Vito’s Ristorante Menu – Oklahoma City, OK

Type : Italian restaurant

Location : Oklahoma City, OK

Dinner-only trattoria & bar crafting refined Italian cuisine in a convivial setting. Based on 551 reviews, the restaurant has received a rating of 4.8 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Vito's Ristorante 73116

Address:
7628 N May Ave, Oklahoma City, OK 73116

Phone: (405) 848-4867

Website: https://vitosokc.com/

Social Profile:

Hours

Monday

(Labor Day)
5–9 PM

Hours might differ
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–9 PM
Saturday 5–9 PM
Sunday Closed

Menu

Main
Fresh Tomato And Mozzarella
with basil and sweet balsamic reduction
$8.95
Ravioli Fritti
fried meat or cheese ravioli with Cathy’s Sugo
$9.95
Calamari
dusted and flash fried, with Cathy’s Sugo
$11.95
Crab Ravioli
tomato striped crab ravioli served in a fresh pesto cream sauce
$13.95
Grilled Portobello Mushroom
on a bed of sauteéd spinach, artichoke hearts, and sun dried tomatoes, finished with a sweet balsamic reduction
$13.95
Salad
Grilled Fresh Salmon
over a bed of mixed greens, cucumbers, sun dried tomatos, in our house vinegarette
$26.95
Vito’s House Salad
Romaine lettuce, pimentos, artichoke hearts, red onion, parmigiano, in our house vinaigrette
$5.95
Caesar Salad
Romaine lettuce with our house Caesar dressing and croutons
$5.95
House Specialties
Eggplant Parmesan
breaded and topped with Cathy’s Sugo and mozzarella
$17.95
Chicken Spiedini
strips of boneless chicken in our Italian seasoned bread crumbs, grilled, and topped with amogio
$18.95
Shrimp Spiedini
shrimp in our Italian seasoned bread crumbs, grilled, and served over sacchettoni pasta tossed in a red pepper cream sauce
$29.95
Pasta
Fettuccine Diablo
hot and spicy red sauce with assorted fresh fish, mussels, and shrimp
$28.95
Linguine
with olive oil, garlic, and parsley
$12.95
Tortellini
cheese filled pasta in a cream sauce with mushrooms
$19.95
Lasagna
with meat sauce
$17.95
Linguine Primavera
cream sauce and parmigiano with fresh vegetables
$18.95
Ziti Con Broccoli
ziti pasta served in a tomato cream sauce with lightly steamed broccoli
$17.95
Fettuccine Alfredo
cream, butter, and parmigiano
$17.95
Pollo
Chicken Scaloppine
sauteéd with lemon, butter, mushrooms, capers, Kalamata olives, and artichoke hearts
$18.95
Chicken Parmesan
boneless chicken breast breaded and topped with Cathy’s Sugo and mozzarella
$18.95
Chicken Carbonara
grilled boneless chicken breast tossed with garlic, basil, shallots, and peas, in a bacon mushroom cream sauce with penne pasta
$21.95
Chicken Marsala
boneless chicken breast, seared, and topped with cream, marsala wine, mushrooms, green and red bell pepper
$18.95
Filletto di Manzo
Beef Tenderloin Tips
sauteéd green and red bell peppers, mushrooms, Kalamata olives, tomatoes, garlic, over penne pasta in a veal cream sauce
$29.95
Vito’s Surf And Turf
4 oz. beef tenderloin topped with blue cheese, marsala wine veal stock, with three shrimp scampi over cheese ravioli
Beef Tenderloin Filet
8 oz. beef filet. Chef’s choice. Ask your server about tonight’s special
Pesce
St. Peter’s Fish
sauteéd in tomatoes, basil, shallots, capers, white wine, and garlic
$23.95
Cioppino
seafood stew with assorted fresh fish, mussels, and shrimp
$28.95
Shrimp Scampi
shrimp (6), sauteéd with garlic, fresh parsley, and butter, served over linguine
$26.95

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Menu Photos

Photo Gallery

Reviews

Eimile Mabry
Vito’s Ristorante offers a dark, moody, and romantic atmosphere that almost transports you to a cozy Italian villa. While the ambiance was inviting, I found the LED tea lights a tad disappointing; real candles would have enhanced the mood substantially.

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james porter
Kathy’s restaurant is an exquisite dining experience. The bread is homemade and you can tell. The garlic olive oil is not too strong; and is a nice complement to the bread.

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Audrey Gilliam
You guys.. THIS PLACE!!

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Scott McElmeel
Do you want a cozy atmosphere, great Italian food, great service, and the largest Irish whiskey selection of any Italian restaurant in the world! Then head to Vito’s! My sister and I were immediately greeted by a super-friendly staff member (who ended up being the owner) and promptly seated. Her husband owns the Irish Pub that is housed in the same building. The service was friendly and fast. The food was excellent. I ordered tortellini in a pesto cream sauce. The bread is interesting. It has a unique flavor and a consistency like cake. The only negatives are average cocktails and a bland Caesar salad. I ordered a shot of one of their pot still whiskeys and received the very last ounce of it that they had in the bar. I noticed when I checked out that they didn’t charge me for it since it wasn’t a full pour…a nice gesture. I will being coming back to this great establishment!

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Michael Stockman
I would pass this place up. Very small place. The food was just OK. Wouldn’t go back. Pasta is from a bag. Not fresh. Chicken is beaten so thin you don’t get much on your plate. All the food really feels like it is purchased and then cooked. Definitely not scratch made. From a box. The sauce may be home made. But that wasn’t very good either. The service was pretty good. But we won’t return. There are far better Italian places in OKC.

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Rustie Inman
We were greeted immediately when we walked in. Everyone one was very kind. The food was delicious. We had Chicken Parmesan and a slice of Tiramisu. I began telling everyone about that place.

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Cynthia Rodgers
Very small place so when tables are full it’s very loud and hard to have a conversation. Chicken parmigiana and chicken tortellini was eatable, didn’t like the side salad or bread. For my taste I’ve had better. Our waitress made us feel like she was trying to rush us out. Tried to take our plate when we were still eating. Kept interrupting and asking if we were done with that ‍♀️

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Diaa Saba
Vito’s is truly a gem – it offers one of the most authentic Italian dining experiences in town. What sets it apart even more is Kathy, who goes the extra mile to make every customer feel special. I highly recommend Vito’s for a wonderful Italian meal and excellent service.

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Adam Abrahamson
Took my wife here for our wedding anniversary and was pleasantly surprised.

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Trina Vella
Our server Tom was great so good in fact we went back again , the food was tasty flavorful and fresh ! Update review. I am a regular now, I hate artichokes but they make a beautiful artichoke soup ! I loved it actually I love all their fresh made soup. Tom is still great as are all the staff . Steak also great, at this stage we are working through the menu!

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