Wildseed Menu – Palo Alto, CA

Type : Vegan restaurant

Location : Palo Alto, CA

We’re bringing Palo Alto a 100% plant-based restaurant with a menu of fresh, flavorful, and hearty food full of all the ingredients you need and none of the ones you don’t — to satisfy all your cravings and keep you feeling good because every meal is an opportunity to choose better. Better for you, better for the planet.

Based on 304 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Wildseed 94301

Address:
855 El Camino Real Building 4, Palo Alto, CA 94301

Phone: (408) 781-0112

Website:

Hours

Friday 11:30 AM–10 PM
Saturday 11 AM–10 PM
Sunday 11 AM–9 PM
Monday

(Labor Day)
11:30 AM–9 PM

Hours might differ
Tuesday 11:30 AM–9 PM
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM

Menu

DINNER
SPICY CUCUMBERS
Sesame, gochugaru, red onion, avocado, furikake
$10.00
FRIES
fries served with chipotle aioli, herb aioli, and curry ketchup
$11.00
POLENTA CAKES
cashew, cherry tomatoes, grilled corn salsa, cilantro, vegan chipotle aioli, coconut queso
$15.00
MUSHROOM ZEPPOLE
mushroom fritters, porcini dust, herb aioli
$14.00
JIMMY NARDELLO PEPPERS
Jimmy Nardellos, remoulade, lemon wedge, sea salt
$14.00
ROMANO BEANS
fermented garlic bagna cauda, grilled lemon, coconut parmesan
$14.00
CURRIED CAULIFLOWER
muhammara and toasted almonds, cilantro
$13.00
CEVICHE OF KING TRUMPET MUSHROOMS
king trumpet mushrooms, leche de tigre, avocado, jicama, mango, cucumber, red onion, cilantro, organic corn tostadas
$15.00
PANZANELLA
heirloom tomatoes, red onion, summer squash, cucumber, basil, croutons, baba ghanoush, balsamic and turmeric vinaigrette (cg)
$17.00
WATERMELON SALAD
arugula, mint, cilantro, sugar snap peas, pickled fresno chiles, coconut feta, blackberry vinaigrette, puffed forbidden rice
$17.00
ENSALADA ANDALUSIA
butter lettuce, chicories, toasted almonds, coconut bacon, black ash cashew cheese, sweety drop peppers, smoked paprika,
sherry-agave vinaigrette
$9.00
AL PASTOR BOWL
warm super grains, marinated tofu, pico de gallo, black beans, kale, avocado, pepitas, avocado and tomatillo salsa
$18.00
HARVEST BOWL
warm super grains, sugar snap peas, summer squash, pea tendrils, radishes, garbanzo beans, pickled red onions, toasted seeds, avocado, cilantro, ginger and turmeric vinaigrette
$18.00
NEATBALL MASALA
warm super grains, lentil & walnut neatballs, coconut masala, pickled carrots, black sesame seeds, soy tzatziki, cilantro
$18.00
SQUASH FLATBREAD
truffled bechamel, summer squash, nectarines, red onions, cashew mozzarella, arugula, chili flakes, coconut parmesan
$22.00
CHORIZO FLATBREAD
corn, soyrizo, red onion, cherry tomatoes, chipotle peppers, marinara, coconut mozzarella, cilantro, coconut parmesan
$23.00
ORECCHIETTE ALLA PUGLIESE
orecchiette, broccolini, beyond sausage, red chili flakes, parmesan
$21.00
SPICY YELLOW CURRY
ginger, turmeric, thai basil, squash, sweet potato, green beans, chard,
eggplant, chickpeas, coconut, cilantro, forbidden rice
$19.00
WILDSEED BURGER
mushroom and spinach patty, grilled onions, tomato chutney, lettuce, vegan chipotle aioli, served with fries (cg)
$18.00
IMPOSSIBLE BURGER
grilled onions, vegan chipotle aioli, tomato, lettuce, served with fries (cg)
$19.00
KIDS FLATBREAD
marinara and shredded mozzarella
$10.00
KIDS BURGER
Impossible burger served with fries
$12.00
KIDS CHEESEBURGER
Impossible burger, cheddar cheese, served with fries
$13.00
KIDS PASTA
seasonal pasta with vegan butter sauce and coconut parmesan
$10.00
LUNCH
FRIES
fries served with chipotle aioli, herb aioli, and curry ketchup
$11.00
SPICY CUCUMBERS
Sesame, gochugaru, red onion, avocado, furikake
$10.00
POLENTA CAKES
cashew, cherry tomatoes, grilled corn salsa, cilantro, vegan chipotle aioli, coconut queso
$15.00
MUSHROOM ZEPPOLE
mushroom fritters, porcini dust, herb aioli
$14.00
CURRIED CAULIFLOWER
muhammara and toasted almonds, cilantro
$13.00
CEVICHE OF KING TRUMPET MUSHROOMS
king trumpet mushrooms, leche de tigre, avocado, jicama, mango, cucumber, red onion, cilantro, organic corn tostadas
$15.00
PANZANELLA
heirloom tomatoes, red onion, summer squash, cucumber, basil, croutons, baba ghanoush, balsamic and turmeric vinaigrette (cg)
$17.00
WATERMELON SALAD
arugula, mint, cilantro, sugar snap peas, pickled fresno chiles, coconut feta, blackberry vinaigrette, puffed forbidden rice
$17.00
ENSALADA ANDALUSIA
butter lettuce, chicories, toasted almonds, coconut bacon, black ash cashew cheese, sweety drop peppers, smoked paprika,
sherry-agave vinaigrette
$9.00
AL PASTOR BOWL
warm super grains, marinated tofu, pico de gallo, black beans, kale, avocado, pepitas, avocado and tomatillo salsa
$18.00
HARVEST BOWL
warm super grains, sugar snap peas, summer squash, pea tendrils, radishes, garbanzo beans, pickled red onions, toasted seeds, avocado, cilantro, ginger and turmeric vinaigrette
$18.00
NEATBALL MASALA
warm super grains, lentil & walnut neatballs, coconut masala, pickled carrots, black sesame seeds, soy tzatziki, cilantro
$18.00
SQUASH FLATBREAD
truffled bechamel, summer squash, nectarines, red onions, cashew mozzarella, arugula, chili flakes, coconut parmesan
$22.00
CHORIZO FLATBREAD
corn, soyrizo, red onion, cherry tomatoes, chipotle peppers, marinara, coconut mozzarella, cilantro, coconut parmesan
$23.00
ORECCHIETTE ALLA PUGLIESE
orecchiette, broccolini, beyond sausage, red chili flakes, parmesan
$21.00
SPICY YELLOW CURRY
ginger, turmeric, thai basil, squash, sweet potato, green beans, chard,
eggplant, chickpeas, coconut, cilantro, forbidden rice
$19.00
IMPOSSIBLE BURGER
grilled onions, vegan chipotle aioli, tomato, lettuce, served with fries (cg)
$19.00
WILDSEED BURGER
mushroom and spinach patty, grilled onions, tomato chutney, lettuce, vegan chipotle aioli, served with fries (cg)
$18.00
CHICKEN SANDWICH
crispy Tindle chicken, cabbage slaw, pickled red onion, vegan chipotle aioli (cg)
$18.00
BLAT
herb slab, herb aioli, avocado, lettuce, tempeh bacon, heirloom tomatoes, served with togarashi potato chips (cg)
$16.00
BRUNCH
POLENTA CAKES
cashew, cherry tomatoes, grilled corn salsa, cilantro, vegan chipotle aioli, coconut queso
$15.00
CURRIED CAULIFLOWER
muhammara and toasted almonds, cilantro
$13.00
FRIES
fries served with chipotle aioli, herb aioli, and curry ketchup
$11.00
PANZANELLA
heirloom tomatoes, red onion, summer squash, cucumber, basil, croutons, baba ghanoush, balsamic and turmeric vinaigrette (cg)
$17.00
WATERMELON SALAD
arugula, mint, cilantro, sugar snap peas, pickled fresno chiles, coconut feta, blackberry vinaigrette, puffed forbidden rice
$17.00
ENSALADA ANDALUSIA
butter lettuce, chicories, toasted almonds, coconut bacon, black ash cashew cheese, sweety drop peppers, smoked paprika,
sherry-agave vinaigrette
$9.00
AL PASTOR BOWL
warm super grains, marinated tofu, pico de gallo, black beans, kale, avocado, pepitas, avocado and tomatillo salsa
$18.00
NEATBALL MASALA
warm super grains, lentil & walnut neatballs, coconut masala, pickled carrots, black sesame seeds, soy tzatziki, cilantro
$18.00
SQUASH FLATBREAD
truffled bechamel, summer squash, nectarines, red onions, cashew mozzarella, arugula, chili flakes, coconut parmesan
$22.00
CHORIZO FLATBREAD
corn, soyrizo, red onion, cherry tomatoes, chipotle peppers, marinara, coconut mozzarella, cilantro, coconut parmesan
$23.00
WILDSEED BURGER
mushroom and spinach patty, grilled onions, tomato chutney, lettuce, vegan chipotle aioli, served with fries (cg)
$18.00
IMPOSSIBLE BURGER
grilled onions, vegan chipotle aioli, tomato, lettuce, served with fries (cg)
$19.00
CHIA PUDDING
chia seeds, coconut milk, organic berries, granola
$8.00
BANANA FRITTERS
banana fritters, avocado-chocolate-tahini sauce
$10.00
CARROT LOX TARTINE
levain, coconut cream cheese, dill, capers, pickled onions, tomatoes (cg)
$12.00
RED VELVET FLAXSEED PANCAKES
berries, walnuts, agave syrup, powdered sugar, coconut whip (cg)
$16.00
CHILAQUILES
Just egg, chile de arbol sauce-tossed tortilla chips, black beans, pico de gallo, avocado, queso
$17.00
WILDSEED SCRAMBLE
just egg, jimmy nardellos, summer squash, english peas, marinated coconut feta, arugula
$17.00
SPICY SAUSAGE OMLETTE
Just egg, Karana sausage, mushrooms, kale, onions, mozzarella, spicy tomato sauce, crispy potatoes, toast
$19.00
SIDE BREAKFAST POTATOES
smashed, fried potatoes, togarashi seasoning (contains sesame)
$6.00
KIDS FLATBREAD
marinara and shredded mozzarella
$10.00
KIDS BURGER
Impossible burger served with fries
$12.00
KIDS CHEESEBURGER
Impossible burger, cheddar cheese, served with fries
$13.00
KIDS PASTA
seasonal pasta with vegan butter sauce and coconut parmesan
$10.00
MID DAY
POLENTA CAKES
cashew, cherry tomatoes, grilled corn salsa, cilantro, vegan chipotle aioli, coconut queso
$15.00
MUSHROOM ZEPPOLE
mushroom fritters, porcini dust, herb aioli
$14.00
CURRIED CAULIFLOWER
muhammara and toasted almonds, cilantro
$13.00
FRIES
fries served with chipotle aioli, herb aioli, and curry ketchup
$11.00
ENSALADA ANDALUSIA
butter lettuce, chicories, toasted almonds, coconut bacon, black ash cashew cheese, sweety drop peppers, smoked paprika,
sherry-agave vinaigrette
$9.00
WATERMELON SALAD
arugula, mint, cilantro, sugar snap peas, pickled fresno chiles, coconut feta, blackberry vinaigrette, puffed forbidden rice
$17.00
PANZANELLA
heirloom tomatoes, red onion, summer squash, cucumber, basil, croutons, baba ghanoush, balsamic and turmeric vinaigrette (cg)
$17.00
SQUASH FLATBREAD
truffled bechamel, summer squash, nectarines, red onions, cashew mozzarella, arugula, chili flakes, coconut parmesan
$22.00
NEATBALL MASALA
warm super grains, lentil & walnut neatballs, coconut masala, pickled carrots, black sesame seeds, soy tzatziki, cilantro
$18.00
WILDSEED BURGER
mushroom and spinach patty, grilled onions, tomato chutney, lettuce, vegan chipotle aioli, served with fries (cg)
$18.00
DESSERTS
MEYER LEMON CASHEW CHEESECAKE
meyer lemon cashew cheesecake, gluten free crumble, whipped coconut cream, coconut shavings
$12.00
COCONUT PANNA COTTA
vanilla-coconut panna cotta, seasonal jam, berries, pistachio
$12.00

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Menu Photos

Photo Gallery

Reviews

Pranit Ravuri
Pro Tips:

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Nathaniel Legg
Really great upscale vegan restaurant with amazing seasonal food. The menu was well put together with seasonal ingredients and plenty of options. The food was full of flavor and felt very fresh and on the healthy side. Our server was wonderful and the atmosphere was also super enjoyable. There was indoor and outdoor seating. I would recommend a reservation if planning to go on a weekend around dinner time. Definitely one of the nicest vegan restaurants I’ve been to! Totally worth going.

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april zheng
I recently had my first experience trying vegan food, and I must say it was a delightful surprise! The flavors were incredibly tasty, and I was impressed by the creativity of the drink menu. One standout recommendation is the “Telegraph Hill” – it’s a must-try! Overall, I highly recommend this vegan restaurant for its delicious dishes and unique beverage options.

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Marco Montalto Monella
Really enjoyed lunch at Wildseed! It has been on my list for a while and I am delighted to have finally eaten there.

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Madina Aryeh
Wildseed in SF is my one my favorite restaurants, and I am not even a vegetarian. The Palo Alto location didn’t disappoint either: the food, service are as good. There is a very nice outdoor area as well. And parking situation is a thousand times better than SF of course. I will definitely come back as often as I am in that area.

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ECVF
Food, staff, vibe everything so so good! Cutest plants and indoor area!

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Rohita Darga
Everything is so well done here. It’s a great place for vegans and non vegans alike. The tzatziki was phenomenal. It’s almost indistinguishable from it’s yogurt contemporary. I love having dishes that celebrate the vegetables and grains without using “fake meat” as a way to bridge the gap. The neatballs use brown rice, walnuts and lentils to give you the perfect bite with the coconut masala.

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Shruthi Sheshadri
A complete vegan restaurant! Food was absolutely delicious. We tried curried cauliflower appetizer and potato flatbread. Both excellent! We also tried their warm chocolate cake – it was so yummy. We will definitely visit again and try their other dishes. The ambiance of the cafe is an added bonus!

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Daniel A
As someone who doesn’t usually eat vegan food, I was pleasantly surprised as to how much I enjoyed Wildseed. The food here was great! I strongly recommend the Neatball Marsala if you want to try something different and delicious.

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raghunandanan gk
visited on Saturday 3rd June 2023, we have made reservations for 5 . After waiting for about 10 minutes we git our seating inside . congratulations to chef, service personnel and the person who thought of this type of food , It is excellent . This is vegetarian and vegan friendly restaurant. i had my granddaughter aged 5 who is fussy of food finished the plate of pancake . the food and the cocktails all were excellent . when i coem back to USA i will visit this restauarnt

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