Turners is your premier dining experience in Lake County. A New American concept with a hint of the South Carolina Lowcountry. Offering a comfortable, yet upscale, ambiance and experience at a moderate price.
At Turners, our focus is on fresh, local, and responsibly-sourced ingredients prepared in a creative way. Relationships with our area farmers, ranchers, fisherman, and foragers are a top priority so we can deliver the best possible product to the plate. From the free range beef to the line-caught seafood, the organic vegetables to the hydroponic garnish, to the fused oils, vinegars and fresh baked bread – we want you to have an exceptional culinary experience that you will feel great about when you dine at Turners.
Warm, easygoing bar & eatery for American classics such as hand-cut steaks in brick-walled environs. Based on 616 reviews, the restaurant has received a rating of 4.4 stars. Price $$$
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
114 S 5th St, Leesburg, FL 34748
Phone: (352) 530-2274
Website: http://www.turnerskitchen.com/locations/
Social Profile: 
Hours
| Saturday |
11 AM–3 PM, 5–8 PM |
| Sunday |
Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday |
11 AM–3 PM, 5–8 PM |
| Wednesday |
11 AM–3 PM, 5–8 PM |
| Thursday |
11 AM–3 PM, 5–8 PM |
| Friday |
11 AM–3 PM, 5–8 PM |
Menu
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Menu Photos
Photo Gallery
Reviews
Bob Dees
An amazing dinner – great service, incredibly fresh food prepared quickly and perfectly. Our waiter. Steve (and Melissa) did a great job describing the menu and meeting our requests.
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Bill Golden
Michelle provided a memorable experience worth noting. The Chef has an extraordinary repertoire of selective dishes with a South Carolinian flair. We opted for the catch of the day, the chicken and phenomenal bread pudding. The supper dishes are prepared as prescribed by the chef and with good reason, can’t be changed. Sit back and enjoy this fine dining venue tucked away in Downtown Leesburg!
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Stephen Metcalfe
Excellent food, not your ordinary food. Clean with good service. We have had the same waiters on each visit for years. Good staff are hard to keep but they do; dedicated workers. Chef offers seasonal locally sourced meat and veggies.
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Lori DeFurio
Food was excellent. Katie picked the wine for me and it was a perfect pairing with the oysters and shrimp burger. My boyfriend had the lowcountry reuben and he loved it as well. We’ll be back!
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EyeoftheValley
A unique and excellent supper club style restaurant. Groups cannot exceed 4 people. This makes for a very quiet and intimate environment for enjoying a great meal with fine beverages. Daily/nightly specials combined with a great menu provides a perfect selection for any appetite. The restaurant is spotless and the staff is outstanding. This is a must try establishment. Looking forward for the next visit.
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Fernando Martinez
We are new to the area and came for dinner at the recommendation of a local resident. External appearance of the restaurant are deceptive. This old building houses one of the most elegant sophisticated kitchens I have been to. Absolutely first rate service and kitchen.
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Sondra Ottum
A hidden gem in Leesburg. Went out for a romantic evening with my husband and this place didn’t disappoint. Everything was amazing from reservation, to service, and food. The service was what you would expect at a very high end restaurant. The food was delicious and plentiful. We had fried green tomatoes, prim rib, cheese cake, and carrot cake. All was amazing!
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Marti McShy
I wandered in for a drink and a quick meal. Wasn’t sure where I was going, but I know now that I made the right choice. Sat at the bar with Katie. I had a meal of scallops and bread and a martini. I’ve been before, but this was definitely worth a review. She’s a great person. Food tasted awesome as well; compliments to the chef.
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BOB MILLER
Turner’s Kitchen never disappoints! The atmosphere is always on the quiet side and classy. Today we ordered lunch. I had the prime rib sandwich with in house made chips. Tasted great and well worth the price! My wife tried their lunch special — a cup of pumpkin & potato soup and a tuna fish sandwich. The soup was delicious and fresh tuna — nothing from a can!
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Ricky Chea
Our favorite restaurant when visiting The Villages. We were introduced to this unique restaurant about five years ago and look forward to returning whenever we can. Chef Jack is amazing and his food is presented beautifully and absolutely delicious. The menu is simple but covers all areas from vegan, meat lovers to fish. They also have amazing appetizers and a list of specialized drinks (I have tried all). The staff are very friendly and are excellent at making recommendations. Check this restaurant out – you will not be disappointed.
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