Venezia Italian Restaurant and Bar Menu – Eaton, CO

Type : Italian restaurant

Location : Eaton, CO

Based on 135 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Venezia Italian Restaurant and Bar 80615

Address:
130 1st St, Eaton, CO 80615

Phone: (970) 454-8844

Website:

Hours

Saturday 11 AM–8 PM
Sunday 11 AM–8 PM
Monday

(Labor Day)
 11 AM–8 PM

Hours might differ
Tuesday 11 AM–8 PM
Wednesday 11 AM–8 PM
Thursday 11 AM–8 PM
Friday 11 AM–8 PM

Menu

Appetizers
Carciofo Gigante
Gluten free. Steamed artichoke baked with lemon beurre Blanc sauce and parmesan cheese.		 $12.50
Pepper Jack Shrimp
Gluten free. Sautéed shrimp, prosciutto ham & Monterey jack cream sauce.		 $15.00
Calamari Fritti
Tender fried tubes and tentacles served with a slide of marinara sauce.		 $16.00
Lemon Butter Calamari
Gluten Free. Sautéed tubes and tentacles in Extra Virgin Olive Oil, butter, and lemon juice.		 $16.00
Calamari Al Peperoncino
Tossed in a spicy cherry pepper marinara (Venezia’s favorite).		 $16.00
Caprese Di Bufaia
Gluten free. Fresh basil, drizzled balsamic reduction, mozzarella, ripe vine tomatoes.		 $14.00
Cozze Bianche
Gluten free. White wine, garlic, red pepper flakes.		 $16.00
Bruschetta
Toasted baguettes topped with basil, pesto, tomatoes, garlic, balsamic reduction, and EVOO.		 $13.00
Funghi Ripieni
Mushrooms stuffed in cheesy spicy sausage, peppers, lemon, beurre blanc.		 $16.00
Burrata Toscana (Share Plate)
Gluten free. Ricotta stuffed fresh toscana, mozzarella ball, arugula bed, fired roasted garlic, EVOO, roasted red pepper, cherry tomato, toasted baguettes.		 $17.00
Arancini Venezia (Shareable)
Two deep-fried, panko-breaded rice balls stuffed with risotto, bolognese & fresh mozzarella.		 $13.00
Polpette (Shareable Plate)
Monster meatball stuffed with ricotta on a bed of marinara.		 $15.00
Zucchini Sausage With Melted Gorgonzola
Gluten free. Sautéed zucchini, sausage, and melted gorgonzola, pure olive oil.		 $12.00
Chef’s Specialty Appetizers
Cozze Ubriache (Share Plate)
Gluten free. An abundance_of_mussels, chorizo, salmon, tomato prepared in our famous red, lemon, butter, Chablis wine posillipo sauce.		 $23.00
Cavoletti Di Bruxelles (Share Plate)
Gluten free. Large medley of fried sprouts, prosciutto, dried cranberry, shaved parmigiana, balsamic reduction.		 $17.00
Insalate
Insalata Della Casa
Mixed greens with tomatoes, cucumbers, croutons, olives, shaved parmesan, dressing.		 $5.50
Insalata Di Spinaci
Gluten free. Baby spinach, goat cheese, crispy prosciutto, raspberry vinaigrette.		 $5.50
Caesar Salad Crisp
Romaine lettuce, homemade caesar dressing, shaved parmesan cheese and croutons.		 $6.00
Insalata Italiana
Gluten free. Field greens, pepperoncini’s black olives and mozzarella cheese, served with Italian dressing.		 $8.00
Pasta Classic
Penne Rustica
Penne pasta tossed in a rose cream sauce, julienne chicken, polidori Italian sausage, melted provolone cheese baken.		 $23.00
Lasagna Bolognese
Bolognese, ricotta, mozzarella & parmesan cheese baked.		 $22.00
Spaghetti Marinara
Topped with our fresh house-made marinara sauce. Add meatballs, sausage, or bolognese for an additional charge.		 $15.00
Penne Primavera
Sautéed garlic & olive oil fresh seasonal vegetables served over penne. Add chicken, sausage, meatballs, shrimp or scallops for an additional charge.		 $17.00
Penne Carbonara
Penne pasta tossed in our creamy alfredo sauce with green peas & diced imported prosciutto. Add chicken, sausage, shrimp or scallop for an additional charge.		 $19.00
Fettuccine Alfredo
Fettuccine pasta toasted in our own rich and creamy alfredo sauce, cherry tomato. Add chicken, sausage, meatballs, shrimp or scallop for an additional charge.		 $18.00
Tortellini Tricolori
Tri-colored tortellini with julienne chicken smothered in a gorgonzola cream sauce.		 $18.00
Tortellini Rosa
Tortellini and pancetta vodka sauce.		 $18.00
Rigatoni Bolognese
Rigatoni topped with our famous house-made bolognese sauce with green peas.		 $21.00
Rigatoni Alla Vodka
Authentic Italian dish using our famous pancetta pink vodka sauce, and green peas.		 $21.00
Classic Ravioli Al Formaggio
Ricotta stuffed ravioli in marinara, melted mozzarella.		 $18.00
Ravioli Di Spinach
Ricotta stuffed cheese ravioli topped with our house-made marinara sauce & fresh baby spinach.		 $19.00
Ravioli Di Pollo E Spinachi
Specialty ravioli stuffed with chicken, cheese, and spinach. Tossed in a rose cream sauce with sautéed julienne chicken & goat cheese crumbles.		 $21.00
Ravioli Di Bistecca
Specialty ravioli stuffed with slow braised steak tossed in a sautéed mushroom brown marsala sauce.		 $21.00
Capellini Al Pomodoro E Basilico
Diced roma tomatoes, fresh basil, garlic, pure olive oil, served with capellini pasta. Add chicken, sausage, meatballs, shrimp or scallop for an additional charge.		 $18.00
Parmigiana Di Melanzane
Grill then baked eggplant, ricotta, marinara sauce, melted mozzarella cheese, and linguini pasta.		 $19.00
Cannelloni Toscana
Grande tube pasta stuffed with ricotta, ground, veal, and beef baked, topped with our house-made tuscan meat sauce & melted provolone.		 $22.00
Penne Venezia
Broccoli rabe, EVOO, cherry tomato, sun-dried tomato, Italian sausage.		 $21.00
Gnocchi Al Pesto Di Pollo
Fresh potato gnocchi, creamy chicken pesto. Sub gluten-free penne pasta for an additional charge. Sub zucchini pasta for an additional charge.		 $21.00
Linguine E Vongole
Fresh littleneck clams, shelled sweet baby clams delicately sautéed with garlic in a white wine sauce.		 $24.00
Primi Piatti
Fettuccine Gamberi E Gorgonzola
Blackened shrimp and deep sea scallops with fettuccine pasta, vine-ripened tomatoes, spinach in a gorgonzola cream sauce.		 $31.00
Ravioli Al Tartufo E Gamberi
Ricotta cheese stuffed ravioli tossed in white truffle panna sauce, mushroom, cherry tomato with jumbo shrimp.		 $25.00
Ravioli Di Aragosta Con Gamberi
Hand-rolled lobster stuffed ravioli, jumbo shrimp, smothered in a sherry lump crab rose sauce.		 $31.00
Lasagne Alle Melanzane
Eggplant delicately layered, ricotta, mozzarella smothered in our famous green pea and beef vodka bolognese sauce, baked to perfection in our oven.		 $24.00
Fettuccine Al Frutti Di Mare
Sautéed shrimp & deep-sea scallops with fettuccine pasta finished in our famous white truffle panna cream sauce, mushroom, cherry tomato.		 $29.00
Steaks and Shanks
Ribeye Gorgonzola
Gluten free. Seasoned premium upper 2/3rd choice steak grilled to perfection topped with a gorgonzola cream sauce, served with red potato mash & mixed vegetables. These items may be served raw and undercooked based on your specification or contain raw or undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness if you have certain medical conditions.		 $32.00
Filetto Di Manzo
Grilled 8 oz tenderloin filet, brown sauce, served with red potato mash & sautéed asparagus.		 $30.00
Ribeye Campagnolo
Gluten free. 14 oz premium upper 2/3rd choice steak grilled to perfection, topped with sautéed peppers, onions & mushrooms, served with red potato mash owners favorite! These items may be served raw and undercooked based on your specification or contain raw or undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness if you have certain medical conditions.		 $32.00
Osso Bucco
Tender fall-off-the-bone pork shank slow cooked, served with red potato mash & fresh vegetables.		 $31.00
Seafood
Cioppino
Gluten Free. Italian – American inspired fisherman’s stew – clams, mussels, salmon, scallops, calamari, and jumbo shrimp; combined in a tomato wine sauce. 		$32.00
Seafood Gusto Platter
Shrimp, scallops & clams gently sautéed in light garlic lemon butter sauce tossed with fresh vegetables served over linguini.		 $29.00
Salmone Di Venezia
Sautéed salmon fillet topped with lemon butter beurre blanc, served with fresh vegetable & creamy risotto.		 $24.00
Mahi-Mahi Annerito
Pan-seared blackened, topped with fresh sautéed spinach, white wine butter sauce, served & with creamy risotto and fresh vegetables.		 $28.00
Capesante Annerite
Blackened in a chardonnay lemon butter sauce, served red potato mash & fresh vegetables.		 $29.00
Parmigiana Di Gamberi
Fried jumbo shrimp, marinara, and fresh mozzarella served with linguini.		 $26.00
Linguine Agli Scampi
Jumbo shrimp, sautéed in lemon, butter garlic and wine, fresh vegetables, and linguini pasta.		 $26.00
Frutti Di Mare Al Vino Bianco
Sautéed deep-sea scallops, shrimp & crabmeat fresh baby spinach in a white wine garlic sauce, served with fresh vegetables and creamy risotto.		 $27.00
Chef’s Special & Seafood Dishes
Fruiti Di Mare
Sautéed clams, mussels, salmon, deep-sea scallops, calamari and jumbo shrimp tossed in a spicy seafood marinara over linguini pasta.		 $33.00
Branzino Ripieno Alla Mediterraneo
Japanese sea bass stuffed with crab, topped with a Mediterranean white sauce, kalamata olives, chopped tomato, capers, artichoke, garlic, and mixed vegetables.		 $30.00
Linguine Alle Cozze
Amalfi coast dish, mussels, calamari over linguine prepared in our famous red posillipo sauce, Chablis wine butter, herbs-owners pick. Gluten-free pasta, breadcrumbs & flour for an additional charge. Sub zucchini pasta for an additional charge.		 $30.00
Chicken and Veal
Parmigiana
Lightly pounded cutlet, breaded with seasoned housemade breadcrumbs, marinara sauce & premium mozzarella cheese, served with linguini chicken. Sub veal for an additional charge.		 $22.00
Picatta
Cutlet sautéed with Chablis lemon, capers, artichokes & cream, served with capellini pasta & fresh vegetables, chicken. Sub veal for an additional charge.		 $23.00
Marsala
Cutlet in a marsala wine sauce with mushrooms & prosciutto ham, served with capellini and fresh vegetables chicken. Sub veal for an additional charge.		 $23.00
Saltimbocca
Sautéed cutlet topped with dijon mustard, prosciutto and provolone cheese with a creamy demi-glace served with a side of fettuccine and sautéed asparagus chicken. Sub veal for an additional charge. Gluten-free pasta, breadcrumbs & flour for an additional charge. Sub zucchini pasta for an additional charge.		 $23.00
Paillard Di Pollo
Lightly pounded, seasoned grilled chicken, fresh vegetables, garlic, kalamata olives, EVOO, served with creamy risotto.		 $20.00
Parmigiano Di Pollo Rosa
Chicken parm, pancetta vodka sauce, mozzarella & rigatoni pasta.		 $23.00
Dessert
Cannoli (Venezia Favorite) $6.00
Tiramisu $8.50
N.y. Italian Cheesecake $8.50
Limoncello Cake $8.00
Triple Chocolate Cake $8.50
Lava Chocolate Cake $8.50
Pizza
Combinazione
House-made pizza sauce, pepperoni, sausage, mushrooms, olives, red peppers and mozzarella cheese.		 $9.00
Salsiccia E Peperoni
House-made pizza sauce, roasted red peppers, sliced Polidori sausage and mozzarella cheese.		 $9.00
Con Polpette E Cipolla
House-made pizza sauce, sliced meatballs, sauteed sweet onions, and mozzarella cheese.		 $9.00
New York White Pie
Classic white pie, garlic, parmesan cheese sauce, Italian seasoning, basil leaves, fresh mozzarella and ricotta cheese.		 $9.00
Venezia’s Pizza
House-made pizza sauce, sauteed broccoli rabe, garlic, sliced Italian sausage, and mozzarella cheese		 $9.00
Con Pesto E Pollo
Pesto sauce, topped with fresh tomatoes, basil, chicken and mozzarella cheese.		 $9.00
Parmigiana (Venezia Favorite)
House-made pizza sauce, fried chicken cutlet, and mozzarella cheese.		 $9.00
Margherita Classica
Extra virgin olive oil, fresh tomatoes, fresh basil, and mozzarella cheese.		 $9.00
Con Arugula
Fresh pesto, goat cheese, extra virgin olive oil, fresh tomatoes, arugula, and sliced black olives.		 $9.00
Hawaiana
House-made pizza sauce, pineapple, ham, and mozzarella cheese.		 $9.00
Con Jalapeño
House-made pizza sauce, sauteed jalapenos and sweet onions, and mozzarella cheese.		 $9.00
Al Formaggio
House-made pizza sauce and mozzarella cheese.		 $8.00

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Menu Photos

Photo Gallery

Reviews

Riki Nees
The food was all delicious!! We got two different entrees and an appetizer! Loved all of it, the staff was super upbeat and courteous. They were even under staffed and we didn’t have to wait to be checked in at all!!

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Cheryl R
What a surprise! My mom and I were in Ault for my uncle’s funeral, and I wanted to take my mom to eat someplace close. We just happened to find this place by accident, and boy it was such a great experience after an emotional day. They made it so special and the food was amazing! Give this charming place try. You will not be disappointed.

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E Lopez
Eaten here x2 for sharing personal pizzas midday.

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Dawn Sussex Barr
The staff here is amazing. I brought 6 girls in, after a volleyball tournament, who wanted to sit down and eat somewhere nice. The food that was ordered came out quickly and was delicious! Our waiter was patient with my rambunctious and giggly group of teenage girls and made sure we were taken care of. I can’t wait to go back and take my family!

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Alexis Hoffman
Absolutely incredible spot. Both owners are so lovely and they did such a great job making an amazing menu and beautiful restaurant. I love coming here! They even have a party room in the back so I can invite my coworkers and have a big space!

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Brock Needens
Our waitress was top notch! The lobster and shrimp ravioli was worth every penny. The portions are huge and the tiramisu is perfection. The service was fantastic, everyone was kind and accommodating to all of our requests. We will be back, highly recommend!!!

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Abbie
No joke, these are the BEST meatballs I’ve ever had. The spaghetti was great, the dinner salad was fresh but today I stopped for just meatballs and I got home and couldn’t wait to try one….I was hungry. But when I had a bite, my mouth was watering. The sauce is also really good. We don’t like sweet sauces and this was perfect. I will definitely be back.

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Tiffany K
A little spendy but the portions were large and the service was great! The building is older and lacks air flow but was clean which is most important to me. I had parmagiano with vodka sauce…. Chicken was wonderful, pasta sauce very bland and lacked taste.

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Kieiga Pekolo
The waitress was very friendly. The food came fast. Th spicy calamari we had for appetizer was delicious. Amazing people, amazing food and great atmosphere

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Patty L
Excellent food and personalized service, with an extensive menu. It’s a small place so go early or make reservations!

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