West Coast Bowls Menu - Santa Clara, CA

Based on 4 reviews, the restaurant has received a rating of 2.8 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ Delivery

West Coast Bowls 95054

Address:
3315 Coronado Pl, Santa Clara, CA 95054

Website:

Hours

Friday	11 AM–8:30 PM
Saturday	11 AM–8:30 PM
Sunday	11 AM–8:30 PM
Monday (Labor Day)	11 AM–8:30 PM Hours might differ
Tuesday	11 AM–8:30 PM
Wednesday	11 AM–8:30 PM
Thursday	11 AM–8:30 PM

West Coast Favorite Bowls
Japanese Wasabi \| Ahi Poke avocado, wakame seaweed salad, marinated cucumber, pickled ginger, daikon sprouts, furikake, soy-wasabi vinaigrette \| Base: ½ sushi rice, ½ mixed organic greens	$18.00
Hawaiian Teriyaki \| Chicken grilled Rocky Jr® breast, grilled pineapple, stir fry of glazed shiitake mushrooms, broccoli, carrots, edamame, teriyaki sauce \| Base: sushi rice	$18.00
West Coast \| Salmon grilled salmon, roasted cauliflower, avocado, marinated cucumber, radish salad, cilantro-pepita pesto, soy-tahini drizzle \| Base: ½ brown rice-quinoa blend, ½ mixed organic greens	$18.00
Fully Loaded Bowls
Korean BBQ \| Steak, Ribs Or Both Regular Size \| marinated skirt steak and/or glazed pork ribs or both, sunny-side egg, kimchi fried rice, Thai brussels, spicy cucumber banchan, Korean BBQ sauce, sriracha aioli	$29.00
Double Rainbow Bowl Regular Size \| sashimi slices (2 ea) of kanpachi yellowtail, Rainbowsalmon and sesame-seared ahi, crab salad, yuzu tobiko, avocado, wakame, marinated cucumber, pickled ginger, daikon, soy-wasabi vinaigrette, 1/2 mixed organic greens, 1/2 sushi rice	$29.00
Ahi Chirashi Trio Bowl Regular Size \| original poke, serrano poke, sesame ahi tataki, ponzu, wakame seaweed, spicy cucumber banchan, sushi rice	$25.00
Build Your Own Bowl
Japanese Wasabi Style avocado, wakame seaweed salad, marinated cucumber, pickled ginger, daikon sprouts, furikake, soy-wasabi vinaigrette	$18.00
Hawaiian Teriyaki Style grilled pineapple, stir fry of glazed shiitake mushrooms, broccoli, carrots, edamame, crispy shallots, sesame seeds, teriyaki sauce	$18.00
Mexican Grill Style citrus-guajillo adobo sauce, “elote” corn on the cob, black beans, guacamole, pico de gallo, cotija cheese, cilantro, tortilla chips, tomatillo dressing, lime crema	$18.00
WestCoast Style roasted cauliflower, avocado, marinated cucumber, radish salad, cilantro-pepita pesto, soy-tahini drizzle (VEGAN with Tofu Protein)	$18.00
Asian Chimichurri Style roasted cauliflower, avocado, cucumber, tomato, edamame, daikon sprouts, Asian herb chimichurri, miso dressing	$18.00
Kids Bowls
Kids Mexican Bowl choice of protein and rice base, black beans, cotija cheese, tortilla chips, tomatillo salsa, broccoli, orange slice	$12.00
Kids Teriyaki Bowl choice of protein and rice base, teriyaki sauce, broccoli, fruit	$12.00
Pokes & Ceviches
Original Ahi Poke yellowfin tuna, sesame-soy marinade, sweet onion, red pepper flakes, wonton crisps	$14.00
Serrano Ahi Poke yellowfin tuna, sweet onion, sriracha aioli, serrano chile, wonton chips	$14.00
Classic Yellowtail Ceviche striped sea bass, lime marinade, red onion, cucumber, fresno chiles, cilantro, housemade tortilla chips	$14.00
Baja Shrimp Ceviche fresh lime, avocado, Fresno chilies, cilantro, housemade tortilla chips	$14.00
Plant-Based “Tuna” Poke Current FoodsTM plant-based tuna (pea protein), original poke marinade, wonton chips	$16.00
Wonton Chips Extra	$2.00
Tortilla Chips Extra	$2.00
Veggies & Sides
Thai Brussels honey glaze, crispy shallots	$9.00
Broccolini chile-miso butter	$9.00
Mexican “Elote” Corn chipotle aioli, pickled onion, cotija cheese	$9.00
Kimchi Fried Rice	$9.00
Kimchi Fried Rice + Sunnyside Egg	$12.00
Edamame Steamed with sea salt	$7.00
House Salad organic greens, shiitake mushroom, cucumber, tomato, edamame, daikon, miso dressing	$9.00
12 Pack of Bowls \| Lunch Size
Bowls 12 Pack 12 small bowls \| 3 Wasabi/Ahi Poke, 3 WestCoast/Salmon, 3 Hawaiian Teriyaki/Chicken, 3 Mexican Grill/Shrimp \| 24 hours notice required	$225.00
NEW Vegan Offerings
Plant-Based “Tuna” Poke Current FoodsTM plant-based tuna (pea protein), original poke marinade, wonton chips	$16.00
Japanese Wasabi Bowl \| Plant-Based “Tuna” Vegan plant-based “tuna” poke, avocado, wakame seaweed salad, marinated cucumber, pickled ginger, daikon sprout, furikake, soy-wasabi vinaigrette, 1⁄2 sushi rice, 1⁄2 mixed organic greens	$20.00
Japanese Wasabi Bowl \| Grilled Tofu marinated grilled tofu, avocado, wakame seaweed salad, marinated cucumber, pickled ginger, daikon sprout, furikake, soy-wasabi vinaigrette \| Base: 1⁄2 sushi rice, 1⁄2 mixed organic greens	$18.00
West Coast Bowl \| Plant-Based “Tuna” Vegan plant-based “tuna” poke (pea protein), roasted cauliflower, avocado, marinated cucumber, radish salad, scallion, cilantro-pepita pesto, soy-tahini drizzle, 1⁄2 brown rice-quinoa blend, 1⁄2 mixed organic greens	$20.00
West Coast Bowl \| Tofu Vegan grilled tofu, roasted cauliflower, avocado, marinated cucumber, radish salad, cilantro-pepita pesto, soy-tahini drizzle \| Base: ½ brown rice-quinoa blend, ½ mixed organic greens	$18.00
NEW Gluten Sensitive Offerings
Guacamole & Chips GF guacamole, micro cilantro, gluten free tortilla chips	$12.00
Baja Shrimp Ceviche GF fresh lime, avocado, Fresno chilies, cilantro, gluten free tortilla chips	$14.00
Serrano Ahi Poke GF ahi tuna, sweet onion, sriracha aioli, serrano chilies, gluten free tortilla chips	$14.00
West Coast Salmon Bowl GF grilled salmon, roasted cauliflower, avocado, marinated cucumber, radish salad, scallion, cilantro- pepita pesto, soy-tahini drizzle, 1⁄2 brown rice-quinoa blend, 1⁄2 mixed organic greens	$18.00
Mexican Grill Chile-Lime Shrimp Bowl GF “elote” corn, black beans, guacamole, pico de gallo, cotija cheese, cilantro, tortilla chips, tomatillo dressing, lime crema, 1⁄2 brown rice, 1⁄2 mixed organic greens, gluten free tortilla chips	$18.00
Mexican “Elote” Corn GF chipotle aioli, pickled onion, cotija cheese	$9.00
Broccolini Grilled GF	$9.00
Utensils & Soy Sauce By Request Only
Fork Yes	$0.00
Canned Cocktails, Beer & Wine
Lime Margarita \| Cutwater Can 12.5% Alcohol \| GF \| A San Diego Take on a Classic. The Tequila Margarita puts a south of the border favorite in the palm of your hand. The tequila imparts a floral aroma with a smooth finish that complements our mix of tart lime, pure cane sugar, and a subtle hint of orange. The combination is a perfectly balanced margarita with a Cutwater twist.	$9.95
Mango Margarita \| Cutwater Can 12.5% Alcohol \| GF \| Release the mango! A tropical twist on the Cutwater classic. Made with real tequila and natural flavors, this fresh take on our margarita delivers a juicy burst of mango.	$9.95
Tiki Rum Mai Tai \| Cutwater Can 12.5% Alcohol \| GF \| Cutwater Barrel Aged Rum, Bali Hai Tiki Gold Rum, pineapple, coconut, and citrus combine to balance this bright cocktail with an aged depth.	$9.95
Maui Brewing \| Big Swell IPA 6.80% ABV \| Maui Brewing Company (HI) (12oz Can) Tropical citrus hops burst from this dry-hopped India Pale Ale.	$7.00
Maui Brewing \| Coconut Porter 6.0% ABV \| Maui Brewing Company (HI) (12oz Can) A robust dark ale with hand-toasted coconut & hints of mocha.	$8.00
Golden State Cider, Mighty Dry 6.30% ABV \| Freshly cut apple aromatics balanced with a bright, crisp profile. Fresh pressed apple juice is added back into the cider to emphasize a natural and rounded juiciness \| Naturally Gluten Free	$9.00
Hayes Ranch Pinot Grigio BTL Aromas and flavors of green apple and lime, complemented by a hint of mineral to create a crisp and classic white wine.	$34.95
Honig Sauvignon Blanc BTL 13.5% ABV \| Bright, and fresh. The flavors and aromas are reminiscent of peaches, lemon curd, white grapefruit, and passion fruit with perfectly balanced notes of citrus and stone fruit. The fullness of the mid-palate is complemented by a crisp, lengthy finish.	$39.95
CRU Winery Chardonnay BTL	$34.95
Cloudline Pinot Noir BTL	$39.95
Canned Soda
Coke Can	$2.95
Sprite Can	$2.95
Diet Coke Can	$2.95
Coke Zero Can Enjoy the refreshment of Coca-Cola with zero sugar, zero calories.	$2.95

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Reviews

K Cullop

While I like the food (Asian Chimichurri Salad w/Sea Bass being my favorite) the ordering from Doordash or like is not recommended. Possibly this should be an eat in only option if you are considering. All times, but 1, the orders come without the dressing that is listed that is supposed to come with it. The dressing is what adds the finishing touch to this salad. Also, on more than one occasion, a meal from our order is missing. 3x’s we have had to send a co-worker to the store to pick up a missing order and/or the dressings that should have come with the items. This last time, we specifically called the restaurant and brought attention to previous things left out and they ensured us they would be included. But…they were no, again! I can’t blame this on doordash because they are simply a courier, this is the restaurants fault and they just cannot seem to get it right. As such, sadly, we probably won’t order from them anymore because this is a repeated occurrence which continues to happen even after contacting the store. Our office order is typically about $200 each time (after tip). You would think that they would appreciate these types of orders during these times, but seems they just don’t care.

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Shane Bennee

The food wasn’t great. In fact, The chicken Katsu was fatty, tough and greasy. I also did not enjoy the taste of the chicken. The Ahi was better but not great either. I would not recommend the Big Kahuna plate.

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Nicole Spoljar

If you order online through door dash it’s called west coast bowls but it’s actually pacific catch – kinda confusing.

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Taylor Beck

Food was great! My order was 100% correct except for the special request of the utensils. It was very convenient while I was staying at a hotel.

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Hours

Menu

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West Coast Bowls Menu – Santa Clara, CA

Hours

Menu

Reviews

Leave a Comment Cancel reply

Stay connected with the Roost!

Ask us any questions