery

Reviews

Sabah B
Truly a diamond in the rough and worth seeking out. These guys have some of the best – AL Pastor, Lengua, Verde Salsa, that I’ve had. If you are looking for legit Mexican that’s elevated then hit Tiera and enjoy a sunny afternoon on the patio with some great food. The brewery next door – Gigantic brewing – is equally as good, and has bonus points for being vintage anime origin themed.

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Jonathan Grubb
For my first visit, I had the Tlayuda (pictured), which is a large, crunchy, pizza-sized baked tortilla, with refried beans, Oaxacan cheese, fresh cilantro, cabbage, red onion, tomatoes, avocado, and radish slices. I ordered it with carne asada (steak) and their “Amore Picante Salsa,” which was an absolutely fantastic, smoky and medium-to-very spicy salsa.

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VK
Really flavorful and light meal with the blue house made corn tortilla , doesn’t weigh u down after eating . sauces are great also, some have a nice kick, which we love

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Eric “Castronaut”
Superb mole sauce. The Mole Coloradito was phenomenal and the house-made blue tortillas are substantial and hold up to filling them full of chicken, rice and beans. The fact the shop is attached to a brewery makes it EXTRA enticing to stop in for a meal!

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Piuli Shit
The food was good but service was not great

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Ana Miguel
Authentic Oaxacan flavors. As a fellow Oaxacan, I feel I can say that with some authority. 🙂 Love the empanada de amarillo and mole plate. Can’t wait to come back and try more.

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Fiona Fleming
Got takeout here for my birthday, and wanted to try a wide range of options. We had the tlayuda with asada, asada, carnitas & al pastor tacos, red mole chicken enchiladas, the pipian (green mole) plate, and a carnitas tetela. I knew this would be a ton of food, but it fed 3 people for 3 nights—truly phenomenal value! While the tlayuda & tetela were new to me and both very good, it’s definitely the mole I’ll be returning for. The green in particular was so lovely, and the chicken was perfectly cooked.

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Average Bear
I really wanted to like Tierra Del Sol, especially because they are in my neighborhood. Unfortunately, though, I was left unimpressed by their breakfast burrito. It really felt like it was lacking something to make it special. I like the tortillas, but they don’t make up for the overall flavor and texture of the filling.

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Roland Howerton
Five stars all the way Molly sauces really good.

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Rishi Linley
Had the Al Pastor and Carnitas tacos. Unbelievably good, ready in 2 minutes. Would give 6 stars.

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