Trattoria Fortunata Menu – Saratoga Springs, NY

Type : Restaurant

Location : Saratoga Springs, NY

Based on 79 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Trattoria Fortunata 12866

Address:
21 Phila St, Saratoga Springs, NY 12866

Phone: (518) 886-8672

Website:

Social Profile:

Hours

Tuesday 4:30–9:30 PM
Wednesday 4:30–9:30 PM
Thursday 4:30–9:30 PM
Friday 4:30–10 PM
Saturday 4:30–10 PM
Sunday 4:30–8:30 PM
Monday 4:30–8:30 PM

Menu

Pasta and Entrees
Impossible Bolognese
Vegetarian Bolognese made with Impossible plant-based meat with choice of potato gnocchi, penne, or rigatoni.
$25.00
Bucatini Amatriciana
Bucatini tossed in amatriciana sauce with guanciale, onions, and calabrian peppers.
$27.00
Orecchiette E Salsiccia
Orecchiette pasta with hot Italian sausage, broccoli rabe, calabrian peppers, and pecorino romano
$25.00
Vegetable Risotto
Arborio rice with broccoli rabe, roasted tomato, shallot, artichoke, pecorino romano cheese.
* Cooked with chicken stock unless requested otherwise*
$24.00
Chicken Piccata
Thinly sliced and pounded chicken breast pan-seared with a lemon-caper gravy, served over sautéed garlic spinach
$28.00
Gnocchi Bolognese
Classic Bolognese sauce with your choice of gnocchi, penne, or rigatoni
$26.00
Rigatoni Alla Vodka
Rigatoni in vodka sauce made to order and topped with parmigiano reggiano.
$22.00
Gnocchi Pesto Genovese
Potato Gnocchi, Creamy Pesto Genovese, Pecorino Romano

*Vegan upon request*

$24.00
Crab Gnocchi
Potato Gnocchi, lump blue crab meat and roasted tomatoes in a pink sauce with pancetta and topped with parmigiano reggiano.
$28.00
Penne Limon
Penne tossed in a lemon cream sauce with sliced lemons, artichokes, and chicken breast.
$22.00
Appetizers
Vegetable Arancini
Fried rice balls filled with Romano cheese, broccoli rabe, roasted tomatoes, and artichokes with honey herb goat cheese and lemon balsamic glaze.
$15.00
Meatballs
House-made meatballs sautéed in pomodoro and topped with parmigiano reggiano.
$18.00
Eggplant Parmesan Stack
Breaded eggplant, pomodoro, fresh mozzarella, basil, parmigiano reggiano.
$21.00
Caesar Salad
Chopped Romaine, fresh croutons, house-made caesar dressing (contains anchovy oil), parmigiano reggiano
$14.00
Bread And Butter
Tribeca batard bread with lemon herb butter
$3.00
Truffle Parm Fries
A heaping portion of crispy hand-cut fries tossed in white truffle oil with black truffle pâté, chives, and parmigiano reggiano.
$17.00
Crispy Brussels
Brussels sprouts, halved and fried until crispy, tossed in local honey, apple cider vinegar, pancetta, and topped with almond dust.
$14.00
Broccoli Rabe
Broccoli Rabe sautéed with garlic and cherry peppers
$11.00
Pancetta Arancini
Fried rice balls filled with pancetta cubes, spinach, roasted tomatoes, pecorino cheese, and drizzled with spicy aioli.
$16.00
Caprese Burrata
4 oz burrata ball, micro basil, pesto, roasted tomatoes, balsamic glaze, evoo
$14.00

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Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Danielle Jeanloz
Excellent food in a warm and friendly atmosphere. After a busy day of traveling, we thoroughly enjoyed this cozy family restaurant serving tasty fresh Italian food. We loved our eggplant Parmesan and vegetarian risotto served with added chicken. The casual and quiet atmosphere was romantic and the service was outstanding. Even the bread with their signature lemon chive butter was memorable. We only wished we had room for their special pistachio cheesecake. Maybe next time!

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Kelly Groff
So glad we tried out Trattoria this past Friday. Food was excellent & service was amazing. I love that this place is chef owned and operated, you can feel the love put in every dish. We started with the crispy brussels, quite literally the best I’ve ever had… and I order them from every menu I can. For dinner I ordered the chicken piccata and my husband ordered the steak and chips (fries). Incredible flavor on both and my husbands steak was cooked to a perfect MR. For dessert we shared the Tiramisu, which was mouthwatering Not sure if it’s made in house but it definitely tasted homemade (not commercial like many others). Portion size was spot on for the prices. We cannot wait to return to try more of the menu!

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Kyle Partyka
Have been going here since it opened. Kyle is an excellent chef with a great feel for the local area and food scene.

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Andrew Hope
This place is my favorite pasta place, favorite Italian restaurant, and favorite restaurant in general. Love everything on the menu but can’t get enough of the pesto gnocchi, rigatoni bolognese, and rigatoni alla vodka. Great family-run business!

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Control Tower
We really liked the food here and Andrea was so helpful and attentive to us. Everything was prepared from scratch and not pre made which made the experience even better!! The ambience is nice and they have good selection of wine.

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Amber Menshausen
Went to dinner last night with a friend. We had a great experience from start to finish! Service was friendly and timely and everything we ordered was delicious. Crispy Brussels were to die for and I went home and proudly told my husband that my entree, the crab gnocchi, entered my top 10 pasta dishes of all time. Sampling my friends pancetta arancini and Pasta Limon did not disappoint either. Can’t wait to go back with others!

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Apundeep Lamba
We stumbled upon this place while visiting Saratoga Springs. I am so glad we chose to stop by for dinner. The service was impeccable and the staff made us feel very welcomed. Moreover, the food is also top notch. Highly recommended!!!

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C Meyer
we had an amazing dinner tonight! waitress was super friendly and had great recommendations. pesto gnocchi tasted perfectly fresh and light:)

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Shawn Levin
Yes! Go here. Easy to walk by but don’t. Go in and have a meal you won’t forget. Everything was terrific. It’s rare I go to a meal where EVERYONE is raving about everything. From service to food quality, Trattoria Fortunata has it all. We got the recommendation from a friend and loved every minute of our meal. The ambiance is more like a mid century diner with candles and tablecloths, however it’s cozy, quaint, and charming. Who would have thought, artful creative dishes on a side street in Saratoga Springs, worth the drive from Manhattan or further.

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John Baldwin
Enjoyed the Caesar salad and the Gnocchi Bolognese. Very nice and attentive waitress.

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