Seasonal restaurant offering Italian-style surf ‘n’ turf such as baked clams, pasta & filet mignon. Based on 126 reviews, the restaurant has received a rating of 3.5 stars. Price $$
Address:
2304 NJ-35, Lavallette, NJ 08735
Phone: (732) 793-7400
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Reviews
Cynthia Guarini
What a horrible experience last Saturday. Food order total chaos. the food we did receive was disgusting. Head Bartender tried to make it right. More help needed at bar. No one really seemed to care that 8 people were totally turned off by service and lack of compassion. The only reason we stayed was our friends and DJ Chris Anthony. if it is up to me, I would never go back. if friends want to, I would only drink and keep track because you have no clue who is buying what there. Really one word can sum up the experience…NIGHTMARE!!
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Annie Tosto
This restaurant was amazing! From apps to dessert everything was delicious. With an Italian modern-flared menu there is something for everybody! You must have the tuna bites and baked clams. Coming from an Italian family we are huge critics of Italian food…we were so pleased with the service and every single dish! Looking forward to going back this summer!
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Chris Salazar
Had an amazing lunch at Capriccio today. Manager Ken was taking care of business making sure the customers were being taken care of. Bartender John was very attentive. The food was excellent, and the atmosphere lively. Strongly recommend.
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Kaitlyn Brueno
Amazing place, highly recommend! I made a reservation for 5 and there was no wait; the service was great and the food was even better! We saw past negative reviews so we were a little hesitant but ended up being blown away! We all got either shrimp or salmon meals and they were all incredible, including apps and salads. Do not let negative reviews turn you away from this place because it is fantastic!!!
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stacey braun
I would NOT recommend this place!! The food wasn’t good. The service was terrible they had us wait 20 extra minutes for our food. The waitress said there was a snafu in the kitchen. Which I didn’t need to know. They ran out of salmon and we asked to substitute another fish they said no problem but they failed to tell us it was a lot more expensive. The owner was argumentative and not accommodating. With A very reluctant look on his face he gave us back the difference. My opinion if you want a repeat customer you do something like comp the dish or at least a free dessert. Don’t go there! 3.5 is a red light for me next time I look up a restaurant!!
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Danielle Russo
I think the bar experience has to be improved. Restaurant is good…There just have been very bad experiences amongst me, my family, and my neighbors with the bar since opening. We are craving a great place to walk to in our neighborhood to enjoy good drinks and a place you can come off the beach and enjoy! I hope it gets better.
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Diana Maldonado
Food is out of this world. We were a party of 9 and everything we ordered was amazing. A bit pricey but well worth it. This could be a 5 start restaurant if the staff was more on point. Mainly the hostess and waiter. It took an hour to have the appetizers all because the waiter wanted to take orders from a bigger party than us (of course more money for him). We told him we were ready to place our drinks but he insisted he had to take everything at once appetizer and main course too (never heard of such thing) even when we insisted on just getting drinks and appetizers first.
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Brandon Vega
I’ll be quick. First, I Ordered two martinis for me and my girlfriend, I don’t know what they gave us but it most certainly was not a Martini. Fine, we sucked it up and ordered a different drink. For dinner, We the ordered the chicken Franchese. It came out, and was a very small portion which is fine, i will take quality over quantity. Unfortunately for us, the chicken was as tough as a Michelin tire. I was extremely hungry so I had to eat half. My girlfriend couldn’t take down more than two bites. Our (very nice) waitress noticed the dissatisfaction. She quickly took the plates back. The manager came up to us and rudely asked if there was an issue. She asked if there was an issue why did I eat some of the chicken. I immediately asked for the check, it’s worth the $100 to never come back. Management needs a major overhaul.
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Brian McGinty
NOPE! Definitely do NOT eat here! Food took an hour to come then we had to send the steak back twice, way under cooked and the lobster was mush, not cooked at all and couldn’t eat it. Got one round of drinks then waitress never came back. Spoke to manager, twice, and all he said was, “sorry we’re short staffed,” and refused to comp either entree. @the owner, he should be replaced immediately. And there’s more: the glasses were dirty, they never cleared dirty dishes off table after app or dinner, and the bathroom looks like someone was murdered in it – I can only imagine what the kitchen looks like. Wish I could give negative starts but since I have to give it one, it goes to the DJ.
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Louis Battaglio
Had reservations for 7:30, Sat right away at a high top bar side, BYOB, Sinatra and Dean playing in background, our waitress Vera was very friendly and attentive. Food was amazing, we had stuffed artichoke and stuffed sausage along with chicken sorrentino!!….came out in timely manner and we were out the door by 9:00.
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