Windward Passage Menu – Columbus, OH

Type : Seafood restaurant

Location : Columbus, OH

Windward Passage has been one of Columbus’s best kept secrets since 1973. They offer a wide variety of seafood including oysters Rockefeller, Clams, Steamed Mussels, Lake Perch, Fresh Walleye, Cod, Fresh Sea Scallops, Alaskan King & Snow Crab Legs, Coquille St. Jacques, North Atlantic Salmon, Stuffed Flounder, Gulf Shrimp, Lobster Tail, Frog Legs & more. Folks rave about their Prime Rib, Filet Mignon, Rib Tickler, and New York Strip Steaks. It’s a casual setting in an old school nautical theme. The Windward Passage has built its business with a focus on extremely high quality, perfectly prepared, great priced meals.
Located off Reed Rd. & Henderson Rd. tucked away in the Arlington Square Shopping Center

Casual old-school destination for fresh seafood dishes & drinks in a nautical setting. Based on 735 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Windward Passage 43220

Address:
4739 Reed Rd, Columbus, OH 43220

Phone: (614) 451-2497

Website: https://windwardpassageua.com/

Hours

Friday 4:30–9:30 PM
Saturday 4:30–9:30 PM
Sunday Closed
Monday

(Labor Day)
Closed

Holiday hours
Tuesday 4:30–9 PM
Wednesday 4:30–9 PM
Thursday 4:30–9 PM

Menu

LUNCH STARTERS
Soupe.du Jour Or New England Clam Chowder Bowl $6.00
Soupe.du Jour Or New England Clam Chowder Cup $5.00
OYSTERS ROCKEFELLER Or REMICK (4) $11.00
OYSTERS ROCKEFELLER Or REMICK (6) $16.00
PEAL N’ EAT SHRIMP $1.50
OYSTERS ON THE HALF SHELL $2.00
CLAMS ON THE HALF SHELL $1.25
SHRIMP COCKTAIL (6) $10.00
DEVILS Or ANGELS On HORSEBACK
6 Deep fried oysters wrapped in bacon, either hot or mild.
$10.00
STEAMED (P.E.I.) MUSSELS (Seasonal) $11.00
STEAMED CLAMS (12) $15.00
RIB TICKLER, Served With Saratoga Chips & Slaw $10.95
CHICKEN WING DINGS, Served With French Fries $8.75
CHICKEN FINGERS, Served With French Fries $8.75
LUNCH SALADS
CHEF SALAD $12.00
CHICKEN SALAD $12.50
SHRIMP AND CRABMEAT SALAD $17.50
GARDEN SALAD Or WALDORF SALAD $4.50
COLESLAW, COTTAGE CHEESE, Or APPLESAUCE $3.50
LUNCH SIDES
FRIES, SARATOGA CHIPS, Or SPUDS $3.75
FRIED MUSHROOMS $6.75
ONION RINGS $6.25
LUNCHES
Ask your server about today’s specials. All entrees are served with vegetable & fries, rol1s and butter.
FRESH YELLOW LAKE PERCH (Fried) $11.95
FRESH WALLEYE FILET, Fried, Broiled, Or Sauteed $13.95
FRESH CATFISH, Fried, Blackened Or Sauteed $10.95
GULF SHRIMP, Fried, Or Broiled Ln Garlic Butter $12.00
FRESH OYSTERS, Deep Fried $11.75
FRESHS SEA SCALLOPS, Broiled Or Fried $16.00
LUNCH SANDWICHES
OPEN FACED STEAK SANDWICH, With Fries $15.50
WALLEYE SANDWICH, With Fries $13.95
CATFISH SANDWICH, With Fries $10.50
REUBEN, Comed Beef Or Turkey, With Chips $10.25
FISH SANDWICH (COD), With Chips $8.00
PERCH SANDWICH, With Chips $10.75
CHICKEN SANDWICH, Grilled Or Fried, Served With Chips $8.00
TURKEY CLUB, With Chips $9.00
FRENCH DIP, With Chips $8.75
BACON, LETTUCE & TOMATO, With Chips $7.50
GRILLED CHEESE, With Chips
add Ham or Bacon 7.00
$6.50
HAMBURGER1/2 Lb, With Lettuce, Tomato, Onion & Chips
Add American, Swiss, Cheddar, or Pepperjack cheese 0.75 & Sub Fries 1.00
$8.50
DINNER STARTERS
SOUPE DU JOUR Or NEV/ ENGLAND CLAM CHOA/DER (BOWL) $6.00
SOUPE DU JOUR Or NEV/ ENGLAND CLAM CHOA/DER (CUP) $4.50
PEEL ’N’ EAT SHRIMP $1.50
OYSTERS ON THE HALF SHELL $2.00
CLAMS ON THE HALF SHELL $1.25
SHRIMP COCKTAIL (5) $10.00
STEAMED CLAMS (12) $15.00
10 Oz. SNOW CRAB LEGS $15.00
STEAMED P.E.I. MUSSELS
(Prince Edward Island) seasonal
$11.00
CRAB CAKE (1) $8.00
COQUILLE ST. JACQUES
Fresh Sea Scallops in momay sauce, topped with cheese, rimmed with mashed potatoes
$13.00
OYSTERS ROCKEFELLER (4)
Oysters topped with spinach sauce, swiss cheese , and bacon (6) for 15.50
$11.00
OYSTERS REMICK (4)
Oysters on the half shell,topped with Remick sauce, and swiss cheese (6) for 15.50
$10.99
DEVILS Or ANGELS On HORSEBACK (6)
6 Deep fried oysters wrapped in bacon, either hot or mild
$10.00
RIB SAMPLER
B.B.Q. baby back Work ribs
$9.50
BUFFALO WINGS, Spicy Wings, Served With Celery And Blue Cheese
also available B.B.Q. or Habenero style
$10.25
DINNER LIGHTER SIDE
OPEN FACE STEAK SANDWICH 8 Oz. N.Y. STRIP With French Fries $16.00
HAMBURGER Half-Pound Served With French Fries, Lettuce, Tomato & Onion $10.00
PERCH SANDWICH Deep Fried Served With French Fries $12.00
FISH SANDWICH Deep Fried COD Served With French Fries $9.00
WALLEYE SANDWICH Deep Fried Served With French Fries $14.00
CATFISH SANDWICH Deep Fried Or Blackened Served With French Fries $11.00
CHICKEN SANDWICH Fried Or Grilled Served With French Fries, Lettuce & Tomato $9.00
FRENCH DIP Thinly Sliced Prime Rib With Au Jus And French Fries
add American, Swiss., Cheddar or Pepperjack cheese to any of the above 0.75
$10.00
RIB TICKLER B.B.Q. Baby Back Pork Ribs With Saratoga Chips & Coleslaw $11.00
WING DINGS 6 Deep Fried Served With French Fries $8.75
CHICKEN FINGERS Served With French Fries $8.75
DINNER A La CARTE
LOADED BAKED POTATO $6.00
ONION RINGS $7.00
FRIED ZUCCHINI $7.00
FRIED MUSHROOMS $7.00
BAKED POTATO $4.00
FRENCH FRIES $4.00
SARATOGA CHIPS $4.00
Spuds $4.00
DINNER SALADS
SHRIMP AND CRABMEAT SALAD $18.00
CHEF SALAD $12.00
CHICKEN SALAD $13.00
TOSSED SALAD $4.50
WALDORF SALAD $5.00
COLE SLAW Or COTTAGE CHEESE $4.00
DESSERTS
KEY LIME PIE $6.00
CHEESECAKE $5.00
SNICKERS PIE $6.00
HOT FUDGE OR CHOCOLATE SUNDAE $5.50
SHERBET $4.25
BEVERAGES
ROYAL KONA@ COFFEE, Regular Or Decaffeinated $3.00
HOT TEA, ICED TEA, SOFT DRINKS $3.00
MILK OR JUICE $3.50
Soft Dinks $3.00
Entrees –
All Entrees Are Served With Salad, Choice Of Potato Or Wild Rice, And Vegetable. Ask Your Server About This Evening’s Specials
Seafood
FRESH WALLEYE FILET, FRIED, BROILED, Or SAUTEED $21.00
FRESH YELLOW LAKE PERCH (FRIED $20.00
FRESH NORTH ATLANTIC SALMON FILET (GRILLED) $18.00
FRESH SEA SCALLOPS (LARGE DOMESTIC) BROILED OR FRIED $22.00
FRESH CATFISH – Fried, Blackened Or Sauteed $15.00
SHRIMP SCAMPI
Broiled in garlic butter
$20.00
PRIME CUT COD
Baked in white wine, garlic and butter
$16.00
ORANGE ROUGHY (NEW ZEALAND)
Baked in lemon, wine and butter
$19.00
GULF SHRIMP, Fried Or Broiled In Garlic Butter $19.00
FRESH OYSTERS, Deep Fried $18.00
FROG LEGS , Fried, Sauteed Or Broiled $18.00
ALA..SKAN KING CRAB LEGS 8 Oz $20.00
ALASKAN SNOW CRAB LEGS 10 Oz $18.50
LOBSTER TAIL (SOUTH AFRICAN) @MARKET
Surf and Turf
8 Oz. ALASKAN KING CRAB & 8 Oz. PRIME RIB $37.95
LOBSTER TAIL & PETITE FILET MIGNON @ MARKET
From The Land
B.B.Q. BABY BACK PORK RIBS FULL SLAB $24.00
B.B.Q. BABY BACK PORK RIBS SMALL SLAB $18.25
NEW YORK STRIP 12 Oz $26.00
NEW YORK STRIP 8 Oz $19.95
FILET MIGNON 9 Oz $29.00
PETITE FILET MIGNON 6 Oz $22.00
PRIME RIB, Angus Beef 12 Oz $28.00
PRIME RIB, Angus Beef 8 Oz
*All of our steaks are cut to order, larger cuts are available*
$21.25
VEAL LIVER & ONIONS
Tender liver, pan fried and smothered with onions.
$17.00
CHICKEN BREASTS
(Teriyaki or Herb Grilled)
$16.00
Consuming raw or undercooked meats may increase I/ie risk of foodborne illness. We deep-fry in peanut oil
We Deep-Fry In Peanut Oil

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Menu Photos

Photo Gallery

Reviews

Rishi Kumar
Fist time eating here and I never knew this place was here. A HIDDEN GEM! Ask for Lorie, she did an awesome job taking care of us! The food was EXCELLENT AND ESPECIALLY FOR THE PRICE! Very inexpensive high quality food!

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Jim Weaver
We had a absolutely wonderful dinner tonight! Prime rib was as good as any I have ever had! Delicious! Our server was excellent! Broccoli was just a little undercooked. Cinnamon Rolls served with the dinner was a delicious!

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Katie Flaiz
Windward Passage might be my favorite restaurant in Columbus. The service is always, always great and the food is consistently delicious. Friday and Saturday nights are the best nights to go because there are complimentary cinnamon rolls!! I love Waldorf salad and I don’t know of anywhere else to get it. We got friend shrimp and shrimp scampi – yum – and the oysters remmick.

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Andrew Meador
Hands down the best seafood in Columbus, and some of the best I’ve ever had anywhere. Don’t be offput by the dated interior – the food is utterly incredible. You can get things that have disappeared off other places’ menus for years, such as the Waldorf salad. The complimentary sweet bread is likewise incredible. The clam chowder is my gold standard. But that all pales in comparison to the fish. The fish is the star of the show. Delicate, flaky, and cooked to perfection every time. This place doesn’t advertise, and doesn’t need to. Arrive early or be prepared to wait…but worry not, for it is worth it.

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Sonia Webster
Came up to Windward Passage tonight after reading some reviews online. I will tell you it was 100% worth the 45 minute drive.

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A Ray
Literal hidden gem! It’s 5 mins from our house yet we had never heard of it and decided to try it out tonight. Absolute win! We had a variety of seafood and it was all fresh and delicious! Natalie, our server, was great! So personable and friendly. She also gave great recommendations! We honestly can’t wait to go back and try more of the menu!!

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Tracie Pearson
Great place. Been there for years. Unique seafood. Great service. I had forgotten about it. Moved from the neighborhood 15 years ago. Revisited.. Just as wonderful now…

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Anne
Came here my birthday thinking i would have a great one. First thing the hostess was very rude! Then i ask for a table and she tried to set us at a booth. One waitress at the bar wasnt much better. Its awful to come in a good mood and face these attitudes. Its my understanding that these ladies have been theree for years and nothing going to change. They evidently dont care how they treat you because people keep going back. Hostess was awful and i do mean awful. Another waitress told me that the hostess cant handle stress. Its shows to. I would love to know who owns the joint don’t know if that woukd make a difference to complain

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joe burrier
My steak was reasonably priced and cooked to the perfect mid rare temp but it was the blandest tasting piece of meat I’ve ever eaten in my life. Couldn’t have had even a sprinkle of seasoning on it. Fries are frozen. However my wife absolutely loved the king crab legs so it made it worth the visit.

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Jeanie Lemon
We dined with family to celebrate an anniversary. We enjoyed the fried zucchini, crab legs, shrimp scampi, grilled shrimp, and the perch. The food was first rate, service was friendly (even humorous) and the ambiance was fitting of fine dining on a peer or worf. Everyone in our party of four enjoyed our meals and a good time was had by all.

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