Trostel’s Greenbriar Menu – Johnston, IA

Type : Restaurant

Location : Johnston, IA

Relaxed white-cloth spot with classic & updated American fare plus a long wine list & a full bar. Based on 781 reviews, the restaurant has received a rating of 4.7 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Trostel's Greenbriar 50131

Address:
5810 Merle Hay Rd, Johnston, IA 50131

Phone: (515) 253-0124

Website: http://www.greenbriartrostels.com/

Social Profile:

Hours

Sunday Closed
Monday

(Labor Day)
 Closed

Holiday hours
Tuesday 11 AM–2 PM, 4:30–9 PM
Wednesday 11 AM–2 PM, 4:30–9 PM
Thursday 11 AM–2 PM, 4:30–9 PM
Friday 11 AM–2 PM, 4:30–9:30 PM
Saturday 4:30–9:30 PM

Menu

Lunch Menu
Cherry Pecan Harvest Salad
Harvest Blend Lettuces Tossed in Balsamic Vinaigrette, Topped with Sweet Dried Cherries, Candied Pecans, Maytag Blue Cheese Crumbles		 $12.00
Shrimp And Avocado Salad
Citrus Poached Shrimp, Field Greens, Sliced Avocado, Red Onion, Cilantro, Tortilla Strips, Citrus Vinaigrette		 $13.00
Char Grilled Gunpowder Strip Loin Salad
Sliced Strip Loin on Top of Tossed Field Greens with Grape Tomatoes, Avocado, Diced Cheddar Cheese and Slivered Scallions Finished with Herbed Chipotle Dressing and Cumin Potato Crisps		 $14.00
Chicken Raspberry Pecan Salad
Field Greens Topped with Sliced Grilled Orange-Tarragon Chicken Breast with Julienne Apples, Candied Pecans, Maytag Blue Cheese Crumbles and Raspberry Dressing		 $13.00
Merle Hay Auto Mile Salad
Grilled Chicken, Tomatoes, Avocado, Black Olives, Chopped Egg, Maytag Blue Cheese Crumbles and Applewood Smoked Bacon, Iceberg and Baby Lettuce		 $13.00
Shrimp Alfredo
Seared Shrimp Tossed with Alfredo Sauce and Linguine Pasta, Topped with Freshly Grated Asiago Cheese		 $14.00
Walleye
Pan Fried Walleye Fillet, Lightly Breaded, with Roasted Fingerling Potatoes, Brown Butter Sage Sauce		 $14.00
Grilled Atlantic Salmon Fillet
Topped with Hollandaise Sauce Served with Wild Rice		 $15.00
Parmesan Encrusted Chicken Breast
on Linguine Tossed with Tomatoes, Onions, Capers, Lemon Pepper		 $13.00
Fish And Chips
Icelandic Cod with our Homemade Potato Chips and Lemon Caper Tartar Sauce		 $13.00
Pulled Pork
Slow Roasted Pork Shoulder, Pulled and Tossed in Sweet and Tangy BBQ Sauce on a Toasted Bun		 $14.00
Pastrami Reuben
Thinly Sliced Pastrami, Swiss Cheese, Fresh Coleslaw, 1000 Island Dressing on Rye Bread		 $13.00
Graziano Grinder
Graziano Italian Sausage and Ground Beef, Sautéed Peppers, Onions and Fresh Tomatoes, Arrabbiata Sauce, Mozzarella Cheese on a Toasted Italian Hoagie Bun		 $14.00
Boursin Beef Sliders
Thinly Sliced Prime Rib with Boursin Cheese, Forest Mushrooms and Sherry Caramelized Red Onions		 $14.00
Rotisserie Chicken Club
Rotisserie Chicken Breast with Avocado, Bacon, Swiss Cheese, Lettuce, Tomato and Mayo on a Croissant		 $13.00
Bison Burger
from Bare Bison Farms ~ Van Meter, Iowa; with Forest Mushrooms, Caramelized Onions, Maytag Blue Cheese on a Toasted Bun		 $14.00
Vegetable Havarti Grilled Cheese
with Asparagus, Marinated Portobello Mushrooms, Roasted Peppers, Artichoke Hearts and Basil on Brioche		 $12.00
Grilled Sirloin Burger
8 ounce Grilled Sirloin on a Toasted Bun		 $14.00
French Dip
Thinly Sliced Prime Rib of Beef on a Toasted Hoagie, Served au Jus		 $13.00
Cup Of Soup
Garden Salad
Half Chicken Raspberry Pecan Salad
Half Of French Dip Sandwich
Dinner Menu
Crispy Fried Avocado
Jalapeño Sour Cream, Pico de Gallo, Cilantro Aïoli		 $8.00
Jumbo Gulf Shrimp Cocktail $11.00
Fried Calamari Strips
with Garlic Chili Sauce		 $10.00
Avocado Tostadas
Crispy Corn Tortillas Topped with Borracho Black Beans, Corn, Queso Fresco, Fresh Avocado, Salsa Roja, Jalapeño Sour Cream		 $10.00
Tempura Coconut Shrimp
with Cilantro Pineapple Salsa and Sweet Chili Sauce		 $12.00
Thai Beef Rolls
Crisp Wontons Filled with Spiced Beef and Asian Vegetables with a Chili Soy Dipping Sauce and Red Wine Plum Sauce		 $13.00
Prime Rib Appetizer*
Our Signature Slow Roasted Prime Rib Trimmed and Cut into Bite Size Pieces Served au Jus and Horseradish Cream		 $19.00
Artisan Cheese Plate
with Fruit Garnish and Crackers		 $16.00
Baked Mushrooms Boursin
Mushroom Caps Stuffed with Boursin Cheese, au Jus		 $15.00
Baked Havarti Shrimp
with Lemon Garlic Butter, Topped with Havarti Cheese		 $14.00
Baked Spinach & Artichoke Dip
with Pita and Tortilla Chips		 $10.00
Romesco Rotisserie Chicken
Chicken Rubbed with Roasted Tomatoes, Red Peppers, Bread Crumbs and Fresh Herbs Served with Fingerling Potatoes		 $18.00
Cedar Wrapped Baked Mahi Mahi
Lightly Seasoned and Wrapped in Cedar Served with Roasted Seasonal Vegetables		 $21.00
Grilled Tomahawk Pork Chop
with Sweet Apple Glaze and Baby Red Potatoes		 $32.00
Wild Game Rigatoni
Heavy Ragu Sauce of Ground Elk, Lamb and Beef, Simmered in San Marzano Tomatoes and Fresh Herbs		 $28.00
BBQ Chicken
Pulled Rotisserie Chicken, BBQ Sauce, Red Onions, Mozzarella Cheese		 $15.00
Mojo Pork
Slow Roasted Pulled Pork Tossed in Extra Virgin Olive Oil with Red Onions, Asiago Cheese		 $15.00
Graziano Sausage & Mushroom
with Marinara Sauce and Mozzarella Cheese		 $15.00
Margherita
Roma Tomatoes, Olive Oil, Fresh Mozzarella, Basil Chiffonade, Sea Salt and Cracked Black Pepper		 $13.00
Shrimp And Veggies
Grilled Shrimp with Lemon Sautéed Seasonal Vegetables, Asiago Cheese		 $14.00
Char Grilled Gunpowder Filet Salad
Sliced on Top of Tossed Spring Greens with Grape Tomatoes, Avocado, Diced Cheddar Cheese and Slivered Scallions Finished with Chipotle Ranch Dressing and Cumin Potato Crisps		 $15.00
Merle Hay Auto Mile Salad
Grilled Chicken, Tomatoes, Avocado, Black Olives, Chopped Egg, Maytag Blue Cheese, and Applewood Smoked Bacon, Iceberg and Baby Lettuce		 $14.00
Chicken Raspberry Pecan Salad
Orange-Tarragon Sliced Chicken Breast with Julienne Apples, Candied Pecans, Maytag Blue Cheese Crumbles and Raspberry Dressing, Spring Greens		 $14.00
Open Faced Prime Rib Sandwich
on Texas Toast with Horseradish Cream		 $17.00
French Dip Sandwich
Thinly Sliced Prime Rib of Beef on an Italian Hoagie Bun, au Jus		 $16.00
Boursin Beef Sliders
Thinly Sliced Prime Rib with Boursin Cheese, Forest Mushrooms and Sherry Caramelized Red Onions		 $14.00
Grilled Steak Burger
Half Pound Grilled Steak on a Kaiser Roll with Lettuce, Tomato, Onion Garnish		 $14.00
Parmesan Encrusted Chicken Breast
on Linguine with Red Onions, Capers, Tomatoes in a White Wine Beurre Blanc Sauce		 $22.00
Baked Fillet Of Salmon On A Cedar Plank*
Mustard Seed Encrusted, White Wine Beurre Blanc Sauce		 $27.00
Ribeye Steak, Gunpowder Crust $29.00
Slow Roasted Prime Rib Of Beef* $28.00
Cajun Grilled Prime Rib Of Beef* $28.00
Beef Tenderloin Oscar*
with Crab Meat, Asparagus Spears and Béarnaise Sauce		 $34.00
Beef Tenderloin De Burgo* $32.00
Filet Mignon*
Center Cut		 $32.00
New York Strip, Center Cut* $29.00
Ahi Tuna*
Seared Ahi Tuna on Sautéed Onions, Mushrooms, Peppers, Linguine		 $23.00
Pan Seared Sea Scallops
on Mushroom Risotto, Finished with Herbed Chardonnay Beurre Blanc		 $30.00
Tempura Fried Shrimp
with Garlic Chili Sauce and Cocktail Sauce		 $19.00
Tortellini With Chicken
Cheese Tortellini Pasta Tossed with Rotisserie Chicken, Prosciutto, Sundried Tomatoes, Pesto Cream Sauce		 $21.00
Walleye
Pan Fried Walleye Fillet, Lightly Breaded, Roasted Fingerling Potatoes, Sage Brown Butter Sauce		 $24.00
Iceberg Wedge
with Maytag Blue Cheese Dressing, Maytag Blue Cheese Crumbles (your choice of dressing)		 $6.00
Traditional Caesar Salad Entrée $8.00
Baked French Onion & Mushroom Soup
with Crouton and Mozzarella Cheese		 $6.00
Hearty Beef Barley Soup $5.00
Fried Brussels Sprouts
with Sweet and Sour Sauce		 $5.00
Steamed Broccoli
with Hollandaise Sauce		 $3.00
Steamed Asparagus $5.00
Sweet Potato Fries $5.00
Wild Rice Pilaf $3.00
Crinkle Cut Fries $3.00
Baked Potato $3.00
Garlic Mashed Potatoes $3.00
Smashed Baby Red Potatoes
with Truffle Oil and Asiago Cheese		 $4.00
Whole Rotisserie Chicken
With Romesco Rub of Roasted Tomatoes, Red Peppers, Bread Crumbs, Fresh Herbs To Go!		 $14.00
Banquet
Artisan Cheese Tray
with Crackers, Breads and Fruit Garnish		 $6.00
Vegetable Crudite Tray
with Herb Dip		 $3.00
Baked Brie En Croute
with Harvest Apples, Fresh Bread and Crackers		 $4.00
Smoked Salmon Platter
with Chopped Eggs, Capers, Red Onion and Cream Cheese, Crackers (2 oz per person)		 $5.00
Baked Mushrooms Boursin $4.00
Jumbo Gulf Shrimp Cocktail
with Cocktail Sauce and Lemon		 $4.00
Bacon Wrapped Grilled Shrimp
with BBQ Sauce		 $5.00
Asian Glazed Chicken Skewers
with Ginger Hoisin Sauce		 $4.00
Golden Breaded Chicken Tenders
with Honey Mustard Sauce or Buffalo Sauce		 $2.00
Italian Bruschetta
Tomatoes, Fresh Basil Garlic		 $1.50
Macadamia Nut Chicken
in Puff Pastry Purse with Hoisin Soy Sauce		 $3.00
Spicy Chicken Wings
with Sauce, Celery and Blue Cheese Dressing		 $3.00
Golden Crisp Potato Skins
with Parmesan Cheese and Sour Cream		 $2.00
Pork And Vegetable Filled Pot Stickers
with Ginger Soy Sauce		 $4.00
Thai Beef Rolls
with Chili Soy Dipping Sauce and Red Wine Plum Sauce		 $5.00
Blue Cheese Burgundy Beef Tips
in Phyllo Cups Garnished with Toasted Walnuts		 $6.00
Spinach And Artichoke Dip
with Pita Chips		 $2.25
Signature Pizzas
cut in small pieces		 $14.00
Pinwheel Wraps
Flour Tortilla with Dried Beef, or Corned Beef, Cream Cheese, Red Peppers, Dill Pickles		 $1.50
Antipasti Tray
with Vegetables, Meats, Cheeses, Crackers, Olives, Artisan Breads		 $6.00
Mini Meatballs
with Marinara or BBQ Sauce		 $2.00
Bite Sized Sweet Italian Sausages
in Marinara Sauce		 $3.00
Shrimp Cocktail Shooters
Individual Jumbo Shrimp, Cocktail Sauce, Celery Piece, Lemon Wedge		 $2.50
Pulled Pork
Juicy Smoked Pork with Jack Daniels BBQ Sauce		 $3.00
Beef And Boursin
Shaved Roast Beef Topped with Boursin Cheese, Sautéed Mushrooms and Onions		 $6.00
Graziano Sausage
Roasted Peppers, Caramelized Onion, Melted Mozzarella, Marinara Sauce Served on the Side		 $3.00
Sliced Beef Tenderloin
with Béarnaise Sauce		 $10.00
Rotisserie Chicken
Shredded Chicken with Herbed Mayo		 $3.00
Two Iowa Cheeses
Two Iowa Cured Meats
Cured Meats
Cheeses
Veggies
Dried Fruits
Jam
Olives
Nuts
Breads
Dipping Oil
Crackers
Slow Roasted Prime Rib
with Baked Potato		 $29.00
Cajun Style Grilled Prime Rib
with Baked Potato		 $30.00
New York Strip Steak
with Baked Potato		 $30.00
Center Cut Filet Mignon
with Baked Potato		 $31.00
Ribeye Steak
Gunpowder Crust (14 oz), served with Baked Potato		 $30.00
Char Grilled Iowa Chop
with Charred Granny Smith Apple Chutney and Baked Potato		 $26.00
Rosemary Roasted Pork Loin
with Cranberry Pecan Chutney and Baked Potato		 $21.00
Rotisserie Chicken (Quartered)
with Baked Potato		 $18.00
Chicken Piccata
with Basil Lemon Caper Beurre Blanc and Wild Rice Pilaf		 $23.00
Parmesan Encrusted Chicken Breast
on Linguine		 $23.00
Citrus Baked Alaskan Cod Fillet
with Wild Rice Pilaf		 $20.00
Grilled Fresh Fillet Of Salmon
with Hollandaise and Wild Rice Pilaf		 $27.00
Charbroiled Gulf Shrimp
with Wild Rice Pilaf		 $21.00
Cornmeal Encrusted Sautéed Walleye Fillet
with Wild Rice Pilaf		 $26.00
Linguine Pasta
with Garlic Cream and Three Cheese Sauce		 $18.00
Baked Rigatoni
with Graziano Sausage, Mozzarella and Parmesan Cheese		 $20.00
Caesar Salad $5.00
Iceberg Wedge
with Blue Cheese Dressing		 $3.25
Steamed Asparagus $5.00
Steamed Broccoli
with Hollandaise Sauce		 $3.00
Fried Brussels Sprouts
with Sweet and Sour Sauce		 $5.00
Beverage Selection
Coffee, Tea, Pop or Milk are all, with free refills and are to be included on the host bill		 $2.50
From The Bar
Please indicate if your function will be a host paid bar, cash bar paid by your guests, or a combination offering a limited selection of alcohol
Wines
You will find a wide range of choices to fit your guests varying tastes. We are happy to provide our full wine list for your review. We suggest wine selections be made at least one week in advance, as some wines availability is limited. If you bring in your own wine, there is a $15 corkage fee per each 750 ml bottle
Desserts
We suggest allowing your guests to choose two selections, including flavored cheesecakes, delicious tortes or our housemade Tiramisù and Crème Brûlée. You may also select sherbet or vanilla ice cream with chocolate sauce or liqueur toppings ($3 to $4). There is a service charge of $2 per person for desserts brought into the restaurant and they cannot be homemade. During the holidays, we offer special seasonal selections. Please ask when you are setting up your party		 $7.00
Flavored Cheesecakes
Tiramisù
Truffles – Assorted Flavors
Shot Glass Parfaits Chocolate
Fruit And Crème Fraiche
Room Arrangement
You will be reserving either our Terrace or Briar Dining rooms depending on the size of your group
Terrace Room
Our Terrace Room can comfortably seat 35 people. The room arrangement can be individual tables seating of 4-8 people, or the following arrangements: can accommodate up to 30 people, can accommodate up to 20 people
Briar Room
Our Briar Room can comfortably seat up to 80 people. Individual tables can accommodate 4-6-8 people. You are welcome to decorate the room or bring in your own flowers or centerpieces. The flowers provided by the restaurant should not be removed unless arranged in advance. A deposit of $100 is required to confirm a reservation. The room deposit must be received within one week from the initial booking or the space may be reserved for another patron. If you need to cancel your reservation, this deposit will be refunded if the cancellation occurs at least 30 days in advance; otherwise the deposit is deducted from your guest check. Your reservation is considered tentative until the room deposit is paid
Terrace Dining Room
Monday – Thursday. 10 or fewer guests. You will be asked to provide the restaurant with a guaranteed number of guests 24 hours in advance. The guaranteed number refers to the number of meals the customer is committed to purchase.		 $100.00
Friday – Saturday
$900 sales minimum in food and beverage
Briar Dining Room
Monday – Thursday. 10 or fewer guests. You will be asked to provide the restaurant with a guaranteed number of guests 24 hours in advance. The guaranteed number refers to the number of meals the customer is committed to purchase		 $100.00
Sunday (Either Dining Room)
$1,000 sales minimum in food and beverage
Monday – Friday
No room charge or sales minimum. If your group is 20 or more guests, you will be asked to pre-select two or three items from our lunch menu
Saturday And Sunday
$1,000 sales minimum in food and beverage. You will be asked to pre-select two or three items from our lunch menu
Payment
One check will be presented to the host for payment. Payment in full is expected the day of your party. Cash or personal/business check is preferred. A 20% gratuity is added to the total check
Monday – Thursday
The dining rooms are available in any time frame. $900 sales minimum in food and beverage
Friday & Saturday
Time frame of 4pm – 8pm or 8pm – Closing. $1,000 sales minimum in food and beverage. Enjoy the room all night $1,500 sales minimum for food/beverage
Sunday
The dining rooms are available in any time frame. $1,000 sales minimum in food and beverage
Monday – Friday
$200 sales minimum in food and beverage. If your group is 20 or more guests, you will be asked to pre-select two or three items from our lunch menu
Saturday Or Sunday
$1,000 sales minimum in food and beverage. You will be asked to pre-select two or three items from our lunch menu
Payment
One check will be presented to the host for payment. Payment in full is expected the day of your party. Cash or personal/business check is preferred. A 20% gratuity is added to the total check, excluding tax
Wine Menu
Jacobs Creek Moscato, Australia 2019 $6.00
Burgans Albarino, Spain 2019 $10.00
Piquitos Moscato, Spain 2018 $24.00
Fleurs De Prairie Rosé, Provence, France 2019 $34.00
Villa Wolf Dry Gewürztraminer, Germany 2018 $30.00
Wine By Joe Pinot Blanc, Oregon 2017 $30.00
Seghesio Vermentino, Russian River Valley 2016 $40.00
Dry Creek Chenin Blanc, Clarksburg, 2018 $30.00
Chateau Ste. Michelle, Washington 2017 $7.00
JJ Mueller, Germany 2018 $26.00
Dr. Loosen, Germany 2018 $34.00
Willamette Valley, Oregon 2018
semi-dry		 $32.00
Eroica By Dr. Loosen, Washington 2014 $30.00
Justin, Napa 2019 $8.00
Sileni, New Zealand 2019 $32.00
Cloudy Bay, New Zealand 2019 $64.00
St. Supéry, Napa 2018 $38.00
Matua, New Zealand 2019 $30.00
Zenato, Italy 2019 $8.00
Montevina, California 2018 $30.00
Coppola, California 2018 $30.00
King Estate, Oregon 2017 $38.00
Kenwood Yulupa Brut, California, NV $8.00
Martini & Rossi Asti Spumante, Italy, NV $10.00
La Marca Prosecco, Italy, NV $10.00
Korbel Brut, California NV $36.00
Zardetto Prosecco, Italy NV $34.00
Veuve Clicquot Brut, Champagne NV $120.00
Domaine Chandon Rosé, California NV $48.00
Gruet Rosé, New Mexico NV $32.00
Four Vines Naked, Santa Barbara 2018 $9.00
La Crema, Sonoma 2018 $12.00
Hess Select, Monterey 2018 $8.00
Calcareous, Paso Robles 2018 $68.00
Rombauer, Carneros 2018 $76.00
Bogle, California 2019 $28.00
Pine Ridge Dijon Clones, Napa 2014 $70.00
A To Z Wineworks, Oregon 2018 $30.00
Jacobs Creek, Australia 2018 $20.00
Kendall Jackson, California 2017 $34.00
Cakebread, Napa 2018 $80.00
Wente Riva Ranch, Monterey 2018 $38.00
Tormaresca, Italy 2016 $24.00
Bramito By Antinori, Italy 2018 $28.00
Bodega Septima Malbec, Argentina 2017 $9.00
Michael David 6th Sense Syrah, Lodi, CA 2017 $9.00
The Franc (Cab Franc) By Consentino Winery, Lodi, CA 2018 $30.00
Ergo Tempranillo, Rioja, Spain 2018 $32.00
Banfi Chianti DOCG, Superiore, Italy 2018 $30.00
Las Rocas Garnacha, Spain 2016 $35.00
Bogle Petite Sirah, California 2017 $32.00
Tenuta Sangiovese DOC, Italy 2018 $38.00
Altos Ibéricos Crianza, Rioja, Spain 2013
100% Tempranillo		 $25.00
The Show Malbec, Argentina 2018 $28.00
Molly Dooker The Boxer Shiraz, Australia 2017 $52.00
Yalumba Y Series Shiraz, Australia 2017 $30.00
Michele Chiarlo Barbera, D’Asti Italy 2017 $25.00
Meiomi, Sonoma 2018 $11.00
Louis Jadot, Burgundy, France 2016 $42.00
Erath Resplendent, Oregon 2018 $36.00
King Estate, Oregon 2016 $52.00
Hahn SLH, Santa Lucia Highlands 2018 $44.00
Angeline Reserve, California 2018 $36.00
Ponzi Tavola, Willamette Valley, OR 2017 $42.00
Artesa, Carneros, CA 2015 $42.00
Columbia Crest Horse Heaven Hill, Washington 2016 $9.00
Wild Horse, Paso Robles 2016 $40.00
Blackstone, California 2018 $28.00
Drumheller, Washington 2016 $26.00
Cline Old Vine, Lodi, CA 2018 $28.00
Seghesio, Sonoma 2018 $56.00
Ravenswood Old Vine, Lodi, CA 2017 $36.00
Four Vines Biker, Paso Robles 2017 $42.00
Dry Creek Heritage Vines, Sonoma 2017 $36.00
Kiona, Washington 2016 $11.00
Lohr Seven Oaks, Paso Robles 2017 $10.00
Intrinsic, Columbia Valley, WA 2016/17 $38.00
St. Francis, Sonoma 2016 $46.00
Robert Mondavi, Napa 2017 $80.00
Quilt, Napa 2017 $45.00
Charles Krug Estate Bottled, Napa 2016 $62.00
Justin, Paso Robles 2017 $58.00
Rodney Strong, Alexander Valley 2015 $54.00
Beringer Knights Valley, Napa 2017 $66.00
Conn Creek Anthology, Napa 2014 $78.00
Pine Ridge, Napa 2016 $64.00
Josh Cellars, California 2017 $40.00
Daou, Paso Robles 2018 $42.00
Kenwood Six Ridges, Alexander Valley, CA 2016 $45.00
Castle Rock, Columbia Valley, WA 2017 $26.00
Hahn GSM, Central Coast, CA 2018
Blend of Grenache, Syrah, Mouvédre		 $10.00
Coppola Claret, California 2017
Blend of Cabernet Sauvignon, Cabernet Franc, Petite Verdot, Merlot		 $10.00
Trefethen Double T, Napa 2017
Blend of Cabernet Sauvignon, Merlot, Petite Sirah, Malbec, Cabernet Franc		 $46.00
19 Crimes The Warden, Australia 2017
Blend of Shiraz, Cabernet Sauvignon		 $50.00
Black Ink, California 2018
Blend of Syrah, Zinfandel, Merlot, Malbec		 $30.00
Marques De Cacares Rioja Reserva, Spain 2015
Blend of Tempranillo, Garnacha		 $44.00
Decoy, Napa 2017
Blend of Cabernet Sauvignon, Merlot		 $50.00
Conundrum Red, CA 2017
Blend of a “conundrum” of grapes		 $52.00
Cline Cashmere Red, California 2018
Blend of Mourvèdre, Grenache, Syrah		 $38.00
Locations CA, California NV
Blend of Petite Sirah, Barbera, Tempranillo, Syrah, Grenache		 $42.00
Joel Gott Palisades, California 2017
Blend of Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot		 $36.00
Abstract By Orin Swift, California 2018
Blend of Grenache, Syrah, Petite Sirah		 $66.00
Murphy-Goode Red, California 2016
Blend of Zinfandel, Merlot, Syrah, Cabernet Sauvignon, Petite Sirah		 $30.00
Upshot Red By Rodney Strong, Sonoma 2017
Blend of Merlot, Zinfandel, Malbec, Riesling, Petit Verdot		 $30.00
Cakebread Cabernet Sauvignon, Napa Valley $150.00
Far Niente Cabernet Sauvignon 2017 Napa Valley $230.00
Hall Cabernet Sauvignon 2015 Napa Valley $95.00
Chalk Hill Estate Red 2013/14 Sonoma
Blend of Cabernet Sauvignon, Petite Verdot, Malbec, Carmenere, Merlot, Syrah		 $125.00
Rodney Strong Alexander’s Crown Cabernet Sauvignon 2013 Alexander Valley, CA $140.00
Newton Unfiltered Cabernet Sauvignon 2014 Napa Valley $110.00
Stag’s Leap Wine Cellars Artemis Cabernet Sauvignon 2017 Napa Valley $104.00
Caymus Special Selection Cabernet Sauvignon 2015 Napa Valley $290.00
Duckhorn Cabernet Sauvignon 2016 Napa Valley $140.00
Don Melcher Cabernet Sauvignon 2011 Puento Alto, Chil $175.00
Prisoner Red 2018 Napa Valley
Blend of Zinfandel, Cabernet Sauvignon, Petite Sirah, Syrah, Charbono		 $90.00
Justin Iscoceles 2016 Paso Robles
Blend of Cabernet Sauvignon, Cabernet Franc, Merlot		 $115.00
Calcareous York Mountain Cabernet Sauvignon 2013/15 Paso Robles $94.00
Sequoia Grove Cabernet Sauvignon 2016 Napa Valley $92.00
Stag’s Leap The Investor 2015 Napa Valley
Blend of Merlot, Petite Sirah, Cabernet Sauvignon, Malbec		 $105.00
Silver Oak Cabernet Sauvignon 2015 Alexander Valley $125.00
Rombauer Diamond Cabernet Sauvignon 2014 Napa Valley $150.00
Provenance Deadeye 2016/17 Napa Valley
Blend of Cabernet Sauvignon, Petite Sirah, Merlot, Petit Verdot, Malbec		 $90.00
Drink Menu
Backpocket Slingshot Dunkel, Lager $5.00
Confluence Des Moines IPA $7.50
Confluence Farmer Johns, Wheat Ale $7.00
Exile Brewing Hannah, Wheat Ale $6.00
Exile Brewing Ruthie, Golden Lager $6.00
Peace Tree Blonde Fatale, Belgium Blonde Ale $6.50
Peace Tree Red Rambler, Red Ale $5.50
Toppling Goliath Dorothy’s, Lager $6.00
Toppling Goliath Pseudo Sue, Pale Ale $8.00
West O CocO Stout $5.50
Bell’s Two Hearted Pale Ale (Michigan) $6.00
Deschutes Fresh Squeezed (Oregon) $5.50
Lagunitas IPA (Illinois) $4.50
Odell 90 Shilling (Colorado) $5.50
Odell Sippin’ Pretty (Colorado)
fruit flavored sour		 $6.00
Blue Moon $4.50
Budweiser $4.50
Bud Light $4.50
Coors Light $4.50
Fat Tire $4.00
Michelob Ultra $4.50
Miller Lite $4.50
Sam Adams Boston Lager $5.00
Beck’s (Germany) $5.50
Corona (Mexico) $5.50
Guinness Draft (Ireland) $5.50
Heineken (Holland) $5.50
Hoegaarden (Belgium) $4.00
Peroni (Italy) $5.50
Stella Artois (Belgium) $5.50
St. Pauli Girl N/A (Germany) $4.50
Ardbeg 10 Yr $13.50
Balvinie Doublewood 12 Yr $15.00
Bowmore 12 Yr $13.50
Glenfiddich 12 Yr $11.50
Glenfiddich 18 Yr $24.00
Glenkinchie 12 Yr $13.50
Glenlivet 12 Yr $14.50
Glenlivet 15 Yr $15.50
Johnny Walker Blue $60.00
Laguvulin 16 Yr $24.00
Macallan 12 Yr $16.00
Oban $16.00
Chivas Regal 12 $8.50
Dewar’s White Label $6.50
J&B $5.75
Johnny Walker Red $9.00
Johnny Walker Black $13.50
Basil Hayden’s Dark $10.00
Templeton 4 Yr (Iowa) $9.50
Templeton 6 Yr (Iowa) $10.50
Templeton Maple (Iowa) $9.50
Sazerac $9.00
Basil Hayden’s $10.00
Bulleit $9.75
Cedar Ridge (Iowa) $6.25
Crown Royal $7.50
Crown Royal Apple $7.00
Crown Royal Black $7.00
Crown Royal Reserve $9.00
Crown Royal XR $20.00
Elijah Craig $7.00
Foundry The Real Stuff (Iowa) $6.50
Four Roses $9.00
Gentleman Jack $9.75
Jameson $9.50
Knob Creek $9.75
Maker’s Mark $9.50
Woodford Reserve $10.50
Corazon $8.50
Herradura $9.75
Don Julio $9.75
1800 Reposado $6.00
1800 Silver $9.50
El Mayor Reposado $9.00
Gran Patron Silver $9.75
Sauza Silver $8.00

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Reviews

Faith
Had a wonderful dinner here! Our server was very friendly and all our food was delicious! We got the coconut tempura shrimp for our appetizer and it was delicious! Nice big shrimp and the pineapple salsa and the sweet Chilli sauce were so good! I got the new york strip and my Fiancé got the cheese tortellini for our entrees and split a chocolate torte for dessert. Everything tasted amazing and the atmosphere was excellent! We are having our wedding reception here next month and I can’t wait!!

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Richard Miller
Experience was comfortable & enjoyable.

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Darren
Long time central Iowan here, but had never been to the Greenbriar before. My wife and I went on a date here on a Friday recently and the food was great, service even better. We saw a local celebrity come in to dine as well, which was an unexpected treat. More of an upscale crowd. Prices are a bit high, and you can expect to pay over $100 with tip for two with drinks and dessert or appetizers. We’ll be back at some point though.

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JL Warren
Greenbriar has some thing for everyone-elevates your experience -whether you’re in the bar, on the patio, or the dining room, celebrating a special event or just there for apps and drinks! We’ve been usually getting the takeout for pizza and side salad topped with the wonderful house dressing, creamy, Parmesan. Any entree or appetizer is delicious, the drinks are made Expertly, the wine list is wonderful. I suggest a reservation. If you do takeout be there promptly but you may need to wait a couple of minutes if it’s during the busy times. The staff is hard-working and I want you to have the best experience possible. We’ve also used Greenbriar‘s for catering which is done very well with absolutely delicious food. we’re ordering French dip, Merle, hay, auto mile salad…yum! The bar is beautiful and the dining room plush!

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Kyle Fields
Service was off to a slow start, but rapidly staff noticed and did everything to fix it. It was especially meaningful since we went to celebrate my boyfriend’s birthday. It was just the two of us and we were so excited. They gave excellent service.

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Rob Dehnert
Great long-time local restaurant! The service and food were excellent! I was most pleased that they honored a gift certificate that we had misplaced for over twenty years!

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Whitney Hilliard
Made a phone call on my way home from work to Trostels’ Greenbriar. They had the food ready to go and a smile on their face. Food was phenomenal and packaged so well. Highly recommend their Steak Salad. It’s delicious and will be my go-to salad.

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Michelle Rothfus
Went here last minute for my birthday. I called before we left to make sure we could get in and they reserved us a spot. We arrived 10 minutes early and even though it was packed, they got us right in. We splurged on a appetizer, steaks, drinks and dessert and enjoyed it all! Very nice, relaxing atmosphere where you’re never rushed. The food is delicious every time!

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Steve Donaldson
I went for lunch. The service was great even with 2 pretty big groups and only 2 servers to handle both plus other diners. Through it all they were gracious and friendly. The food was really good as well. I highly recommend giving them a visit

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Brett
One of the better restaurants in Johnson. It’s a mix of trying to appear classy but also pretty casual. Good for a date night or business meeting. Highly recommend reservations ahead of time as it always seems busy.

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