WD Bar & Grille Menu – Buffalo, NY

Type : Bar & grill

Location : Buffalo, NY

Enduring regional chain serving signature crab cakes & other Maryland-style seafood in casual digs. Based on 140 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

WD Bar & Grille 14204

Address:
1 Fulton St, Buffalo, NY 14204

Phone: (877) 873-6322

Website: https://senecabuffalocreekcasino.com/dining/phillips-wd-bar-and-grille/

Hours

Tuesday Closed
Wednesday 5–10 PM
Thursday 5–10 PM
Friday 5–10 PM
Saturday 5–10 PM
Sunday 5–10 PM
Monday Closed

Menu

Main Menu
Buffalo Chicken Style Cauliflower
Chickpea Flour Fried, WD Blue Cheese, Carrot & Celery Slaw
$11.00
Chips & Salsa
House-made Tomatillo Lime Salsa, Smoked Ancho Corn Salsa & Guacamole served with White Corn & Flour Chips
$10.00
Flash Fried Calamari
With Banana Pepper Rings, Sriracha Aioli, Marinara & Lemon Aioli
$14.00
Spicy Shrimp
Petite Crispy Fried Shrimp, Sweet & Spicy Chili Sauce
$12.00
Crab Spinach & Artichoke Dip
Flatbread Crisps
$15.00
Ahi Poke
Spicy Tuna, Avocado, Macadamia Nuts, Cilantro, Red Onion, & Wonton Crisps
$14.00
Shrimp Cargot
Garlic Herbs topped with Havarti & Gruyère
$15.00
Pepperoni & Chorizo Flatbread
Tomato Confit, Caramelized Fennel, & Manchego Cheese
$13.00
Pesto Margherita Flatbread
Basil Pesto, Mozzarella, & Heirloom Tomato
$12.00
French Onion Soup
Hearth-baked with Swiss & Provolone
$9.00
The House Salad
Baby Bibb Lettuce, Red & Gold Beets, Radish, Mariposa, Farm Goat Cheese, Sun Dried Strawberry & White Balsamic Vinaigrette
$8.00
The Wedge
Baby Iceberg, Cider Cured Bacon, Pickled Red Onion, Point Reyes Blue, Crouton, Cherry Tomato, Creamy Blue Cheese Dressing
$8.00
Caesar
Romaine Hearts, Focaccia Croutons, Parmesan Crisp & White Anchovy
$8.00
Heirloom Burrata Caprese
Basil, Heirloom Tomato, Roasted Garlic Emulsion & Sea Salt
$12.00
Seasonal Fresh Oysters
Ask your server for today’s prices. Served with Mignonette & Lemon
Seafood Tower
For two or four people. Atlantic Lobster, Ahi Poke, Crab Legs, Shrimp & Oysters
$29.00
Shrimp Cocktail
Cocktail Sauce & Lemon
$12.00
Hoopers Island Crab Cakes
Phillips Original Family Recipe with Chef’s Vegetables
$13.00
Fried Seafood Platter
Crab Cake, Shrimp, Clam Strips, Fish, & Cole Slaw
$26.00
Fried Jumbo Shrimp
Hand Breaded with Cole Slaw
$24.00
Crab Macaroni & Cheese
Provolone, Cheddar & Crab with Asparagus & Garlic Bread
$25.00
Stuffed Flounder
Flaky Flounder with a Creamy Crab Imperial Stuffing & Chef’s Vegetables
$27.00
Blackened Catfish
Blackened Catfish with Sautéed Shrimp & Seafood Cream with Corn Cake
$25.00
Atlantic Salmon
Grilled with Caper Dill Butter with Chef’s Vegetables
$27.00
Fish & Chips
Haddock Coated with Beer Batter and Fried until Golden Brown, with French Fries & Slaw
$18.00
“Free Bird” Chicken Breast
Pennsylvania Farms, Thyme Pan Jus
$24.00
Prime Rib
16oz Rib Roast, Slow Cooked & Finished on the Grill
$29.00
Braised Short Rib
Herb Demi-Glace
$24.00
Pork Tenderloin
With Dry Fruit Compote
$18.00
Chicken Scampi
Minced Garlic, Shallots, Olive Oil, Fresh Basil, Tomatoes, White Wine & Cream
$17.00
Marinated Steak Medallions
Marinated Steak, Onions & Peppers
$22.00
Prime Rib Slider
Shaved Beef, Fried Banana Peppers, Horseradish Aioli, Gouda & Swiss Cheese
$19.00
10 Oz Flat Iron Steak $22.00
12 Oz Hanger Steak $26.00
8 Oz Filet Mignon $39.00
14 Oz NY Strip $39.00
18 Oz Kansas City Strip $39.00
20 Oz Rib Eye $39.00
The WD Burger
Yancy’s Fancy Sharp Cheddar, Bacon, Lettuce, Tomato & Onion Rings
$15.00
The House Burger
Red Chili Onions, Goat Cheese, Bibb Lettuce & Tomato Jam
$14.00
Black & Blue Burger
Cajun Seasoning, Lettuce, Tomato, Caramelized Onions & Crumbled Blue Cheese
$14.00
Shrimp Po’ Boy
Lettuce, Tomato, Onion, Pickles, & Remoulade
$15.00
Buffalo Chicken Po’ Boy
Crispy Buffalo Chicken, Lettuce, Tomato & Creamy Blue Cheese
$14.00
Shrimp $12.00
(1) Crab Cake $13.00
Crab Legs
(1) Atlantic Lobster Tail
House Cut Fries $4.00
House Cut Truffle Fries $5.00
Mac & Cheese $4.00
Onion Rings $4.00
Smashed Red Potatoes $4.00
Baked Potato $4.00
Creamed Spinach $4.00
Asparagus $5.00
Caramelized Mushrooms $4.00
Brunch Menu
Fresh Crepes
Omelets
Waffles
Assorted Fresh Fruit
Danishes
Fresh Baked Breads
Freshly Squeezed Juices
Assorted Teas
Dessert Menu
Vanilla Crème Brulee
Shortbread Cookie & Marinated Berries
$9.00
New York Style Cheese Cake
Raspberries & Fresh Cream
$9.00
House Made Gelato
Served in a “Sugar Basket” with Biscotti
$9.00
Chocolate
Devil’s Food Cake with Chocolate Mousse Served with Whipped Cream & Fresh Berries
$9.00
Table Side S’mores
Graham Cracker Cake, Marshmallow, Dark Chocolate Ganache & White Chocolate Anglaise
$11.00
Adult Milkshake
Bourbon Vanilla Milkshake with Bourbon Glazed Donuts. Must Be 21 Years Old
$11.00
Caramelized Banana Pudding & Peanut Butter Cake Parfait
Salted Nut Brittle
$11.00
Chocolate & Peanut Butter Duet
Peanut Butter Silk Pie & Chocolate PB Cake
$11.00
Nutty Irishman Coffee
Jameson Irish Whiskey, Frangelico Hazelnut Liqueur and Coffee Topped with Whipped Cream
$11.00
French Toast Coffee
Baileys Irish Cream, Butterscotch Schnapps and Coffee, Whipped Cream and Sprinkled with Cinnamon
$10.00
Raspberry Truffle
Absolute Vanilla Vodka, Lockhouse Coffee Liqueur and Chambord Raspberry Liqueur, Whipped Cream and Chocolate Shavings
$11.00
Date Night
Caesar Salad
Iceberg Wedge
Petite Filet Mignon
Served w/ smashed potatoe & seasonal vegetable
Faroe Island Salmon
Served w/ smashed potatoe & seasonal vegetable
New York Cheesecake
Creme Brulee
Bottle Of House Wine $15.00

… View more

Menu Photos

Photo Gallery

Reviews

Jody Lazzaro
First timer – WD did NOT disappoint. Started with the seafood deluxe for 2. A must try. Everything fresh and firm with dipping sauces. Bonus was the tuna sashimi at the top. Entree was scallops over truffle risotto..perfectly cooked.

… more

Saluma S.
We went for brunch, KellyAnn was an amazing soul. Service was phenomenal, food was so good. I had the steak Benedict, which was cooked perfectly (medium rare) eggs were runny, and my partners ribeye was done perfectly. Highly recommend. Only complaint, we couldn’t sit outside although there was space

… more

Amy Mccallum (Food Goddess)
Went to this wonderful place 2 times and they do not disappoint! First time I ordered the scallops with risotto and then got a slice of cheesecake. Second time, I went for the prime rib! It was perfect! Best prime rib I’ve ever had actually! It’s a beautiful elegant restaurant!

… more

Aa’liyah Roams
Update: WD is under new management, unwelcoming atmosphere and the new manager is rude, racist towards myself and my other guests. Waitress’s are sweet though!

… more

Anthony Zaccaria
We called over the phone to place a reservation and upon our arrival we were met by a host by the name of Jack. Jack tells us our reservation doesn’t exist and goes on and on for 10 minutes about how they are packed tonight and there’s no room for us ect. Ect. Until finally he says that it would take 30 minutes to push 3 tables together for us. To our relief we tell Jack that he should have led with that and that we would gladly wait. Jack handled this situation all wrong and was actually quite rude and abrupt with this situation. We finally get seated and our waitress Kelly Anne took care of us. She was pleasant, knowledgeable and caring. The service was a bit slow, especially considering the “packed” restaurant that Jack told us about, actually ended up being about 10-15 tables with many to spare. When our food started to arrive, many of us were displeased with the quality of the food. The taste, texture and warmth was off with many different dishes. With a higher class restaurant you expect a certain standard of service. That was not met with this visit what so ever. $900+ bill for food that was underwhelming, a host that was incredibly rude and jumpy and service that felt like a lifetime for even drinks when the restaurant was practically empty. I don’t think I would eat here even if it was comped.

… more

earl brown
On June 30th I had an opportunity to eat at the WD bar and grill at buffalo creek. Michael was our server. He was efficient, pleasant , attentative and provided outstanding service. The food was served hot , timely and was outstanding as well. Check it out and be sure sure to ask for Michael. Also, George the evening Manager came to our table to check in. Extremely pleasant man. As you can see, I highly recommend the restaurant.

… more

Julia Hall
Can you say luxury! Beautiful! It was a cold evening so we didn’t have the opportunity to sit on the deck with the View of the City, but you could! I had parmesan risotto and a spicy jumbo shrimp, delicious! A nice variety of choices on the menu.

… more

P Lem
On the south side of the casino. Entrance was closed when we were there, had to enter through the casino and was escorted since we had someone underage. The casino is not smoke free and you could smell it in the restaurant. Our server was Damen, serving for three years. Excellent server, beyond super average. He takes anything thrown at him with a smile and goes with the flow in a conversation. WD is very fortunate to have him. Many different customized butter with bread. Food is well presented and highly recommended.

… more

Brian Pacos
Only reason this isn’t a 1-star review is our waitress was really good. The steak was possibly the worst steak I’ve ever had. Order the porterhouse medium rare with hollandaise. Came out with the runniest excuse for hollandaise I’ve ever seen, only to be told “that’s how our hollandaise sauce is.” Sounds like a lazy chef or store-bought sauce because no self-respecting steakhouse would allow a hollandaise sauce to have the consistency of water. Sent the $60 steak back for having barely any pink at all despite being ordered medium rare. Ordered with the demi glace instead and what came back out with the steak was more akin to a brown gravy. Sides were cold when they arrived at the table as well. This place was dead on a Saturday night and now I know why. Have been here a few times before, won’t be back again. Way too many good restaurants in Buffalo to waste your time here. Absolutely not worth the price.

… more

Ashley Schaeffer
Food was not my favorite, but the steaks were tender and the service and employees were top notch!

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions