At Whistle Britches, we’re all about chicken. In 2016, Chef Omar Flores had one thing in mind – serve the tastiest, juiciest and crunchiest bird in town. Our pickle brined bird, farm-fresh ingredients and soulful cooking will leave you wanting more. We believe comfort food never goes out of style. Our scratch kitchen is always baking fresh buttermilk biscuits and some of the best chicken sandwiches in town. Couple all that with a great local craft beer selection and inventive cocktails, you soon realize why we came up with the name Whistle Britches. We like to draw a lot of attention to ourselves, and we’re ok with that! So if you haven’t stopped in yet, what are you waiting for?
Based on 912 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
2405 Dallas Pkwy SUITE 4, Plano, TX 75093
Phone: (214) 299-5971
Website:
Hours
| Wednesday |
11 AM–9 PM |
| Thursday |
11 AM–9 PM |
| Friday |
11 AM–9 PM |
| Saturday |
10 AM–9 PM |
| Sunday |
10 AM–8 PM |
| Monday |
11 AM–9 PM |
| Tuesday |
11 AM–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
gerald sparrow
My wife and I were on vacation, and one of her friends told us this was a good place for brunch. The location was nice and very clean. We immediately were seated when we arrived. I will honestly say that within less than 10 mins, we were able to look over the menu, order our food, and our food was being served. And everything was so fresh and seasoned just right. We definitely will be back, and if you have never been, I highly recommend going. You won’t be disappointed at all. Definitely a 5 star.
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Steve O’Brien
The pit master was a very tasty southern chicken sandwich. The Carolina treet bbq sauce adds a tangy flavor. The biscuits are fluffy and the Mac and cheese is so creamy. The devil eggs were fun. They have sprouts which really add to the fresh flavor. If you have not went here you should try it.
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Jane An
Very kids friendly. Mac and cheese is one of our favorite side dishes. Family tenders are our must. Chicken Alfredo is my personal favorite. They recently changed their menu. But you can still get a family tender option 🙂
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Mike D
Menu reads amazing, but hate to say was disappointed with the tastes and quality. Fries were mushy, fried chicken and burger were mediocre at best. Buttermilk biscuit was only good thing.
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GAE _25
First time ♀️ super cute place, great appetizers, yum mimosas, and my chorizo hash was good, as I will definitely want to go back and try more dishes. it was about 70 dlls for 2 adults and one child. The place is a bit crowded and hard to pass by btwn tables or down the to the exit specially with people sitting in hallway chairs, had to literally go around the restaurant to get to the exit thats how small and crowded it is. If you have carriers or strollers, people always bump into them, even highchairs, and will be in the way it be best to probably sit in the patio to be less crowded.
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MaKayla Martin
10/10 I will definitely be back. The waitress was nice and polite as she kept checking on us as we were trying to figure out what we wanted to eat. The vibe and aesthetic was wonderful.
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Steve Davis
This was such a great dining experience. It was our first time dining at Whistle Britches after reading a great review raving about the comfort food. We totally agree that this elevated comfort food is a knockout.
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Molly McAshan
It’s nice to see that this place is still great! I used to go to their previous location and was sad to hear it closed, but this location is bigger and the food’s quality is just as good!
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Julie Roland
Great brunch spot with a refreshing menu. Not your ordinary breakfast. Chicken and Waffles were absolutely fantastic as was the Tacos La Dona.
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Brian Krolczyk
Stopped in because it happened to be near where we were. Was pleasantly surprised. I ordered the Chicken and Waffles, expecting the normal fare. These were amazing. Not sure what they put in the chicken, but the flavor was excellent. The syrup had a nice flavor as well. Ate the whole thing. We also tried the fried green tomatoes and deviled eggs, which I would also recommend.
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