Contemporary Tuscan restaurant offering high-end dishes. Based on 740 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
900 S Miami Ave Space 185, Miami, FL 33130
Phone: (305) 371-2767
Social Profile: 
Hours
| Thursday | 12–11:15 PM |
| Friday | 12–11:15 PM |
| Saturday | 4–11:15 PM |
| Sunday | 12–11:15 PM |
| Monday
(Labor Day)
|
12–11:15 PM
Hours might differ
|
| Tuesday | 12–11:15 PM |
| Wednesday | 12–11:15 PM |
Menu
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Menu Photos
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Order and Reservations
Reservations: opentable.comsevenrooms.com
Reviews
JAVIERA THAM RODRIGUEZ
Amazing restaurant fine dining, the service from the waitress was excellent. Very knowledgeable about the menu and the wines. Definitely will be coming back. The mussels appetizer was amazing and the main course branzino also great. Manager was always around making sure everything was perfect. We also loved the cocktails. 100% recommended
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beautiful world
Food presentation was really nice! Flavours delicious and very good service. They have a brunch offer, a 3 course for 55.
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Erica
This restaurant is definitely pricey, but it was a good experience. I went with someone else and our total was around $330. We did order appetizers, drinks, main courses, and the dessert. The restaurants setting was nice. The lights were dimmed and it wasn’t too loud. I sat inside the restaurant, but there is an outside option as well. I recommend this place to anyone trying to enjoy a good night out!
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Alejandra Aponte
I came here once 5 years ago and I am so glad I came back. The pastas are delicious! The ambiance is also very nice. I had the Mushroom Rissotto with black truffle and my boyfriend had the Ragu Pasta. Great balance of flavors. The Rissotto had so many mushrooms it was delicious.
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Miguel Suarez
Went in for Miami Spice and was totally disappointed. The food was tasteless I mean TASTELESS. I had the branzino and I had to ask for salt, pepper, and lemon to season myself it was such a small portion I left hungry and I’m a small person so I don’t eat much. Now I know Miami spice menu is a smaller portion from its original menu but man did I feel scam for my money. My partner had a steak and it was well done when asked for medium it was tough and again tasteless. The only good was the tres leche sorbet. The service was impeccable super attentive to details so tip was definitely earned for service. Won’t be coming back. This is our 3rd restaurant we’ve tried for Miami spice and by far the absolute worse!
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Ven Om
What a scam restaurant!!! I should report them to spice so that they are not allowed to participate in the future. The first thing they asked was (what every restaurant asks) “Would you like some bread and water?” And I responded, (just like I do every time a restaurant asks) “sure” When my check came they charged me $4 for the bread and $10 for the water. I did have the water removed because I didn’t drink any. I’ve paid for bread at Queens yard in NY at Hudson yards, the difference is that they ASKED me first and I gladly paid it, and it was delicious. It’s ashame too because it was a great experience until then.
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mirko finale
as an Italian, a unique experience, every time I go there the flavors of their delicious dishes bring my mind back to Italy at my home. Cozy ambient, excellent quality, fantastic service professional and friendly staff. perfect place for someone who likes to dine late like me. the kitchen closes at 11. thank you Toscana
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Anil Raj
Excellent excellent service. We went to celebrate my wife birthday. The chef made a special risotto with seafood for my wife that we were excited for but the presentation wasn’t good or the taste. The other dishes tasted amazing. I love the char octopus
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Andrew Quinn
This is the best Tuscan food I’ve had outside of Tuscany. It’s the only one I’ve been to with perfect traditional bread soup. And the pastas and entrees were excellent with innovative twists. And the tiramisu really blew me away, very unlike a typical tiramisu but so tasty. Plus they have a great happy hour menu. Service was excellent.
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Travel Explore
Filet mignon was disappointing…
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