Wine Garden Menu – Fort Lauderdale, FL

Type : Italian restaurant

Location : Fort Lauderdale, FL

Wine & Italian snacks like pizza & cheese boards in a cozy setup with a garden-style terrace. Based on 674 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Wine Garden 33304

Address:
608 Breakers Ave, Fort Lauderdale, FL 33304

Phone: (954) 302-2922

Website:

Social Profile:

Hours

Saturday 4 PM–1 AM
Sunday 11 AM–11 PM
Monday

(Labor Day)
4–11 PM

Hours might differ
Tuesday 4–11 PM
Wednesday 4–11 PM
Thursday 4–11 PM
Friday 4 PM–1 AM

Menu

MAIN MENU
Tuscan Bread
Warm Bread with Parmigiano Reggioano and Olive Oil.
$5.00
Polpette Al Sugo
Homemade Meatballs with Veal, Pork, and Beef, Served with Light San Marzano Tomato Sauce, and Parmigiano Reggiano.
$14.00
Gnocchi Al Pomodoro
Homemade Gnocchi, Sanmarzano sauce and Garlic topped with Mozzarella and Parmigiano Reggiano
$14.00
Burrata E Prosciutto
Prosciutto and Burrata on top of a bed of Arugula.
$15.00
Salumi & Formaggio
Daily Selection of Italian Cheese and Meats, with Honey, Cornichons and dried fruit.
$21.00
Garden Caesar
Classic Romaine Salad, Tossed with house made Caesar Dressing, Topped with Parmigiano Reggiano and Focaccia Croutons
$12.00
Insalata Di Rucola
Arugula and Cherry Tomatoes Tossed in Homemade Italian Dressing, Topped with Shaved Parmigiano Reggiano.
$12.00
Caprese
Fresh Bocconcini Mozzarella, Baby Heirloom Tomatoes, Baby Arugula, Balsamic Glaze, Olive Oil and Basil.
$13.00
Gnocchi Ripieni
Ricotta fi lled Gnocci served with a Parmigiano Reggiano Butter Sauce
$21.00
Pesto Allá Gevonese
Bucatini Tossed with House Made Pesto with Basil, Parmigiano Reggiano, E.V.O.O., Garlic, and Pine Nuts.
$22.00
Lasagne Al Forno
Emilia-Romagna Style Lasagne with Bolognese, Bechamel, Parmigiano Reggiano and San Marzano Sauce.
$22.00
Carbonara
Guanciale, Parmigiano Reggiano, Pecorino, Egg Yolk Cooked with Bucatini.
$23.00
Ragu Allá Bolognese
Traditional Bologna Style Ragu with Beef, Pork, Veal. Served with Pappardelle.
$24.00
Pasta Vigana
Weekly Selection of Vegan Pasta.
$24.00
Ravioli Di Aragosta
House Made Lobster Ravioli Over Lobster Bisque Sauce Topped with White Truffl e Oil and Shrimp
$32.00
Margherita
Fior Di Latte, San Marzano Sauce, Basil, Olive Oil, Sea Salt
$18.00
Calzone
Folded Pizza Filled with San Marzano Sauce, Mozarella, Prosciutto, Basil and Ricotta Cheese.
$20.00
Diavola
San Marzano Sauce, Fior Di Latte, Spicy Italian Salumi, Ndjua
$20.00
Funghi Misti
Fior Di Latte, San Marzano Sauce, Mushrooms, Bell Pepper, Onion
$20.00
Quattro Fromaggi
Olive Oil, Fior Di Latte, Parmigiano Reggiano, Gorgonzola, Ricotta Salta
$21.00
Pizza Con Burrata
Sicilian-Style Crust Baked with San Marzano Sauce and Sea Salt. Topped with Fresh Burrata, Cherry & Sun-Dried Tomatoes and Basil.
$21.00
Prosciutto E Arugula
Fior Di Latte, San Marzano Sauce, Prosciutto Topped with Arugula, Demi Glaze and Parmigiano Reggiano
$22.00
Branzino
Baked Branzino fi lled with Lemon, Capers, Rosmary and Thyme
$30.00
Vitello Scallopini
Thin slized Veal with Lemon, White Wine Picatta Sauce
$32.00
Pollo Involtino
Chicken breast rolled and fi lled with Prosciutto, Ricotta, Parmigiano, Garlic and Thyme topped Marsala Sauce
$25.00
Bistecca Di Gonna
Marinated Flank Steak topped wirh Pomodori, Mozzarella and Parmigiano
$34.00
Mushroom Risotto $6.00
Truffle Mashed Potato $6.00
Broccolini $6.00
Pasta Pomodori $6.00
Garlic Fingerling Potato $6.00
Chocolate $8.00
Vanilla Gelato $8.00
Nutella $8.00
Cream Panacotta With Strawberry Reduction $8.00
Housemade Sorbet
(Seasonal Flavors)
$8.00
Smores
(At the Firepits)
$9.00
Housemade Italian Tiramisu $10.00
Torta Caprese
(Flourless Chocolate Cake)
$9.00
Gelato Flavour Of The Month $8.00
SUNDAY BRUNCH
Tuscan Bread
Warm Bread with Parmigiano Reggioano and Olive Oil.
$5.00
Polpette Al Sugo
Homemade Meatballs with Veal, Pork, and Beef, Served with Light San Marzano Tomato Sauce, and Parmigiano Reggiano.
$14.00
Burrata E Prosciutto
Prosciutto and Burrata on top of a bed of Arugula.
$15.00
Salumi & Formaggio
Daily Selection of Italian Cheese and Meats, with Dried Fruit and Nuts.
$21.00
Garden Caesar
Classic Romaine Salad, Tossed with house made Caesar Dressing, Topped with Parmigiano Reggiano and Focaccia Croutons.
$12.00
Caprese
Fresh Bocconcini Mozzarella, Baby Heirloom Tomatoes, Baby Arugula, Balsamic Glaze, Olive Oil and Basil.
$13.00
Focaccia Salmone
Baked Focaccia With Smoked Salmon, Capers, Onions and Ricotta
$18.00
Uova Alla Fiorentina
Poached Eggs, Prosciutto, Spinach, on a English Muffi n topped with Zabaglione Sacue
$17.00
Capricciosa
Pizza Topped with San Marzano Sauce, Fior Di Latte, Prosciutto, Egg and Basil
$18.00
Panuzzo
Baked Pizza Bread fi lled with Toamtoes, Pesto, Mozzarella and Arugula.
$16.00
Frittata Salumi
Omelette fi lled with Capicola, Prosciutto, Soppresata, Onion, Bell Peppers
$18.00
Frittata Formaggi
Omelette fi lled with Parmigiano Reggiano, Ricotta, Mozzarella, Onioin, Mushrooms and Olives
$17.00
Coeste Della Croce
Short Rib over Polenta Cakes topped with Mushroom Sauce and Fried Egg
$23.00
Pan Dulcis
Italian Bread dipped and fried with a mix of Egg, Milk and Aperol topped with Powder Vanilla Sugar, Marscopane and Mixed Berries.
$16.00
Pesto Allá Gevonese
Bucatini Tossed with House Made Pesto with Basil, Parmigiano Reggiano, E.V.O.O., Garlic, and Pine Nuts.
$22.00
Carbonara
Guanciale, Parmigiano Reggiano, Pecorino, Egg Yolk Cooked with Bucatini.
$23.00
Ragu Allá Bolognese
Traditional Bologna Style Ragu with Beef, Pork, Veal. Served with Pappardelle
$24.00
Pasta Vigana
Weekly Selection of Vegan Pasta.
$24.00
Margherita
Fior Di Latte, San Marzano Sauce, Basil, Olive Oil, Sea Salt
$18.00
Diavola
San Marzano Sauce, Fior Di Latte, Spicy Italian Salumi, Ndjua
$20.00
Quattro Fromaggi
Olive Oil, Fior Di Latte, Parmigiano Reggiano, Gorgonzola, Ricotta Salta
$21.00
Pizza Con Burrata
Sicilian-Style Crust Baked with San Marzano Sauce and Sea Salt. Topped with Fresh Burrata, Cherry & Sun-Dried Tomatoes and Basil.
$21.00

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Menu Photos

Photo Gallery

Reviews

Christine Anderson
We were lucky to get squeezed in without a reservation. River took great care of us. Pardon the dark photo of the lasagna, it was very good, not over rich. Delicious recipe, and I’m pleased it wasn’t over salted!

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Corey Goldman
Probably not coming back here. The service was good and the ambiance here is actually really nice but the food was nothing special at all. The pizza was also terrible! It was over cooked bread with sauce and barely any cheese at all and the prosciutto was non existent and who cooks prosciutto into the pizza it’s supposed to be laid out on top. Pasta was solid. Salad was a very basic and unimpressive salad. The pizza here just ruined the whole experience and made me want to not go back. They do have gluten free options for both pizza & pasta.

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Claudia Amand
I was so pleasantly surprised by this hidden gem by the beach. It’s such a cute and welcoming vibe – string lights and plants everywhere, like a little outdoor cottage. I came here with a friend but I feel like this would be such a good date spot!

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Jinxy Pauletti
Great hidden spot right off the beach (behind The Atlantic). The trees shade the entire outdoor area, and the restaurant gives off Alice in Wonderland vibes! Very breezy thanks to the ocean. Our waitress was friendly, professional & the service was excellent! The food was incredible, and we loved that there was no shortage of greenery walls with neon signage! The bathrooms were super cool too. A couple of my favorite touches: fresh flowers & a light up wine bottle on each table, fans everywhere, vintage mirrors, bistro lights and the check comes in a small book filled with love notes & shout outs from past visitors! We’ll definitely be back for another brunch date!

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Benjamin Eschenbach
I recently paid a visit to Wine & Garden in Fort Lauderdale, FL, and had a fairly decent experience. This spot offers a nice atmosphere and great staff, although the food left something to be desired.

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Mark Ryder
Amazing food and setting, sadly let down by poor service. Burrata starter was incredibly tasty; but no sooner had we finished the starter our main course was already being served, and sadly no check-in led my partner to not get the parmesan cheese she craves on every dish.

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Marlene Flores
This is my home away from home. I love their ladies night on Wednesday’s because they have an amazing market outside. I love there brunch because who doesn’t like bottomless mimosas? Not to mention, where are you going to get the best pizza for under $10 during happy hour? Do you want to know my favorite part? The staff is so loving and welcoming. They make you feel part of the family.

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Chirag Shah
Excellent Team with delicious food as vegetarian without eggs and fish it’s hard to find good food but Ron was good and very enthuse about to make sure every customer go happy and very informative about locals.

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Stephanie Rolon
Amazing hidden gem located in Ft.Lauderdale. Gardens, ambiance , service really good. Highly recommend their margherita pizza. Very hipstery ✨❤️

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Fab-Cut Systems Inc
This was the 2nd time in 2 days that we stopped in. On the 2nd visit we hadn’t made a reservation and so it was going to be at least a 1 hour wait. We asked if we could wait in the front near the sidewalk where there was a little table and 2 wooden fold up chairs. They said no problem and only about 5 minutes later the owner came by and said you would be served and taken care of. It happens quickly and my wife ordered the lobster dish and 1 ordered the pepperoni thin crust pizza. We also ordered 2 different wine samplers which come with 3 different selections of wine. The wine, food and service were 5 star rated. We will highly suggest that if your in the area, stop by and you will not regret it!

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