Serving modern American cuisine with a Mediterranean twist, Veranda serves breakfast, lunch and dinner. Chef de Cuisine, Jason D’Angelo has introduced a new menu of shareable social plates, artisanal pastas, exquisitely selected seafood and steaks, and handcrafted seasonal desserts. Veranda’s famous weekend brunch offers a wide selection of buffet-style and à la carte options along with our signature morning mixology menu. The well-appointed dining room is the perfect setting to meet with friends or enjoy an intimate table for two, while the poolside outdo
Four Seasons’ Italian pastas & wood-fired pizzas in a serene space with communal tables & a terrace. Based on 265 reviews, the restaurant has received a rating of 4.3 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
3960 S Las Vegas Blvd, Las Vegas, NV 89119
Phone: (702) 632-5121
Website:
Hours
| Monday
(Labor Day)
|
6:30 AM–3 PM
Hours might differ
|
| Tuesday |
6:30 AM–3 PM |
| Wednesday |
6:30 AM–3 PM, 5–9:30 PM |
| Thursday |
6:30 AM–3 PM, 5–9:30 PM |
| Friday |
6:30 AM–3 PM, 5–9:30 PM |
| Saturday |
6:30 AM–3 PM, 5–9:30 PM |
| Sunday |
6:30 AM–3 PM, 5–9:30 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Lourdes Von Kruss
The Veranda Restaurant at the Four Seasons Hotel in Las Vegas is a nice little spot. When we arrived we were greeted with warm hospitality and a sophisticated atmosphere.
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Gina G
We came for Las Vegas restaurant week and ordered the special set menu. It was a smoked peach and burrata salad, butter poached halibut, and an olive oil cake. We absolutely loved it, everything was a delight. Our single complaint was that the cake was a bit dry, but our satisfaction in the meal as a whole was 100. Take a look at the pics, everything was as good as it looks. Hope to be back soon!
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Anelita Torres
We opted for the weekend brunch buffet and oh boy it did not disappoint. Arrived half an hour early because I missed the time when I looked it up, but even then we were seated and they had no issue with us waiting. They were more than happy to start us on drinks.
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Ruth C
Went for afternoon tea and the service was excellent as well as the food. They validate your valet ticket so no parking fee. Had a great time and everyone was accommodating and friendly, worth going there.
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Renee Funk
In town for a real estate conference (Realtor visiting from Orlando), we enjoyed breakfast each morning at Veranda. We dined both during the week, and on Saturday morning. On weekends there is an excellent full brunch buffet. Great experience, fast service (if you are on the go) and excellent service from the servers all week. Seating available inside and outside. The food is fresh, and nicely prepared. The avocado toast is outstanding, the chicken and waffles (on the buffet) was delicious!
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Natalia Patterson
Fantastic Thanksgiving dinner! We got 4 courses with wine pairings and had a blast! The turkey was delicious but our favorite was the Butternut Squash soup with roasted marshmallows. Whoever made the desserts section deserves applause. From Pumpkin pie, S’mores tart, Pumpkin cheesecake to Maple Pecan bar we loved every bite! Couldn’t been happier.
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Pam Hawk
Not the greatest coffee (small lattes) but fabulous, friendly, helpful service. They give an insane amount of capers with the bagel and lox. Food was delicious though and fruit always fresh.
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Jason Hurst
Fantastic food, highly recommended.
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Teresa Casillas
Food was great and service was as well. Husband had eggs Benedict with salmon and pork sausage I had the blueberry pancakes with chicken sausage. We ordered fresh squeezed oj and regular oj (the waitress didn’t know if it was minute maid, Tropicana etc) but it was fine. The fresh squeezed was a little too sweet for my taste but husband liked it. The cinnamon butter pair very well with the pancakes, very yummy. It is pricey but you are in the four seasons so I pretty much expected this.
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Stan Holt
I was attempting to book a private event here. Every time I called, the front desk transferred me to the restaurant and no one answered. Finally I was able to speak with a concierge. She was very nice and informative. She took down my information and told me that someone would contact me the next day, first thing in the morning. That was 3 days ago. Still haven’t heard from anyone. I just don’t understand how businesses ignore customers who are looking spend thousands of dollars. It’s very strange to me. An extra star here because the concierge was very kind and seemingly helpful. But, to ignore inquiries is absurd.
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