Tradition Menu – Salt Lake City, UT

Type : American restaurant

Location : Salt Lake City, UT

Global comfort bites (plus pie for dessert) are served in an airy, laid-back setting. Based on 957 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Tradition 84105

Address:
501 E 900 S, Salt Lake City, UT 84105

Phone: (385) 202-7167

Website: http://traditionslc.com/

Social Profile:

Hours

Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–10 PM
Saturday 10 AM–2 PM, 5–10 PM
Sunday 10 AM–2 PM, 5–9 PM
Monday 5–9 PM
Tuesday 5–9 PM

Menu

Dinner
Funeral Potatoes
Shredded potatoes, cheddar, corn flake, bacon jam
$11.00
Pigs In A Blanket
Local sausage, house pastry, dipping vinegar, house mustard
$11.00
Fried Green Tomatoes
Chili jam, chipotle aioli, cilantro pesto
$12.00
Brussels Sprouts
Flash fried brussels sprouts, parmesan, pistachio aioli
$8.00
Cauliflower Korma
Masala, gastrique, golden raisins, almonds
$9.00
Beet Salad
Pickled beets, pistachio, feta, arugula, fennel, capers, shallots
$11.00
Macaroni & Cheese
House cheese sauce, bacon, jalapeño
$8.00
Broccolini
House cheese sauce, pickled peppers
$7.00
Meatloaf
Local ground pork/beef, charred serrano pepper, brown sugar glaze, sweet potato, green beans
$22.00
Fried Chicken
Chicken leg/thigh, buttermilk, cornflakes, mixed spices, grits, collard greens, honey mustard
$21.00
Beef Short Rib
Braised beef, red wine gravy, mashed potatoes, carrots
$25.00
Winter Salad
Warm root vegetables, goat cheese, curried pumpkin seeds, baby kale, maple glazed squash, maple vinaigrette
$14.00
Chicken & Dumplings
Scallion dumplings, roasted chicken, carrots, togarashi broth
$19.00
Chicken Breast
Tandoori style chicken breast, basmati, red lentil dal
$22.00
Pork Chop
Grilled potatoes, pan gravy, sautéed mushrooms
$23.00
BBQ Chicken
House bbq sauce, bone-in chicken, macaroni & cheese, grilled zucchini
$19.00
Trout
Local trout, dashi, miso green beans, basmati
$23.00
Burger
Niman ranch burger patty, american cheese, arugula, onion, garlic aioli, house pickles
$17.50
Reuben
House braised corned beef, pickled cabbage, chipotle aioli, rye, gruyère
$16.50
Fried Chicken
Buttermilk fried chicken thigh, thai coleslaw, coconut peanut sauce, black sesame hot sauce
$16.50
Falafel
House naan, house falafel, tzatziki, feta, arugula, tomato, cucumber
$16.00
Brunch
Cauliflower Korma
Flash fried cauliflower, masala, gastrique, almonds, golden raisins
$9.00
Funeral Potatoes
Shredded potatoes, cheddar, corn flake, bacon jam
$11.00
Pigs In A Blanket
Local sausage, house pastry, dipping vinegar, house mustard
$11.00
Fried Green Tomatoes
Chili jam, chipotle aioli, cilantro pesto
$12.00
Beet Salad
Pickled beets, pistachio, arugula, capers, fennel, shallots
$11.00
Brussels Sprouts
Flash fried brussels sprouts, pistachio vinaigrette, parmesan
$8.00
Chicken And Pancakes
Maple oatmeal breading, spiced syrup, buttermilk pancakes
$14.00
Biscuits And Gravy
Biscuits, sausage gravy
$12.00
Seasonal Hash
Seasonal vegetables, potatoes, gruyère, 2 eggs
$13.00
Corned Beef Hash
House braised corned beef, pickled cabbage, potatoes, gruyère, 2 eggs
$13.00
Chilaquiles
House braised pork, tortilla chips, verde, black beans, cotija, 2 eggs
$14.00
American Breakfast
2 eggs, potatoes, bacon, sourdough toast
$12.00
Traditional Breakfast
2 eggs, potatoes, bacon, house buttermilk pancakes
$13.00
Fried Chicken
Buttermilk fried chicken thigh, thai coleslaw, coconut peanut sauce, black sesame hot sauce
$16.50
Breakfast Sandwich
House braised corn beef, caramelized onion, candied bacon, pepper aioli, gruyère, egg
$15.00
Drinks
Gentleman & A Scholar
Rye, cognac, plum cordial, blueberry cardamom bitters
$12.00
Birds & Bees
Tequila reposado, aperol, grapefruit, lime, honey vinegar
$12.00
Fire & Ice
Gin, blackberry sage shrub, lemon, serrano honey
$12.00
Paid Vacation
Vodka, watermelon puree, lime, habanero bitters
$11.00
Plays & Pranks
Gin, raspberry syrup, lemon, prosecco
$11.00
Ol’ Kentucky Nag
Bourbon, aperol, amaro, lemon
$12.00
Uff Da!
Tanqueray gin, waterpocket kümmel, lillet, charred black currant bitters
$12.00
Pimm’s No.3
Bourbon, pimm’s, simple syrup, lemon, ginger beer, mint, cucumber
$13.00
Czech Your Head Pilsner, Proper Brewing, Salt Lake City, UT 6% $10.00
24k Golden Ale, 2 Row Brewing, Midvale, UT 5.7% $7.00
American Lager, Kiitos Brewing, Salt Lake City, UT 6% $9.00
Hefeweizen, Pyramid Brewing, Seattle, WA 5.2% $6.00
Dallas Alice Blonde Ale, Level Crossing, Salt Lake City, UT 6.2% $10.00
Jai Alai IPA, Cigar City Brewing, Tampa, FL 7.5% $7.00
Ferda Double IPA, T.F. Brewing, Salt Lake City, UT 8.2% $11.00
Imperial Red Ale, Red Rock Brewing, Salt Lake City, UT 9.5% $12.00
Little Sumpin’ Ale, Lagunitas, Petaluma, CA 7.5% $7.00
Orchard Original Hard Cider, Big B’s, Hotchkiss, CO 6.2% $8.00
Saint Citron, Reverend Nat’s Hard Cider, Portland, OR 5.2% $7.00
Sour Of The Week
Ask your server
Seasonal Draft Selection
Ask your server
$6.00
Queen Of The Sierra | Red Blend | Calaveras County, CA $10.00
Jigsaw | Pinot Noir | Willamette Valley, OR $9.00
Alzania Gardacho | Garnacha | Navarra, Spain $8.00
Santa Giustina | Barbera | Emilia-Romagna, Italy $9.00
Brea | Cabernet Sauvignon | Paso Robles, CA $12.00
Broadbent | Vinho Verde | Portugal $8.00
Marteau “Lulu” | Sauvignon Blanc | Touraine, France $10.00
Field Recordings Skins | Chenin Blanc | Central Coast, CA $12.00
Heron | Chardonnay | Mendocino County, CA $11.00
Broc Love | Rosé | Solano County, CA $10.00
Indigenous | Prosecco | Veneto, Italy $9.00
Conde De Subirats | Cava Brut Rosé | Catalonia, Spain $9.00
Balvenie 12 Yr Scotch $15.00
Woodford Reserve $9.00
George Dickel Rye $7.00
Four Roses Bourbon $7.00
High West Double Rye $9.00
High West Rendezvous Rye $12.00
Jameson $8.00
Laphroaig 10 Yr Scotch $12.00
Beehive Jack Rabbit $8.00
Hendrick’s $9.00
Tanqueray $8.00
Broker’s $7.00
Beehive $8.00
Monopolowa $7.00
Tito’s $8.00
Appleton Estate Blend $7.00
Goslings Black Seal Rum $8.00
Cruzan White Rum $8.00
Corralejo Reposado $9.00
Lunazul Blanco $7.00
Lunazul Reposado $7.00
Wahaka Espadin Mezcal $9.00
Mimosa
Oj, Grapefruit, Cranberry, or Pineapple
$5.00
Bloody Mary
Vodka, House Bloody Mary Mix
$7.00

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Menu Photos

Photo Gallery

Reviews

Kaylyn Munns
We got the pigs in a blanket and they were amazing, the sauce was delicious as well. Also got the fried green tomatoes and they were delicious!! For our main course we got the shrimp and grits and then the seasonal hash and everything was seasoned well, had amazing flavor and was just so good! The coffee is even good here! You have to try it!

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Kristen Brown
We have been meaning to come here and finally got a chance with a friend visiting. We walked in with very casual attire from the park. My other half got the short rib and said it was one of the best servings of short rib he ever had. While I am not sure everyone felt the same, we really enjoyed our meal and drinks here and would definitely return for the short rib.

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K C
Wowzers!! This place is a gem. The name is Tradition however it seems each “traditional” dish has the chef’s own little twist which is absolutely wonderful. Check out the menu and you’ll see what I mean. Don’t fret if you’re not an adventurous diner, nothing will be so outlandish that you won’t appreciate the meal. They’re not trying to reinvent a dish, just tweaking traditional favorites by enhancing the ingredients.

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Caitlynn Taylor
I ate alone, made a reservation ahead of time and was sat when I arrived. The drink of the day was excellent. The recommendations on food was perfect based on what flavors I said I liked. They have a very friendly cat in the area but he was kind and courteous.

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Stacey Garcia
Oh my goodness!! We went last night. The short ribs were so tender, fell apart with my fork, and the red wine gravy and mashed potatoes were amazing!! The lemonade was great, not too sweet!! We sat outside and enjoyed it!!

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ravideep sethi
We had a horrifying experience at Tradition recently, mostly because the manager, Sunny, was extremely rude and insulting. We’ve eaten at Tradition for many years and typically their food quality is inconsistent. This time it was actually bad. The fish was cold and bland, the eggplant dish was rubbery and tasted only of oil and katsu sauce. When we complained to the manager, he was completely defensive and refused to even acknowledge their had been an issue with the food. He then blurted out, “so you want free food?” We paid the check and left. We have bad experiences at restaurants before but this was the worst ever. It’s absolutely shocking and outrageous for a manager to be so highly unprofessional and insulting towards customers!

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Ege Su Uyar
Way overpriced and food is mediocre.

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Finn Epperson-Valum
Great food. First restaurant after getting a vaginoplasty so that’s pretty slay. Wish there weren’t peas in the risotto but the funeral potatoes and rib were 2 die 4

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Samantha Stover
I loved everything about this. Dawson let’s be friends I miss you already to soon? Anyway, I had a couple different cocktails all delightful. I also enjoyed the trout which is enough for two and the squash starter. Truly a gem of a place. Savor every bite and say hi to your neighbor! ❤️❤️❤️❤️❤️

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Matt Watts
My girlfriend and I love going to brunch on Sundays. We went to Tradition for the first time for brunch and it was incredible! Lovely atmosphere. Drinks were creative, well balanced, and delicious! We got the corned beef and loved it! Ryan was our bartender and was the best ever! He made the experience much more intimate and personalized. We would love to go back.

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