WildFin American Grill – Beaverton Menu – Beaverton, OR

Type : American restaurant

Location : Beaverton, OR

WildFin American Grill™ is your neighborhood restaurant, casual, affordable with a comfortable sense of style.

WildFin is the place where friends and family gather to eat, drink and share life’s occasions. A safe adventure, a warm haven on a cool Northwest day.

WildFin’s menu selections feature the finest the region has to offer, from Northwest meats, fresh fish, seafood, and produce. Our beverage selections include the best of the Northwest beers and wines, along with WildFin classic cocktails. At WildFin we are committed to delivering outstanding hand crafted food and beverage that will always exceed your expectations.

Based on 702 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

WildFin American Grill - Beaverton 97005

Address:
2725 SW Cedar Hills Blvd #130, Beaverton, OR 97005

Phone: (503) 718-7331

Website:

Social Profile:

Hours

Thursday 11:30 AM–9 PM
Friday 11:30 AM–10 PM
Saturday 11:30 AM–10 PM
Sunday 11:30 AM–9 PM
Monday

(Labor Day)
 11:30 AM–9 PM

Hours might differ
Tuesday 11:30 AM–9 PM
Wednesday 11:30 AM–9 PM

Menu

Starters
Wildfin Tower
Garlic prawns, calamari, ahi crostini.		 $33.45
Simply The Best Calamari
Sliced jalapeno and jalapeno lime aioli.		 $18.45
Face Rock Cheddar Fondue
Andouille sausage, Washington apples, brussles sprouts, toasted croutons, marble potato, Cambozola, IPA, Face Rock White.		 $18.00
Garlic Prawns
Jumbo all natural Pacific white prawns, garlic, artichoke hearts, tomato, fresh herbs, cream, red pepper flakes, soft croutons.		 $19.00
Avocado Toast
Grilled Grand Central Bakery potato batard, fresh herbs and avocado, Oregon bay shrimp, tomatilla salsa		 $16.45
Burrata And Beets
Alder smoked beets, creamy buratta, Parmesan garlic marinated kale, pistachio oil, balsamic		 $17.45
Seafood Chowder – Large
Corn, fennel, smoked bacon, dry sherry		 $15.45
French Onion Soup
Swiss cheese, buttermilk fried onions, baguette.		 $13.45
Smoked Trout Croquette
Alder smoked Idaho trout, Yukon gold potatoes, yogurt caper sauce, pickled onions		 $16.45
Fish (No Chips)
Organic farro and red quinoa coated for an extreme crunch, caper tartar, truffle salt, arugula		 $17.45
3 Street Tacos $17.45
Wagyu Beef Sliders (3)
Mishima Reserve Wagyu beef, roasted horseradish onion aioli, crispy sweet onions, Schwartz Brothers brioche bun. 		$18.00
Superfood House Salad
Organic Tuscan kale, cauliflower, walnuts, pumpkin seed, organic farro and quinoa, honey roasted sweet potato, Washington apples, raspberry vinaigrette.		 $12.45
Seafood Chowder
Corn, fennel, smoked bacon, dry sherry		 $11.45
From Our Waters
Alaskan Halibut $41.45
Opakapaka With Sundried Tomato
Grilled Pacific pink snapper, butter beans, marinated Tuscan kale, artichoke hearts, toasted Grand Central baguette, sundried tomato basil oil.		 $33.45
“All In” Fish And Chips
Backwoods Cobberline Amber battered, Northwest seafood chowder, apple cabbage slaw.		 $31.45
Parmesan Crusted Sole
Oregon Coast Dover sole, Parmesan pepita breadcrumbs, Bob’s Red Mill organic farro risotto, fried capers, butter sauce.		 $28.45
Prosciutto Wrapped Black Cod
Pacific sablefish, shaved prosciutto, caramelized fennel and red onion, herb roasted Columbia Basin marble potatoes, marsala butter sauce.		 $34.45
Prawn Scampi
Thin spaghetti, butter, garlic, herbs, artichoke hearts, lemon, grape tomato, Parmesan garlic bread.		 $31.45
Trout Dijon
Dijon garlic breaded, braised tuscan kale, herb roasted marble potatoes		 $26.45
Garlic Prawn & Scallops
Wild all natural scallops, Pacific white prawns, artichoke hearts, broccolini, grape tomatoes, lemon, soft croutons		 $34.45
Alaskan Crab Stuffed Rockfish
Panko crusted and oven roasted, braised spinach, Parmesan and artichokes, red jacket mashed potatoes, chive buerre blanc		 $30.45
Northwest Seafood Fettuccine Alfredo
Salmon, Alaskan white fish, prawns, fresh spinach, mushroom, roasted red peppers, shaved Parmesan.		 $31.45
Grilled Salmon
Lemon garlic vermouth butter, Columbia Basin marble potatoes, seasonal vegetables, baby tomatoes, avocado lime verde.		 $36.45
Shrimp And Grits
All natural Pacific white prawns, Senner’s andouille sausage, tomato, Blonde ale, smoked Gouda and chipotle grits, sunny side up egg.		 $30.00
Seared Ahi Salad
Wild line caught sesame crusted yellowfin, wasabi ginger dressing, arugula, red onion, spring radish, edammame, daikon sprouts, macadamia nuts, bean sprouts, wontons and cilantro.		 $27.45
Wildfin Specialties
Grilled Ribeye
16oz. 28 day aged, Whildfin steak seasoning, Columbia Basin marble potatoes, Brussels sprouts.		 $46.45
Peppercorn Crusted Steak
Petite tender sliced thin, sea salt fries, spinach greens, cherry tomatoes.		 $28.45
Wildfin Dinner House Burger
Bacon onion jam, Cambozola, grilled red onion, aurugula, Schwartz Brothers brioche bun, house pickled vegetables, fries. 		$26.45
Grilled Ribeye Sandwich
Toasted Dutch crunch roll, creamy blue cheese, grilled red onions, frilled tomato, balsamic dressed arugula, fries.		 $26.45
Smoked Turkey Chop Chop
Romaine, salami, garbanzo beans, basil, provolone, tomato, Parmesan.		 $21.45
Shepherd’s Pie
Braised beef, carrot, celery, onions, rosemary, thyme, mashed potatoes.		 $25.45
Cajun Chicken Fettuccine
Spicy tomato sauce, sausage, chicken breast, Parmesan.		 $26.45
Pappardelle With Sauce And Mushroom
Ribbon pasta, andouille sausage, marinated kale, seasonal mushrooms, truffle oil, fresh grated Parmesan, light cream sauce.		 $26.45
Baby Back Ribs
Grilled pork ribs, ginger sesame soy glaze, bean sprouts kimchi		 $27.45
Grilled Steak Salad
Grilled petite tender with fresh herb salsa, garlic herb butter grilled romaine hearts, Champagne vinaigrette, blue cheese crumbles, pepitas, balsamic		 $27.45
Sirloin & Salmon
Grilled organic King salmon, avocado lime verde, seasonal vegetables, Northwest raised center cut sirloin steak, herb roasted Columbia Basin marble potatoes		 $41.45
Chicken Caesar
Romaine heart, kale, arugula, creamy Caesar dressing, herb marinated grilled chicken breast, shaved radish, grated Parmesan		 $23.45
Sandwiches
Oyster Po’ Boy
Local oysters, Grand Central Bakery rustic baguette, spicy remoulade, shaved onion, crisp iceberg, marinated tomatoes.		 $20.45
Cheddar Burger
Hand formed Washington beef, Schwartz Brothers Bakery brioche bun, Wildfin signature sauce, fries.		 $20.45
Smoked Turkey Club
Alder smoked turkey breast, Grand Central Brioche, crisp bacon, iceberg, beefsteak tomato, avocado spread.		 $20.45
French Dip
Thin shaved Mishima Reserve Wagyu beef, herb butter, toasted dutch crunch roll		 $22.45
Ribeye Sandwich
Toasted Dutch crunch roll, creamy blue cheese, grilled red onions		 $26.45
Sweet Treats
Coconut Cream Pie
Chocolate coated flaky pie crust, coconut custard, coconut whipped cream, caramel rum sauce, macadamia nuts.		 $12.45
Butterscotch Pudding Brulee
Butterscotch custard, caramel rum whipped cream, brittle.		 $12.45
Chocolate Overload Cake
Vanilla bean ice cream, Ghirardelli chocolate sauce.		 $12.45
Donuts
Served with maple bourbon sauce, fried to order and dusted with cinnamon anise sugar.		 $12.45

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: wildfinamericangrill.com

Reviews

Wilson Lee
Solid seafood restaurant in open contemporary setting. They are Northwest based, so the seafood is fresh and usually local to the region. I actually lean towards their appetizer selection most, like the waygu sliders, clams, calamari. Their service is good, but for the price point can be better.

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Terry L-H
It’s a nice open restaurant.

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R. M.
Great dining experience: Great food. Surprisingly large portions. Nice ambiance and good service.

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Almost_Elvis_Daily
Great place to eat. Nice open air seating area. Beautiful open indoor seating area. Awesome selection of different food. I suggest the shrimp and grits. A+++

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Carrie R.
It’s just okay. I had the seasonal salmon served on veggies. The balsamic dries up so that you can’t even stir your veggies and salmon into it it was extremely odd I’ve never seen a balsamic sauce that just dries up. And also there was a lot of Grease underneath…not very appealing. The one great thing about this place is that they have Grand Central bread but I can just go to a bakery and get that. For me I don’t really like the open concept of the dining area because there was a party not too far from us and they were extremely loud playing a bridal shower game while we were there.

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Kiki
Service is amazing! The food is good but it’s execution is a little off. I’ve ordered two salads now and they were both swimming in dressing. So messy to eat and just not necessary. For entrees we had the fish and chips. The fish was tough and overly breaded. The seafood/app tower was a little lack luster. The shrimp and artichokes were undercooked with lots of hard artichoke heart fibers and the shrimp avocado toast looked like it didn’t fit or it was an after thought. Not elevated at all for the price. We also ordered the blackened cod it had way too much sauce on the veggies.

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Dáithí O’Donnell
Excellent seafood served shockingly quickly. The crab-stuffed rockfish is one of the best meals I’ve had out in years, absolutely lovely.

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E. R. “JD” DeQuatto
Wildfin is a fabulous choice when looking for good eating in a slightly more than casual atmosphere. The service is great all around, and the food is great. My only critique on the food was that the steak was initially over salted but they were more than happy to make it to my liking. All in all a great dining experience, we plan to visit again!

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Percy
Our family has visited this place 3 times and all times have gotten the same consistent great service, from the hostess to the waiters, and the same quality and tasty food. We’ve tried dishes such as the Calamari appetizer (not gluten free), Simply Grilled Seasonal Salmon (Gluten Free), Cajun Seared Fish Street Tacos, and Parmesan Crusted Sole. We had no complains on the dishes. They are delicious, consistently taste the same and offer the same quality every time. I also found the selection of non-alcoholic drinks such as the Blackberry Basil Lemonade a nice touch and a great option over the same old fountain sodas. We also thought the atmosphere was well thought out and conducive to conversation and a pleasant stay. In general this is a place we will visit again and I recommend you do too!

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Tabitha Bareno
Wow!! The quality is fantastic! I got the double dipped fried chicken sandwich with french fires and it was phenomenal. The only thing I would change next time is I would add extra slaw, because I like that extra crunch!

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