Umi Japanese Restaurant Menu – Winter Park, FL

Type : Asian fusion restaurant

Location : Winter Park, FL

Upmarket sushi bar & Japanese eatery with charcoal-grilled meats, creative rolls & fusion entrees. Based on 678 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Umi Japanese Restaurant 32789

Address:
525 S Park Ave, Winter Park, FL 32789

Phone: (407) 960-3993

Website:

Social Profile:

Hours

Saturday 11:30 AM–11 PM
Sunday 11:30 AM–9 PM
Monday

(Labor Day)
11:30 AM–10 PM

Hours might differ
Tuesday 11:30 AM–10 PM
Wednesday 11:30 AM–10 PM
Thursday 11:30 AM–10 PM
Friday 11:30 AM–11 PM

Menu

Dinner Menu
Kanpungi
Savory & sweet Korean style chicken bites
$10.00
Smoked Wings (5)
Smoked in-house
$10.00
Fried Calamari
Served with Japanese BBQ sauce
$10.00
Shrimp Tempura
Tempura fried shrimp, and seasonal vegetables. Served with soy dashi broth
$12.00
Gyoza
House-made beef and vegetable filled dumplings. Choice of steamed, pan seared, or deep fried
$9.00
Wagyu Tartare
A5 wagyu tartare served with brioche bread chips and wagyu sauce with balsamic reduction
$22.00
Togarashi Dusted Scallops
Pan-seared scallops served with sauteed spinach
$26.00
Hot Stone Wagyu Ishiyaki
3oz. wagyu steak served with shiitake mushrooms, shishito peppers, yellow onion with table top hot stone and yuzu vinaigrette sauce
$28.00
Ceviche $20.00
Yellowtail Chimichurri
Yellowtail, Asian chimichurri, Asian pear, togarashi, cilantro, and kizami wasabi
$18.00
Crunchy Tataki
Choice of bubu cracker encrusted tuna or salmon. Served over fried brussel sprouts, and yuzu dressing
$16.00
Kobachi
Choice of diced tuna or salmon in spicy kobachi sauce, scallions, cucumber, and daikon. Served with house-made rice crackers
$17.00
Salmon Tartare
Served with pita chips
$15.00
Yellowtail Karupatcho (Carpaccio)
Yellowtail with spicy citrus black bean water (toban jian citrus water), scallion ginger oil, cucumber rolls, cherry tomatoes, truffle salt, and floral accents
$16.00
Hamachi Kama
Yellowtail collar served over vegetables and ponzu sauce
$26.00
Grilled Wagyu
Served with pan roasted vegetables in soy brown butter
$48.00
Kalbi
Korean beef short rib. Table side hot volcano stone. Served with kimchi, pickled vegetables, house made gochujang sauce, and steamed rice
$34.00
Bulgogi
Marinated Korean style beef. Table side hot volcano stone. Served with kimchi, pickled vegetables, house made gochujang sauce, and steamed rice
$29.00
Spicy Pork
Marinated Korean style. Table side hot volcano stone. Served with kimchi, pickled vegetables, house made gochujang sauce, and steamed rice
$29.00
Yakisoba
Stir-fry noodles in yakisoba sauce. Served with onions, carrots, snow peas, and zucchini
$13.00
Bibimbap
Sauteed vegetables over steamed rice, topped with a fried egg, gochujang sauce and sesame oil
$13.00
Ramen
Your choice of miso (vegetable) or tonkatsu (pork) broth. Served with bamboo shoots, bean sprouts, marinated egg, mushrooms, and baby bok choy
$12.00
Japchae
Korean yam noodle stir fried
$10.00
Japanese Sweet Potato Puree $8.00
Miso-Glazed Japanese $8.00
Eggplant Miso Lobster Bisque W/ Creme Fraiche $6.00
Seaweed Salad $6.00
Sushi Rice $4.00
Steamed Rice $3.00
House Ginger Salad $5.00
Miso Soup $3.00
Bishoujo (Raw)
Salmon, Masago, Avocado, Spicy Mayo and Shrimp. Topped with Tempura White Fish, Eel Sauce, Yuzu Aioli and Micro Greens
$18.00
Blaze
Grilled Cajun Shrimp and Asparagus, Topped with Steamed Shrimp, Avocado, Habanero Tobiko, Kobachi and Eel Sauce
$15.00
Crunchy Hako (Raw)
Pressed (Osaka) Spicy Tuna with Rice Cracker, Topped with Spicy Tuna, Picked Cucumber, Honey Tobasco Aioli, Scallions and Micro Greens
$15.00
Drunken Lobster
Lobster Tempura and Basil, Topped with Snow Crab, Port Wine Reduction and Lemon Cream Sauces
$23.00
Firefly (Raw)
Spicy Tuna, Jalapeno and Avocado Topped with Habanero Tobiko, Eel Sauce, and Micro Greens
$15.00
Godzilla (Raw)
Spicy Salmon and Cucumber, Topped with Avocado, Miso and Eel Sauces
$16.00
Hokkaido (Raw)
Fried Cajun Breaded Calamari, Topped with Scallops, Lime Yuzu Tobiko, Ume Truffle Vinaigrette and Shredded Nori
$17.00
Lemon Kiss
Roasted Cauliflower, Avocado, Carrot, Spanish Lemon Rind, Asparagus, Rolled with Soy Paper, Topped with Sesame Dressing
$15.00
Mango Tango
Shrimp Tempura, Cucumber, Crab/Krab Mix, Topped with Mango, Cream Cheese, Mango and Eel Sauces and Coconut Flakes
$16.00
Park Ave
Snow Crab, Tempura Scallion and Avocado, Topped with Seared Wagyu, Soy Buttered Mushrooms and Teriyaki Sauce
$25.00
Rollins (Raw)
Crab / Krab mix and Tempura Asparagus, Topped with Seared Salmon Tartar Sauce Balsamic Teriyaki and Micro Greens
$16.00
Spicy Jalapeno (Raw)
Shrimp Tempura and Pickled Jalapenos Topped with Spicy Tuna, Spicy Mayo, Kobachi Sauce and fresh Jalapenos
$16.00
Tuna By Tuna (Raw)
Spicy Tuna and Cucumbers topped with Tuna, Kobachi sauce, Black Tobiko, Sesame and Scallions
$16.00
Umi (No Rice) (Raw)
Tuna, Salmo, Red Onion and Seaweed Salad Wrapped Wrapped in Paper Thin Cucumber and Daikon, Served with Ponzu Sauce
$15.00
Volcano (Raw)
Pressed Oasaka Crab/Krab, Topped with Bake Krab, Scallops, Red and Black Tobiko, Scallion and Eel Sauce
$16.00
70%
Yellowtail, Pickled Wasabi, Yuzu, Tobiko and Black Tobiko, Topped with Tempura Shiso, Black Tobiko and micro cilantro
$18.00
California
Crab / Krab Mix, Cucumber and Avocado, Topped with Sesame Seeds
$10.00
Dragon
Cucumber and Avocado Topped with Eel, Eel Sauce and Sesame Seeds
$15.00
Eel Cucumber
Eel and Cucumber Topped with Eel Sauce and Sesame Seeds
$10.00
Mexican
Shrimp Tempura, Jalapeno, Crean Cheese, Avocado and Spicy mayo, Topped with Masago
$12.00
Philly (Raw)
Smoked Salmon, Cream Cheese and Cucumber, Topped with Sesame Seeds
$10.00
Rainbow (Raw)
Crab / Krab mix, Cucumber and Avocado, Topped with Salmon, Tuna, White Fish and Avocado
$14.00
Shrimp Tempura
Shrimp Tempura, Cucumber and Japanese Mayo, Topped with Masago, Scallions, Sesame seeds and Eel Sauce
$10.00
Spicy Tuna (Raw)
Spicy Tuna and Cucumber, Topped with Masago, Spicy Mayo and Scallions
$10.00
Sweet Potato
Tempura Sweet Potato Topped with Sesame Seeds
$9.00
Hosomaki
Sushi Rice Topped with your Choice of One Filling. Price Subject to Change Depending on Filling
$8.00
Sashimi
Assortment of 14 pieces – chef’s selection
$38.00
Nigiri
Assortment of 8 pieces – chef’s selection
$32.00
Japanese-Style
Chef’s selection of sashimi over sushi rice
$32.00
Korean-Style
Chef’s selection of sashimi over sushi rice, and vegetables with spicy Korean sauce
$25.00
20 Pieces Of Sashimi
20 Pieces Of Nigiri
3 Signature Rolls
Saba
Mackerel
$4.00
Maguro
Tuna
$5.00
Sake
Salmon
$5.00
Hamachi
Yellowtail
$4.00
Kampachi (Seasonal)
Amberjack
$6.00
Madai (Seasonal)
Japanese red snapper
Toro
Tuna belly
Unagi
Eel
$4.00
Smoked Salmon
House smoked
$5.00
Ika
Squid
$4.00
Tako
Octopus
$4.00
Ama Ebi
Sweet shrimp
Hotate
Scallop
$4.00
Zuwagani
Snow crab leg
$6.00
Tobiko
Flying fish roe
$4.00
Ikura
Salmon roe
$4.00
Wagyu
Japanese beef
Uni
Sea urchin
Masago
Capelin roe
$4.00
Uzura
Quail egg
$3.00
Tamago
Japanese omelette
$4.00
Whole Squid
Served with yuzu kosho aioli
$15.00
Cured Salmon
Cured in-house
$17.00
Pork Belly
With buta kakuni marinade
$10.00
Chicken Thighs
Tare Japanese sauce, topped with scallions
$9.00
Sweet Shishito Peppers $5.00
Picanha
Served over pan-seared vegetables, and jalapeno, cucumber, cilantro chimichurri
$18.00
Corn
Glazed with shiso butter
$6.00
Grilled Vegetables
Chef’s choice
$10.00
Popcorn Cauliflower
Olive oil infused with thyme and garlic
$9.00
Cauliflower Steak
Served over pan-seared vegetables, and jalapeno, cucumber, cilantro chimichurri
$14.00
White Fish
Served over pan-seared vegetables
Umi Salad $8.00
Drink Menu
La Vielle Ferme, Brut Reserve NV | France $10.00
Billecart-Salmon, Brut Reserve | France $120.00
Jadot “Steel” Unoaked | France $11.00
Chamisal Montery County | California $13.00
Saintsbury Carneros | California $12.00
Yealands Estate Marlborough | New Zealand $14.00
AOC Sancerre | France $14.00
Famiglia Castellani | Veneto, Italy $11.00
Ca’Montebello Moscato | Italy $9.00
Albrecht Riesling | France $11.00
Ratts | South Africa $9.00
Lauren V. Gruiner, Veltliner Kamptal | Austria $12.00
Lavendette | France $11.00
Chateau Peyrassol La Croix | France $13.00
AOC Marsannay Regis Bouvier | Bourgogne $14.00
Aviary | Napa Valley, California $14.00
Lohr | Paso Robles, California $11.00
BV | Napa Valley, California $18.00
Le Grand Caillou Bourgogne | France $10.00
Acrobat | Oregon $13.00
Chateau La Grave | Cahors, France $14.00
Cycle Buff Beauty $14.00
Peju Piccolo | Napa Valley, California $16.00
Firestone Vineyards | Santa Ynez Valley, California $11.00
Hitachino “Dai Dai” IPA $10.00
Hitachino “Belgian Style” White Ale $10.00
Coedo Beniaka “Sweet Potato” Amber Ale $10.00
Sapporo Lager $10.00
Kirin Ichiban $10.00
Asahi Super Dry (Light) $8.00
Echigo Koshihikara Rice Lager $12.00
Fukucho “Moon On The Water”
Rich, vibrant, with hints of apple, pear, and mango
$40.00
Ty-Ku “Black Label”
Rich, silky texture with hints of peach and vanilla notes
$40.00
Joto “The One With The Clocks”
Delicate, soft and clean with hints of green apple
$44.00
Sho Chiku Bai (250ml)
Soft texture with hints of banana bread and toasted nuts
Kikusui “Perfect Snow”
Cloudy, creamy, full-bodied sweetness
$30.00
Tozai “Snow Maiden”
Cloudy, creamy, dry fruity flavor
$24.00
Green Tea $6.00
Seasonal Tea $6.00
Ito En Green Tea $4.50
Ito En Golden Oolong Tea $4.50
Coke $3.75
Diet Coke $3.75
Sprite $3.75
Ramune
various flavors
$4.00
Apple Juice $3.75
Evian $4.00
Badoit Sparkling $4.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.comumiwinterpark.com

Reviews

Taste_of_exploration
Philly roll and shrimp & vegetables tempura were both delicious. I also tried Park Avenue Rolls that my husband ordered. It was phenomenal. It was my first time trying sake, I loved it. Sitting at a sushi bar, my husband and I also enjoyed seeing how sushi chefs were making the rolls. Great customer experience, friendly server, amazing sushi chefs, and delicious food. I definitely will come back to try other signature rolls

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Alysia Ariana Harris
Very satisfied with our visit. We got the kanpungi for an appetizer. It was sweet and savory, crispy chicken. Very good. For our entrees we ordered the Rollins sushi roll and the mango tango roll. Bother full of flavor and hit the spot.

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ONI Entertainment
I’ve been going here for a few years now, and Umi has had its ups and downs. Obviously, with small businesses recovering from the blight of an era we know as Covid, staffing and supply chain issues still linger in the air. However, this restaurant still manages to keep a unique menu for the area. This menu is exactly why we came to visit.

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Maurielle C
This was a very nice atmosphere with even nicer staff. The restaurant was clean and well kept. The food was absolutely so fresh and scrumptious, I could recommend most things! The employees and our waiter were all so friendly and very attentive. The serving sizes were good & prices not bad either! Would definitely recommend coming in.

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Norma Serrano
We ordered two different sushis and they were delicious! Mine was Mango Tango, my husband’s was Rollins, and it was a bit spicy! We recommend this place. Good atmosphere and service from the manager

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JT Blanco
It was ok. In my opinion, $21 was a bit pricey for a signature sushi and for such a small quantity . The ramen was tasty. The service was ok as server forgot to bring items several times. He was kind enough to offer a free drink since he kept forgetting. Not a great first impression. I am not sure I will be back.

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blaze1bx
I recently visited this establishment with co-workers for a farewell lunch for our department leader. I enjoyed everything about it. The ambiance and decor was nice. The service was excellent. And the food was amazing.

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jonsay241
We came here for an early dinner. Very fast seating, service very friendly. The pork belly was delicious, and seafood sushi roll awesome. The short ribs were amazing, too. We also had the calamari for app it was very good too. We would for sure come back. Nice find!

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B K
Umi was underwhelming and mediocre AT BEST. The customer service was great. But besides that, the prices are exorbitant for the small amount of food you receive. And if the portions are going to be small, at least make the food taste out of this world. I spent $20+ for a lackluster, small roll. And $29 for a very small bulgogi black stone. There’s definitely better Japanese cuisine out there.

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Lina R
Our first time here, and we were very pleased with our experience! The food at Umi was delicious. We are super picky with the spicy mayo sauce and we loved the one they make here. Our waiter Ryan was simply the best. He went above and beyond with great service. Dining with small kids is never easy. He did an excellent job. Highly recommend this restaurant.

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