Based on 207 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
126 Corn Neck Rd, New Shoreham, RI 02807
Phone: (401) 466-2300
Website: https://www.tigerfishbi.com/
Social Profile: 
Hours
| Wednesday | 3 PM–1 AM |
| Thursday | 3 PM–1 AM |
| Friday | 3 PM–1 AM |
| Saturday | 11:30 AM–1 AM |
| Sunday | 11:30 AM–1 AM |
| Monday | 3 PM–1 AM |
| Tuesday | 3 PM–1 AM |
Menu
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Menu Photos
Photo Gallery
Reviews
George DeVita
Good food with a flair. Unique flavors try and mend their way into dishes like Bulgogi Beef Tacos (kimchi, coconut aioli, garlic naan) and Tiger Tots (pork ribs, ginger aioli). We had a Thai version of Mexican Street corn which was good and flavorful.
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Jackie Tes
100% one of the best places to eat on the island. Huge servings for 2 for so inexpensive. Had 3 alc drinks, A salad, (for two) beef teriyaki with the pineapple (amazing) & a huge portion of fried rice and only 65$ Food was amazing, atmosphere beautiful. felt like i was rich and in luxury. Service great too! Been to a lot of places on the island and this one is my fav
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Rob Klug
Cool food and a cool vibe. It was nice to eat something a little different on block Nice place to share small plates. We had the street corn,firecracker shrimp goyoza , miso butter mussels and the pork ribs. It was all really good!
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Fred Poisson
So good. The scallops were super fresh with just a slight sweet chili flavor, incredible salad with coconut rice that’s just perfect. Cool vibe too, music, friendly staff.
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Brian M
Very good menu and meal . Lo min dish very good but a little too sweet, fresh ingredients. Orange chicken also delicious .. Nice place a little too dark inside for me..
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Lori Redding
Little disappointed. The Ahi poke bowl was average. The crisp pork belly fried rice was inedible….the pork belly was dried out. The rice was crunchy not tender. 2 bites and I was done…$19 wasted. However the share plate pork spare ribs were excellent. I would go back just to get that!! Service was marginal ..but it is everywhere.
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Pete Tran – Photographer
Best scallop sushi roll ever. Ever.
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Danny Curran
Separate gluten free menu is normally a sign that they can handle the request.
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Alexander
I’m going to be honest I haven’t left a bad review in a minute. I wasn’t expecting much from this place but I also wasn’t expecting hot trash either. I understand that it’s “Asian Fusion” but bro c’mon. The drinks were fine, Pina colada, fresh watermelon, and margarita. We got the ” bulgogi tacos, fried chicken steamed buns and kimchi”. I’m half Vietnamese and I understand I wasn’t getting authentic Asian food but this was barely edible. The bulgogi tacos were beef brisket.. far from bulgogi the beef was as dry as the heat there. The kimchi tasted like it sat in the sun and somebody threw sand on it for topping. The “fried chicken pork buns” they put peppers cilantro and a freaking chicken nugget in it. A actual chicken nugget. Don’t get me started on the sushi we ordered, I’ve seen gas stations serve better sushi. All in all it was $100+ which is fine, but everything there was distasteful and made me really want a cheeseburger just so I can taste something of flavor. The restaurant has the look of culture but there food lacked it, food was egregious and left more hungry than when I came.
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Endy Lau
That was an interesting first time. The atmosphere was good and the waiter was pretty accommodating but the food was disappointing. I did not expect any sense of authentic Asian but the food was poorly prepared
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