Water’s Edge Restaurant and Bar Menu – Ventura, CA

Type : American restaurant

Location : Ventura, CA

We strive to provide an experience with cultural favorites redefined. We pride ourselves on locally sourcing our ingredients whenever possible to provide the freshest products to our customers while supporting our local fishermen, farmers & ranchers. Whether you join us for a cold beer on our pet friendly patio or in our picturesque dining room, we want you to feel as if it’s a home away from home.

Elegant waterfront bar & grill with a piano bar & scenic views, specializing in steak & seafood. Based on 736 reviews, the restaurant has received a rating of 4.2 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Water's Edge Restaurant and Bar 93001

Address:
1510 Anchors Way, Ventura, CA 93001

Phone: (805) 642-1200

Website:

Social Profile:

Hours

Friday 3–9 PM
Saturday 10 AM–9 PM
Sunday 10 AM–9 PM
Monday

(Labor Day)
Closed
Tuesday 3–9 PM
Wednesday 3–9 PM
Thursday 3–9 PM

Menu

Water’s Edge Menu
Calamari Fries
lightly dusted & flashed fried, lemon aioli for dipping
Crispy Brussels Sprouts
with applewood bacon and chili honey
Shrimp Lumpia
ground shrimp and braised cabbage spring rolls, house Szechuan sauce
King Caesar
romaine lettuce, house caesar dressing, croutons & parmesan cheese
Oxberry
kale mix, strawberry rhubarb vinaigrette, cucumber, red onion, candied walnuts, strawberries and goat cheese
B.L.A.T
bacon, romaine lettuce, avocado, tomato, red onion, buttermilk ranch dressing and blue cheese
New England Clam Chowder
cup of our award-winning clam chowder with red potatoes, bacon & old bay clams
Water’s Edge Original
cheddar, tomato, lettuce, onion, pickle & special sauce
Meet Me In Cabo
pepper jack, capicola, pepperoncini, chimichurri, tomato & lettuce
Mushroom Dip
mozzarella, caramelized onions, mushroom & veal demi-glace
Rodeo
blue cheese, bacon jam, balsamic, arugula & onion ring
SoCal
pepper jack, chorizo, honey cilantro, arugula & avocado
Farm To Table
chimichurri, kale, tomato, red onion & confit garlic
Rancher’s Trio
marinara, capicola, pepperoni & chorizo
The International
chimichurri, goat cheese, red onion, tomato, olives, oregano, chili honey, garlic alfredo
Margherita
marinara, fresh mozzarella and basil
Fisherman’s
garlic alfredo, shrimp, baby clams, honey cilantro and arugula
Local Farm Chimichurri
seasonal vegetable medley, fettuccine, chimichurri & parmesan
Socal Bolognese
chorizo & beef meat sauce, penne & parmesan
Braised Short Rib & Shrooms
sherry wine braised short rib, penne, veal demi cream, mushrooms & parmesan
Drunken Shrimp
sauteed garlic shrimp & parmesan, confit tomato vodka cream, fettuccine
Szechuan Ribs
one pound of crispy pork ribs, house szechuan sweet chili sauce, sesame seed & green onions
Ahi Steak
wasabi sesame crusted & seared with ponzu green beans
Fish N’ Chips
choose: rock fish, shrimp, or coconut shrimp, with fries, slaw & tartar sauce
Steak Frites
grilled chimichurri glazed n.y. strip, fries & veal-demi glace
Onion Rings
Crispy Green Beans
Butter Board
Fries
The Edge Sundae
house fresh chocolate chip cookie topped with your choice of ice cream: vanilla oolong * chocolate chai * coffee * strawberry sorbet with house caramel & cherries
Chocolate Cake
house caramel & macerated berries
Milkshakes
vanilla oolong * chocolate chai * coffee * strawberry sorbet
Boozy Milkshakes
vanilla old fashion * fire hot chocolate * kahlua coffee * strawberry daiquiri
Drink Menu
Sparkling Vermentino, Italy
Prosecco, Benvolio, Italy
Moscato La Perlina, Italy
Veuve Clicquot Brut, France
G.H Mumm Champagne, France
Champagne, Feaulatte Blue 14 , France
Champagne, Chandon Rose, California,
Chardonnay, Butter, California
Chardonnay, Marchese, Italy
Chardonnay, Bishops Peak, California
Chardonnay, Brophy Clark, California
Pinot Grigio, Dazante, Italy
Pinot Grigio, Alta Luna, Italy
Pinot Grigio, Marchese, Italy
Pinot Gris, Oyster Bay, New Zealand
Sauvignon Blanc, Brancott, New Zealand
Sauvignon Blanc, Dragonette, S.B California
Rose, Dragonette, S.B California
Arneis, Lange, Italy
Arneis, Rose, Italy
Bianco/ Blend, Frico By Scarpetta, Italy
Chardonnay Chateau Montelena Bottle Collection
Cabernet, Noble Vines 337, California
Cabernet, Marchese Montefusco, Italy
Cabernet, Justin, Paso Robles
Cabernet, Chateau Montelena
Cabernet, Frank Family, Napa
Pinot Noir, Love Noir, California
Merlot, Toad Hollow, California
Red Blend, Nemea Lantides, Greece
Red Blend, Robert Mondavi, California
Nero D’Avola, Marchese Montefusco, Italy
Red Blend, II Red Alpha Omega
Red Blend, Opus One Collection
805 Cerveza
Dos Equis XX
Coors Light
ST.Pauli (Non Alcoholic)
Miller Lite
Budweiser
Bud Lite
Heineken
Guinness Stout
805 $6.00
Topa Topa Chief Peek IPA $6.00
Enegren Valkyrie $6.00
Golden Road Mango Cart $6.00
Stella Artois $7.00
Brunch Menu
Shrimp Lumpia
Crispy ground shrimp & braised cabbagespring rolls w/ house Szechuan
$15.00
Crispy Brussel Sprouts
Flash fried applewood bacon & brussels sprouts drizzled with chili infused honey
$15.00
Calamari Fries
Lightly dusted & flashed fried, lemon aioli for dipping
$15.00
New England Clam Chowder
*award-winning*
Oxberry
Local kale mix, strawberry rhubarb vinaigrette, cucumber, red onion, candied walnuts, local strawberries &goat cheese
$15.00
B.L.A.T
Bacon, romaine lettuce, avocado, tomato, red onion, buttermilk ranch dressing and blue cheese
$16.00
King Caesar
Romaine lettuce, house caesardressing, house croutons &parmesan cheese
$14.00
SoCal Trio
Applewood bacon, texas chorizo & sausage w/ pepper jack
$13.00
Shrimp Alla Tomato
Sauteed garlic shrimp, tomato, kale mix w/ mozzarella & tomato hollandaise
$15.00
Short Rib & Shrooms
Sherry wine braised short rib, mushroom & onion w/ mozzarella
$14.00
Build Your Own
Choose veggie: Mushroom | Tomato | Onion | Bell Pepper | Kale MixChoose cheese: Cheddar | Pepper Jack | MozzarellaChoose protein: Shrimp $6 | Short Rib $7 | Bacon $2 | Sausage $2 | Ham $2 | Chorizo $2 | Soyrizo $2
$9.99
The Upside-Down
w/ Pineapple, cherry & dulce de leche
$13.00
Churro Style
w/ Cinnamon sugar, strawberries & dulce de leche
$13.00
Bananas Wild
w/ Chocolate chips, butterscotch chips & banana
$13.00
House Croissant Cinnamon Roll
w/ Icing, local berry mix & powdered sugar
$8.00
Biscuits & Gravy
House honey buttermilk biscuit w/ black pepper sausage gravy
$9.00
Original Avocado Toast
Toasted everything bread w/avocado spread &2 eggs your way
$11.00
Benedict Avocado Toast
Toasted everything bread w/ avocado spread, tomato, arugula, hollandaise & 2 soft boiled eggs
$13.00
The Perfect Plate
2 eggs your way w/ applewood bacon, everything toast, breakfast potatoes, fresh strawberries & 1/2 French toast waffle
$18.00
French Toast Waffle
House waffle French toast style, w/ strawberries, condensed milk & powdered sugar
$14.00
Chicken & Waffles
House waffle w/ beer batter fried chicken, house syrup & whipped butter
$17.00
Breakfast Burrito
Scrambled eggs, bacon, sausage, breakfast potatoes, onions, bell pepper & cheddar
$13.00
Breakfast Burger
Grilled wagyu beef patty w/ house everything seasoned bun, cheddar cheese, fried egg, bacon & avocado spread
$17.00
Steak & Eggs
Grilled NY strip w/ 2 eggs your way
$25.00
Fish N Chips
Choose one:Rock Fish | Shrimp | Coconut Shrimpw/ crispy fries, slaw & tartar sauce
$19.00
Ahi Steak
Wasabi sesame crusted & searedw/ ponzu green beans
$26.00
Szechuan Ribs
1 pound crispy Pork ribs w/ house Szechuan sweetchili sauce, sesame seed
$25.00
Breakfast Salmon
Grilled Atlantic salmon w/ roasted brussel sprouts,fried egg & tomato hollandaise
$27.00
Breakfast Delight
w/ garlic alfredo, mozzarella cheese,parmesan cheese, sausage, bacon, ham & chorizo
$17.00
Margharita
w/ marinara, mozzarella cheese, parmesan cheese & basil
$15.00
International
w/ garlic alfredo, parmesan, goat cheese,tomato, red onion, olives, oregano & chili honey
$16.00
Breakfast Potatoes $7.00
Crispy Fries $7.00
Onion Rings $7.00
Crispy Green Bean $7.00
Fruit $4.00
Side Of Toast $2.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: watersedgeventura.com

Reviews

Alyssa Schwartz
We absolutely love this restaurant! We drove all the way from LA just for this place. The setting is beautiful and the food is soooooo good. Brian was our waiter tonight and he is fantastic! Pleasant to talk to, kind, funny, and great service. 10/10 would recommend! We will definitely be back ☺️

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Bryan Rodgers
Cool place, I’ve lived around here for years but never visited this side of the harbor. View is awesome and there’s even a sweet booth setup for larger parties right by the window. Nice staff and great drinks, didn’t try the food.

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Patricia Ritchie
The service was EXCEPTIONAL. Each server was phenomenal and attentive, getting us everything we needed or wanted without a wait whatsoever.

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JILL TANNEHILL-SHAW
Just had a wonderful dinner at the Water’s Edge, a wonderful dining experience I would highly recommend. The server was awesome and accommodating and super personable. Everyone including the owners were friendly and made us feel welcome. The food was amazing I ate every bite! I had the pasta with shrimp and was pleasantly surprised at how many shrimp were in the dish. My husband had the lamb shank and raved about how tender the meat was. We had a corner table with a breathtaking view of the harbor and got to see lots of boats coming in and all the activity. It was very captivating! Will definitely be back again soon.

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maya
We had most delightful and unforgettable time at the very special prefix dinner for Boat Parade Celebration. Restaurant decorated with grate taste and elegance. Life music duet brought warmth, romance and festive mood and spirit. View is simply stunning and unmatched. It is most perfect way to view parade unfold in front of you while enjoying 5 star delicious dinner in romantic celebratory environments.

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Mike Ventura
I would highly recommend this fantastic dinner experience. The server was fantastic, accommodating, and incredibly kind. All of the staff, including the proprietors, were welcoming and friendly. I ate every last morsel of the delicious cuisine! I enjoyed how many shrimp there were in the pasta with shrimp, which I ordered. My spouse exclaimed about how delicate the lamb shank was after eating it. We were seated at a corner table with an amazing view of the harbor, where we could see many vessels entering and all the activity. It captivated me greatly! Will definitely return here

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Emmanuel Solorzano
This hidden gem offer some very tasty drinks and even tastier food, as if that weren’t enough the view of the harbor is amazing from this side. Definitely a new spot to come have a date night. Great service , great food a must try for anyone looking for a good meal in Ventura county !

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A.B. Clawson III
Great dining experience! There was a 15 minute wait time for seating without reservations. Worth it! Sat outside and watched a beautiful sunset over nice stiff drinks. The outdoor heating was sufficient to eat on the deck on a somewhat chilly evening. Great Ocean/Grill type menu with unique twists and flavors. The Sudae dessert is delicious made with chocolate chip cookies and local creamery ice cream. Great for a date or business dinner. Such yummy food!

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Karena Garcia
I made reservations here for 7pm, but next time I would make it to see the sunset. It was already dark by the time we got there. The food was super good. The salmon was so delicious. I liked it better than the pita taco I ordered. That was kind of a weird thing to eat. The shrimp were huge and the pita was a little burned. It’s a good idea as a dish, but the execution was a little off I think. It could definitely be elevated with a creme of some kind. Besides that dish, everything else was really good! I loved the sauce that came with the lumpia.

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Jessica Dorlac
2 stars for the view. Unfortunately, the food was not good. The view was nice and the restaurant was lovely. I got fish-and-chips; the cabbage and tarter sauce was great but the actual fish and chips just tasted like salt, bad oil and bad batter. Boyfriend got the clam chowder; it was tiny and hardly tasted of clams, Bread bowl was not tasty. Staff was very friendly but service took long, this could be because we didn’t have a reservation but they weren’t crowded.

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