Toro concept comes from acclaimed chef and restaurateur Richard Sandoval, recognized as the “Father of modern Mexican cuisine,” who has an international collection of 40 Latin American-inspired restaurants worldwide. At Toro, he masterfully blends Pan Latin cuisine with South American, Japanese and Chinese influences.
Based on 285 reviews, the restaurant has received a rating of 4.6 stars. Price
✔️ Dine-in ✔️ Curbside pickup
Address:
1825 Griffin Rd, Dania Beach, FL 33004
Phone: (954) 686-1200
Social Profile: 

Hours
| Saturday | 5–10 PM |
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 5–10 PM |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
| Friday | 5–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Maria C. Vidal
Very nice place, we really had a good time here! Service was over the top, no complaints!! The food was amazing!! We had steak and was worth every penny!! We noticed a lot of people ordering the burger, which I honestly think the place is too fancy for a burger lol but we will definitely come back for that! My husband loves tequila and he loved the flight he ordered, they have a very broad selection of tequila. Truly recommend this place, you’ll have a great experience!!
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dietmar doehring
This place gets 5 Stars right off the bat!!!
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Rawan Saleh
Food was delicious and did not disappoint, especially for the steak lovers. Chose this restaurant to celebrate my brothers birthday. We were a party of 17. The waitress was kind and efficient. The only issue we encountered was the menus weren’t handed to us nor on the table until we were asked for our drink order. I would still recommend this restaurant for large groups looking for a place to dine.
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Flolaine Francois
Absolutely amazinggggg!! Great experience! Danny at the bar definitely memorable will be asking for him next time I go. Food was delicious we had steak, salmon, and the red snapper. For appetizers we had the sweet corn empanadas which was just perfect, their version of a bang bang shrimp and the fried calamari. Top 10 would recommend ! I had my bachelorette dinner here and he gave us an unmatched experience with great conversation!!! Give him a raise!!
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Darisabel Roman
First time here but definitely not the last! Food was fresh, different, and delicious. Red snapper, sirloin, and mashed potato are recommended. Service was friendly and informative. Drinks are prepared based on your taste. Atmosphere was nice and relaxing. I recommended the tequila library for a more intimate experience.
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Daniel Stein
Restaurant inside the Le Meridien Hotel. Divided into 2 rooms. Main restaurant bigger with more ambience than the smaller room which is the tequilita library and were we dine at.
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Shana Williams
We had dinner at the “whiskey library ” Toro restaurant. While we didn’t have whiskey, we enjoyed a very pleasant atmosphere, excellent food, and prompt friendly service from Tahira. The ceviche was amazing. The adjoining hotel offered an expansive lobby and bar.
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Briana
Realllyyy enjoyed the food at Toro. Highly recommend getting the spicy marg, sweet corn empanadas and the tres leches. It was one of the best tres leches I’ve ever had. Staff was super friendly and really enjoyed the vibe.
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Mariana Loo
The ambiance, food, and drinks are always great. I am a repeat customer and I always leave happy.
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MALVINA SANTIAGO
My favorite spots for happy hour! The food is cooked with tasty Latin flavors. Richard the GM is super attentive, James the chef runs the kitchen incredibly and MC the bartender whips up the most refreshing cucumber martini’s ever!! Great food, great people, without a doubt great service and fantastic music!! I would say 10 out of 10!
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