Tonno Wakefield Menu – Wakefield, MA

Type : Italian restaurant

Location : Wakefield, MA

Based on 316 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Tonno Wakefield 01880

Address:
175 North Ave, Wakefield, MA 01880

Phone: (781) 486-3606

Website:

Social Profile:

Hours

Monday

(Labor Day)
4–9 PM

Hours might differ
Tuesday 4–9 PM
Wednesday 4–9 PM
Thursday 4–9 PM
Friday 4–9 PM
Saturday 4–9 PM
Sunday 4–9 PM

Menu

Dinner
Shrimp Cocktail
Poached shrimp served with house made cocktail sauce. Price is per shrimp
$4.00
Tonno Tartare
Fresh tuna diced, chive, citrus vinaigrette, chive oil & crostini
$20.00
Olives
Assorted olives marinated in olive oil, rosemary, and lemon
$7.00
Garlic Bread
garlic, herb butter, melted fontina cheese on crispy sour dough
$7.00
Prosciutto & Red Peppers
Thinly sliced prosciutto, an Italian dry cured ham aged 15 months. Served with crostini.
$16.00
Antipasto Board
Artichoke, mushrooms, roasted peppers, cheese, cured meat (add prosciutto +$10)
$20.00
Arugula Salad
Arugula, balsamic vinaigrette, shaved parmigiano.
$13.00
Caesar Salad
gem lettuce, house croutons, Caesar dressing (contains anchovy), Parmesan cheese
$13.00
Gem Lettuce
Gem lettuce, salami, cherry tomatoes, cucumber, radish, red onion, and grated provolone cheese, with an oregano vinaigrette (which contains anchovy, capers, Dijon mustard, and white wine vinegar.)
$14.00
Calamari
buttermilk and semolina battered tossed calamari fried with cherry peppers and garlic herb oil
$17.00
Mussels
Prince Edward Island Mussels, stewed in tomato sauce, fennel, and shellfish stock. Finished with butter and herbs.
$17.00
Spicy Octopus
Seared octopus with fregola (semolina based pasta), spicy tomato sauce, oregano, and olive oil. Served with grilled bread
$18.00
Stewed Clams
stewed clams, white beans, pancetta & grilled bread
$17.00
Scampi Bruschetta
shrimp sauteed in a scampi sauce with blistered cherry tomatoes, shallots, served over grilled bread
$18.00
Fresh Mozzarella Roasted Red Peppers
Fresh sliced mozzarella, served with roasted red peppers, basil, olive oil, and balsamic
$16.00
Seasonal Risotto
Abborio rice, fontina cheese, cherry tomatoes, asparagus, rock shrimp
$20.00
Arancini With Tomato
Abborio rice ball, battered, deep fried, served with plum tomato, and shaved parmigiana
$14.00
Meatballs And Ricotta Salata
ground veal, pork, and beef, milk, breadcrumb, garlic, parsley, served with plum tomato and shaved ricotta salata
$15.00
Antipasto Board
Artichoke, mushrooms, roasted peppers, cheese, cured meat (add prosciutto +$10)
$20.00
Seasonal Flatbread
Sausage, peppers, caramelized onion, fontina cheese
$18.00
Cioppino
Seafood stew made with clams, mussels, shrimp, calamari, cod, and swordfish. Served in a roasted fennel, tomato, and shrimp broth and served with grilled bread with lemon aioli.
$34.00
Tuna Steak
Grilled tuna steak, cooked to order, served with white beans with pancetta and tomato with braised escarole.
$34.00
Salmon
Fregola, succotash, fennel puree, frisée
$32.00
Swordfish Steak
Grilled Swordfish steak served over roasted potatoes, olives, and capers
$32.00
Cod Oreganata
Cod cooked in white wine, butter, and chicken stock. Topped with toasted oregano bread crumbs and served on a bed of creamed leeks and potatoes.
$34.00
Chicken Free Range
Boneless half chicken, brined and marinated in olive oil and herbs, pan seared and finished in the oven. Served with a garlic pan jus, Yukon potatoes, and roasted red onions.
$29.00
Filet Mignon
8oz Filet Mignon served with roasted potatoes and rabe
$49.00
Pork Chop
Brined, Bone-in pork chop, cooked to order, served with vinegar peppers and roasted Yukon potatoes, with a lemon and garlic pan jus.
$34.00
Bone-In Ribeye
Grilled bone in ribeye, rabe, roasted potato & olive oil
$48.00
Veal Saltimbocca
roasted potato, broccoli rabe, crispy prosciutto, brown butter sage sauce
$29.00
Veal Milanese
Pan fried veal cutlet served with arugula salad which includes, tomato, cucumber, parmigiana, and balsamic vinaigrette
$28.00
Chicken Parmigiana
Rigatoni pasta, plum tomato, Parmigiano Reggiano
$27.00
Chicken Milanese
Pan fried chicken cutlet served with arugula salad on top including tomato, cucumber, shaved parmigiana, balsamic vinaigrette
$27.00
Orecchiette
House made orecchiette cooked with house made fennel pork sausage, roasted garlic, and red pepper flakes, tomatoes, tossed with broccoli rabe and finished with Peccorino cheese.
$26.00
Spaghetti Fra Diavolo
Sauteed shrimp cooked with spicy tomato sauce, shellfish stock, and chives. Tossed in house made spaghetti.
$34.00
Bolognese
House made tagliatelle pasta with home made bolognese sauce which contains veal, pork, beef, onion, carrot, fennel, cooked in red wine and tomato paste, fennel cream and Parmesan cheese.
$29.00
Sunday Sauce Spaghetti
House made Spaghetti with homemade meatballs and sausage with parmigiana
$29.00
Spaghetti And Meatballs
Two house made meatballs (veal, pork, beef blend) served over house made Spaghetti tossed in plum tomato sauce.
$27.00
Asparagus $10.00
Broccoli Rabe $9.00
Roasted Potatoes $9.00
White Beans
Cooked with pancetta
$8.00
Side Prosciutto $10.00
Side Fries $8.00
Rigatoni & Butter
Homemade rigatoni pasta with butter
$9.00
Spaghetti & Tomato
Homemade spaghetti pasta with fresh tomato sauce
$8.00
Spaghetti W/ Tomato & Meatball
Homemade spaghetti pasta with fresh tomato sauce and one housemade meatball
$10.00
Home-Made Fish Sticks $12.00
Home-Made Chicken Tender Parmigiano $12.00
Cheese Ravioli
with fresh tomato sauce
$12.00
Chicken Fingers With Fries $12.00
Cannoli $8.00
Tiramisu $8.00
Gluten Free Dessert $10.00
Creme Brulee $13.00
Nonna’s Family Dinner
Nonna’s Chicken Parm For 4
Chicken Parmigiana, Meatballs, Rigatoni and Plum Tomato Sauce, Caesar Salad & Garlic Bread
$80.00
Nonna’s Chicken Parm For 6
Chicken Parmigiana, Meatballs, Rigatoni and Plum Tomato Sauce, Caesar Salad & Garlic Bread
$120.00
Nonnas’s Spag Meatball For 4
Sunday Sauce with Meatballs & Spaghetti, Arancinis, Antipasto Board, Arugula Salad & Garlic Bread
$75.00
Nonna’s Spag Meatball For 6
Sunday Sauce with Meatballs & Spaghetti, Arancinis, Antipasto Board, Arugula Salad & Garlic Bread
$110.00
Tonno Catering and Mercato
1lb Fresh Rigatoni $6.00
Qt Plum Tomato Sauce $10.00
Qt Bolognese Sauce $20.00
24hr Advance 1Qt Tuna Tartare With Croistini $75.00
24hr Advance Tray 12pcs Arancini $26.00
24hr Advance Tray 16pcs Meatballs $45.00
24hr Advance Tray Rigatoni Plum Tomato $30.00
24hr Advance Tray Rigatoni Bolognese $48.00
24hr AdvanceTray Orechetti Sausage Rabe Tomato $45.00
24hr Advance Tray Chicken Parm Rigatoni Tomato $55.00
24hr Advance Tray Roasted Chicken, Potatoes, Gravy $55.00
24hr Advance Tray Pork, Potatoes, Vinegar Peppers $50.00
24hr Advance Tray Grilled Asparagus $20.00
24hr Advance Tray Roasted Potato $18.00
24hr Advance Tray Rabe $18.00
24hr Advance Tray Tiramisu $55.00
Merchandise
Espresso Martini 1L
1 Liter Bottle of our signature Espresso Martini, just shake, strain and enjoy.
$56.00
1/4 Zip Sweatshirt
Navy Pullover 1/4 Zip
$46.00
Tonno T-Shirt $24.00
Blanket $12.00
Tonno Hat – Black
Black Trucker Hat with white mesh
$25.00
Tonno Hat – Gray $25.00
Wine Glass (12 Oz) $12.00
Rocks Glass (10.5 Oz) $10.00

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Photo Gallery

Order and Reservations

Reservations: tonnorestaurant.comresy.com

Reviews

Ryan Hamelin
Wonderful Anniversary dinner outside. Food was great. Service was very good as well and the atmosphere is nice and clean. I would definitely go back. The seafood was fresh and expertly prepared. My husband has the veal chop special and it was also great. Excellent spot if you are seeking quality food out side of the Boston maelstrom.

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David Gleeson
Good and service was fantastic. The chicken with Roasted potatoes was hands down the best chicken I’ve ever had in my life. A huge portion and no rough pieces at all. Skin was so crispy and delicious. My mother got the bolognese and loved it. 10/10 would definitely give it a try. The price is very reasonable for the quality.

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Claire Diamantides
The food was excellent and Amanda our waitress was so friendly, attentive and knowledgeable about the food and drinks.

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Josh Hiltz
If you are lucky enough to get yourself a bar seat, you’ve done quite well. The food is excellent, the service is great, and you can’t beat the atmosphere. They also have outdoor seating in the good weather.

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Nathan Pierce
My wife and I sat in the bar area and had a delicious full-course meal. Nicole, our server, recommended the cod with cream sauce. Amazing!

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Courtney Day
It was yet another fantastic night at Tonno. Alyssa, our wonderful server, is a delight. While visiting relatives in the Wakefield region, we make frequent purchases. La Crema Sonoma Chardonnay is our go-to white wine. The meals never fail to satisfy, and the focaccia is excellent. We appreciate you being the best option for us.

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Andrea Tieso
Another wonderful evening at Tonno! Lovely server Alyssa, she is terrific! We are frequent customers when visiting our family in the Wakefield area. We always order a bottle of La Crema Sonoma Chardonnay. Focaccia is great and the meals always deliver! Thank you for being our go to place!

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Daniel C
Exceptional food and service. My favorite(usual) is the veal saltambocca, but ventured out to the braised short rib. Probably the best I’ve ever had. My partner wanted a shrimp scampi dinner, although not on the menu, they made it for us anyway. Better than any other local Italian/ seafood restaurant.

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Karen Fletcher
1st time- enjoyed all the food that we ordered, especially the oysters, so fresh and delicious. I only gave 4 stars because the hostess had some much perfume on that I had to wait outside until my husband secured our table so that I wouldn’t be lingering near the doorway. Please- there is no need to wear so much cologne- we like to smell our food. And, some people have sensitivity to fragrance and also asthma which can be life threatening.

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Jennifer McKenney Smith
Delicious and fresh! Love the atmosphere. Mussels were so tasty. Service was great and our server was very knowledgeable and gave great recommendations

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