Based on 503 reviews, the restaurant has received a rating of 4.3 stars. Price $
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
3550 Stanley Blvd Ste 1, Pleasanton, CA 94566
Phone: (925) 425-7667
Hours
| Friday | 10 AM–10 PM |
| Saturday | 10 AM–10 PM |
| Sunday | 10 AM–10 PM |
| Monday
(Labor Day)
|
10 AM–10 PM
Hours might differ
|
| Tuesday | 10 AM–10 PM |
| Wednesday | 10 AM–10 PM |
| Thursday | 10 AM–10 PM |
Menu
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Menu Photos
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Reviews
Kishore Nekkalapudi
Went here for dinner… And had amazing Guac! First time someone decided to make it spicy.. Loved it.
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Monique Marie
My Mother and I Had an amazing experience here yesterday @ two amigos Taqueria!! The General Manager Chave was very Kind and her daughter Ale gave delicious soul to her cooking… she’s an amazing chef indeed.. my Mother had The Chicken Enchiladas Dinner! And I enjoyed a super flavorful Shrimp burrito.. with a Mango Margarita! We both were very pleased and impressed! This is one of the best Taqueria I’ve been to in the Bay Area! Very clean, impeccable service and great music! Just a beautiful environment they also have delightful patio to enjoy outdoor dining! The owner Alex was very kind to us as well making sure we were satisfied! Thank you all we will definitely be back!
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Greg
Very solid tacqueria whose food and beverage selection has improved in the past years. Burritos and tacos are solid as well as a large selection of proteins to build them around. I wanted to like the mole but it lacks depth of flavor of a good mole. The salsa bar selection OTOH is excellent
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Leila & Jason Bunge
This is the best Mexican place I’ve ever been to. The food was phenomenal, the service was fantastic and the owner Alex gave us a little something extra to help us with our hangover. 10/10 would recommend
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Setu Upadhya
Delicious food, well prepared. Good service! I enjoyed enchiladas and tostadas, all beans are vegan/vegetarian (no lard).
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A R Construction
It’s an ok Mexican food place. The pastor taco was just ok and the carne Assad super burrito was big and full of meat but not much sour cream or guacamole. The carne asada was over cooked so with all that meat it was really dry. The salsas are great and hand made but wish their chips were better and a suggestion ….Don’t put left over tostada and taco shells in there. I was really hoping for the ceviche but they don’t make it early enough in the morning to be ready at lunchtime
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Brett Chowaniec
I don’t understand Spanish when the person will be so fast at speaking it. And unfortunately, the lady at the register, was very hard to understand. Then I asked what she had on tap. Was given three different names. I said one that sounded interesting and she hands me a bottle of beer. That’s not tap. Then she asked what type of meat and she also got this wrong. But the meal was very good and tasty even though it was not what I ordered to eat or drink.
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Sunny Lin
I haven’t eaten a lot of Mexican food because I didn’t like it before, but I found out because I haven’t had such good Mexican food. The fish tacos are sooooo good.
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Wesley Rice
The ceviche, mole on al pastor, and chips and just about everything were really good. Food has a little bit of spicy heat, but did not take away from the flavor
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Diana Inguna Barboza
Great Mexican restaurant!
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