Viva Napoli Restaurant & Pizzeria Menu – Tampa, FL

Type : Restaurant

Location : Tampa, FL

Two years ago, Simona Sarpa moved from Napoli, Italy to let Tampa Bay taste a little piece of Neapolitan tradition. In a kitchen she follows the tradition of the Neapolitan cuisine passed down through the generations.
The Viva Napoli kitchen relies mostly on imported products from Italy to meet the authenticity of the Neapolitan cuisine. The centerpiece of the kitchen, a large wood fired oven, was built in Napoli from the famous “biscotto di Sorrento” stone to perfectly cook the Neapolitan style pizza. Italian flour results in pizzas with soft crust and beautiful airy pockets that add a delightful crunch.
True Italian ingredients add their uncompromising flavors to each dish, from Italian cheeses and herbs to sausages imported from Napoli.

Based on 234 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Viva Napoli Restaurant & Pizzeria 33629

Address:
4301 W El Prado Blvd, Tampa, FL 33629

Phone: (813) 443-8500

Website:

Social Profile:

Hours

Saturday 5–10 PM
Sunday 11:30 AM–2:30 PM, 5–10 PM
Monday

(Labor Day)
Closed
Tuesday 5–10 PM
Wednesday 5–10 PM
Thursday 5–10 PM
Friday 5–10 PM

Menu

Menu
Polpette Di Carne Con Melanzane
Meatballs stuffed with smoked mozzarella and ham, wrapped in eggplant.
$11.00
Angioletti Fritti
Fried dough topped with cherry tomatoes, mozzarella and fresh Basil.
$9.50
Impepata Di Cozze
Crushed peppered fresh mussels on a cherry tomato and garlic sauce.
$12.00
Bomba “Viva Napoli”
Pizza bomb stuffed with burrata and Felino salami served wood fired.
$13.00
Parmigiana Di Melanzane
Eggplant parmigiana with fresh mozzarella
$12.00
Bruschetta “Viva Napoli”
Topped with cherry tomatoes, garlic, fresh Basil and EVOO
$9.50
La Tricolore
Grape tomatoes, fresh mozzarella, rocket arugula, extra virgin olive oil and balsamic.
$9.00
Greca – Napoli
Mesculin salad, cucumber, cherry tomatoes, fresh mozzarella, black olives, peppers, onions and extra virgin olive oil.
$9.00
Insalata Di Tonno
Tuna salad with cherry tomatoes, onions, black olives, fresh mozzarella and extra virgin olive oil.
$9.00
Mista
Mixed mesculin salad and rocket arugula with extra virgin olive oil and balsamic.
$7.00
Pasta Mista E Fagioli
Mixed pasta with fresh cannellini beans.
$9.50
Gnocchi Alla Sorrentina
Homemade gnocchi with fresh mozzarella on a red sauce.
$16.00
Spaghetti Carbonara
with Pancetta, eggs and Parmigiano Reggiano.
$16.00
Bucatini All’Amatriciana
with Pancetta on a cherry tomato sauce topped with Pecorino Romano.
$18.00
Rigatoni Ricotta E Salsiccie
With sausages and fresh ricotta on a red sauce.
$16.00
Rigatoni Alla Genovese
With meat, sausage ragu and onions (contains red wine).
$18.00
Trittico Di Gnocchi
Trio of homemade Gnocchi (Sorrentina, Pesto and Gorgonzola).
$17.00
Spaghetti Alle Vongole
With red or white claim sauce (contains white wine).
$19.00
Spaghetti Alla Norma
With eggplant and fresh salted ricotta on a cherry tomato sauce.
$16.00
Lasagna “Viva Napoli”
With sausages, fresh ricotta, fresh mozzarella and basil.
$16.00
Spaghetti Capri
with fresh clams, fresh mussels on a spicy red sauce (contains white wine).
$19.50
Scallopine Di Pollo Al Limone E Capperi
Chicken scallopini on a lemon a capers sauce.
$18.00
Saltimbocca Di Pollo Alla Romana
Chicken saltimbocca with prosciutto di Parma and sage (contains white wine).
$19.00
Scaloppine Di Vitello Alla Crema E Funghi
Veal scallopini on a cream and mushroom sauce.
$24.00
Scaloppine Di Vitello Alla Pizzaiola
Veal scallopini topped with San Marzano tomato sauce, fresh mozzarella, Kalamata and capers.
$24.00
Salsiccia E Friarielli
Napoli fennel pork sausage with broccoli rabe.
$19.00
Patate Al Forno Con Rosmarino
Oven baked potatoes with rosemary and extra virgin olive oil.
$5.00
Funghi Trifolati
Fresh sautéed sliced mushrooms.
$4.00
Spinaci Saltati
Sautéed fresh spinach.
$5.00
Rapini Saltati
Sautéed fresh broccoli rabe with garlic.
$6.00
Marinara
San marzano, oregano, garlic and extra virgin olive oil.
$10.00
Carrettiera
Broccoli rabe, pork sausage, fior di latte, parmigiano reggiano and extra virgin olive oil.
$16.00
5 Formaggi
Ricotta, fior di latte, gorgonzola, provola, parmigiano reggiano and extra virgin olive oil.
$17.00
Calzone Verde
Ham, spinach, fior di latte, ricotta, extra virgin olive oil. topped with fresh basil.
$14.00
Duo Of Pizza Fritta “Viva Napoli”
Fried pizza “calzone style”, one stuffed with ricotta and Felino salami and one with sausages, broccoli rabe and fior di latte.
$14.00
Margherita
San Marzano, fior di latte, fresh basil and extra virgin olive oil.
$12.00
Ortolana
Peppers, eggplant, artichokes, mushrooms, cherry tomatoes, fior di latte, fresh basil and extra virgin olive oil.
$15.00
Crudo E Rucola
Prosciutto di parma, fior di latte, rocket arugula, cherry tomatoes, parmigiano reggiano and extra virgin olive oil.
$17.00
4 Stagioni
Cooked ham, spinach, fior di latte, olives, artichokes, mushrooms, parmigiano reggiano and extra virgin olive oil.
$14.00
Signature Pizza Raviolo Alla Nutella
Pizza stuffed with Nutella, fresh strawberries marinated with Cointreau and ricotta. (good to share).
$11.00
Special Dessert Of The Week
Please ask your server
$8.00
Baba
Traditional Neapolitan rum cake topped with whipped cream and amarena.
$8.00
Tiramisu $8.00
San Pellegrino $4.50
Acqua Panna $4.50
Soda $2.80
Espresso $2.50
Doppio Espresso $3.50
Cappuccino $4.00
House Wine Red Or White By The Glass $3.50
Bottle Beer Lager $4.00
Bottle Beer Amber $5.00
Wine Cocktails $6.00
Prosecco $6.00
Wine List
CA’ Di Rayo Prosecco $8.00
Le Cave Champagne $65.00
Bombina Pinot Bianco (House Wine) $5.50
Rendetore Sauvignon Blanc 2016 $7.00
Teanum Falanghina $8.50
Remo Farina Soave Classico DOC (Organic) $9.00
Dipinti Chardonnay IGT $9.50
Livon Collio Pinot Grigio 2016 $37.00
Lodali Langhe Chardonnay DOC $38.00
Vino Rosato $6.50
Bombino Cabernet (House Wine) $5.50
Teanum Montepulciano 2015 $7.00
Aglianico Del Taburno 2012 $9.50
Bramosia Chianti Classico DOCG $10.00
R.F. Valpolicella Ripasso DOC (Baby Amarone) $11.00
Le Monde Cabarnet Franc 2014 $34.00
Negroamaro Salento IGP $36.00
Pala Cannonau Di Sardegna $38.00
Lampo Morellino (Super Tuscan) $39.00
Cinelli Colombini Rosso Di Montalcino $41.00
Grand Tiati Blend 2012 $42.00
Amarone Dei Castaldi $69.00
Barolo Bricco Ambrogio DOCG $69.00
Pietracupa Taurasi 2010 DOCG 3 Glass GR $75.00
Angelo Poretti Birra 4 Hops $6.00
Menabrea Bionda $6.00
Menabrea Amber $7.00
Americano Spritz
Gancia wine based aperitif, prosecco and a splash of parklking water.
$8.00
Mimosa
Prosecco & fresh Orange juice.
$7.00
Rose Berry Bliss
Rose wine, fresh strawberries & pink lemonade.
$8.00
Rossini
Prosecco, fresh strawberry juice, cane sugar and a splash of lemon juice.
$8.00
Kir Royal
Prosecco or white wine with creme DE cassis.
$8.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: vivanapolitampa.com

Reviews

carlos gonzalez
Atmosphere was remodeled, looks way better inside than the current pictures, the outside of the restaurant did not hinder the experience. Pictures of the food are attached except for the meatballs. All was excellent!! The sauce especially, very light unlike other pizza sauces. Overall 10/10 highly recommend!!

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Roberto Febles
Food was OK but smaller portions. My 13 year old rarely finishes an adult meal but was able to this time plus dessert. No bread service. Overall service was fine though they seemed to only have one server for the entire dining room. Small, quaint place in an older part of South Tampa.

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Jeremy Glover
Pretty good food. Terrible location. The chicken Parm was mostly good but had quite a bit of gristle. My wife got a pizza that was good, although one side of it was burnt…like solid black. The part that wasn’t burned had a decent chew on the crust and delicious toppings. We didn’t feel safe here at all. And the parking lot is in disarray. The stones around the sign were all over the place. This spot has potential, but unless they change substantially, we won’t be back. The toilet in the bathroom was also disgusting.

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David Siemion
Authentic Napoli style pizza and experience right here in ‘Merica! Don’t waste your time going all the way to Naples Italy, it’s right here thanks to the great family that runs this place.

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Larry Burris
Real deal!

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Sage McEnery
Good pizza, clear language barrier. Ordered two items, confirmed both items twice with staff – who acknowledged the cordon blue bites, yet they never came. When questioned about it, just got a shrugged. Worse was that I pointed ot item on menu. Totally bizarre situation.

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Ivana R
What a hidden gem in south Tampa… If you are looking for AMAZING Italian food … This is your place. I ordered the lobster ravioli w/ vodka sauce and pepperoni pizza and it was so incredible. I’m from NJ and I have not found a place that even compares to the Italian food there until now! … I’m so impressed with the freshness and flavor of the food. I’m so glad I found this place, my daughter said if she could give it a million zillion stars she would and I agree.

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Todd Grant
Awful, staff was slow took them 15 minutes to seat us with no one waiting, took them another 15-20 to bring us water another 20 to collect orders and then had to be reminded to bring a drink, French fries (came after meal complete) and a glass of wine lasting another 30.. add it up over 1.5 just to get to food now if it was spectacular than ok but the Food was incredibly bad….when food wasn’t even tough waitress didn’t even ask why…..then they saved the best for last..apparently their cash register or CC machine was broke..basically held us hostage for almost 30 mins waiting…brutally bad… Service food quality food cost . Read so many good reviews I actually looked to see if there was another store because no way it was this one. Won’t eat there again and recommend you find another as well..if not bring lots of time lots of patience and leave your taste buds at home…

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Polina Pyshkina (MakeupByPolinaP)
We drove 30 min to this place! And it was so worth it!! Very nice and friendly stuff, we were served very quickly and the food was amazing! We had Impepata di cozze(mussels), lobster ravioli, Crudo e rucola(prosciutto pizza) and Al Tartufo (black truffle cheese pizza). Everything tasted so good! We will be back for sure

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Sunshine Zenko
Haven’t been here in a while but it did not disappoint. My husband and I took my in-laws here and they loved it. My go to is the misto salad and margherita pizza The rest of the table had pasta and said it was fabulous. We will def be going back more frequently! It’s one of those hidden gems in south Tampa. #SunshineReviews

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