Victoria’s Restaurant Menu – Rehoboth Beach, DE

Type : Restaurant

Location : Rehoboth Beach, DE

Three-tiered dining room in a boardwalk hotel with American fine dining & English afternoon tea. Based on 560 reviews, the restaurant has received a rating of 4.5 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Victoria's Restaurant 19971

Address:
2 Olive Ave, Rehoboth Beach, DE 19971

Phone: (302) 227-0615

Website:

Social Profile:

Hours

Saturday 7 AM–10 PM
Sunday 7 AM–9 PM
Monday

(Labor Day)
 8 AM–9 PM

Hours might differ
Tuesday 8 AM–9 PM
Wednesday 8 AM–9 PM
Thursday 8 AM–9 PM
Friday 8 AM–10 PM

Menu

Breakfast
All American Breakfast
two eggs any style served with breakfast potatoes or fresh fruit, choice of toast, and your choice of ham, scrapple, sausage, vegetarian sausage, bacon or turkey bacon		 $15.00
Crème Brulée French Toast
brioche bread dipped in vanilla bean crème brulée, served with your choice of ham, scrapple, sausage, vegetarian sausage, bacon, turkey bacon or fruit		 $17.00
Steak And Eggs
two eggs any style with sliced sirloin steak, seasoned potatoes and choice of toast		 $26.00
Yogurt & Granola
yogurt, granola and fresh, seasonal fruit		 $15.00
Eggs Benedict
poached eggs, Canadian bacon, fried green tomato and hollandaise on an English muffin, served with breakfast potatoes or fruit		 $22.00
House-Cured Salmon Croissant
house-cured salmon, tomato, sliced onion, hard cooked egg and herb-infused cream cheese on a croissant with a side salad		 $18.00
Raisin And Brown Sugar Oats
wholegrain oats with raisins and golden raisins, honey, a touch of brown sugar and berry garni		 $14.00
Build An Omelet
with your choice of cheddar or Swiss cheese and two toppings: diced ham, smoked bacon, mushrooms, diced peppers, tomatoes, spinach; served with breakfast potatoes or fresh fruit and your choice of toast		 $16.00
Buttermilk Pancakes
fluffy pancakes served with your choice of ham, scrapple, sausage, vegetarian sausage, bacon, turkey bacon or fruit		 $17.00
Breakfast Wrap
eggs, sausage, potatoes and cheddar cheese served in a flour tortilla with a side salad		 $16.00
Quiche Of The Day
with a side of mixed greens, honey vinaigrette		 $16.00
Toast
White, Wheat or Rye		 $2.00
Warm Pecan Sticky Bun $8.00
Apple Turnover $7.00
Basket Of Breakfast Breads $5.00
English Muffin $2.00
Bagel And Cream Cheese $6.00
Buttermilk Biscuits (2) $8.00
Short Stack Of Pancakes (2) $8.00
Smoked Bacon, Turkey Bacon, Smoked Sausage Links, Vegetarian Sausage, Local Scrapple Or Virginia Ham $7.00
Fresh, Seasonal Fruit $5.00
Dry Cereals
Ask your server for today’s choices, served with whole or low fat milk		 $8.00
Egg White Only
add $2
Juices
Orange, Cranberry, Grapefruit, Apple or Tomato		 $7.00
Milk, Skim Milk $6.00
Breakfast Smoothie
Seasonal fresh fruit, low fat yogurt and bananas, blended together for a healthy start!		 $10.00
Vegan Powerhouse Smoothie
Coconut milk, quinoa, flax seed, mango and banana = delicious vegan smoothie		 $12.00
Coffee
Victoria’s special blend		 $6.00
Selection Of Hot Teas $6.00
Lunch
Raw Oysters
on the half shell, house mignonette
Cream Of Crab Soup
With lump crab, a Victoria’s tradition!		 $9.00
Soup Du Jour
made fresh daily; ask your server for today’s selection		 $6.00
Caesar Salad
romaine hearts, boquerones, lemon, croutons, house Caesar dressing; split charge +$2		 $9.00
Summer Berry Salad
fresh berries, feta and candied pecans over spring mix, peach vinaigrette; split charge +$2		 $10.00
Wedge Salad
iceberg, carrot, red onion, radishes, tomatoes, bacon, ranch dressing; split charge +$2		 $10.00
House Salad
mixed greens, grape tomatoes, red onion, carrots, cucumber, house honey-ginger dressing; split charge +$2		 $8.00
Bang Bang Shrimp
half pound lightly dusted fried shrimp, creamy sweet Thai chili sauce		 $16.00
Short Rib Flatbread
ricotta, mozzarella, braised beef, fig bbq, pickled onions, arugula		 $20.00
Crab Dip
creamy crab mixture, melted cheese, Old Bay crostini		 $20.00
Seared Scallops
sea scallops, coconut-cashew curry sauce		 $18.00
Shrimp Cocktail
Old Bay-seasoned shrimp, cocktail sauce, lemon		 $16.00
Artisan Cheese Board And/Or House Made Charcuterie
ask your server for selections and prices
Crab Cake Sandwich
traditional Eastern Shore lump crab cake, brioche roll, lettuce, tomato, house-made chips, pickle		 $20.00
Angus Steak Burger Or Beyond Meat Burger
lettuce, tomato, house-made chips and your choice of two toppings: cheddar, Swiss, blue cheese, caramelized onion, smoked bacon, roasted mushrooms		 $17.00
Shrimp & Blue Crab Salad
tower of avocado, radish, mango salsa, jumbo shrimp, blue crab salad over mixed greens		 $24.00
Turkey B L T
served on ciabatta bread with avocado aioli, house-made chips		 $16.00
Tuna And Chicken Salad
served with a side salad, avocado, crostini		 $16.00
Fish And Chips
beer-battered fish, hand-cut fries, house-made slaw		 $20.00
Hot Pastrami Sandwich
rye bread, Swiss cheese, thousand island slaw, house-made chips		 $16.00
Crab Melt
lump crab, cheddar, bacon and tomato in a bread boule, mixed greens		 $22.00
Lobster Roll
lobster, lettuce, tomato, lemon-dill aioli, brioche roll		 $23.00
Quiche Of The Day
a daily selection, with a side of mixed greens, honey vinaigrette		 $16.00
Slow-Roasted BBQ Pulled Pork
soft brioche roll, house slaw, pickled onions, jalapeños, house-made chips		 $18.00
Shrimp Quesadilla
Old Bay – seasoned shrimp, flour tortilla, mixed greens, pico de gallo, sour cream, pickled onion, jalapeños		 $22.00
Shrimp Caesar Pasta Salad
surrounded by fusilli pasta, sliced egg, bacon, cherry tomatoes		 $24.00
Pan-Seared Salmon
pan-seared salmon with peach salsa, cilantro-lime rice, haricots verts, baby carrots		 $32.00
Single Crab Cake
traditional Eastern Shore crab cake, house remoulade, mashed potatoes, haricots verts		 $28.00
Grilled Filet
mushroom-cognac cream, mashed potatoes, broccolini, baby carrots		 $44.00
Shrimp & Scallop Pasta
shrimp, scallops, grape tomatoes and artichoke hearts on linguini tossed in lemon-caper brown butter		 $36.00
Chicken Francaise
lemon caper beurre blanc, risotto, asparagus		 $28.00
Dinner
Raw Oysters
on the half shell, house mignonette
Cream Of Crab Soup
With lump crab, a Victoria’s tradition!		 $9.00
Soup Du Jour
made fresh daily; ask your server for today’s selection		 $6.00
Caesar Salad
romaine hearts, boquerones, lemon, croutons, house Caesar dressing; split charge +$2		 $9.00
Summer Berry Salad
fresh berries, feta and candied pecans over spring mix, peach vinaigrette; split charge +$2		 $10.00
Wedge Salad
iceberg, carrot, red onion, radishes, tomatoes, bacon, ranch dressing; split charge +$2		 $10.00
House Salad
mixed greens, grape tomatoes, red onion, carrots, cucumber, house honey-ginger dressing; split charge +$2		 $8.00
Bang Bang Shrimp
half pound lightly dusted fried shrimp, creamy sweet Thai chili sauce		 $16.00
Crab Dip
creamy crab mixture, melted cheese, Old Bay crostini		 $20.00
Seared Scallops
sea scallops, coconut-cashew curry sauce		 $18.00
Shrimp Cocktail
Old Bay-seasoned shrimp, cocktail sauce, lemon		 $16.00
Artisan Cheese Board And/Or House Made Charcuterie
ask your server for selections and prices
Crab Cakes
traditional Eastern Shore crab cakes, house remoulade, mashed potatoes, haricots verts		 $38.00
Pan-Seared Salmon
pan-seared salmon with peach salsa, cilantro-lime rice, haricots verts, baby carrots		 $32.00
Grilled Filet
mushroom-cognac cream, mashed potatoes, broccolini, baby carrots		 $44.00
Chicken Francaise
lemon caper beurre blanc, risotto, asparagus		 $28.00
Rack Of Lamb
rosemary-roasted garlic bechamel, roasted fingerling potatoes, sauteed asparagus, grape tomatoes		 $45.00
Roasted Half Duck
fig barbeque gastrique, potato hash, bok choy, wild mushrooms		 $34.00
Shrimp & Scallop Pasta
shrimp, scallops, grape tomatoes, artichoke hearts on linguini tossed in lemon-caper brown butter		 $36.00
Grilled New York Strip
red wine balsamic reduction, roasted fingerling potatoes, asparagus, baby carrots		 $38.00
Chef’s Vegetarian
black bean fritters, coconut curry, cilantro-lime rice		 $28.00
Braised Short Rib
porcini – port wine reduction, mashed potatoes, asparagus		 $36.00
Fresh Catch
fresh fish, chef’s choice of two sides		 $38.00
Lobster Tail
10 – 12 ounce broiled tail, lemon-herb compound butter, choice of two sides
Single Crab Cake
traditional Eastern Shore crab cake, house remoulade, mashed potatoes, haricots verts		 $28.00
Short Rib Flatbread
ricotta, mozzarella, braised beef, fig bbq, pickled onions, arugula		 $20.00
Shrimp & Blue Crab Salad
tower of avocado, radish, mango salsa, jumbo shrimp, blue crab salad over mixed greens		 $24.00
Fish And Chips
beer-battered haddock, hand-cut fries, house slaw		 $20.00
Mashed Potatoes
Sautéed Broccolini
Fingerling Potatoes
Risotto
Cilantro-Lime Rice
Haricots Verts
Baby Carrots
Asparagus
Pub
Crab Dip
creamy crab mixture, melted cheese, Old Bay crostini		 $18.00
Angus Steak Burger Or Beyond Meat Burger
lettuce, tomato, house-made chips and your choice of two toppings:		 $16.00
Bang Bang Shrimp
half pound lightly dusted fried shrimp, creamy sweet Thai chili sauce		 $15.00
Warm Soft Pretzels
mustard dipping sauce		 $12.00
Short Rib Flatbread
ricotta, mozzarella, braised beef, fig bbq, pickled onions, arugula		 $18.00
Slow-Roasted BBQ Pulled Pork
soft brioche roll, house slaw, pickled onions, jalapeños, house-made chips		 $18.00
Fish And Chips
beer-battered fish, hand-cut fries, house-made slaw		 $18.00
Shrimp Bruschetta
crostini, balsamic glaze		 $15.00
Seared Scallops
sea scallops, coconut curry sauce		 $16.00
Shrimp Quesadilla
Old Bay – seasoned shrimp, flour tortilla, mixed greens pico de gallo, sour cream, pickled onion, jalapeños		 $20.00
Crab Cake Sandwich
traditional Eastern Shore lump crab cake, brioche roll, lettuce, tomato, house-made chips		 $18.00
Artisan Cheese & Charcuterie Plate
2 cheeses, 1 meat, pickled vegetables, crostini, crackers, fruit & jam		 $25.00
Children’s Menu
Atlantic Breakfast
One egg any style, with fried potatoes and choice of crisp bacon, sausage, grilled ham steak or fresh, seasonal fruit		 $8.00
Captain’s Omelette
A two-egg omelette with melted cheddar cheese, served with fried potatoes		 $9.00
Silver Dollar Pancakes
Three silver dollar pancakes with apple compote and whipped cream, served with a choice of bacon, sausage, grilled ham steak or fresh, seasonal fruit		 $8.00
The Dolphin
Two slices of French toast, served with a choice of bacon, sausage, grilled ham steak or fresh, seasonal fruit		 $10.00
The Fruity Tooty
Seasonal sliced fruit, served with a choice of cold cereal		 $8.00
Cheese Quesadilla
Cheddar jack, flour tortilla, sour cream		 $7.00
Chicken Tenders
All white meat breast tenders, served with choice of hand-cut fries, seasonal fruit or green beans		 $9.00
Grilled Chicken Breast
Free-range chicken breast served with choice of hand-cut fries, seasonal fruit or green beans		 $10.00
Kid’s Burger
Grilled and served on a soft roll, with choice of hand-cut fries, seasonal fruit or green beans		 $7.00
Mac-And-Cheese
Made with cheddar and fusilli pasta		 $8.00
Pasta Marinara
Pasta, topped with marinara sauce and sprinkled with shredded parmesan cheese		 $8.00
Thanksgiving
Roast Turkey With Sage Giblet Gravy
12 Ounce, Queen Cut Prime Rib Au Jus
Maple-Glazed Pecan Salmon
Garlic-Bacon-Onion Haricot Verts
Oven-Roasted Harvest Vegetables
Brussels, Butternut Squash, Carrots, Onions
Mashed Redskin Potatoes
Candied Mashed Sweet Potatoes
Traditional Homestyle Stuffing
Cranberry Sauce
Caramel Apple Cheesecake
Honey Pumpkin Pie
8 Ounce, Princess Cut Prime Rib $15.00
Single Crab Cake $15.00
Sunday Brunch
Basket Of Warm, Freshly Baked Breakfast Breads
Shrimp Cocktail
Strawberry Ricotta Bruschetta
Petite Quiche Du Jour
Ask your server for today’s selection!
Monte Cristo
served with Fresh Fruit
Steak And Eggs
served with Home Fries and Choice of Toast
Lobster Benedict
served with Grilled Asparagus
Berry Chicken Salad Wrap
(Chicken Salad, Spinach, Berries, Feta) served with Side Salad
Crab Oscar Omelet
served with Pan-Fried Spinach
Berry Pancakes
with Vanilla Mousse served with Choice of Breakfast Meat
Wild Mushroom Omelet
with Spinach, Tomato and Swiss, served with Summer Salad
Cinnamon Streusel Coffee Cake
Banana Cream Pie Shot Or Oreo Shot
Silver Dollar Pancakes
with Choice of Breakfast Meat
2 Eggs Any Style
served with Toast, Choice of Breakfast Meat and Home Fries or Fresh Fruit
Waffle
with Choice of Breakfast Meat
Bacon $5.00
Turkey Bacon $5.00
Sausage $5.00
Vegetarian Sausage $5.00
Ham $5.00
Scrapple $5.00
Side Of Toast $2.00
Egg Whites Only $2.00
Victorias Wine List
Mionetto, Prosecco $42.00
Domaine Chandon Sparkling Rosé NV (US) $48.00
Chandon Brut (US) $40.00
Parolvini, Moscato (IT) $42.00
Mont Paral, Sparkling Rosé, Cava (Barcelona, Spain) $44.00
Ployez-Jacquemart Extra Brut $60.00
GH Mumm (France) $68.00
Veuve Clicquot, Yellow Label (France) $150.00
Ployez-Jacquemart Extra Brut Parcelle $200.00
Diora (Monterey, CA) $42.00
Arrogant Frog, Lily Pad White $44.00
Hendry Vineyards (Napa Valley, CA) $60.00
Jordan (Russian River Valley, CA) $60.00
Dom. La Soufrandise. Pouilly-Fuisse “Clos Marie” (FR) $64.00
DAOU Reserve (Paso Robles, CA) $72.00
Cakebread (Napa Valley, CA) $88.00
Ruffino, Pinot Grigio (Italy) $40.00
Maso Poli, Trentino DOC (Italy) $44.00
Oyster Bay (Marlborough, New Zealand) $40.00
Tablelands (Marlborough, New Zealand) $44.00
Ferrari-Carano, Fumé Blanc (Sonoma, California) $50.00
Rive Droite, Coteaux De Giennois AOC (France) $44.00
Unshackled, The Prisoner Wine Co. (CA) $56.00
Riesling, Chateau St. Michelle (Washington) $44.00
Alberino, Leira (Rias Baixas, SP) $50.00
Viognier, Stag’s Leap (Napa Valley, CA) $64.00
Blanc De Malbec, Vincentin (Mendoza, ARG) $44.00
Gewurztraminer, Gundlach Bundschu (CA) $50.00
Chenin Blanc, Saldo, The Prisoner Wine Co. (CA) $56.00
Malvasia Bianca, Flower Bomb, Saint K (CA) $50.00
Petite Chablis, Elegance, Dampt Freres (Burgundy, FR) $64.00
Fleurs De Prairie, Languedoc Rose (FR) $44.00
Domaine Saint Croix (Provence, France) $50.00
Whispering Angel (FR) $26.00
Chloe (Monterey, California) $42.00
Chateau St. Michelle, Indian Wells (Washington) $50.00
Josh Cellars, Craftsman’s Collection (CA) $44.00
Barter & Trade (Columbia Valley, WA)
organic		 $56.00
Serial (Paso Robles, CA) $60.00
The Fableist, The Fableist Wine Co. (Paso Robles, CA) $60.00
Justin (Paso Robles, CA) $64.00
Black Stallion Estate (Napa Valley, CA) $78.00
Perata (Yountville, Napa Valley) $80.00
The Prisoner, The Prisoner Wine Co. (Napa Valley, CA) $45.00
Firesteed (Willamette Valley, Oregon) $44.00
La Crema (Monterey, California) $56.00
Siduri (Santa Barbara, CA) $60.00
Blindfold, Blanc De Noir, Prisoner (CA) $60.00
Sottano (Mendoza, ARG) $44.00
Salentien, Valle De Uco (ARG) $50.00
Arrogant Frog, Lily Pad Red (FR)
Only at Victoria’s!		 $44.00
The Federalist, An Honest Red Blend (CA) $44.00
Chateau Redortier, Cotes Du Rhone (FR) $50.00
Leviathan (CA) $64.00
Harvey & Harriet, Bordeaux Blend (Paso Robles, CA) $60.00
Desperada, Sackcloth & Ashes (CA) $80.00
Justin, Isosceles (Paso Robles, CA) $123.00
Beaujolais-Villages, George Duboeuf (FR) $42.00
Tempranillo, Gran Familia Rioja (SP) $44.00
Cabernet Franc, Union Sacre, (Paso Robles, CA) $50.00
Zinfandel, Hendry HRW (Napa Valley, CA)
sustainable		 $50.00
Zinfandel, Saldo, The Prisoner Wine Co. (CA) $64.00
Super Tuscan, Leuta, Tau (Toscana, IT) $60.00
Burgundy, Dmn. Bachelet Vincent, Haut Cote De Beaune $56.00
Chateauneuf-Du-Pape, Domaine De L’Arnesque (France) $78.00
Syrah, Ultima Tulie (Paso Robles, CA) $80.00
Petite Syrah, First Time Caller, Herman Story (CA) $109.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

julia wilkinson
Brunch here was excellent! Beautiful view of the boardwalk and beach. Had the creme brûlée French toast and my sister had eggs Benedict. Delicious! No problem getting a table at around 11 am on a Friday.

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Julia S
Great place to have a lunch/dinner with the ocean wiev! Very good staff, extremely tasty meals and the best atmosphere! I love your parrots very much, they are very cute, this is one of your many advantages! Will definitely be back to try more sandwiches and salads! During the entire time we were sitting there, the waiter came up to us 5 times to make sure that we were satisfied with our food and everything was fine! As I already mentioned, the service here is at a fairly high level! Highly recommend! If you are near Rehoboth beach, don’t be too lazy to stop by and check it out for yourself!

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Kyle Witman
RESERVATIONS RECOMMENDED! $$-$$$. Take a step back in time with this upscale victorian style off the boardwalk restaurant. A personal favorite of mine for it’s calming atmosphere, elegant stylings and views that oversee the boardwalk and beach. With inside and outside dining options, and a savory menu this location will have you coming back for more than just its morning table pound cake. Service can be a hit or miss which is the only thing that I would say is a big call out for improvement. I would recommend Victoria’s to anyone looking for a nice sit down meal or an intimate dining experience.

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JR T
A+

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Barbara Toledo-Buglione
First time here with some friends, had a wonderful selection for their afternoon tea package. Tea sandwiches, cookies, scones, fruit, and cute individual tea kettle. A great place to spend an afternoon with friends that’s right on the beach boardwalk, a great view

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Kathy Marron
Victoria is my absolute favorite restaurant! We drive two hours just to come eat here and spend time in their cozy bar area.

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Olga Sokolova
Shrimp and Blue Crab salad is the best!

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joy fisher
The reason this establishment has almost 5 stars is definitely for the location and friendly staff. Biggest issues were: a bug found on my food, the portion the bug was on was replaced but typically when that happens(atleast at every restaurant I’ve worked for)the item is taken off the bill without question which it was not. Second issue was lipstick imprint on a cappuccino that we waited 15 minutes for atleast it was taken off the bill. Although the staff was very nice service was pretty slow for it not being busy and the food was average. Definitely would not recommend based off this experience but again atleast the staff was super nice.

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Mark723
Great food – crab dip, cream of crab soup, shrimp and crab salad are excellent – are made even more delicious by the views of the ocean. Excellent service: Orville is wonderful! Charming seaside establishment.

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Paul Kaiser
Victoria’s was very good food and interesting to look at. This had some great dinner choices. A little pricey but we felt we got our money’s worth. Thw hotel is very pretty.

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