Wasabi of Daniel Island Menu – Charleston, SC

Type : Japanese restaurant

Location : Charleston, SC

Sleek Japanese venue serving creative sushi rolls, hibachi & Thai bites in modern digs with a patio. Based on 528 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Wasabi of Daniel Island 29492

Address:
194 Seven Farms Drive, Charleston, SC 29492

Phone: (843) 388-8828

Website:

Social Profile:

Hours

Wednesday 11:30 AM–2:30 PM, 4:30–9:45 PM
Thursday 11:30 AM–2:30 PM, 4:30–9:45 PM
Friday 11:30 AM–2:30 PM, 4:30–9:45 PM
Saturday 4:30–9:45 PM
Sunday Closed
Monday 11:30 AM–2:30 PM, 4:30–9:45 PM
Tuesday 11:30 AM–2:30 PM, 4:30–9:45 PM

Menu

Appetizers
Lettuce Wraps
Sautéed chicken, mushrooms, water chestnuts, and bell peppers in served atop crispy rice noodles. Finished with roasted pine nuts, scallions and accompanied by crisp artisan romaine lettuce.		 $10.00
Tempura (2 Pcs. Per Order) $4.00
Gyoza
Crispy pan fried Japanese style dumpling, stuffed with chicken and pork, accompanied by ponzu sauce.		 $8.00
Tarantula
Tempura soft shell crab served with onions rings and wasabi tartar sauce.		 $13.00
Rock Shrimp Tempura
Tempura rock shrimp tossed in a spicy cream sauce.		 $10.00
Edamame (Gluten Free)
Fresh soy beans pods tossed with sea salt.		 $5.50
Edamame Gyoza
Japanese style pan fried dumplings, stuffed with edamame and vegetables, accompanied by ponzu sauce.		 $8.00
Shishito Peppers
Japanese mild peppers flamed with sake and soy butter topped with Bonito flakes.		 $9.00
Calamari
Tempura style calamari, tossed with a five-spiced salt then topped with a spicy kimchi sauce and scallion pesto.		 $11.00
Asian Tartare
Two cripsy wonton chips with wasabi avocado sauce, diced tomatoes, shallots, jalapeños, big eye tuna and cilantro oil drizzled on top.		 $12.00
Ohashi
“Chopstick” spring rolls filled with chicken, shrimp, and Shiitake mushrooms accompanied by twin sauces.		 $8.50
Seared Scallops
(Yaki Hotate) Topped with spicy cod roe sauce and laced with scallion pesto.		 $11.00
Tofu
Crispy tofu topped with wild mushrooms then finished by a sweet soy mirin glaze.		 $8.00
Tuna Pizza
Diced tuna, sushi rice and arugula on a homemade scallion flabread topped with wasabi aioli and ponzu glaze.		 $12.00
Wasabi’s Signature Edamame
Sautéed with garlic, butter and soy.		 $7.00
Yakitori (2 Skewers Per Order)
Char-broiled Japanese style skewers grilled with yakitori sauce.		 $6.00
Soups
House Soup (Gluten Free)
Clear broth, green onions, mushrooms, crispy onions.		 $3.00
Miso Soup
White mosi, dashi broth, tofu, seaweed, green onions.		 $3.00
Seafood Miso Soup
White miso broth, scallop, and shrimp		 $11.00
Salads
Masago Salad
Cucumber, crab. Japanese aioli, masago.		 $9.00
Thai Steak Salad
Grilled N.Y Strip with red onions, cilantro, mint leaves, tomatoes and scallions tossed with spicy lime dressing, served over mixed greens.		 $13.00
Thai Shrimp Salad
Grilled shrimp with red onions, cilantro, mint leaves, tomatoes and scallions tossed with spicy lime dressing, served over mixed greens.		 $13.00
Seaweed Salad (Gluten Free)
An assortment of seaweed, dressed in sweet vinegar and sesame oil.		 $7.00
Wasabi Salad
Mixed greens, marinated shiitake mushrooms, shaved sweet onions, crispy wonton chips, soy-shallot dressing.		 $7.00
Side Salad
Mixed greens, crispy wontons and house dressing		 $4.00
Asian Chicken Salad
Shredded chicken breast, mixed greens, red onion and crispy rice noodles with a spicy sesame dressing.		 $11.00
Asian Pear & Arugula
Stilton blue cheese tossed with a pomegranate vinaigrette.		 $9.00
Sashimi Salad
Sliced tuna, salmon and yellowtail with a spicy yuzu ponzu dressing, all on top of mixed greens, finished by crispy lotus chips.		 $15.00
Nigiri or Sashimi
Hotategai Special (Gluten Free)
Spicy aioli, masago, scallions.		 $9.00
Watari Kani (Gluten Free)
Blue crab.		 $7.00
Kani Kama
Crab stick.		 $5.00
Masago (Gluten Free)
Smelt roe.		 $8.00
Maguro Aburi
Seared tuna.		 $9.00
Super White Tuna
Escolar		 $7.00
Tobikko (Gluten Free)
Flying fish roe.		 $8.00
Ikura (Gluten Free)
Salmon roe.		 $10.00
Bincho Maguro
Albacore tuna.		 $7.00
Hotategai (Gluten Free)
Hokkaido scallop.		 $8.00
Ebi (Gluten Free)
Cooked Shrimp		 $5.00
Sake (Gluten Free)
Salmon		 $7.00
Maguro (Gluten Free)
Big eye tuna.		 $8.00
Unagi
Fresh water eel.		 $8.00
Hamachi (Gluten Free)
Yellowtail.		 $8.00
Kanpachi (Gluten Free)
Young yellowtail.		 $8.00
Saba (Gluten Free)
Japanese king mackerel.		 $7.00
Zubugai
Conch		 $9.00
Zuke Sake
Soy marinated salmon.		 $7.50
Traditional Rolls
Spicy Shrimp Maki (Gluten Free)
Cokked shrimp, cucumber, spicy aioli/		 $7.00
Crunchy Crab Maki
Crab stick, cucumber, tempura flakes, spicy aioli, eel sauce.		 $6.00
Rainbow Maki
Tuna, salmon, yellowtail, white tuna, crab, avocado, cucumber.		 $14.00
Salmon Asparagus Maki (Gluten Free)
Fresh salmon, asparagus.		 $8.00
Tuna Asparagus Maki (Gluten Free)
Tuna, asparagus.		 $9.00
Avocado Maki (Gluten Free)
Avocado and rice		 $6.00
Tuna Avocado Maki (Gluten Free)
Big eye tuna and avocado.		 $9.00
Spicy Scallop Maki (Gluten Free)
Spicy scallop and cucumber.		 $8.00
Spicy Salmon Maki
Spicy salmon and cucumber.		 $8.00
Tempura Maki
Shrimp tempura, cucumber, asparagus.		 $8.00
Sake Maki (Gluten Free)
Fresh salmon.		 $7.00
Shiitake Maki
Marinated mushroom.		 $6.00
Spicy Tuna Maki
Spicy tuna cucumber.		 $8.00
True California Maki
Snow crab, avocado, cucumber, tobikko.		 $9.00
Salmon Skin Maki (Gluten Free)
Crispy salmon skin, cucumber.		 $7.00
Vegetable Maki
Cucumber, shiitake mushroom, asparagus, avocado.		 $7.50
Salmon Avocado Maki (Gluten Free)
Fresh salmon, avocado.		 $8.00
Vegetable Tempura Maki
Tempura asparagus, sweet potato, cucumber.		 $8.50
Spider Maki
Soft shell crab, cream cheese, cucumber, avocado, sweet glaze.		 $14.00
Kappa Maki (Gluten Free)
Cucumber roll.		 $6.00
Tekka Maki (Gluten Free)
Tuna roll.		 $7.00
Negi Hama Maki (Gluten Free)
Yellowtail and scallion.		 $8.00
Philly Maki
Philadelphia cream cheese and avocado		 $8.00
Unakyu
Fresh water eel and cucumber.		 $8.00
Hamachi Jalapeño Maki (Gluten Free)
Yellowtail, jalapeños.		 $8.00
Specialty Rolls
Omega
Salmon tempura, cucumber, seared salmon, ponzu glaze.		 $13.00
Samango
Snow crab, cucumber, soy paper, salmon mango, wasabi aioli.		 $13.00
Sexy Roll
Salmon, avocado, and asparagus with ponzu sauce wrapped in cucumber (this roll has no rice).		 $15.00
Tuna Sashimi Maki
Crab, avocado, cucumber and tobikko wrapped in fresh big eye tuna then served with a spicy kimchi sayce and scallion pesto (this roll has no rice)		 $17.00
Geisha
Spicy scallop, avocado, tobikko, mango, soy paper, homemade hot sauce.		 $11.00
Diablo
Spicy tuna, cucumber, topped with super white tuna and serrano pepper slices with a kimchi sauce.		 $14.00
Surf & Turf Roll
Cucumber, cream cheese and shrimp topped with seared filet mignon, crispy onion and ponzu glaze.		 $14.00
Scam Roll
Crab, tempura flakes, cream cheese and spicy mayo, avocado, spicy crab, masago on top.		 $12.00
SC Crunch Roll
Crab, tempura flakes, cream cheese and spicy mayo, avocado and shrimp on top.		 $14.00
Red Dragon
Tempura snow crab, cucumber, spicy tuna.		 $13.00
Daniel Island
Spicy shrimp, avocado, seared tuna, niji bell pepper, sweet onion, ginger sauce.		 $15.00
Tuna A La Tostada
Crispy sushi rice cakes, topped with spicy tuna, jalapeño & spicy kimchi sauce		 $11.00
Baked Crab Roll
Snow crab, avocado, soy paper, dynamite sauce.		 $10.00
Makimoto
Spicy tuna, seared albacore tuna, asparagus, crispy onion, ponzu glaze.		 $12.00
Yama
Tempura shrimp, spicy tuna, cucumber, asparagus, soy paper (this roll has no rice).		 $9.00
Blue Crab Maki (Gluten Free)
Jumbo lump crab meat, avocado soy paper, wasabi aioli.		 $10.00
Rock Shrimp Tempura Maki
California roll topped with rock shrimp tempura, spicy cream sauce and chives.		 $13.00
Buddha’s Belly
Spicy tuna, snow crab, salmon yellowtail, white fish, avocado, cucumber, cream cheese, tempura style with eel sauce.		 $16.00
Lotus Flower
Fresh salmon, Asian pear, cream cheese, basil shrimp, ponzu glaze.		 $12.00
Eel And Shrimp Tempura
Tempura shrimp, fresh water eel, avocado, cucumber, sweet glaze.		 $15.00
Rainbow Dragon
Fresh water eel, cucumber, avocado, mango sweet glaze.		 $13.00
Naminori
Yellowtail, avocado, asparagus tempura, snow crab and ponzu glaze.		 $16.00
Hanami
Yellowtail, cucumber, tobikko, young yellowtail, serrano peppers, ponzu glaze.		 $16.00
Tempura Lobster
Lobster tempura, cucumber, mixed greens, tobikko, spicy mayo, sweet glaze.		 $15.00
Seafood Dynamite
Scallop, calamari, crab, asparagus baked with spicy dynamite sauce on top of California roll.		 $15.00
Osusume
Assorted Tempura
Shrimp and a varying assortment of zucchini, carrots, sweet potatoes, asparagus, and mushrooms (seasonal)		 $20.00
Yaki Udon-Dinner
Thick Japanese wheat-flour noodles stir fried with bell peppers and onion.		 $16.00
Twice Cooked Chicken
Tempura chicken in a spicy Szechuan glaze served with grilled vegetables.		 $20.00
Ramen
Ramen noodles served with Tonkotsu (chicken & pork) base broth, accompanied by Zuke tamako (soy egg), shiitake mushroom, Chashu (pork belly), wakame & scallion		 $18.00
Hibachi Grill (Dinner)
Hiroshi Combination
A two item combination.		 $28.00
Jumbo Shrimp
6 Pcs.prepared it with garlic or soy.		 $28.00
Shrimp
6 oz. Seasoned with garlic butter or soy.		 $21.00
Grilled Vegetables And Tofu $18.00
Filet Mignon
8 oz.		 $28.00
Teriyaki Chicken Breast
6 oz.		 $20.00
Edo Combination
A two item combination.		 $25.00
N.Y. Strip
8 oz.		 $24.00
Lobster Tail
8 oz.		 $43.00
Jumbo Scallops $32.00
Thai Curry Dishes
Green Curry
Asparagus, shiitake mushrooms, bamboo shoots, Japanese eggplant, basil, served with steamed rice.		 $17.00
Red Curry
Bell peppers, onions, pineapple, basil, served with steamed rice.		 $17.00
Thai Salads
Thai Shrimp Salad
Grilled shrimp with red onions, cilantro, mint leaves, tomatoes, and scallions tossed with spicy lime dressing, served over mixed greens.		 $13.00
Thai Steak Salad
Grilled N.Y. strip with red onions, cilantro, mint leaves, tomatoes and scallions tossed with spicy lime dressing, served over mixed greens.		 $13.00
Additional Items
2oz White Sauce $0.50
Steak
4 oz.		 $13.00
Shrimp
4 oz.		 $12.00
Jumbo Scallop
4 oz.		 $18.00
Fried Rice $6.00
Filet Mignon
4 oz.		 $15.00
Jumbo Shrimp
3 pcs.		 $13.00
Lobster Tail
8 oz.		 $30.00
Grilled Vegetables $7.00
Spicy Mayo 2oz $0.50
House Dressing 2oz $0.50
Chicken
4 oz.		 $10.00
Thai Entrees (Dinner)
Pad Thai (Gluten Free)
Delicate rice noodles stir fried in tamarind sauce cooked with eggs, fresh garlic, bean sprouts, scallions and finished with fresh ground peanuts. Sliced lime wedges are served on the side.		 $16.00
Appetizers
Lettuce Wraps
Sautéed chicken, mushrooms, water chestnuts, and bell peppers in served atop crispy rice noodles. Finished with roasted pine nuts, scallions and accompanied by crisp artisan romaine lettuce.		 $10.00
Tempura (2 Pcs. Per Order) $4.00
Gyoza
Crispy pan fried Japanese style dumpling, stuffed with chicken and pork, accompanied by ponzu sauce.		 $8.00
Tarantula
Tempura soft shell crab served with onions rings and wasabi tartar sauce.		 $13.00
Rock Shrimp Tempura
Tempura rock shrimp tossed in a spicy cream sauce.		 $10.00
Edamame (Gluten Free)
Fresh soy beans pods tossed with sea salt.		 $5.50
Edamame Gyoza
Japanese style pan fried dumplings, stuffed with edamame and vegetables, accompanied by ponzu sauce.		 $8.00
Shishito Peppers
Japanese mild peppers flamed with sake and soy butter topped with Bonito flakes.		 $9.00
Calamari
Tempura style calamari, tossed with a five-spiced salt then topped with a spicy kimchi sauce and scallion pesto.		 $11.00
Asian Tartare
Two cripsy wonton chips with wasabi avocado sauce, diced tomatoes, shallots, jalapeños, big eye tuna and cilantro oil drizzled on top.		 $12.00
Tuna Pizza
Diced tuna, sushi rice and arugula on a homemade scallion flabread topped with wasabi aioli and ponzu glaze.		 $12.00
Wasabi’s Signature Edamame
Sautéed with garlic, butter and soy.		 $7.00
Yakitori (2 Skewers Per Order)
Char-broiled Japanese style skewers grilled with yakitori sauce.		 $6.00
Soups
House Soup (Gluten Free)
Clear broth, green onions, mushrooms, crispy onions.		 $3.00
Miso Soup
White mosi, dashi broth, tofu, seaweed, green onions.		 $3.00
Seafood Miso Soup
White miso broth, scallop, and shrimp		 $11.00
Salads
Masago Salad
Cucumber, crab. Japanese aioli, masago.		 $9.00
Thai Shrimp Salad
Grilled shrimp with red onions, cilantro, mint leaves, tomatoes and scallions tossed with spicy lime dressing, served over mixed greens.		 $13.00
Thai Steak Salad
Grilled N.Y Strip with red onions, cilantro, mint leaves, tomatoes and scallions tossed with spicy lime dressing, served over mixed greens.		 $13.00
Seaweed Salad (Gluten Free)
An assortment of seaweed, dressed in sweet vinegar and sesame oil.		 $7.00
Wasabi Salad
Mixed greens, marinated shiitake mushrooms, shaved sweet onions, crispy wonton chips, soy-shallot dressing.		 $7.00
Side Salad
Mixed greens, crispy wontons and house dressing		 $4.00
Asian Chicken Salad
Shredded chicken breast, mixed greens, red onion and crispy rice noodles with a spicy sesame dressing.		 $11.00
Asian Pear & Arugula
Stilton blue cheese tossed with a pomegranate vinaigrette.		 $9.00
Sashimi Salad
Sliced tuna, salmon and yellowtail with a spicy yuzu ponzu dressing, all on top of mixed greens, finished by crispy lotus chips.		 $15.00
Thai Entrees (Lunch)
Pad Thai (Gluten Free)
Delicate rice noodles stir fried in tamarind sauce cooked with eggs, fresh garlic, bean sprouts, scallions and finished with fresh ground peanuts. Sliced lime wedges are served on the side.		 $13.00
Nigiri or Sashimi
Hotategai Special (Gluten Free)
Spicy aioli, masago, scallions.		 $9.00
Watari Kani (Gluten Free)
Blue crab.		 $7.00
Kani Kama
Crab stick.		 $5.00
Masago (Gluten Free)
Smelt roe.		 $8.00
Maguro Aburi
Seared tuna.		 $9.00
Super White Tuna
Escolar		 $7.00
Unagi
Fresh water eel.		 $8.00
Tobikko (Gluten Free)
Flying fish roe.		 $8.00
Ikura (Gluten Free)
Salmon roe.		 $10.00
Bincho Maguro
Albacore tuna.		 $7.00
Hotategai (Gluten Free)
Hokkaido scallop.		 $8.00
Ebi (Gluten Free)
Cooked Shrimp		 $5.00
Sake (Gluten Free)
Salmon		 $7.00
Maguro (Gluten Free)
Big eye tuna.		 $8.00
Hamachi (Gluten Free)
Yellowtail.		 $8.00
Kanpachi (Gluten Free)
Young yellowtail.		 $8.00
Saba (Gluten Free)
Japanese king mackerel.		 $7.00
Zubugai
Conch		 $9.00
Zuke Sake
Soy marinated salmon.		 $7.50
Traditional Rolls
Spicy Shrimp Maki (Gluten Free)
Cokked shrimp, cucumber, spicy aioli/		 $7.00
Crunchy Crab Maki
Crab stick, cucumber, tempura flakes, spicy aioli, eel sauce.		 $6.00
Rainbow Maki
Tuna, salmon, yellowtail, white tuna, crab, avocado, cucumber.		 $14.00
Salmon Asparagus Maki (Gluten Free)
Fresh salmon, asparagus.		 $8.00
Tuna Asparagus Maki (Gluten Free)
Tuna, asparagus.		 $9.00
Avocado Maki (Gluten Free)
Avocado and rice		 $6.00
Tuna Avocado Maki (Gluten Free)
Big eye tuna and avocado.		 $9.00
Spicy Scallop Maki (Gluten Free)
Spicy scallop and cucumber.		 $8.00
Spicy Salmon Maki
Spicy salmon and cucumber.		 $8.00
Tempura Maki
Shrimp tempura, cucumber, asparagus.		 $8.00
Sake Maki (Gluten Free)
Fresh salmon.		 $7.00
Shiitake Maki
Marinated mushroom.		 $6.00
Spicy Tuna Maki
Spicy tuna cucumber.		 $8.00
True California Maki
Snow crab, avocado, cucumber, tobikko.		 $9.00
Salmon Skin Maki (Gluten Free)
Crispy salmon skin, cucumber.		 $7.00
Unakyu
Fresh water eel and cucumber.		 $8.00
Vegetable Maki
Cucumber, shiitake mushroom, asparagus, avocado.		 $7.50
Salmon Avocado Maki (Gluten Free)
Fresh salmon, avocado.		 $8.00
Vegetable Tempura Maki
Tempura asparagus, sweet potato, cucumber.		 $8.50
Spider Maki
Soft shell crab, cream cheese, cucumber, avocado, sweet glaze.		 $14.00
Kappa Maki (Gluten Free)
Cucumber roll.		 $6.00
Tekka Maki (Gluten Free)
Tuna roll.		 $7.00
Negi Hama Maki (Gluten Free)
Yellowtail and scallion.		 $8.00
Philly Maki
Philadelphia cream cheese and avocado		 $8.00
Hamachi Jalapeño Maki (Gluten Free)
Yellowtail, jalapeños.		 $8.00
Specialty Rolls
Omega
Salmon tempura, cucumber, seared salmon, ponzu glaze.		 $13.00
Samango
Snow crab, cucumber, soy paper, salmon mango, wasabi aioli.		 $13.00
Sexy Roll
Salmon, avocado, and asparagus with ponzu sauce wrapped in cucumber (this roll has no rice).		 $15.00
Tuna Sashimi Maki
Crab, avocado, cucumber and tobikko wrapped in fresh big eye tuna then served with a spicy kimchi sayce and scallion pesto (this roll has no rice)		 $17.00
Geisha
Spicy scallop, avocado, tobikko, mango, soy paper, homemade hot sauce.		 $11.00
Eel And Shrimp Tempura
Tempura shrimp, fresh water eel, avocado, cucumber, sweet glaze.		 $15.00
Diablo
Spicy tuna, cucumber, topped with super white tuna and serrano pepper slices with a kimchi sauce.		 $14.00
Surf & Turf Roll
Cucumber, cream cheese and shrimp topped with seared filet mignon, crispy onion and ponzu glaze.		 $14.00
Scam Roll
Crab, tempura flakes, cream cheese and spicy mayo, avocado, spicy crab, masago on top.		 $12.00
SC Crunch Roll
Crab, tempura flakes, cream cheese and spicy mayo, avocado and shrimp on top.		 $14.00
Red Dragon
Tempura snow crab, cucumber, spicy tuna.		 $13.00
Daniel Island
Spicy shrimp, avocado, seared tuna, niji bell pepper, sweet onion, ginger sauce.		 $15.00
Rainbow Dragon
Fresh water eel, cucumber, avocado, mango sweet glaze.		 $13.00
Tuna A La Tostada
Crispy sushi rice cakes, topped with spicy tuna, jalapeño & spicy kimchi sauce		 $11.00
Baked Crab Roll
Snow crab, avocado, soy paper, dynamite sauce.		 $10.00
Makimoto
Spicy tuna, seared albacore tuna, asparagus, crispy onion, ponzu glaze.		 $12.00
Yama
Tempura shrimp, spicy tuna, cucumber, asparagus, soy paper (this roll has no rice).		 $9.00
Blue Crab Maki (Gluten Free)
Jumbo lump crab meat, avocado soy paper, wasabi aioli.		 $10.00
Buddha’s Belly
Spicy tuna, snow crab, salmon yellowtail, white fish, avocado, cucumber, cream cheese, tempura style with eel sauce.		 $16.00
Rock Shrimp Tempura Maki
California roll topped with rock shrimp tempura, spicy cream sauce and chives.		 $13.00
Lotus Flower
Fresh salmon, Asian pear, cream cheese, basil shrimp, ponzu glaze.		 $12.00
Naminori
Yellowtail, avocado, asparagus tempura, snow crab and ponzu glaze.		 $16.00
Hanami
Yellowtail, cucumber, tobikko, young yellowtail, serrano peppers, ponzu glaze.		 $16.00
Tempura Lobster
Lobster tempura, cucumber, mixed greens, tobikko, spicy mayo, sweet glaze.		 $15.00
Seafood Dynamite
Scallop, calamari, crab, asparagus baked with spicy dynamite sauce on top of California roll.		 $15.00
Osusume
Assorted Tempura
Shrimp and a varying assortment of zucchini, carrots, sweet potatoes, asparagus, and mushrooms (seasonal)		 $20.00
Yaki Udon-Dinner
Thick Japanese wheat-flour noodles stir fried with bell peppers and onion.		 $16.00
Ramen
Ramen noodles served with Tonkotsu (chicken & pork) base broth, accompanied by Zuke tamako (soy egg), shiitake mushroom, Chashu (pork belly), wakame & scallion		 $18.00
Thai Salads
Thai Shrimp Salad
Grilled shrimp with red onions, cilantro, mint leaves, tomatoes, and scallions tossed with spicy lime dressing, served over mixed greens.		 $13.00
Thai Steak Salad
Grilled N.Y. strip with red onions, cilantro, mint leaves, tomatoes and scallions tossed with spicy lime dressing, served over mixed greens.		 $13.00
Thai Entrees (Dinner)
Pad Thai (Gluten Free)
Delicate rice noodles stir fried in tamarind sauce cooked with eggs, fresh garlic, bean sprouts, scallions and finished with fresh ground peanuts. Sliced lime wedges are served on the side.		 $16.00
Additional Items
Steak
4 oz.		 $13.00
Chicken
4 oz.		 $10.00
Shrimp
4 oz.		 $12.00
Jumbo Scallop
4 oz.		 $18.00
Fried Rice $6.00
Filet Mignon
4 oz.		 $15.00
Jumbo Shrimp
3 pcs.		 $13.00
Lobster Tail
8 oz.		 $30.00
Grilled Vegetables $7.00
Spicy Mayo 2oz $0.50
House Dressing 2oz $0.50
2oz White Sauce $0.50
Soups & Salads (Lunch)
Asian Chicken Salad
Shredded chicken breast, mixed greens, red onions and crispy rice noodles with a spicy sesame dressing.		 $12.00
Sashimi Salad
Sliced tuna, salmon, and yellowtail with a spicy ponzu dressing, all on top of mixed greens, finished by crispy lotus chips.		 $15.00
Edamame (Gluten Free)
Fresh soybean pods tossed with sea salt.		 $5.50
House Soup (Gluten Free)
Clear broth with scallion, mushrooms and crispy onion.		 $2.50
Miso Soup
White miso, dashi broth, tofu, seaweed and scallion.		 $2.50
Seaweed Salad (Gluten Free)
An assortment of seaweed, dressed in sweet vinegar and sesame oil.		 $7.00
Thai Shrimp Salad
Grilled shrimp with red onions, cilantro, mint leaves, tomatoes and scallions tossed spicy lime dressing served over mixed greens.		 $13.00
Thai Steak Salad
Grilled N.Y Strip with onions, cilantro, mint leaves, tomatoes and scallions tossed with spicy lime dressing, served over mixed greens.		 $13.00
Wasabi House Salad
Mixed greens, marinated shiitake mushrooms, shaved sweet onions, crispy wonton chips, soy-shallot-dressing.		 $7.00
Hibachi Entrees (Lunch)
Filet Mignon
Hibachi entrées include a side salad. Served with grilled vegetables and fried or steamed rice.		 $18.00
Garlic Style Shrimp
Hibachi entrées include a side salad. Served with grilled vegetables and fried or steamed rice.		 $13.00
Lunch Hibachi Combination Edo
Hibachi entrées include a side salad. Served with grilled vegetables and fried or steamed rice.

Choice of two items.

 $16.00
Lunch Hibachi Combination Hiroshi
Hibachi entrées include a side salad. Served with grilled vegetables and fried or steamed rice.

Choice of two items.

 $23.00
Jumbo Shrimp
Hibachi entrées include a side salad. Served with grilled vegetables and fried or steamed rice.		 $17.00
Salmon (Soy Or Teriyaki Sauce)
Hibachi entrées include a side salad. Served with grilled vegetables and fried or steamed rice.		 $14.00
Scallop
Hibachi entrées include a side salad. Served with grilled vegetables and fried or steamed rice.		 $18.00
Steak
Hibachi entrées include a side salad. Served with grilled vegetables and fried or steamed rice.		 $14.00
Teriyaki Chicken
Hibachi entrées include a side salad. Served with grilled vegetables and fried or steamed rice.		 $13.00
Teriyaki Chicken Bowl
Served with grilled vegetables and fried or steamed rice.

Grilled teriyaki chicken with vegetables placed over steamed rice or fried rice.

 $11.00
Vegetable And Tofu
Hibachi entrées include a side salad. Served with grilled vegetables and fried or steamed rice.		 $11.00
Thai Curry Dishes (Lunch)
Red Curry
Thai curry dishes are served with steamed rice.

Mixed bell pepper, onion, pineapple, basil.

 $13.00
Lunch Entrees
Bento Box
Lunch entrées include a side house salad.

Bento box includes tempura vegetables, daily salad, steamed or fried rice. Choice of one item.

 $13.00
Japanese Fish And Chips
Lunch entrées include a side house salad.

Tempura white fish and french fries, accompanied by wasabi tartar sauce and ketchup.

 $13.00
Jewelry Box
Lunch entrées include a side house salad.

Assortment of ten pieces of sashimi and vegetables served over sushi rice.

 $15.00
Lettuce Wraps
Lunch entrées include a side house salad.

Sautéed chicken, mushrooms, water chestnuts, and bell peppers, served atop crispy rice noodles. Finished with roasted pine nuts, scallions, and accompanied by crispy artisan romaine lettuce.

 $10.00
Maki Combination
Lunch entrées include a side house salad.

Combination of two rolls.

 $13.00
Steak Bowl
Lunch entrées include a side house salad.

Grilled steak and vegetables served over steamed or fried rice. Can be prepared in teriyaki or soy sauce.

 $13.00
Sushi Combination
Lunch entrées include a side house salad.

The choice of califronia roll or spicy tuna maki with tuna, salmon, albacore tuna, and shrimp nigiri (No susbtitutions)

 $13.00
Lunch Yaki Udon
Lunch entrées include a side house salad.

Stir fried Japanese wheat-flour noodles and vegetables in our homemade special sauce.

 $13.00
Thai Curry Dishes
Green Curry
Asparagus, shiitake mushrooms, bamboo shoots, Japanese eggplant, basil, served with steamed rice.		 $17.00

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Reviews

Glider RS
I wasn’t sure if I was going to go out for dinner tonight or just make something in the house, but in reading the reviews and seeing how authentic the owner was and how she defended her restaurant and staff solidified my decision to pay this restaurant a visit.

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Tim Graham
Our server, Mary, was very helpful. She provided great service and recommended some of the best sushi I have ever had (even though she isn’t the biggest fan of sushi). She made me feel like family and I will be back!

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Karly McKenna
Ordered takeout and arrived right on time that it said it would be ready. Food was cold by the time I got to my car. Filet and scallop hibachi dinner was small and disappointing. Filet consisted of 5 small bite size pieces that were very dry. I asked for medium rare, but they barely had a hint of pink. Scallops tasted good but there were only 4 normal sized scallops. SC crunch roll just seemed very small for a speciality $14 roll and the crunch had already gotten soft. Definitely not worth the $50 I spent trying to treat myself. (Picture does show roll after two pieces were eaten)

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Joan Katz
Good food – horrible service. Understaffed by untrained servers. We ordered a bottle of wine – server too young to serve so a busboy opened our wine – completely untrained – his concern was are all glasses poured equally. Requested silverware – they brought us a knife…

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Derrick G
I ordered the lunch special twice there and it was insanely disapointing both times, tiny portions and not even sauced, almost like boiled chicken and plain rice. I ate at the restaurant a few years ago and it was really good so I dont know why the take out is so bad.

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Jobie Jobe
The Thai curry had the most delicious coconut milk sauce…just brilliant! The Bento box had several slices of tempura vegis, sweet pot, cauliflower, zucchini. The tempura shrimp were very small as well as a small serving. Everything was delicious and we’ll be back.

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Michele Bradice
Might just be the best sushi in the Charleston area and totally worth the trip to Daniel Island (they also have a MT. Pleasant location).

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bill credle
We had several things that were not listed to check off. But Everything we had was awesome!!

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Matthew Wheeler
Better than expected! I would recommend going for lunch as their dinner menu is much more expensive for basically the same food maybe a little more. Food was great, staff was friendly. Place has always been clean. Great meal and atmosphere on DI.

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Jasmine Knox
My girlfriend and I came here for happy hour after work. We are both clearly minorities. We greeted the bartender with smiles and asked her how she was doing. We didn’t receive a kind response. The bartender instantly treated us as if we were an annoyance and burden to her. Everyone else at the bar was not a minority and she was so kind and welcoming to all of them and treated them so well the entire time we were. She smiled at them and asked them how they were doing and went out of her way to care for them. When it came to us, she served people who came after us and had us wait a long time before she even asked us what we would like to drink. The bartender was short with us and acted in a manner as if we were causing her so much trouble by being there. She approached everyone else to ask for their food and drink orders. She just hollered across the bar to ask what we wanted. I never expected to be treated like this especially when the horrible treatment was only towards the minorities at the bar. This behavior was appalling and I’m truly saddened and disturbed that the minorities were treated differently and with such disrespect

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