Based on 417 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout
Address:
15084 Lyons Rd Bay 350, Delray Beach, FL 33446
Phone: (561) 455-4177
Social Profile: 
Hours
| Saturday | 11:30 AM–11 PM |
| Sunday | 11 AM–10 PM |
| Monday
(Labor Day)
|
5–10 PM
Hours might differ
|
| Tuesday | 11:30 AM–10 PM |
| Wednesday | 11:30 AM–10 PM |
| Thursday | 11:30 AM–10 PM |
| Friday | 11:30 AM–11 PM |
Menu
| DINNER | |
| 4 Piece Artisan Cheese Plate Chef’s Selection of 2 cheeses and 2 artisan, charcuterie. Served with Grilled Ciabatta, Honeycomb, Marcona Almonds, Grainy Mustard, Everything Flatbread. |
$19.00 |
| 6 Piece Artisan Cheese Plate Chef’s Selection of 3 cheeses and 3 artisan charcuterie. Served with Grilled Ciabatta, Honeycomb, Marcona Almonds, Grainy Mustard, Everything Flatbread. |
$28.00 |
| Deviled Eggs Chef’s Daily selection of 6 halves of deviled eggs. Please call in advance for today’s selection. |
$11.00 |
| Beef Tenderloin Tips Australian Carrara Wagyu Beef Tenderloin Tips with fingerling mash, housemade foie gras demi, crispy onions. |
$28.00 |
| Burrata 4 oz Truffle Burrata with sliced heirloom tomatoes, baby arugula, crispy speck (lightly smoked prosciutto), herb vinaigrette, balsamic reduction, maldon sea salt. Cannot eliminate the Truffle as it is in the Burrata. |
$19.00 |
| Crispy Calamari 8 oz. fresh calamari rings and tentacles (cannot do rings only) fried to a golden brown, served with cherry peppers, housemade spicy marinara sauce and garlic butter. |
$19.00 |
| Deviled Eggs | $11.00 |
| House Smoked Fish Dip House Smoked Wahoo (Red Onions, Mayo, Lemon, Sour Cream, Fresh Herbs), served with Heirloom Carrots, Celery and Crispy Corn Tortillas |
$16.00 |
| KFC Gloria’s Korean Fried Chicken. Deep fried morsels of chicken thighs tossed in our gochujang glaze and topped with black and white sesame seeds. (Touch of Spice) |
$15.00 |
| Lamb Chops 6 oz. grilled lamb chops marinated in our E-Oil grilled to medium and brushed with our housemade mint chimichurri and cherry tomatoes on the vine. |
$20.00 |
| Octopus 6 oz, Braised and Charred Octopus with fire roasted corn salad, confit tomato and sauce soubise (onion, garlic, sour cream, garlic, scallion, cilantro, oil, arugula, lemon juice) |
$22.00 |
| PEI Mussels 16-18 Prince Edward Island Mussels steamed with sweet Italian Sausage, garlic, shallots, chopped rapini, garlic, white wine, clam juice, butter and fresh herbs. Served with grilled ciabatta bread. |
$19.00 |
| Pork N Apples 5 oz Salt Cured Berkshire Pork Belly deep fried with Bourbon Flambe Apples with whole grain mustard, honey, fennel salad, lemon zest and EVOO. |
$16.00 |
| Roasted Caulifower Whole Roasted Cauliflower Head with our house E-Oil, served with roasted poblano emulsion, roasted pepper coulis, avocado creme, fresno pepper relish, EVOO, maldon sea salt. Vegan – No Crema |
$19.00 |
| Tuna Tartar Cucumber | $16.00 |
| Caesar Salad Chopped Romaine and Red Leaf Lettuce, shaved grana padano, garlic croutons. No Croutons – Gluten Free |
$15.00 |
| Chop Salad Chopped romaine lettuce and red leaf lettuce, roasted red peppers, crumbled gorgonzola cheese, chickpeas, broccoli florets, halved grape tomatoes, roasted corn, avocado, red wine vinaigrette, brioche breadcrumbs. Gluten Free – No Breadcrumbs |
$19.00 |
| Shaved Brussel Sprout Salad Shaved Brussel Sprouts, Shaved Kale, Smoked Bacon Lardons, Grana Padano, Crushed Marcona Almonds, 5 Minute Soft Egg, Maple Bourbon Vinaigrette. Gluten Free as is. |
$19.00 |
| Ceviche App Prepared Daily by our Chef. Call to inquire. |
$16.00 |
| Shrimp Cocktail Five U8 Sized Gulf Shrimp served with Housemade Cocktail Sauce. |
$18.00 |
| Classic Burger 8 oz of our Signature Bone Marrow Blend (Sirloin, Brisket, Chuck, Bone Marrow), Grilled to Temperature with Aged Cheddar Cheese, Hydro Bib Lettuce, Beefsteak Tomato, Red Onion, Bistro Sauce, Brioche Bun, Handcut French Fries. |
$20.00 |
| GBK Vegan Burger 4 oz Housemade Patty (Brown Rice, Quinoa, Chickpeas, Sunflower Seeds, Fresh Herbs Etc). Vegan American Cheeze, Grilled Yellow Onions, Vegan BBQ Sauce, Garlic Aioli, Kaiser Bun, House Cut French Fries. |
$19.00 |
| Chicken Sandwich 6 oz Boneless Chicken Breast in Buttermilk and tossed in a Seasoned Flour then Deep Fried. Served with Buttermilk Ranch Dressing, Bread and Butter Pickles, Cabbage Slaw, Sweat Heat Relish on a Brioche Bun with House Cut French Fries and Side of Iggy’s Hot Sauce. |
$19.00 |
| Warren’s Burger 2 each 4 oz Signature Dry Aged blend Patties (Sirloin, Brisket, Dry Aged Sirloin, Chuck). They are Smashed Patties so no temperature, with Bourbon Glaze, Gruyere Cheese, Truffle Aioli, Sunnyside up Egg, Brioche Bun and Hand Cut French Fries. |
$20.00 |
| Kids Chicken Tenders 3 Hand Cut Pieces of Chicken Breast dipped in Buttermilk and Deep Fried to order with Hand Cut French Fries. |
$10.00 |
| Kids Mac N Cheese Cavatappi Pasta tossed in our House Made Cheese Sauce served with French Fries. |
$10.00 |
| Kids Burger 4 oz Smashed Burger (No Temperature) on a Brioche Bun with Hand Cut French Fries. Add Cheese. |
$10.00 |
| Kids Salmon 5 oz Piece of Wild Caught Salmon grilled to Temperature with Hand Cut French Fries. |
$12.00 |
| Kids Steak 6 oz Grilled Steak cooked to Temperature with Hand Cut French Fries. |
$18.00 |
| Kids Grilled Chicken 6 oz Grilled Chicken Breast with Hand Cut French Fries. |
$10.00 |
| Banana Cream Cheesecake Banana Cream pie and NY Style Cheesecake together with Sliced Bananas, Nilla Wafer Crust, Whipped Cream and Salted Banana Caramel. |
$12.00 |
| Bread Pudding Cubed Bread cooked with walnuts, vanilla bean creme brulee mix and served with housemade chocolate sauce and Caramel Sauce. |
$12.00 |
| Bread Pudding Ala Mode | $17.00 |
| Chocolate Cake Decadent 5 Layer Chocolate Cake with Maraschino Cherries |
$15.00 |
| Ferris Wheel | $45.00 |
| Key Lime Creme Brulee | $10.00 |
| Strawberry Shortcake | $10.00 |
| Tirimisu | $10.00 |
| Limoncello Cake | $12.00 |
| Broccolini Sauteed Broccolini with Roasted Red Peppers, Shaved Garlic, Garlic Butter and Herb Mix. |
$9.00 |
| Corn Succotash Roasted Sweet Corn, Shallots, Bell Peppers, Asparagus Coins and Tips, Heavy Cream, Mascarpone Cheese, Fresh Herbs. |
$9.00 |
| French Fries House Cut French Fries fried to a Golden Brown and Seasoned with S & P. |
$10.00 |
| Grilled Asparagus 5 Pieces of Grilled Asparagus seasoned with S & P. |
$10.00 |
| Mac N Cheese Cavatappi Pasta tossed with our Housemade Cheese Sauce. |
$10.00 |
| Mashed Potatoes Smashed Fingerling Potatoes with Heavy Cream, Butter, S & P, Mascarpone Cheese. |
$10.00 |
| Mushroom Medley Roasted Mushroom Mix (Roytal Trumpet, Shiitake, Oyster, Crimini, Beech and Enoki Mushrooms) with Shallots, Garlic, Sherry, Thyme S & P, Cipollini Onions (Shallots, Garlic, Parsley, Cilantro, Basil, Oil). finished with Demi Glace, Butter and Herbs. |
$10.00 |
| Truffle Fries House Cut French Fries tossed with Truffle Salt, Truffle Oil, Grated Parmesan Cheese and Fresh Herbs. |
$10.00 |
| Beef Shortrib Smoked Beef Shortrib – Bone In Shortrib rubbed with our House Spice Blend and Red Wine Braised then Smoked until Fork Tender. (Approx 12 oz of Meat after Cooking Process). Served with Pickled Onions and Housemade B & B Pickles, Chimichurri Sauce, Housemade Steak Sauce and Horseradish Cream. |
$68.00 |
| Chicken Roulade | $34.00 |
| Diver Scallops 3 each U-8 Diver Scallops Pan Seared and Served with Roasted Artichokes, Purple Peruvian Potatoes, Blistered Cherry Tomatoes, Olive Tapenade and Lemon Thyme Beurre Blanc. |
$49.00 |
| Phoenix NY Strip | $120.00 |
| Pork Chop 14 Oz Bourbon Brined Pork Chop with Roasted Sweet Potato and Carrot Smashed Puree, Crispy Brussels Sprouts and Bourbon Shallot Demi. |
$49.00 |
| Salmon Pan Seared 7 oz Wild Caught Scottish Salmon cooked to Temperature ( Recommend Medium), served over Corn Succatash, Confit Cherry Tomatoes, Crab Salad. |
$39.00 |
| SeaBass 7 oz Pan Seared Chilean Seabass with Julienned Zucchini, Squash and Carrots, Wilted Rainbow Chard and Saffron Beurre Blanc. |
$49.00 |
| Seafood Bolognese 6 oz. Fresh Pappardelle Pasta with Diced Lobster, Diced Shrimp and Diced Scallops in Lobster Stock, San Marzano Tomato Sauce, Heavy Cream and Finished with Fresh Herbs. |
$39.00 |
| Vegan Farro Risotto 4 oz Farro and Spinach cooked Risotto Style with Roasted Mushrooms, Brussels Sprouts, Baby Carrots, Baby Zucchini and Arugula Pesto (Walnuts in the Pesto) |
$33.00 |
| Wagyu Filet Mignon 8 oz Australian Carrara Wagyu Filet Mignon Seasoned and grilled to Temperature with Yukon Gold Mashed Potatoes, Grilled Asparagus, Garlic Confit Bone Marrow and Wine Merchant Sauce. |
$78.00 |
| Wagyu Ribeye 16 oz Australian Carrara Wagyu Ribeye grilled to Temperature with Roasted Garlic Butter, Sautéed Onions and Sautéed Spinach. |
$80.00 |
| BRUNCH | |
| 1/2 Brussel | $10.00 |
| 1/2 Caesar | $9.00 |
| 1/2 Chop | $10.00 |
| 1/2 Lobster | $30.00 |
| 6 Piece Artisan Cheese Plate Chef’s Selection of 3 cheeses and 3 artisan charcuterie. Served with Grilled Ciabatta, Honeycomb, Marcona Almonds, Grainy Mustard, Everything Flatbread. |
$28.00 |
| Avocado Toast Brunch 1 Whole Avocado diced on two thick cut pieces of Grilled Ciabatta Bread, Baby Arugula Salad, Tomatoes, Herb Vinaigrette, Za’Atar Spice and 5 Minute Egg on Top. |
$19.00 |
| Breakfast Parfait | $18.00 |
| Caesar Salad Chopped Romaine and Red Leaf Lettuce, shaved grana padano, garlic croutons. No Croutons – Gluten Free |
$15.00 |
| Ceviche | $16.00 |
| Chicken And Waffles | $23.00 |
| Chicken Fr Steak | $25.00 |
| Chicken Sandwich 6 oz Boneless Chicken Breast in Buttermilk and tossed in a Seasoned Flour then Deep Fried. Served with Buttermilk Ranch Dressing, Bread and Butter Pickles, Cabbage Slaw, Sweat Heat Relish on a Brioche Bun with House Cut French Fries and Side of Iggy’s Hot Sauce. |
$19.00 |
| Chop Salad Chopped romaine lettuce and red leaf lettuce, roasted red peppers, crumbled gorgonzola cheese, chickpeas, broccoli florets, halved grape tomatoes, roasted corn, avocado, red wine vinaigrette, brioche breadcrumbs. Gluten Free – No Breadcrumbs |
$19.00 |
| Classic Burger 8 oz of our Signature Bone Marrow Blend (Sirloin, Brisket, Chuck, Bone Marrow), Grilled to Temperature with Aged Cheddar Cheese, Hydro Bib Lettuce, Beefsteak Tomato, Red Onion, Bistro Sauce, Brioche Bun, Handcut French Fries. |
$20.00 |
| Deviled Eggs Chef’s Daily selection of 6 halves of deviled eggs. Please call in advance for today’s selection. |
$11.00 |
| Eggs Benedict | $21.00 |
| French Toast | $19.00 |
| Garden Omelette | $17.00 |
| GBK Vegan Burger 4 oz Housemade Patty (Brown Rice, Quinoa, Chickpeas, Sunflower Seeds, Fresh Herbs Etc). Vegan American Cheeze, Grilled Yellow Onions, Vegan BBQ Sauce, Garlic Aioli, Kaiser Bun, House Cut French Fries. |
$19.00 |
| House Smoked Fish Dip House Smoked Wahoo (Red Onions, Mayo, Lemon, Sour Cream, Fresh Herbs), served with Heirloom Carrots, Celery and Crispy Corn Tortillas |
$16.00 |
| KFC Lunch Gloria’s Korean Fried Chicken. Deep fried morsels of chicken thighs tossed in our gochujang glaze and topped with black and white sesame seeds. (Touch of Spice) |
$14.00 |
| Kids Breakfast | $12.00 |
| Lobster Omelette | $32.00 |
| Meaty Omelette | $22.00 |
| Octopus 6 oz, Braised and Charred Octopus with fire roasted corn salad, confit tomato and sauce soubise (onion, garlic, sour cream, garlic, scallion, cilantro, oil, arugula, lemon juice) |
$22.00 |
| PEI Mussels 16-18 Prince Edward Island Mussels steamed with sweet Italian Sausage, garlic, shallots, chopped rapini, garlic, white wine, clam juice, butter and fresh herbs. Served with grilled ciabatta bread. |
$19.00 |
| Quinoa Breakfast Bowl | $18.00 |
| Ribeye | $80.00 |
| Salmon Burger | $18.00 |
| Shaved Brussel Sprout Salad Shaved Brussel Sprouts, Shaved Kale, Smoked Bacon Lardons, Grana Padano, Crushed Marcona Almonds, 5 Minute Soft Egg, Maple Bourbon Vinaigrette. Gluten Free as is. |
$19.00 |
| Shortrib Hash | $23.00 |
| Shrimp Cocktail Five U8 Sized Gulf Shrimp served with Housemade Cocktail Sauce. |
$18.00 |
| Smoked Salmon Plate | $23.00 |
| Steak N Eggs | $28.00 |
| Waffle | $10.00 |
| Warren Breakfast | $19.00 |
| Warren’s Burger 2 each 4 oz Signature Dry Aged blend Patties (Sirloin, Brisket, Dry Aged Sirloin, Chuck). They are Smashed Patties so no temperature, with Bourbon Glaze, Gruyere Cheese, Truffle Aioli, Sunnyside up Egg, Brioche Bun and Hand Cut French Fries. |
$20.00 |
| Wayne’s Hangover Cure | $24.00 |
| 2 Eggs | $5.00 |
| Breakfast Potatoes | $5.00 |
| Chicken & Apple Sausage | $7.00 |
| Fresh Fruit | $7.00 |
| Grilled Asparagus | $7.00 |
| Side Canadian Ham | $5.00 |
| Toast – English Muffin | $3.00 |
| Toast – Everything Bagel | $3.00 |
| Toast – Multigrain | $3.00 |
| Toast – Plain Bagel | $3.00 |
| Toast – Sourdough | $3.00 |
| French Fries | $9.00 |
| Truffle Fries | $9.00 |
| Jalapeno Bisquits | $3.50 |
| Biscuits | $4.00 |
| Bread Pudding Cubed Bread cooked with walnuts, vanilla bean creme brulee mix and served with housemade chocolate sauce and Caramel Sauce. |
$12.00 |
| Banana Cream Cheesecake Banana Cream pie and NY Style Cheesecake together with Sliced Bananas, Nilla Wafer Crust, Whipped Cream and Salted Banana Caramel. |
$12.00 |
| Chocolate Cake Decadent 5 Layer Chocolate Cake with Maraschino Cherries |
$15.00 |
| Special Dessert Housemade Classic Key Lime Tart with Fresh Toasted Meringue, Lime Zest. |
$10.00 |
| Dessert Platter | $42.00 |
| Key Lime Creme Brulee | $10.00 |
| Red Velvet Drip 10″ | $160.00 |
| Ferris Wheel | $45.00 |
| Kids Chicken Tenders 3 Hand Cut Pieces of Chicken Breast dipped in Buttermilk and Deep Fried to order with Hand Cut French Fries. |
$10.00 |
| Kids Mac N Cheese Cavatappi Pasta tossed in our House Made Cheese Sauce served with French Fries. |
$10.00 |
| Kids Burger 4 oz Smashed Burger (No Temperature) on a Brioche Bun with Hand Cut French Fries. Add Cheese. |
$10.00 |
| Kids Salmon 5 oz Piece of Wild Caught Salmon grilled to Temperature with Hand Cut French Fries. |
$12.00 |
| Kids Steak 6 oz Grilled Steak cooked to Temperature with Hand Cut French Fries. |
$18.00 |
| Kids Grilled Chicken 6 oz Grilled Chicken Breast with Hand Cut French Fries. |
$10.00 |
| OPEN FOOD | $0.00 |
| OPEN DRANK | $0.00 |
| Bellini | $12.00 |
| Bloody | $12.00 |
| Bt La Fete Rose Brunch | $35.00 |
| Candied Bacon For Bloody | $2.00 |
| Endless Aperol Spritz | $0.00 |
| Endless Bloody | $0.00 |
| Endless La Fete Rose | $45.00 |
| Gl La Fete Rose | $10.00 |
| Mimosa | $12.00 |
| Refill Gl La Fete Rose | $0.00 |
| Tier 1 Endless | $27.00 |
| Tier 1 Refill | $0.00 |
| Tier 2 Endless | $47.00 |
| Tier 2 Refill | $0.00 |
| Orange Juice | $5.00 |
| Cranberry Juice | $5.00 |
| Grapefruit Juice | $5.00 |
| Pineapple Juice | $5.00 |
| LIQUOR STORE | |
| 1792 BIB DGH Member Price Retail | $90.00 |
| 1792 BIB DGH Price Retail | $100.00 |
| 1792 BIB DGH Trip Free Bottle | $50.00 |
| 1792 DGH Full Proof BTL Retail | $90.00 |
| Angels Envy DGH Pick Retail | $100.00 |
| Barrell Bourbon DGH 13 Yr Cask Strength Retail | $125.00 |
| Barrell DG Cognac Retail | $100.00 |
| Barrell DGH Armagnac Retail | $100.00 |
| Barrell DGH Bourbon 14 Yr Cask Strength Retail | $125.00 |
| Blantons Batch 1 DGH Retail | $160.00 |
| Blantons Batch 2 DGH Retail | $160.00 |
| Bowman Sm Batch DGB Retail | $100.00 |
| Codigo Anejo DGH Retail | $115.00 |
| Codigo DGH Barrel Strength Retail | $105.00 |
| Codigo DGH Rosa Repo Retail | $75.00 |
| Col Taylor DGH Retail | $250.00 |
| Corazon DGH Anejo Retail | $40.00 |
| Corazon DGH Eagle Rare Reposado Retail | $35.00 |
| Corazon DGH Taylor Reposado Retail | $35.00 |
| Eagle Rare DGH Retail | $80.00 |
| Elijah Craig DGH Barrel Proof Retail | $80.00 |
| Four Roses DGH OBSQ Retail | $200.00 |
| John J Bowman DGH Retail | $175.00 |
| Kentucky Spirit DGH Retail | $100.00 |
| Koval DGH Barrel Retail | $65.00 |
| Larceny DGH Retail | $50.00 |
| Makers Mark DGH Retail | $75.00 |
| Peerless DGH Retail | $75.00 |
| Redepmtion Rye DGH | $65.00 |
| Russells Reserve DGH Retail | $125.00 |
| Stagg JR DGH Retail | $250.00 |
| Traverse City DGH Retail | $100.00 |
| Wathen’s DGH Retail | $65.00 |
| Whistle Pig 12yr Bespoke DGH Retail | $180.00 |
| Wilderness Trail DGH Retail | $80.00 |
| Yellowstone DGH Retail | $80.00 |
| 1792 BIB DGH Price Retail | $100.00 |
| Angels Envy Bourbon Retail With a Gold color laced with reddish amber hues, nearly copper in tone. Our bourbon is finished in port wine barrels which adds subtly distinct flavor nuances that enhance the whiskey without challenging it. NOSE PALATE FINISH |
$48.00 |
| Angels Envy Rye LS Retail The mingling of raw, spicy and earthy rye with the mellow sweetness of rum finishing creates an incomparably smooth and drinkable whiskey. NOSE PALATE FINISH |
$85.00 |
| Bardstown Copper & King Retail | $300.00 |
| Bardstown Ferrand Retail | $200.00 |
| Bardstown Foursquare Retail | $165.00 |
| Bardstown Origin 6 Yr Retail | $45.00 |
| Barrell Batch 34 Retail | $100.00 |
| Barrell Madeira Retail | $100.00 |
| Barrell NY 2021 BT Retail | $180.00 |
| Barrell NY 2022 Retail | $125.00 |
| Barrell Seagrass 16yr Retail | $250.00 |
| Barrell Seagrass Gold 20 Yr Retail | $525.00 |
| Basil Hayden Subtle Retail | $80.00 |
| Blackened LS Retail | $42.00 |
| Blantons Regular Retail A deep, satisfying nose of nutmeg and spices. Powerful dry vanilla notes in harmony with hints of honey amid strong caramel and corn. A medium finish composed of returning corn and nutmeg flavors. |
$110.00 |
| Blantons Gold Retail Hints of spicy rye and tobacco on the nose, followed by caramel and honey, dark fruit and citrus notes. The palate emulates the same complex aroma with rye, tobacco, and honey. Oak and vanilla contribute to an extremely long and harmonious finish. |
$300.00 |
| Blood Oath #8 Btl | $250.00 |
| BLUE RUN HIGH RYE Retail | $90.00 |
| BLUE RUN REFLECTION Retail | $90.00 |
| Bookers 2018-03 Retail | $120.00 |
| BTL Iron Smoke Cask Strength | $95.00 |
| BTL Iron Smoke Retail | $45.00 |
| Buffalo Trace Retail TASTING NOTES This deep amber whiskey has a complex aroma of vanilla, mint and molasses. Pleasantly sweet to the taste with notes of brown sugar and spice that give way to oak, toffee, dark fruit and anise. This whiskey finishes long and smooth with serious depth. |
$45.00 |
| Caribou Crossing Retail | $115.00 |
| Casamigos Blanco 750 Ml Retail | $45.00 |
| Castle & Key Wheated Bourbon Retail | $60.00 |
| Clase Azul Anejo Retail | $525.00 |
| Clase Azul Gold Retail An Exquisite fusion between glass and ceramic that give place to a phenomenal marriage of tequila Clase Azul Plata and an eight year old extra anejo. |
$350.00 |
| Clase Azul Plata Retail Bright, crisp, and fresh. Its artisanal elaboration results in smooth, irresistible notes with a touch of sweetness. Clase Azul Tequila Plata is a sublime experience for the senses. Ideal to be enjoyed neat. |
$125.00 |
| Clase Azul Repo Retail | $170.00 |
| Clase Azul Repos Retail Iggy | $135.00 |
| Codigo Blanco Retail | $61.00 |
| Col Taylor St Rye Retail | $175.00 |
| Colonel EH Taylor Single Barrel Retail TASTING NOTES The aroma carries lightly toasted oak, with dried figs and butterscotch. One sip brings flavors of sweetness balanced with tobacco and dark spices. The finish is just long enough to prepare the palate for another sip. The bottle itself is a likeness to Colonel Taylor’s original design used over a century ago. |
$150.00 |
| Colonel EH Taylor Sm Batch Retail TASTING NOTES Tastes of caramel corn sweetness, mingled with butterscotch and licorice. The aftertaste is a soft mouth-feel that turns into subtle spices of pepper and tobacco. |
$85.00 |
| Corazon Expressions Anejo GTS Retail | $125.00 |
| Corazon Expressions Anejo LaRue Retail | $125.00 |
| Corazon Expressions Elmer Repo Retail | $100.00 |
| Corazon Expressions Repo Buffalo Retail | $100.00 |
| Corazon Repo DGH Taylor Retail | $60.00 |
| Dalmore 12 Sherry Retail | $90.00 |
| Dalmore 12 Yr Retail | $75.00 |
| Dalmore 14 Yr Retail | $100.00 |
| Dalmore Cigar Malt Retail | $175.00 |
| Dalmore King Alexander Retail | $325.00 |
| Dalmore Portwood Retail | $70.00 |
| Eagle Rare Retail TASTING NOTES The nose is complex, with aromas of toffee, hints of orange peel, herbs, honey, leather and oak. The taste is bold, dry and delicate with notes of candied almonds and very rich cocoa. The finish is dry and lingering. |
$60.00 |
| Four Roses 4pk Retail Four Roses 4pack Small Batch, Small Batch Select, Single Barrlel, DGH Single Barrel OBSQ |
$325.00 |
| Four Roses Single Barrel Retail | $50.00 |
| Four Roses Small Batch Select Retail | $54.00 |
| Fuji Japanese Whisky | $55.00 |
| GARRISON BALMORHEA RETAIL | $185.00 |
| GARRISON BROTHERS COYBOY UNCUT | $225.00 |
| Garrison Brothers Honey Retail | $85.00 |
| GARRISON HONEYDEW RETAIL | $85.00 |
| GARRISON SINGLE BARREL RETAIL | $100.00 |
| GARRISON SMALL BATCH RETAIL | $75.00 |
| George T Stagg Retail | $900.00 |
| Golani Doublewood Israeli Malt Whiskey Retail | $60.00 |
| Green River Bourbon Retail | $37.00 |
| Green River Wheated Retail | $37.00 |
| Hard Truth Malted Rye Retail | $85.00 |
| Heaven’s Door Bourboon Retail | $50.00 |
| Heaven’s Door Rye Retail | $75.00 |
| Heavens Door 10 Yr Engraved Rtl | $90.00 |
| Hendricks LS Retail | $47.00 |
| Hibiki Harmony Retail | $100.00 |
| Hillrock Solera Retail | $85.00 |
| Hine XO Anniversary Retail | $700.00 |
| Hirsch Cognac Finish Retail | $225.00 |
| Ichiro’s LS | $87.00 |
| IW Harper 15 Yr | $105.00 |
| J Rieger Monogram Retail | $120.00 |
| Jack Daniels Barrel Pr | $60.00 |
| Jack Daniels Triple Mash Retail | $48.00 |
| Jack Daniels Trp Mash | $40.00 |
| Jefferson Mclain Retail A Limited Edition Bottle With a Multidimensional Flavor Profile A master blend of five outstanding whiskeys, and tribute to founder Trey Zoeller’s eighth generation grandmother, one of the earliest documented women in American whiskey. Jefferson’s Marian McLain is a blend of straight bourbon whiskeys – 50%: 15-Year-Old, 20%: 11-Year-Old, 11%: Wheated Double-Barrel, 11%: Rum Cask Finish, 8%: 13-Year-Old. |
$325.00 |
| Jefferson Ocean Retail | $75.00 |
| Johnny Drum Bourbon Retail | $50.00 |
| Kentucky Owl Confiscated Retail | $125.00 |
| Kentucky Vintage Bourbon Retail | $50.00 |
| Kikori Retail | $50.00 |
| Macallan Classic Cut Btl | $139.00 |
| Macallan Harmony Rich Cacao Btl An exceptionally rich single malt whisky characterised by its deep, dark chocolate profile. A collaboration with renowned pastry chef Jordi Roca of three Michelin star restaurant El Celler de Can Roca, this release brings the worlds of chocolate and whisky to life. To create the first limited edition whisky in a new annual release series, The Macallan Whisky Maker Polly Logan embarked on a unique journey to Girona, Spain, where she immersed herself in the world of chocolate, exploring the chocolate-making process and uncovering the distinctive flavour profiles at Casa Cacao. |
$250.00 |
| Michters 4pk(Core) Retail Michters Small Batch Bourbon, American Whiskey, Sour Mash & Single Barrel Rye |
$188.00 |
| Michters 4pk(Shenks) Retail Michter 4 pack drop ft Small Batch Bourbon, American Whiskey, Sour Mash, Shenks Homestead |
$300.00 |
| Nikka 10 Year Retail | $300.00 |
| Nikka Coffey Grain Retail | $75.00 |
| Nikka Coffey Malt Retail | $99.00 |
| Nikka Days Retail | $55.00 |
| Nikka Miyagikyo Retail | $100.00 |
| Nikka St From Barrel Retail | $85.00 |
| Nikka Yoichi Retail | $100.00 |
| OKI Reserve Retail | $125.00 |
| Old Elk Sherry Finish Retail | $90.00 |
| Old Elk Wheated Retail | $70.00 |
| Old Forester 4pk Retail Old Forester Whiskey Row Pack ft. 1870, 1897, 1910, 1920 |
$190.00 |
| Pappy 10yr Retail TASTING NOTES A sweet vanilla nose with caramel, pecan and oak wood. Smooth, mellow flavor consisting of robust wheat, cherries and oak. Features a long, smoky wheat finish with hints of fruit, spice and oak tannins. |
$900.00 |
| Pappy 12yr Retail TASTING NOTES Highlighted by light aromas of dried mango, cocoa, fruit and spiced peach. Flavors of honey, oak and tobacco dance on the pallet. The finish is balanced and dry, with a lingering tingle. |
$1,400.00 |
| Patron Ahumado Repo Retail | $75.00 |
| Patron Ahumado Silver Retail | $60.00 |
| Patron Anejo (Btl) | $60.00 |
| Patron El Alto Retail | $180.00 |
| Patron El Cielo Retail | $115.00 |
| Rabbit Hole Boxergrail Retail | $60.00 |
| Rabbit Hole Cavehill Retail | $60.00 |
| Rabbit Hole Dareringer Retail | $80.00 |
| Rabbit Hole Herigold Retail | $70.00 |
| Red Breast 12 Yr Retail | $85.00 |
| Redemption 9 Yr Retail | $90.00 |
| Redemption Rum Cask Retail | $60.00 |
| Rowans Creek Bourbon Retail | $60.00 |
| Sazerac 6yr Rye Retail TASTING NOTES Aromas of clove, vanilla, anise and pepper. Subtle notes of candied spices and citrus. The big finish is smooth with hints of licorice. |
$45.00 |
| Sisterdale 93.4 Proof Retail | $80.00 |
| Sisterdale Straight Bourbon Blue Label Retail | $180.00 |
| Sisterdale Straight Bourbon White Label Retail Tasting Notes: This is delicate whiskey with a creamy mouthfeel and sweetness that is prevalent from start to finish; no ice required. A medium-full body with a round texture, balanced cleansing acidity, and warming, dense flavors with a concentration of elegant tannins. Caramel, vanilla, cinnamon in the nose. Wondrous! |
$80.00 |
| Smoke Wagon Sm Batch Retail | $55.00 |
| SmokeWagon Uncut | $75.00 |
| Stagg Jr Retail TASTING NOTES Rich, sweet, chocolate and brown sugar flavors mingle in perfect balance with the bold rye spiciness. The boundless finish lingers with hints of cherries, cloves and smokiness. |
$250.00 |
| Starwood Nova Single Malt | $45.00 |
| Sweetens Cove Tennessee Retail | $185.00 |
| The Hakushu 12 | $120.00 |
| The Senator 6yr Rye Retail | $85.00 |
| Thomas Handy Retail TASTING NOTES Powerful, lush, and boldly spicy. Flavors of toffee, fig cake, and candied fruit, followed by mint, cinnamon and clove. The finish ultimately reveals subtle notes of allspice, coconut and nutmeg. Long and warm. |
$700.00 |
| Town Branch Bourbon Retail | $65.00 |
| Town Branch Single Malt Retail | $40.00 |
| Waitte Boone 10yr Retail | $100.00 |
| Wathens Single Barrel Signed Retail | $60.00 |
| Whistle Pig 10 Retail Ingenuity, innovation and a fearless pursuit of flavor led us to the discovery of an aged Rye Whiskey stock in the Great White North. We rescued it from a hapless fate, aging it anew in virgin American Oak, before hand-bottling it on its own, in all its glory. Perhaps there was a stroke of good luck in the mix. But you know what they say about who fortune favors. And our whiskey is nothing if not bold. We offer you the most award-winning whiskey in the world, the one that started it all. TASTING NOTES PALATE FINISH |
$80.00 |
| Whistle Pig Boss Hog 3 Retail Size: 750 ml Proof: 120.2 Aged 14 Years |
$2,000.00 |
| Whistle Pig Boss Hog 5 Retail Aged 13 Years Finished In Calvados Casks “The Spirit Of Mauve” Taste WhistlePig The Boss Hog Edition 5 is known as Edition Number 5 in “The Boss Hog Series” of Whiskeys produced in Vermont to commemorate the Harvest of the Whistle pig. This Special Edition Whisky is produced with a mash bill of corn malted barely and extra rye to impart a spicier tone all through out the whiskey. This limited edition whisky is the perfect blend of sweet and spicey with aromas of candied ginger, and rye spice. The palate is full of notes of cardamom, mulled cider, and pipe tobacco. The finish is warm with sweet notes of pears, dark chocolate, and Maple syrup. |
$800.00 |
| Whistle Pig RoadStock Retail | $85.00 |
| Whistle Pig SmokeStack Retail | $80.00 |
| Wolves X Willet Rye Batch 1 Retail This limited-edition Volume One of Wolves’ special Rye project is delivered in collaboration with the Willet Distilling Company. The skillful and careful selection of the barrels by the two master distillers unfolds in a very special, very delicious, and perplexingly balanced Whiskey Rye blend, finished with a super detailed bottle design. |
$375.00 |
| Woodford Res Double Oak Retail | $65.00 |
| Woodford Reserve Derby Edition | $60.00 |
| Woodford Reserve Retail | $55.00 |
| Woodford Rye Retail | $55.00 |
| Woodinville Bourbon Retail | $45.00 |
| Buffalo Trace Old Fashioned TOGO Retail Warrens Signature Old fashioned made with Buffalo Trace Bourbon, Cane Syrup and Bitter Truth Aromatic Bitters. Bottled up and ready to enjoy at home. |
$80.00 |
| Corazon Spicy Margarita TOGO Retail Let’s get Spicy. Habanero infused Corazon Blue Weber Agave Tequila, Fresh Lime Juice and Agave Syrup. Perfect for the backyard, Parties or a day on the boat. |
$75.00 |
| Corazon Classic Margarita TOGO Retail Take home this perfectly balanced Margarita. Fine Corazon Blue Weber Agave Tequila, Fresh Lime Juice and Agave Syrup. Perfect for the backyard, Parties or a day on the boat. |
$75.00 |
| LUNCH | |
| 1/2 Brussel (Copy) | $10.00 |
| 4 Piece Artisan Cheese Plate Chef’s Selection of 2 cheeses and 2 artisan, charcuterie. Served with Grilled Ciabatta, Honeycomb, Marcona Almonds, Grainy Mustard, Everything Flatbread. |
$19.00 |
| 6 Piece Artisan Cheese Plate Chef’s Selection of 3 cheeses and 3 artisan charcuterie. Served with Grilled Ciabatta, Honeycomb, Marcona Almonds, Grainy Mustard, Everything Flatbread. |
$28.00 |
| Avocado Toast 1 Whole Avocado diced on two thick cut pieces of Grilled Ciabatta Bread, Baby Arugula Salad, Tomatoes, Herb Vinaigrette, Za’Atar Spice and 5 Minute Egg on Top. |
$19.00 |
| Caesar Salad Chopped Romaine and Red Leaf Lettuce, shaved grana padano, garlic croutons. No Croutons – Gluten Free |
$15.00 |
| Ceviche App Prepared Daily by our Chef. Call to inquire. |
$16.00 |
| Chicago Beef Sand | $18.00 |
| Chicken BLTA | $19.00 |
| Chicken Parm Sand | $19.00 |
| Chicken Sandwich 6 oz Boneless Chicken Breast in Buttermilk and tossed in a Seasoned Flour then Deep Fried. Served with Buttermilk Ranch Dressing, Bread and Butter Pickles, Cabbage Slaw, Sweat Heat Relish on a Brioche Bun with House Cut French Fries and Side of Iggy’s Hot Sauce. |
$19.00 |
| Chop Salad Chopped romaine lettuce and red leaf lettuce, roasted red peppers, crumbled gorgonzola cheese, chickpeas, broccoli florets, halved grape tomatoes, roasted corn, avocado, red wine vinaigrette, brioche breadcrumbs. Gluten Free – No Breadcrumbs |
$17.00 |
| Classic Burger 8 oz of our Signature Bone Marrow Blend (Sirloin, Brisket, Chuck, Bone Marrow), Grilled to Temperature with Aged Cheddar Cheese, Hydro Bib Lettuce, Beefsteak Tomato, Red Onion, Bistro Sauce, Brioche Bun, Handcut French Fries. |
$20.00 |
| Crispy Calamari (Copy) 8 oz. fresh calamari rings and tentacles (cannot do rings only) fried to a golden brown, served with cherry peppers, housemade spicy marinara sauce and garlic butter. |
$19.00 |
| Deviled Eggs Lunch Chef’s Daily selection of 6 halves of deviled eggs. Please call in advance for today’s selection. Saturday Selection – Olive-Feta |
$11.00 |
| Diver Scallops 3 each U-8 Diver Scallops Pan Seared and Served with Roasted Artichokes, Purple Peruvian Potatoes, Blistered Cherry Tomatoes, Olive Tapenade and Lemon Thyme Beurre Blanc. |
$49.00 |
| GBK Vegan Burger 4 oz Housemade Patty (Brown Rice, Quinoa, Chickpeas, Sunflower Seeds, Fresh Herbs Etc). Vegan American Cheeze, Grilled Yellow Onions, Vegan BBQ Sauce, Garlic Aioli, Kaiser Bun, House Cut French Fries. |
$19.00 |
| House Smoked Fish Dip House Smoked Wahoo (Red Onions, Mayo, Lemon, Sour Cream, Fresh Herbs), served with Heirloom Carrots, Celery and Crispy Corn Tortillas |
$16.00 |
| KFC Lunch Gloria’s Korean Fried Chicken. Deep fried morsels of chicken thighs tossed in our gochujang glaze and topped with black and white sesame seeds. (Touch of Spice) |
$14.00 |
| Kids Breakfast | $12.00 |
| Lamb Chops (Copy) 6 oz. grilled lamb chops marinated in our E-Oil grilled to medium and brushed with our housemade mint chimichurri and cherry tomatoes on the vine. |
$20.00 |
| Mahi Sandwich 6 oz Blackened Mahi Mahi with Chipotle Aioli, Creamy Brussel Sprout Slaw, 1/4 Avocado, Pea Tendrils, Brioche Bun and House Cut French Fries. |
$19.00 |
| Octopus 6 oz, Braised and Charred Octopus with fire roasted corn salad, confit tomato and sauce soubise (onion, garlic, sour cream, garlic, scallion, cilantro, oil, arugula, lemon juice) |
$22.00 |
| Pasta Primavera | $16.00 |
| PEI Mussels 16-18 Prince Edward Island Mussels steamed with sweet Italian Sausage, garlic, shallots, chopped rapini, garlic, white wine, clam juice, butter and fresh herbs. Served with grilled ciabatta bread. |
$19.00 |
| Phoenix NY Strip | $120.00 |
| Portobello Sandwich | $17.00 |
| Quinoa Rice Bowl Cooked Quinoa and Brown Rice with Sauteed Spinach, Haricot Verts, Shaved Garden Vegetables, Chimichurri, Pea Tendrils, Lemon. Add Proteins $ |
$16.00 |
| Roasted Caulifower Whole Roasted Cauliflower Head with our house E-Oil, served with roasted poblano emulsion, roasted pepper coulis, avocado creme, fresno pepper relish, EVOO, maldon sea salt. Vegan – No Crema |
$19.00 |
| Salmon Pan Seared 7 oz Wild Caught Scottish Salmon cooked to Temperature ( Recommend Medium), served over Corn Succatash, Confit Cherry Tomatoes, Crab Salad. |
$39.00 |
| Shaved Brussel Sprout Salad Shaved Brussel Sprouts, Shaved Kale, Smoked Bacon Lardons, Grana Padano, Crushed Marcona Almonds, 5 Minute Soft Egg, Maple Bourbon Vinaigrette. Gluten Free as is. |
$17.00 |
| Shortrib Grilled Cheese Texas Brioche Toast, Short Rib, Caramelized Onions, Gruyere & White Cheddar. |
$23.00 |
| Shrimp Cocktail Five U8 Sized Gulf Shrimp served with Housemade Cocktail Sauce. |
$18.00 |
| Steak Sandwich Shaved Wagyu Steak Sandwich with Sauteed Red Bell Peppers, Poblano Peppers, Roasted Mushrooms, Truffle Cheese Sauce and a 8 Inch Hoagie Roll served with House Cut French Fries. |
$28.00 |
| Summer Berry Salad Mixed Greens, Strawberries, Blueberries, Herbed Goat Cheese, Candied Walnuts, Watermelon Radish, Agave-Herb Vinaigrette. |
$19.00 |
| Tomato Soup | $9.00 |
| Vegetarian Pasta Primavera | $16.00 |
| Wagyu Filet Mignon (Copy) 8 oz Australian Carrara Wagyu Filet Mignon Seasoned and grilled to Temperature with Fingerling Mashed Potatoes, Grilled Asparagus, Garlic Confit Bone Marrow and Wine Merchant Sauce. |
$78.00 |
| Wagyu Ribeye 16 oz Australian Carrara Wagyu Ribeye grilled to Temperature with Roasted Garlic Butter, Sautéed Onions and Sautéed Spinach. |
$80.00 |
| Warren’s Burger 2 each 4 oz Signature Dry Aged blend Patties (Sirloin, Brisket, Dry Aged Sirloin, Chuck). They are Smashed Patties so no temperature, with Bourbon Glaze, Gruyere Cheese, Truffle Aioli, Sunnyside up Egg, Brioche Bun and Hand Cut French Fries. |
$20.00 |
| Add 2 Minute Egg | $2.00 |
| Broccolini | $9.00 |
| French Fries House Cut French Fries fried to a Golden Brown and Seasoned with S & P. |
$10.00 |
| Grilled Asparagus | $10.00 |
| Mac N Cheese Side | $10.00 |
| Mushrooms Medley | $10.00 |
| Side Avocado | $3.50 |
| Sub Asparagus | $0.00 |
| Sub Broccolini | $2.00 |
| Sub Truffle Fries | $5.00 |
| Truffle Fries House Cut French Fries tossed with Truffle Salt, Truffle Oil, Grated Parmesan Cheese and Fresh Herbs. |
$10.00 |
| Banana Cream Cheesecake Banana Cream pie and NY Style Cheesecake together with Sliced Bananas, Nilla Wafer Crust, Whipped Cream and Salted Banana Caramel. |
$12.00 |
| Bread Pudding Cubed Bread cooked with walnuts, vanilla bean creme brulee mix and served with housemade chocolate sauce and Caramel Sauce. |
$12.00 |
| Chocolate Cake Decadent 5 Layer Chocolate Cake with Maraschino Cherries |
$15.00 |
| Key Lime Creme Brulee | $10.00 |
| Party Dessert Board | $0.00 |
| Strawberry Shortcake Almond Sponge, Diplomat Cream, Strawberry Fluid Gel, Vanilla Whipped Ganache |
$10.00 |
| Kids Chicken Tenders 3 Hand Cut Pieces of Chicken Breast dipped in Buttermilk and Deep Fried to order with Hand Cut French Fries. |
$10.00 |
| Kids Mac N Cheese Cavatappi Pasta tossed in our House Made Cheese Sauce served with French Fries. |
$10.00 |
| Kids Burger 4 oz Smashed Burger (No Temperature) on a Brioche Bun with Hand Cut French Fries. Add Cheese. |
$10.00 |
| Kids Salmon 5 oz Piece of Wild Caught Salmon grilled to Temperature with Hand Cut French Fries. |
$12.00 |
| Kids Steak 6 oz Grilled Steak cooked to Temperature with Hand Cut French Fries. |
$18.00 |
| Kids Grilled Chicken 6 oz Grilled Chicken Breast with Hand Cut French Fries. |
$10.00 |
| SUMMER MENU | |
| Watermelon Feta Salad Compressed Watermelon, Bulgarian Feta Cheese, Arugula, Mint, Shallots, Shaved Cucumber, Agave-Herb Vinaigrette, Balsamic Reduction. |
$18.00 |
| Summer Berry Salad Mixed Greens, Strawberries, Blueberries, Herbed Goat Cheese, Candied Walnuts, Watermelon Radish, Agave-Herb Vinaigrette. |
$19.00 |
| Ahi Tuna Everything Bagel Crusted Ahi Tuna – Chilled, rare sliced Ahi Tuna, julienne summer vegetables, soy ponzu, ginger carrot dressing, avocado crema, sriracha, paprika oil. |
$26.00 |
| Grilled Oysters 5 Grilled Fresh Oysters, creamed spinach, paprika gremolata, red pepper bruschetta, grilled lemon, fennel tops. |
$20.00 |
| Baby Back Ribs 5 Pork Baby Back Ribs slow roasted until fall off the bone tender. Breaded and fried and tossed with Char Siu Sauce, sesame seeds, scallions, broccolini slaw. |
$18.00 |
| Lobster Roll 1 1/4 fresh deshelled Maine lobster tossed in lemon-dill aioli. Butter lettuce, Hawaiian roll, handcut french fries |
$48.00 |
| PARTY MENUS | |
| Party Avocado Toast | $0.00 |
| Party Breakfast Parfait | $0.00 |
| Party French Toast | $0.00 |
| Party Garden Omelette | $0.00 |
| Party Mahi Sandiwch | $0.00 |
| Party Pasta Primavera | $0.00 |
| Party Quinoa Rice Bowl | $0.00 |
| Party Shortrib Grilled Cheese | $0.00 |
| Party Shortrib Hash | $0.00 |
| Party Smoked Salmon Plate | $0.00 |
| Party Steak Sandwich | $0.00 |
| Party Warren Breakfast | $0.00 |
| Party Food | $65.00 |
| Party Wagyu Ribeye | $0.00 |
| Party Filet Mignon | $0.00 |
| Party NY Strip | $0.00 |
| Party Beef Shortrib | $0.00 |
| Party Pork Chop | $0.00 |
| Party Scallops | $0.00 |
| Party Seabass | $0.00 |
| Party Salmon | $0.00 |
| Party Seafood Bolognese | $0.00 |
| Party Vegan Farro Risotto | $0.00 |
| Party 4 Piece Cheese Plate | $0.00 |
| Party 6 Piece Cheese Plate | $0.00 |
| Party KFC | $0.00 |
| Party Lamb Chops | $0.00 |
| Party Crispy Calamari | $0.00 |
| Party Roasted Cauliflower | $0.00 |
| Party Burrata | $0.00 |
| Party Devilled Eggs | $0.00 |
| Party Fish Dip | $0.00 |
| Party Bread Service | $0.00 |
| Party 1/2 Caesar Salad | $0.00 |
| Party 1/2 Chop Salad | $0.00 |
| Party Caesar Salad | $0.00 |
| Party Chop Salad | $0.00 |
| Party Chicken Sandwich | $0.00 |
| Party Classic Burger | $0.00 |
| Party Warren’s Burger | $0.00 |
| Party GBK Vegan Burger | $0.00 |
| Party Mushroom Medley | $0.00 |
| Party Broccolini | $0.00 |
| Party Truffle Fries | $0.00 |
| Party Mac N Cheese | $0.00 |
| Party Grilled Asparagus | $0.00 |
| Party Mashed Potatoes | $0.00 |
| Party French Fries | $0.00 |
| Party Lobster Mac N Cheese | $0.00 |
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Order and Reservations
Reservations: opentable.com
Reviews
Larry Canipe
Beautiful atmosphere really great mix of foods for just about anybody. Pretty incredible bourbon and spirits selection. Offer some pretty unique mixes along the way. You’ll enjoy it pretty sure of that. Make a reservation
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Sharonda Placide
Absolutely amazing I planned a business lunch and event manager Randi the was above & eyond amazing. From the custom menu to keeping within my budget, she made the planning process so smooth. And of course the food was fantastic!
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Allan DiSimone
The Warren delivers for those individuals looking for a decadent dinning experience. We had the smoked Beratta, spare ribs & KF chicken for apps. All were amazing & portions were generous, spare ribs were crazy good. Entrées were filets, NY strip & smoked short ribs, short rib stole the show & steak sizes were adequate & cooked perfectly. Side of mushrooms were overly sauced in a demiglace, where a simple garlic butter would have been more apropos. The mushrooms themselves were superior. Be ready to spend for this quality, as our bill was north of $600 for 3, but we had a fair share of libations.
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victoria leigh
Stopped in with our family on a whim and so glad we did! The atmosphere was warm and inviting, just beautiful! And the whiskey wall was super impressive, to say the least. Our server, Kylie couldn’t have been sweeter or more knowledgeable about every aspect of the menu. The chocolate old fashions were a hit! We ordered 6 appetizers and each one was somehow better than the last. The fish dip, grilled octopus, truffle burrata,& grilled oysters stood out. The manager, Anne went above and beyond and generously provided us with a delicious prawn amuse bouche and later the raspberry chocolate cake. They made us feel like we’ve been regulars for years and even welcomed us with 2 toddlers and a child. Can’t wait to return to explore more of the menu.
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Adriana Ruini
I was looking forward to try this place, located in a recently built medium-sized plaza (with lots of parking spots available at night), but it turned out to be a huge disappointment.
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Rafael Cordero
Great spot. A very elegant restaurant with a casual side at the bar and outside seating. The bartender was very good, attentive, gracious, and served us a pair of good drinks. A couple of appetizers and finished it with a delicious, delicious bread pudding. We’re coming back for sure.
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Marou Tepper
We celebrated my friend’s birthday here and we all had a wonderful time! I tried one of their signature cocktails which brought me to the moon. Ambience, food, drink and service is definitely a 5-star!!
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Tammy Cornwell
Absolutely incredible dining experience. Impeccable service with attention to every detail. Had smoked fish dip, truffle buratta, calamari, and carrara wagyu beef tenderloin tips as appetizers…they were all delicious. Enjoyed a Jim Beam Press cocktail, a Manhattan, & a glass of sauvignon blanc, all were wonderful. For dinner we ordered the ribeye, the filet, and tilefish along with diver scallops. Dinner was divine… everything was cooked perfectly to order and was very flavorful. For dessert we had brown butter cake a la mode – it was heavenly. One of the overall best dining experiences I’ve ever had. Highly recommend Warren to anyone who enjoys an above average dining experience. You will not be disappointed. The food and staff will exceed your expectations.
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DZJZAZNYRFNZ4LIFE
To Wayne & the amazing team at Warren. The overall experience of being at Warren is simply exceptional. The whiskey sours, over abundance of selection, the food and most importantly, the service/team members are extraordinary in all aspects. I am always grateful for the past times that my family, friends and I have been able to have dinners here and look forward to more in the future. The short rib is simply to die for and I highly would recommend. Thanks guys. DRDZ
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Sasha-Gay Gerrow
I went here for Mother’s Day dinner and it was absolutely gorgeous. The atmosphere, the food, the service everything was perfect They even gave me flowers so sweet.
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