Tuscany Ristorante Williamsburg Menu – Williamsburg, VA

Type : Italian restaurant

Location : Williamsburg, VA

Based on 526 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Tuscany Ristorante Williamsburg 23188

Address:
4854 Longhill Rd suite 16, Williamsburg, VA 23188

Phone: (757) 378-3486

Website:

Social Profile:

Hours

Thursday 11 AM–2:30 PM, 4–8 PM
Friday 11 AM–2:30 PM, 4–9 PM
Saturday 11 AM–2:30 PM, 4–9 PM
Sunday 4–8 PM
Monday Closed
Tuesday 11 AM–2:30 PM, 4–8 PM
Wednesday 11 AM–2:30 PM, 4–8 PM

Menu

Appetizers (Dinner)
Oysters Asiago
Oven roasted with seasoned bread crumbs, asiago cheese and peppadew peppers
$16.00
Crostini
Toasted focaccia bread with crabmeat and meted mozarella cheese
$14.00
Portobello Chesapeake
Portobello mushrooms with Maryland crabmeat baked in the oven with melted mozarella.
$16.00
Eggplant Rollatine
Eggplant stuffed with ricotta cheese, romano cheese & mozzarella baked in the oven.
$12.00
Antipasto Classico
Prosciutto, salami, olives, artichokes, fresh mozzarella and imported cheeses drizzled with Tuscan olive oil
$16.00
Cioppino Soup
Clams, scallops, crabmeat & tiger shrimps, in a seafood broth.
$14.00
Scallops Casino
Scallops wrapped in bacon in lemon garlic butter sauce.
$16.00
Calamari Fritti
Ringlets & tentacles of fried calamari served with spicy marinara sauce.
$12.00
Cozze Posilico
PEI mussels in garlic and olive oil with fresh basil marinara sauce.
$16.00
Mozzarella Fritti
Fried mozzarella sticks served with marinara sauce.
$10.00
Gambari Cocktail
Chilled jumbo gulf shrimp served with our signature cocktail sauce
$14.00
Bruschetta Pomidoro
Toasted focaccia bread with helium tomato, red onions, fresh basil drizzle with balsamic glaze.
$12.00
Salads (Dinner)
Insalata Di Spinach
Baby spinach with grilled chicken, chopped tomatoes, cucumbers, olives and shaved parmigiana cheese in lemon vinaigrette.
$14.00
Farmhouse Salad
Avocado, green mix, fresh mozzarella, Roma tomatoes & goat cheese chiant vinegrette.
$12.00
Insalata Caprese
Roasted peppers, artichoke hearts, olives, roma tomatoes & fresh mozzarella cheese drizzle with olive oil and fresh basil
$12.00
Classic Caesar Salad
Crisp hearts of romaine lettuce tossed with our homemade creamy Caesar dressing & freshly grated parmesan cheese.
$10.00
Insalata Meditterania
Organic greens wild caught salmon, helium tomato, cukes & feta cheese
$16.00
Pizzas (Dinner)
Four Season Pizza
1/4 roni, 1/4 s’hroom, 1/4 sausage, 1/4 meat ball
$14.00
Grandma Pizza
Our signature square pizza with marinara sauce and fresh mozzarella cheese
$15.00
Primavera Pizza
Broccoli, spinach, fired roasted peppers, olives
$14.00
Margherita Pizza
Filetto di pomidoro, fresh basil and mozzarella cheese
$12.00
Mamma Mia Pizza
Sausage, pepperoni, mushrooms, onions, roasted peppers, garlic and meatball.
$18.00
Romana Pizza
Prosciutto, hickory smoked bacon, sweet Italian sausage, salami with fresh mozzarella cheese and marinara sauce.
$14.00
Pastas (Dinner) | Add chicken – $6 | Add shrimp – $7 | Add salmon – $8
Tortelloni Con Funghi
Cheese tortelloni with mushrooms in a creamy vodka sauce
$18.00
Lasagna Al Forno
Lasagne pasta baked in the oven with our signature homemade meat sauce.
$20.00
Pappardelle Davince
Parpadelle pasta with scallops, shrimps & spinach in alfredo sauce
$24.00
Linguine Con Polpette
Linguine pasta with two large homemade meatballs in pomidoro sauce
$18.00
Rigatoni Boscaiola
Rigatoni pasta with ricotta cheese, chunks of sausage, roasted peppers, fresh mushrooms and ricotta cheese, topped with mozzarella cheese baked in the oven
$18.00
Tortelloni Fiorentina
Four cheese tortelloni with baby spinach and ricotta cheese baked in the oven
$18.00
Trietto Carbonara
Tortelloni, ravioli and gnocchi in alfredo sauce with bacon, chicken and mushrooms.
$22.00
Fettucine Duchessa
Fettucine pasta in white cream sauce with chicken, pancetta, mushrooms & peas.
$20.00
Fettucine Asiago
Homemade fettucine pasta with chicken, sweet sausage & mushrooms in vodka sauce
$20.00
Farfalle Toscane
Bowtie pasta with gulf shrimp in a pink cream sauce
$22.00
Capellini Alla Bucaniera
Angel hair pasta with shrimp, clams & mussels in fresh basil marinara sauce
$26.00
Rigatoni Alla Vodka
Rigatoni pasta in a creamy vodka sauce.
$18.00
Penne Napolitano
Penne pasta with ricotta cheese, parmesan cheese and meatballs, topped with mozzarella cheese and baked in the oven
$18.00
Raviolette Al’Aragosta
Maine lobster filled ravioli in a creamy vodka sauce with Maryland crabmeat
$24.00
House Specialties (Dinner)
Chicken / Veal Parmigiana
Chicken, veal or shrimp herb encrusted and baked in the oven with filetto di pomidoro sauce, Romano and mozzarella cheese with linguine pasta (C: $ 22 / V: $ 24)
$24.00
Chicken / Veal Limone
Classic piccata style with capers, lemon and butter chardonnay wine sauce with linguine pasta (C: $ 22 / V: $24)
$24.00
Chicken / Veal Francese
Chicken, veal or shrimp in white wine lemon and butter sauce with linguine pasta (C: $22 / V: $24)
$24.00
Chicken / Veal Marsala
Chicken or veal with shiitake and baby bella mushrooms in marsala wine sauce with linguine pasta (C: $22 / V: $24)
$24.00
Veal Monte Carlo
Medallions of veal topped with eggplant, fire roasted peppers & fresh mozzarella cheese in marsala wine sauce.
$24.00
Saltimbocca Alla Romana
Medallions of veal w/ parma prosciutto, baby spinach & fresh mozarella cheese in marsala wine sauce
$24.00
Flounder Francese
Filet of flounder in white wine lemon and butter sauce with linguine pasta
$26.00
Crabcake & Shrimp
Two Maryland crab cake & jumbo gulf shrimp topped w/ capers, lemon, butter sauce served w/ roasted vegetable
$28.00
Sirloin & Shrimp
Perfectly grilled 8 oz sirloin with jumbo gulf shrimps served with seasonal vegetable
$28.00
Seafood Fradiavola
Calamari, gulf shrimps, scallops & clams in a spicy marinara sauce.
$26.00
Risotto Pescatore
Carneroli rice with scallops, oysters & shrimps in cream sauce.
$25.00
Mellanzane Ripiene
Eggplant with ricotta cheese and spinach baked in the oven
$20.00
Mellanzane Alla Parmigiana
Fried eggplant baked in the oven with pomidoro sauce with linguine pasta.
$20.00
Sides (Dinner)
Sauteed Spinach $7.00
Steamed Broccoli $7.00
Sauteed Vegetables $8.00
Meatballs $6.00
Sausage $6.00
Risotto $7.00
Fresh Mozzarella $6.00
Marinara Sauce $2.00
Appetizers (Lunch Menu)
Eggplant Rollatine
Eggplant stuffed with ricotta cheese, romano cheese & mozzarella baked in the oven.
$9.00
Mozzarella Fritti
Fried mozzarella sticks served with marinara sauce.
$9.00
Bruschetta Pomidoro
Toasted focaccia bread with helium tomato, red onions, fresh basil drizzle with balsamic glaze.
$10.00
Artichoke & Mozzarella
Roasted baby artichoke with fresh mozzarella & peppadew peppers
$10.00
Salads (Lunch Menu)
Insalata Di Spinach
Baby spinach with grilled chicken, chopped tomatoes, cucumbers, olives and shaved parmigiana cheese in lemon vinaigrette.
$12.00
Farmhouse Salad
Avocado, green mix, fresh mozzarella, Roma tomatoes & goat cheese chiant vinegrette.
$11.00
Insalata Caprese
Roasted peppers, artichoke hearts, olives, roma tomatoes & fresh mozzarella cheese drizzle with olive oil and fresh basil
$12.00
Classic Caesar Salad
Crisp hearts of romaine lettuce tossed with our homemade creamy Caesar dressing & freshly grated parmesan cheese.
$10.00
Insalata Meditterania
Organic greens wild caught salmon, helium tomato, cukes & feta cheese
$16.00
Seafood Salad
Grilled shrimp & scallops with field greens and vine ripe tomatoes, olive and roasted peppers in lemon vinaigrette.
$18.00
Sandwiches (Lunch) (Pricing is subject to change)
Caprese Panini
Roasted peppers, Roma tomatos, fresh mozzarella cheese in light pesto sauce (served cold)
$8.00
Pologiana
Breaded chicken breast with tomato sauce and mozzarella cheese (served hot)
$10.00
Napoli
Homemade meatballs, tomato sauce and mozzarella cheese (served hot)
$8.00
Chicken & Avocado
Grilled chicken with fresh mozzarella, avocado, and tomato
$11.98
Fried Fish
Panko flounder with lettuce, tomato, and fresh mozzarella
$10.00
Crabcake Sandwich
All lump crabcake with lettuce, tomato, and aioli sauce
$12.00
Pizzas (Lunch Menu)
Grandma Pizza
Our signature square pizza with marinara sauce and fresh mozzarella cheese
$15.00
Primavera Pizza
Broccoli, spinach, fired roasted peppers, olives
$12.00
Margherita Pizza
Filetto di pomidoro, fresh basil and mozzarella cheese
$10.00
Mamma Mia Pizza
Sausage, pepperoni, mushrooms, onions, roasted peppers, garlic and meatball.
$18.00
Romana Pizza
Prosciutto, hickory smoked bacon, sweet Italian sausage, salami with fresh mozzarella cheese and marinara sauce.
$14.00
Pastas (Lunch) | Add chicken – $ 5.00 | Add shrimp – $ 6.00 (Pricing is subject to change)
Rigatoni Boscaiola
Rigatoni pasta with ricotta cheese, chunks of sausage, roasted peppers, fresh mushrooms and ricotta cheese, topped with mozzarella cheese baked in the oven
$14.00
Rigatoni Alla Vodka
Rigatoni pasta in a creamy vodka sauce (contains bacon).
$12.00
Fettucine Alfredo
Fettucine pasta in a creamy parmesan sauce.
$12.00
Penne Primavera
Penne pasta with seasonal garden vegetable in extra virgin olive oil.
$10.00
Tortelloni Fiorentina
Four cheese tortelloni with baby spinach and ricotta cheese baked in the oven
$12.00
Penne Napolitano
Penne pasta with ricotta cheese, parmesan cheese and meatballs, topped with mozzarella cheese and baked in the oven
$12.00
Linguine Con Polpette
Linguine pasta with two large homemade meatballs in pomidoro sauce
$12.00
Pappardelle Bolognese
Pappardelle pasta with our signature home made meat sauce (turkey meat)
$12.00
House Specialties (Lunch Menu)
Chicken Parmigiana
Chicken encrusted and baked in the oven with filetto di pomidoro sauce, Romano and mozzarella cheese with linguine pasta
$14.00
Chicken Marsala
Chicken with shiitake and baby bella mushrooms in marsala wine sauce with linguine pasta
$14.00
Flounder Francese
Filet of flounder in white wine lemon and butter sauce with linguine pasta
$14.00
Mellanzane Alla Parmigiana
Fried eggplant baked in the oven with pomidoro sauce with linguine pasta.
$12.00
Veal Monte Carlo
Medallions of veal topped with eggplant, fire roasted peppers & fresh mozzarella cheese in marsala wine sauce.
$14.00
Chicken Cacciatore
Pan seared chicken breast with onions, portobello muhrooms in fresh basil marinara sauce.
$14.00
Veal Limone
Medallions of veal with capers in white lemon butter sauce.
$15.00
Salmon Genovese
Oven roasted wild caught salmon in light pesto sauce served with broccoli.
$14.00
Gamberi Forestiera
Jumbo gulf shrimp with artichokes, sundried tomato & capers in white wine lemon butter sauce.
$15.00
Kid’s Menu (10 and under)
Kid’s Alfredo $5.95
Kid’s Chicken Parmigiana $4.95
Kid’s Spagetti With Butter $6.95
Fried Chicken Cutlet $6.95
Kid’s Spaghetti With Meatballs $5.95
Kid’s Cheese Pizza $8.95

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Photo Gallery

Order and Reservations

Reservations: tuscanywilliamsburg.comopentable.com

Reviews

sharon nix
We went here for dinner the night we got into town. I don’t understand why they don’t have 5 stars. Service was very good, very attentive waitress Alaina and the food was to perfection. The knot rolls are so good. I don’t like vinaigrette that much but I liked it very much. For appetizers we had stuffed portobello mushroom with crabmeat, oh how my taste buds enjoyed that. I ordered Chicken Parmigiana and my husband had the lasagna. Both were very good with leftovers for lunch tomorrow.

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Nikki
The hubs and I drove an hour to go back to school shopping at the Williamsburg outlets. Before heading home, we decided we wanted to grab some lunch. He really had a taste for pasta, so I googled, and a few places came up. We landed on Tuscany due to the photos of the food.

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Patricia Shaffer
Delicious food! Accompanying our dinner entrees was a family style salad bowl and basket of delicious garlic knots. The entrees were generous in size, leaving us with plenty of leftovers to enjoy later. The house sangria was also memorable. I particularly enjoyed my pistachio gelato dessert — a unique sweet that ended my meal on a high note.

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Crystal Wolverton
Giving a 5 star because the food and service are better than it should be for a strip mall Italian place. We ordered bruschetta (really delicious, but they could slice the tomatoes thinner), 2 sangrias (red and white – both excellent), the blackened salmon (salmon was cooked perfectly and comes with yummy garlic spinach and disappointing mushroom risotto. It was long grain rice, think uncle bens, and seemed overcooked), seafood ravioli (perfect), tiramisu pretty good) and a decaf coffee. They also serve garlic knots and entrees came with a salad. The garlic knots were meh. Lemon vinaigrette was delish, the Cesar salad dressing tasted super basic. Our total was about $106 (including a 3% credit card fee).

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A T
Overall, one of the best restaurants I’ve dined at in the Hampton Roads area. The service was very good until the end, our waitress got busy and forgot about taking our payment.

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nohemi kovacs
OMG, I am usually not big on reviews lately but this place was so delicious I have to review. We placed our orders and they brought out fresh baked biscuits with a family sized salad. The salad was fresh with a house Italian dressing that was delicious. My husband ordered the shrimp fettuccine Alfredo and I ordered the straw and hay (chicken Alfredo with mushrooms and bacon). Everything was freshly made and perfectly cooked. I wish we were staying here longer so that we could visit again!!! The waitress was very attentive and helpful. If u are in the Williamsburg area I definitely recommend this Italian restaurant. It is the best Italian food we have had in a long time!!!

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David Vianu
To me one one of the best restaurants in williamsburg. Food is always amazing service is top notch. Overall never a bad meal….

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Roberta Lipford
The place was beautiful inside. It would be a good place to go on a date. Dinner comes with a salad and garlic knots. The salad, although it had a lot of stuff in it, was not very flavorful. The Garlic knots I believe where made out of the pizza dough. Soft inside but a little tough to bite through ( but tasted good). I ordered a trio plate that had cheese ravioli, cheese tortellini and gnocchi with Alfredo sauce with chicken and mushrooms. They didn’t have any gnocchi so they added more of the other two I place of it. They were very accommodating when I asked for peas instead of the mushrooms. It was very tasty. My sister got penne with meatballs and ricotta. It was a lot of food but it said it was supposed to be baked and it didn’t looked like it. The meatballs tasted like spam ( we were told they were made of mostly turkey). Our waitress was very sweet but must of been new because she couldn’t answer any questions about the menu but went and asked and came back. She did a good job though. I would definitely go back.

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Dawn Stone77
The service, the set up and atmosphere was great. The appetizer was wonderful. The main dishes were okay but the sauce over the noodles was to much and was bland. The dessert was great. Main pet peeve was the fact they charge an extra 3.75% on each card transaction. They have a sticker on top right corner of the menu to inform us(see menu picture). That does add up on large groups. Just be aware.

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Ricky Wysong
Came from Virginia Beach to visit the Outlet Stores and stopped by for lunch on a Sunday, the service,food,and everything in between was fantastic! It started getting crowded quick so try to get there early, very nice interior with old school photos of movie stars, really nice!

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