Vic & Anthony’s Steakhouse features an elegant, yet intimate atmosphere, created with an undeniable attention to detail. Our award-winning menu features only the finest prime beef, fresh seafood, delectable desserts, as well as an extensive wine collection.
Upscale steakhouse serving meat & seafood with classic salads & side dishes in old-school environs. Based on 3 reviews, the restaurant has received a rating of 4.6 stars. Price $$$$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
1510 Texas Ave, Houston, TX 77002
Phone: (713) 228-1111
Social Profile: 
Hours
| Monday
(Labor Day)
|
5–10 PM
Hours might differ
|
| Tuesday | 5–10 PM |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 5–11 PM |
| Sunday | 5–10 PM |
Menu Photos
Photo Gallery
Order and Reservations
Reservations: landrysinc.comopentable.com
Reviews
Christelle F
Hands down, BEST STEAK we have ever had. Visiting from Denver (which has great steakhouses) we wanted to compare and we humbly give it up to Texas for having amazing steak; cuts like butter! Great flavors, prepared to perfection, and you feel the pride from the chef in the tasting experience. Truly the best! Drinks were yummy, and an extensive wine list. A memorable experience for me and my sister while visiting Houston! Lindsey was an incredibly attentive, genuine, and knowledgeable server. Highly recommend!
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Amanda Mart
The food and drinks were stellar. One of the best steakhouses I’ve visited food wise. The mashed potatoes were heavy and thick. The steak had a perfect crust. The mushrooms were to die for. All drinks were beautifully made. The lobster bisque was less creamy than I’m used to, but had quite a few chunks of lobster.
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Ryan Tostenson
Amazing place to dine with your date, friends, business parters etc. Extremely attentive service. 1st class. The Lobster Bisque is hands down the best I’ve ever had from any steakhouse I’ve been in the United States. Ocean Prime’s lobster bisque is “weak” in comparison. (From both Orlando & Denver locations) Wonderful top shelf whiskey and very reasonable steak prices.
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Kelly Knowles
Came for the Chef series dinner. Food was amazing! Only complaint is thatthe steak was too well done. Should be medium rare when serving a group. Otherwise, just an amazing experience, as was before!
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Ray Augustus
Took my wife here to celebrate our anniversary. I enjoyed my experience here. The service was great. The food was great. I will recommend not to do valet when the Astros are playing. We finished eating right around the time the game ended, and it took at least 30 min for them to get our car. We ate a crab cake, steak, some lobster Mac n cheese, and cheesecake for dessert. Everything was delicious. It did cost me $200+, but I wasn’t even mad about it at the end of the night. Wouldn’t recommend for a first date type situation. I’d definitely go back.
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John Augillard
I’ve been looking forward to trying out this place and was glad to finally get here. The atmosphere was intimate and inviting. You notice that the place is huge, yet when you are seated, you feel as if no one can see you. That’s the ideal date atmosphere. The drinks were tasty and strong, something that only happens when I prepare my own drinks. For appetizers, we had crab cake and maple glazed quail. For entree, we had shrimp scampi and NY strip along with mac/cheese, mashed potatoes and sauteed spinach. The crab cake was light on seasoning and texture. The quail was ridiculously amazing! The scampi was top notch, the steak(medium) was prepared with little seasoning. I usually like it without sauce but their peppercorn sauce was made by Jesus, so it was beyond amazing! The sides were also lightly seasoned. I’m not a huge fan of light seasoning unless accompanied by great texture. So know what you like before ordering. I was still satisfied with the food. I’m just splitting hairs at this point. Be prepared to spend a pretty penny though.
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Catherine Chicotka
This is easily my new favorite restaurant. The service was over the top excellent and the food is just amazing. We had Jacob for our server and he was very outgoing and knowledgeable about the items on the menu. The sommelier came over and talked with us for a long time and helped us pick out a great wine to go with dinner.
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Matt Dixon
From appetizer to dessert the flavours were out of this world good.
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Lukhvinder Rai
Came here for our wedding anniversary and had a great time. Crab cake is a must, most crab I have seen in a cake in my entire life. Cesar salad, steak and Au Gratin all top notch. Only downside I could see was wait and cost of valet parking, so be prepared to spend up to $40 for that.
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deputythomas
The waiter Anthony was very knowledgeable and attentive. The food was great see pics below. What I would change is switch out the skirt steak with a filet mignon due to the different quality of meats that they are. The atmosphere is dark and intimate, with ok soft music. Would definitely be going back again.
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