TRIA – Inspired American Cuisine Menu – Dearborn, MI

Type : American restaurant

Location : Dearborn, MI

TRIA — Inspired American Cuisine is one of Dearborn’s best restaurants and has all of these elements and more. To experience premier dining for breakfast, lunch or dinner in the heart of downtown Dearborn, visit TRIA.

Seasonal & sustainable New American fare crafted in an upscale-casual restaurant in The Henry – Autograph Collection.

Seasonal & sustainable New American fare crafted in an upscale-casual restaurant in the Henry Hotel. Based on 378 reviews, the restaurant has received a rating of 4.3 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

TRIA - Inspired American Cuisine 48126

Address:
300 Town Center Dr, Dearborn, MI 48126

Phone: (313) 253-4475

Website:

Social Profile:

Hours

Monday

(Labor Day)
7–10:30 AM, 11 AM–10 PM

Hours might differ
Tuesday 7–10:30 AM, 11 AM–10 PM
Wednesday 7–10:30 AM, 11 AM–10 PM
Thursday 7–10:30 AM, 11 AM–10 PM
Friday 7–10:30 AM, 11 AM–10 PM
Saturday 7 AM–10 PM
Sunday 7 AM–10 PM

Menu

Breakfast
American Breakfast
eggs your way, breakfast potatoes or fresh fruit, chicken-apple sausage, sausage patties, ham or bacon. Choice of toast
$19.00
Fitness Breakfast
3 egg white omelet with your choice of ingredients: onion, mushroom, tomato, peppers, spinach, feta fresh fruit or potatoes choice of toast
$17.00
Cinnamon Swirl French Toast
homemade brioche, spiced apples, creamery butter, maple syrup
$10.00
Malted Belgian Waffle
fresh berry melange, creamery butter, maple syrup
$9.00
Classic French Rolled Omelet
custom creations using your favorite ingredients: ham, bacon, peppers, onions, mushrooms, spinach, cheddar, swiss, feta fresh fruit or potatoes choice of toast
$11.00
Traditional Benedict
english muffin, Canadian bacon, poached eggs and hollandaise, served with fresh fruit or potatoes
$12.00
Pancakes
fluffy pancakes made from pure Michigan grain plain with maple syrup, creamery butter…9 or blueberry, strawberry, banana or chocolate chip with fresh whipped cream, maple syrup & creamery butter…11
$9.00
Smoked Salmon With Bagel And Cream Cheese
Thin sliced Atlantic salmon with bagel, cream cheese, onion, egg, capers
$13.00
Chicken & Waffles
Boneless fried chicken, Belgian style waffle, maple flavored Frank’s Red Hot, sawmill gravy
$16.00
Seasonal Fruit & Berry Plate
Vegan and gluten free.
$8.00
Steel Cut Irish Oatmeal
Vanilla scented John McCann’s oatmeal. Enjoy plain or brûléed
$7.00
Breakfast Burrito
Scrambled eggs wrapped in a whole wheat tortilla with chorizo sausage, spinach, potatoes and cheese. Black bean-roast tomato salsa and charred green chili salsa.
$14.00
Breakfast Flatbread
House smoked pork belly, two eggs, smoked gouda
$10.00
Shakshuka
A North African dish with many variations. Ours includes eggs baked in tomato sauce with roasted bell pepper, warm pita and feta cheese.
$12.00
Christine’s Cinnamon Roll
Yeasted dough hand rolled with swirls of Saigon cinnamon. Glazed with cream cheese frosting. Available only on Saturday and Sunday.
$7.00
Lunch
Farmer’s Omelette
Sunrise Farm whole eggs with smoked pork belly, caramelized onion, Yukon Gold potatoes, spinach. Sour cream, Michigan sharp cheddar cheese, blistered green chili, fried bitter greens
$15.00
Bison Meatloaf Torta Ahogada
Detroit twist on a Mexican classic from the state of Jalisco…bison meatloaf stuffed with caramelized onions, served on a roll spread with refried black beans and doused with tangy chipotle pepper mole and cheese
$22.00
Country Style Mushroom & Truffle Terrine
Slices of rustic pork terrine with grilled ciabatta bread, cornichons, braised pearl onion, cranberry-orange relish and whole grain mustard
$9.00
Steak Frites
Creekstone Farm beef [15 ounce] strip steak, truffle fries[Halal certified beef] [gluten free]
$38.00
Flat Belly Salad
Warm greens, chic pea falafel with tahini sauce, spice roasted hazelnuts, salt roasted root vegetables and Nebrodini mushrooms
$17.00
Roast Medjool Dates
Chorizo sausage and local hardwood smoked bacon. Romesco and clementines, hazelnut gremolata
$9.00
Cobb Salad
chopped greens, grilled chicken, tomato, bacon, avocado, egg, blue cheese
$18.00
Henry Salad
cucumber, feta, marinated tomato, focaccia ribbon, served with kalamata vinaigrette
$12.00
Detroit Style Greek Salad
Salt roasted beets, vine tomato, hot house cucumber, bell pepper, banana pepper, red onion, Greek olives, Feta cheese, red wine vinaigrette, oregano
$12.00
Spinach Salad
Dried tart cherry, aged goat cheese, salt roasted beets. Caramelized walnuts, sumac-sesame-hazelnut
$9.00
House Salad
Field greens, tomato, blue cheese, bacon, cucumber, Kalamata vinaigrette
$9.00
Caesar Salad
romaine hearts, Parmesan, herb focaccia croutons
$12.00
Grilled Chicken Salad
Grilled chicken breast, pearl onions, pine nuts, broccolini, baby red romaine, baby bells, roasted yukon potatoes and peas with dill, lemon balsamic vinaigrette, honey mustard
$15.00
Onion Soup
Rye crouton, raw milk Raclette cheese
$8.00
Tomato Bisque
Tomato, fresh cream, garlic, shallot and basil. Focaccia crouton
$8.00
Tomato Crab Bisque
Warm latte, focaccia wafer, tarragon oil
$10.00
Lobster & Crab Cakes
Maine lobster, Maryland lump crab. Avocado, roast tomato, carrot slaw and sun dried tomato aioli
$18.00
Crispy Shrimp
Fried shrimp, quinoa tabbouleh, hot sauce, preserved lemon
$21.00
Shrimp Tacos
Mashed avocado, Salvadoran cabbage relish, feta cheese, cilantro, tomato, onion, flour tortilla
$15.00
Smoked Chicken Wings
Gunthorp Farm chicken, shoyu, local butter, cilantro, candied whole coriander and sesame
$14.00
Traditional Margherita
Fresh mozzarella, our tomato sauce, garden basil, balsamic vinegar.
$12.00
Smokehouse Flatbread
Smoked chicken, pulled pork shoulder, mozzarella and tequila lime bbq sauce
$17.00
Lobster Roll
Grilled brioche roll, Maine lobster, lime mayo
$16.00
Smoked Turkey & Bacon Club
roasted turkey, apple wood bacon, tomato, Swiss cheese.
$13.00
Spicy Salmon Burger
Farm raised Atlantic salmon, Michigan pepper jack cheese. Watercress, bacon, avocado, chipotle aioli, red onion, brioche bun.
$15.00
The I-75 Southbound
Otto Farm chicken breast on grilled ciabatta baguette with lettuce, Michigan sharp cheddar, coleslaw, Alabama white bbq sauce
$14.00
The Henry Burger
Creekstone Farm beef [8 ounces]. Crispy pancetta, raw milk Raclette cheese, sunny-side up egg
$14.00
Baked Caprese Sandwich
Fresh mozzarella, hot house tomato, basil vinaigrette, sun dried tomato aioli .
$12.00
Grilled Ham & Cheese Sandwich
Rye bread, Raclette cheese, capicola ham with mustard aioli, tomato soup
$13.00
Chicken-Fennel Mac N’ Cheese
Cavatappi pasta, smoked chicken-fennel sausage (no pork), Michigan sharp cheddar, Parmesan
$14.00
Crispy Brussel Sprouts
Smoked pork belly, maple vinaigrette, Parmesan cheese
$7.00
Cavatelli Pasta
Spicy Italian sausage, arugula, pine nuts, pumpkin butter and Parmesan cheese
$15.00
Duck & Dried Tart Cherry Ravioli
fresh cream, dry sherry, pecans, oregano and garlic. Roasted pear onions and ricotta cheese
$17.00
Roast Cauliflower
Agrodolce, hazelnuts, tart cherries.
$8.00
Hearth Roasted Gulf Mahi Mahi
Braised napa cabbage, cannellini bean-smoked pork ragout, white wine butter sauce, carrot
$30.00
Spiced Apple Crusted Whitefish
Tart green apple, warm spices, Yukon potato, Brussels sprouts and maple vinaigrette
$22.00
Yellow Fin Tuna
Light sear extra rare then chilled,. Citrus and soy, radish and cucumber, sesame and chili
$25.00
Tandoori Roast Atlantic Salmon
Green curry and coconut milk,Sweet potatoes and Yukon Gold potatoes. Butternut squash, Honey Crisp apple and cranberries.
$25.00
Dinner
Country Style Mushroom & Truffle Terrine
Slices of rustic pork terrine with grilled ciabatta bread, cornichons, braised pearl onion, cranberry-orange relish and whole grain mustard
$9.00
Flat Belly Salad
Warm greens, chic pea falafel with tahini sauce, spice roasted hazelnuts, salt roasted root vegetables and Nebrodini mushrooms
$17.00
Garganelli With Duck Stifado
Baked with Parmesan cheese, cinnamon and rosemary. Red wine, oregano, torn burrata cheese and crisp leeks
$14.00
Bison Meatloaf Torta Ahogada
Detroit twist on a Mexican classic from the state of Jalisco…bison meatloaf stuffed with caramelized onions, served on a roll spread with refried black beans and doused with tangy chipotle pepper mole and cheese
$22.00
Fennel Dusted Seabass
Granny Smith apple, onion soubise, late season tomato
$27.00
48 Ounce Skillet Roasted Porterhouse Steak
roast garlic, cabernet demi glace, mashed Yukon potatoes
$125.00
TRIA Beer Flight
Choose 3 of our local beers on draft to experience a progressive beer flight experience. (Three 4-ounce pours)Local Choices: Bell’s Two-Hearted Pale Ale, Atwater Hefweizen, Griffin Claw Bohemian Pilsner, New Holland Dragons Milk Bourbon Barrel Stout. For a non-local but fresh seasonal cider, we also have the limited Angry Orchard Rose Cider to offer with the flight.
$7.00
House Marinated Olives
Assorted Greek olives marinated with citrus, star anise, cinnamon & coriander.
$6.00
Roast Cashews
Dusted with Adobo spices
$8.00
Yellow Fin Tuna
Light sear extra rare then chilled,. Citrus and soy, radish and cucumber, sesame and chili
$25.00
Crispy Shrimp
Fried shrimp, quinoa tabbouleh, hot sauce, preserved lemon
$21.00
Roast Elephant Garlic
Mellow roast garlic, citrus and crusty bread.
$9.00
Shrimp Tacos
Mashed avocado, Salvadoran cabbage relish, feta cheese, cilantro, tomato, onion, flour tortilla
$15.00
Buttermilk & Cornmeal Fried Calamari
Chili pepper, caramelized lemon, marinara. Olive oil, parsley and garlic
$11.00
Lobster & Crab Cakes
Maine lobster, Maryland lump crab. Avocado, roast tomato, carrot slaw and sun dried tomato aioli
$18.00
TRIA Dips
hummus, tapenade, roast pepper-feta dip, pita.
$15.00
Cheese & Meat Board
3 Michigan cheeses, 3 house made sausages. House lawash, crackers, raisin-walnut bread. Fresh fruit, Michigan honeycomb. Dried cherry-cranberry mostarda
$28.00
Kielbasa Roast Oysters
House kielbasa butter, Parmesan, baguette
$18.00
Smoked Chicken Wings
Gunthorp Farm chicken, shoyu, local butter, cilantro, candied whole coriander and sesame
$14.00
Roasted Carrots
Honey comb, saba, pine nuts, aged provolone
$8.00
All Beef Peperone Flatbread
Our pizza sauce, mozzarella cheese, dry cured halal beef peperone
$16.00
Smokehouse Flatbread
Smoked chicken, pulled pork shoulder, mozzarella and tequila lime bbq sauce
$17.00
The Forager
Melange of chanterelle, trumpet and alba clam mushrooms. Mozzarella, roast garlic, Parmesan cheese, onions, truffle oil
$15.00
Traditional Margherita
Fresh mozzarella, our tomato sauce, garden basil, balsamic vinegar.
$12.00
Onion Soup
Rye crouton, raw milk Raclette cheese
$8.00
Tomato Crab Bisque
Warm latte, focaccia wafer, tarragon oil
$10.00
TRIA Salad
Mixed hot house lettuces, whipped feta and cucumbers, late harvest tomatoes, toasted hazelnuts, cranberry vinaigrette, goat cheese crouton
$12.00
Caesar Salad Our Way
Romaine, shaved Parmesan, anchovy mayo, cracked black pepper, roast garlic bruschetta
$15.00
Modern Waldorf Salad
Honey Crisp apple and shaved celery. Kale, spinach, arugula and frisee. Pomegranate-ginger vinaigrette, caramelized walnuts. Salt and pepper roasted red grapes.
$10.00
Spinach Salad
Dried tart cherry, aged goat cheese, salt roasted beets. Caramelized walnuts, sumac-sesame-hazelnut
$9.00
The Henry Burger
Creekstone Farm beef [8 ounces]. Crispy pancetta, raw milk Raclette cheese, sunny-side up egg
$14.00
Salt Brick Roasted Half Chicken
Otto Farm chicken (Middleville, Michigan) roasted under Himalayan salt. With celery root puree, avocado chili relish. Wilted kale with lardon {pork} and garlic blistered tomato, natural jus.
$25.00
Grilled Double Bone Lamb Chop
Braised lamb shoulder, hummus, slow roasted tomato, mushroom ragu. Toasted pine nuts and pine nut brittle. [gluten free]
$45.00
Cocoa Roasted Venison
New Zealand venison loin. Potato pave, celery root, Peruvian potato and rutabaga
$35.00
14 Ounce Bone-In Filet Mignon
Creekstone Farm beef [14 ounces]. Smoked potatoes, mushroom ragu, chocolate stout gastrique
$55.00
14 Ounce Prime Grade Ribeye Steak
Creekstone Farm prime beef custom dry aged 35 days for us by Eastern Market’s Fairway Packing Co. Crisp onions, demi-glace or zip sauce.
$49.00
Steak Frites
Creekstone Farm beef [15 ounce] strip steak, truffle fries
$38.00
Smokehouse Tomahawk Pork Chop
Yukon potatoes, cider braised pork shoulder, maple caramelized carrot
$35.00
Mushroom Stuffed Beef Short Rib
Wrapped in crisp baked phyllo. Mustard cream, butternut squash, spiced pumpkin seeds
$21.00
Tandoori Roast Atlantic Salmon
Green curry and coconut milk,Sweet potatoes and Yukon Gold potatoes. Butternut squash, Honey Crisp apple and cranberries.
$25.00
Spiced Apple Crusted Whitefish
Tart green apple, warm spices, Yukon potato, Brussels sprouts and maple vinaigrette
$22.00
Hearth Roasted Gulf Mahi Mahi
Braised napa cabbage, cannellini bean-smoked pork ragout, white wine butter sauce, carrot
$30.00
Duck Fat Roasted Sea Scallops
Yukon gold potato and smoked pork belly. Black pepper roast pear, Brussels sprouts and chestnut soup. Chamomile, mesquite, cinnamon.
$29.00
Cavatelli Pasta
Spicy Italian sausage, arugula, pine nuts, pumpkin butter and Parmesan cheese
$15.00
Shrimp & Angel Hair Pasta
Garlic, roast tomato and onion, Parmesan cheese
$21.00
Duck & Dried Tart Cherry Ravioli
fresh cream, dry sherry, pecans, oregano and garlic. Roasted pear onions and ricotta cheese
$17.00
Roast Cauliflower
Agrodolce, hazelnuts, tart cherries.
$8.00
Crispy Brussel Sprouts
Smoked pork belly, maple vinaigrette, Parmesan cheese
$7.00
Smoked Potatoes
Smoky Yukon Gold potatoes sauteed in drawn butter
$7.00
Happy Hour
The Forager
Melange of chanterelle, trumpet and alba clam mushrooms. Mozzarella, roast garlic, Parmesan cheese, onions, truffle oil
$11.00
Roast Cashews
Dusted with Adobo spices
$5.00
House Marinated Olives
Assorted Greek olives marinated with citrus, star anise, cinnamon & coriander.
$5.00
Crispy Brussel Sprouts
Smoked pork belly, maple vinaigrette, Parmesan cheese
$5.00
Traditional Margherita
Fresh mozzarella, our tomato sauce, garden basil, balsamic vinegar.
$9.00
Smokehouse Flatbread
Smoked chicken, pulled pork shoulder, mozzarella and tequila lime bbq sauce
$11.00
All Beef Peperone Flatbread
Our pizza sauce, mozzarella cheese, dry cured halal beef peperone
$11.00

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Order and Reservations

Reservations: opentable.com

Reviews

IKON Lewis
Was looking for a nice place to go for an early Valentine’s dinner and googled romantic restaurants. This place showed up on the list and it did not disappoint. The ambiance was great. It is a small restaurant inside the lobby of The Henry hotel.

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Erica M
The menu here is excellent. It’s on a tablet, shows a photograph of each order and details allergens. We came for a nightcap after dinner and I was excited that they had a dairy and gluten-free dessert item (not on the menu). Nice surprise!

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Whitnie Denard
Went to dinner with family. Our server was nice enough but was also dry on personality. The food was beautifully prepared but lacked seasoning. The french onion soup and cookie dessert were the best parts.

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Joseph Rippolone
Absolutely fantastic experience and let me tell you every time we go here it’s a 5 star experience. Thank you so much to the staff and especially Marty . Who is the bellhop he always make sure that we feel welcomed and our car is ready to go! We will definitely be back

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R V
Excellent meal, drinks and a memorable service!

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Ray S
Such a disappointment. Stop making excuses about supply chain this and difficulty in hiring that. Do you want to be a good restaurant or not? You are not meeting any threshold of excellence for what should be expected at a hotel of this branding.

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Alicia M.
TRIA is located in The Henry Hotel and my group of four ate here on our last night in the Detroit area. Our server told us how amazing the bartender was, but we were all disappointed in our cocktails. I make better drinks at home. Between the guests, we had the smoked wings, ultimate side salad, lobster stuffed crab cakes, club sandwich and spiced apple crusted whitefish. The crab cakes were really wet on the inside. The club sandwich was the best item on the table. I regret not ordering one for myself. None of the other items had any real flavor. We were hoping for a really nice and amazing meal, but the price of the food ($200 for 4 people) didn’t match the taste and quality. If the cost would have been less, then I would have rated TRIA 3 stars instead.

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S Yolo
I went for the Easter brunch buffet and wasn’t really impressed. It was overpriced $62/person, in my opinion and mimosas were $10 a piece!! They also automatically added a 20% gratuity no matter the party size. I used to go to brunch @ Gulios in the Hyatt and the brunch was much better. Better selection for your $$

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Starreyes Davis
The food and atmosphere did not disappoint! We celebrated our mom’s birthday and the staff was great.

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RenegadeWraith 2/75
My wife and I took a weekend to ourselves and decided to stay at The Henry. We decided to stay in and have all our meals in house at the Tria and this turned out to be the best decision. If you choose to do the same then be sure to ask to be seated in Paul’s area for dinner. He was absolutely fabulous as his attention to us was as if we were his only table to which it wasn’t. The following evening Paul remembered my wife and I both and greeted us by our names as if he had known us forever. For breakfast we were greeted by the hostess Ashia who took care of us as if we were sitting at her breakfast table in her home. From the sitting to the bill, we could not have asked for a better experience than with her. If you choose to belly up to the bar then you will not be disappointed with their huge selection of bottled spirits. Yes there is wine, a selection of bottled beers was well as beer on tap. Be sure to say hello to Dean and Melissa for us. When it comes to bartenders, with those two serving you your favorite poison you should not need any other bartender ever and you can tell they really enjoy their job. I’d give my experience 6 stars but 5 is the max I’m allowed.

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