Wit & Wisdom Menu – Sonoma, CA

Type : Restaurant

Location : Sonoma, CA

Wit & Wisdom Sonoma is Chef Michael Mina’s first venture into wine country dining, and delivers Mina’s signature flair with a highly curated culinary experience perfect for any time of day. This charming wine country tavern offers American comfort food and a robust wine list nestled in the heart of Sonoma. The restaurant features regional California cuisine cooked on a hearth oven, buoyed by a magnificent wine program as only MINA delivers. Whether enjoying the bocce ball court, the happy hour experience, or a celebratory dinner with friends, Wit & Wisdom is the ideal dining experience for visitors and locals who are looking for a different type of tasting room in wine country.

Based on 256 reviews, the restaurant has received a rating of 4.5 stars. Price

✔️ Dine-in ✔️ Takeout

Wit & Wisdom 95476

Address:
1325 Broadway, Sonoma, CA 95476

Phone: (707) 931-3405

Website:

Hours

Friday 3–9 PM
Saturday 9:30 AM–1:30 PM, 3–9 PM
Sunday 9:30 AM–1:30 PM, 3–9 PM
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 3–9 PM
Thursday 3–9 PM

Menu

COCKTAILS
STEAMER SPRITZ
Contratto Aperitif, Thym Liqueur, Lemon, Orange, Prosecco
$16.00
VAUDEVILLE PUNCH
Hanson Vodka, Velvet Falernum, Rose Lemonade, Lime
$16.00
VA LIMONARE
Frankly Lemon and Basil Vodka, Cocchi Americano, Dolin Blanc Finocchietto
$16.00
LIFE IN A HAMMOCK
Las Califonia’s Nativo Gin, Lazzaroni Limoncello, Fino, Yuzu, Lavender Rosé Wine Foam
$17.00
THE RAMBLER
Arette Reposado, Piment d’Espelette, Cocchi Americano, Lime, Tamarind, Tajin
$16.00
ARGONAUT
Redwood Empire Blended Whiskey, Cardamaro, Brown Butter, Brandied Cherry
$18.00
LOST TIME
Domaine D’Arton Plum Du Périgord, Suntory Toki Japanese Whisky, Pink Peppercorn Oleo *Clarified Milk Punch*
$17.00
JACK LONDON
Weller High Proof- MINA Select Barrel, Amaro Nonino Smoked Tableside
$32.00
ADD-ON: SMOKE ANY COCKTAIL OR SPIRIT TABLE SIDE $5.00
ORANGE CRUSH
Tangerine, Kumquat, Chamomile Tea, Lemon & Soda
$12.00
DEALERS CHOICE
Let our bartenders build you a seasonal, refreshing non-alcoholic beverage
$11.00
Dessert
WARM CITRUS POPPY BUTTERCAKE
Huckleberry, Fiorello’s Vanilla Gelato
$12.00
THE TANGERINE
Creamsicle Mousse, Wild Honey Gelato
$13.00
BASQUE-STYLE CHEESECAKE
Spiced Carmel Apples, Honey Sesame Crisp
$14.00
THE WIT CHOCOLATE BAR
Caramelia Milk Chocolate, Peanut Butter Crumble
$13.00
Mina Blend Drip
Espresso
Cappuccino
Latte
Macchiato
Americano
Earl Grey
English Breakfast
Jasmine Pearl
Tropical Rooibos
Moroccan Mint
Crimsonberry
Citrus Chamomile
Averna IT $15.00
Braulio IT $15.00
Brucato San Francisco, CA
Cardamaro IT $15.00
Chartreuse, Green VEP FR $25.00
CioCiaro IT $15.00
Cynar IT $15.00
Fernet Branca IT $15.00
Manly Limoncello AU $15.00
Levi Serafino, Grappa Moscato D’Asti IT $18.00
Levi Serafino, Grappa Di Barolo IT $20.00
Lucano IT $15.00
Montenegro IT $15.00
Nonino IT $16.00
St. George Absinthe Vert Alameda, CA $16.00
Moscato D’Asti, Vietti DOCG, Piemonte, ITA 2021
Chardonnay-Welschriesling, Kracher, Auslese Burgenland AUT 2019
Muscat, Jorge Ordonez No. 2 Victoria Malaga, ESP 2016
Riesling, Joachim Flick, Auslese ‘Victoriaberg’, Rheingau GE 2014
Grenache, Domaine La Coume Du Roy Tuile, Maury, FR 2017
Touriga, Quinta Do Noval Black Ruby Port, Douro, PRT NV
El Maestro Sierra, 15yr Old, Oloroso Jerez, ESP NV
Germain-Robin Craft $20.00
Germain-Robin XO $25.00
Charbay 1983 $75.00
Ococalis Heritage $20.00
Delord Napoleon Bas-Armagnac $18.00
Château De Briat 2004 Bas-Armagnac $25.00
Château De Pellehaut 1994 Ténarèze $27.00
H By Hine VSOP $16.00
Delamain “Pale And Dry” XO $34.00
Hennessy XO $40.00
Dudognon Vielle Reserve 20yr $25.00
Louis XIII (.5 Oz) $150.00
Rémy Martin Tercet $30.00
Rémy Martin XO $55.00
Domaine De Manoir De Montreuil Hors D ”Age $22.00
Lemorton – Domfrontais 25 Year $35.00
Dinner
ICE-COLD
classic sauces & garnishes
HOT CHAR-BROILED
scampi butter & espelette
PETITE (Serves 1-2)
4 Oysters, 4 poached Shrimp, Half Maine Lobster, 1/4 Pound Red King Crab
$115.00
GRANDE (Serves 4-6)
8 oysters, 8 poached Shrimp, Whole Maine Lobster, 1/4 pound red king crab
$185.00
PACIFIC OYSTERS
add caviar and crème fraiche 25/50
WHOLE MAINE LOBSTER $72.00
WHITE SHRIMP $26.00
KING CRAB $47.00
CHARCUTERIE PLATTER
seasonal preserves, nuts, Della Fattoria Grilled Sourdough Charcuterie: Molinari | Finocchiona | Journeyman | Vintners Coppa | House Made | Chicken Liver Mousse Cheese: Cypress Grove | Bermuda Triangle | Goat | Marin French | Brie | Cow Cent…
$38.00
KALUGA HYBRID
GOLDEN OSETRA
FIG TOAST
Bellwether Crescenza, Prosciutto, Pecans
$20.00
LIBERTY FARMS DUCK WINGS
Grand Marnier & Black Pepper Gastrique
$19.00
HAMACHI CRUDO
Salmoriglio, Black Olive, Bona Furtuna Olive Oil
$23.00
MARINATED NAPA VALLEY OLIVES
Orange Zest, Rosemary, Chilies
$14.00
FIREBRAND BAKERY SWEET POTATO ROLLS
Whipped Ricotta, Black Pepper-Honey, Fennel Salt
$14.00
HAND-CUT STEAK TARTARE
Traditional Garnishes, Quail Egg, Potato Chips
$19.00
HEIRLOOM TOMATO
Watermelon, Feta, Pine Nuts
$21.00
CRAB & ENDIVE CAESAR
Caper Aïoli, Garlic Bread Crumbs, Parmesan
$24.00
WHOLE-ROASTED CAULIFLOWER
Tahina, Fresno Curl, Pistachio
$32.00
CARBONARA
Crispy Guanciale, Poached Farm Egg Pecorino Romano
$24.00
SUNGOLD TOMATO
Fresh Mozzarella, Basil, Fennel Salt
$23.00
WILD MUSHROOM
Taleggio, Yukon Gold Potatoes, Fresh Truffle
$42.00
32 OZ HAY-SMOKED BONE-IN RIBEYE
Au Poivre, Horseradish Cream Black Garlic Vinaigrette
$168.00
CHEF MINA’S LOBSTER POT PIE
Whole Maine Lobster, Truffled Brandy Cream Petite Market Vegetables
$120.00
WHOLE-GRILLED CATCH OF THE DAY
Heirloom Tomato Passata, Shaved Fennel, Watercress
$95.00
RABBIT PAPPARDELLE
Green Garlic, Wilted Greens Crispy Rosemary
$36.00
TAGLIATELLE TURFUFATA
Fresh Truffle, Egg Yolk, Parmesan
$44.00
ROASTED SALMON
Wild Mushrooms, Petite Squash, Fregola
$38.00
OLIVE OIL-POACHED HALIBUT
Pole Beans, Potato Rösti, Lobster Glace
$48.00
ROASTED HALF CHICKEN
Roasted Potatoes, Pickled Cherries, Baby Kale
$39.00
W&W STEAK FRITES
Duck Fat Fried Potatoes, Black Garlic Vinaigrette
CRISPY-SKIN BERKSHIRE PORCHETTA
Braised Greens, Apricot Mostarda, Jus
$39.00
CRISPY ARTICHOKES
Bagna Càuda, Lemon
$15.00
GRILLED ROMANO BEANS
Ginger, Garlic, Mint
$14.00
DUCK FAT FRIED POTATOES
House-Made Ranch & Pickled Ketchup
$16.00
HAPPY HOUR
CLOVERDALE
Frankly Grapefruit, La Luna Mezcal Lime, Soda
$12.00
THE SUN ALSO RISES
Humbolt Distillery Spiced Rum, Orgeat Il Gusto di Amalfi Manderino, Lemon
$12.00
SPARKLING
Villa Sandi, Prosecco Il Fresco Veneto, IT NV
$10.00
WHITE
M.A.N, Chenin Blanc, South Africa, SA 2021
$10.00
ROSÉ
Le Rose Coeur de Mont, FR 2021
$10.00
RED
Charles & Charles, Cabernet-Syrah, Columbia WA 2018
$10.00
NORTHCOAST BREWING CO. SCRIMSHAW
16oz Pilsner, Sonoma, CA
$12.00
HENHOUSE STOKED 16oz
Citra Hopped Pale Ale, Santa Rosa CA
$12.00
FIREBRAND BAKERY SWEET POTATO ROLLS
Whipped Ricotta, Black Pepper-Honey
$14.00
MARINATED NAPA VALLEY OLIVES
Orange Zest, Rosemary, Chilies
$14.00
CRISPY DUCK FAT POTATOES
House-Made Ranch & Pickle Ketchup
$16.00
LIBERTY FARMS DUCK WINGS
Grand Marnier & Black Pepper Gastrique
$19.00
CHICKEN LIVER MOUSSE
Pickles, Housemade Jam, Toast Points
$19.00
THE TAVERN BURGER
Red Onion Bacon Jam, Farmhouse Cheddar, Lettuce, Tomato & Au Poivre Aioli
$24.00
CHEESE & CHARCUTERIE PLATTER
Seasonal Preserves, Nuts, Pickles, Bread
$38.00
ICE-COLD
served with classic sauces & garnishes
HOT CHARCOAL-GRILLED
brushed with scampi butter & espelette
PETITE
serves 1-2
$115.00
GRANDE
serves 4-6
$185.00
PACIFIC OYSTERS
champagne mignonette
WHITE SHRIMP $26.00
HALF MAINE LOBSTER $34.00
KING CRAB $47.00
BEER
NORTHCOAST BREWING CO. SCRIMSHAW 16oz
Pilsner, Sonoma, CA
$10.00
HENHOUSE STOKED 16oz
Single Hop Pale Ale, Santa Rosa CA
$10.00
COOPERAGE SUCKA REPELLENT 16oz
Hazy IPA, Santa Rosa, CA
$11.00
RUSSIAN RIVER BREWING PLINY THE ELDER 16oz
Double IPA, Santa Rosa, CA
$15.00
RUSSIAN RIVER BREWING ROBERT 13oz
Saison, Santa Rosa, CA
$13.00
CHIMAY CINQ CENTS 11.2oz
White, Belgium
$14.00
EAST BROTHER BEER CO. 16oz
Oatmeal Stout, Richmond, CA
$9.00
LA MAISON ROMANE NOVA VILLA 25oz
Pale Ale, Burgundy, FR
$28.00
SINCERE CIDER 16oz
Ginger Agave, Napa, CA
$10.00
BEST DAY BREWING Kölsh N/A 12oz
Sausalito,CA
$8.00
Pale Ale On Draft
16 oz on draft
$11.00
Spirits
Frankly Flavored $15.00
Hanger One $18.00
Hanson Of Sonoma $16.00
JCB Caviar $35.00
Amass $16.00
Barr Hill $15.00
Bummer & Lazarus $16.00
Glendalouch Rose $17.00
Gunpowder
Hendrick’s $17.00
Hendrick’s Neptunia $17.00
Las Californias Nativo $16.00
No. 209 $16.00
Plymouth $16.00
St. George Terroir $16.00
St. George Botanivore $16.00
The Botanist $17.00
Uncle Val’s Botanical $15.00
Avuá Amburrana $18.00
Banks 5 Island $16.00
Boukman Rhum $18.00
Diplomatico Exclusiva $16.00
Foursquare 2009 $24.00
Havana Club Añejo $14.00
Kirk & Sweeny 18y $20.00
Sailor Jerry Spiced $14.00
Santa Teresa 1796 $17.00
123 Organic Blanco $18.00
123 Organic Reposado $20.00
123 Organic Añejo $24.00
Código Blanco $16.00
Código Rosa $20.00
Don Julio 1942 $42.00
Fortaleza Blanco $16.00
Fortaleza Reposado $18.00
Fortaleza Añejo $22.00
Fortaleza Winter Blend ‘22 $26.00
Fortaleza Still Strength $26.00
Komos Añejo Cristalino $27.00
Komos Extra Añejo $72.00
Siete Leguas Blanco $18.00
Siete Leguas Reposado $20.00
Siete Leguas Añejo $22.00
Bozal Pechuga Sacrificio $22.00
Bozal Iberico Sacrificio $22.00
Bozal Borrego Sacrificio $22.00
Del Maguey Chichicapa $24.00
Dos Hombres Joven $17.00
El Mero Mero Joven $19.00
La Luna Cupreat $16.00
La Luna Ensemble $24.00
La Luna Bruto $34.00
Bardstown
Barrell Batch #30 $23.00
Basil Hayden’s $18.00
Blanton’s $25.00
Booker’s $25.00
Buffalo Trace $16.00
Chicken Cock $25.00
Eagle Rare 10yr $20.00
EH Taylor Small Batch $27.00
EH Taylor Barrel Proof $45.00
Elijah Craig Toasted Barrel $18.00
Elijah Craig Barrel Proof $20.00
Elmer T. Lee $45.00
Four Roses Single Barrel $16.00
Grorge T. Stagg $50.00
Heaven Hill B-I-B 7 Year $27.00
Henry McKenna 10 Year $27.00
High West Amer. Prairie $16.00
Horse Soldier $16.00
Jabob’s Pardon $22.00
Little Book $55.00
Maker’s Mark Cask St $18.00
Michter’s American $17.00
Michter’s Sour Mash $16.00
Nelson’s “Green Brier” $15.00
Noah’s Mill $20.00
Old Carter Batch 2 $80.00
Old Carter Batch 3 $80.00
Old Carter Batch 12 $80.00
Old Forester 1910 $17.00
Old Forester 1920 $18.00
Pinhook High Proof $18.00
Redwood Empire Grizzly Beast
Saint Cloud Abstrakt $31.00
Stagg Jr $35.00
Weller Special Reserve $24.00
Weller High Proof Mina Sel $30.00
Weller 12 Year $55.00
Weller Antique $45.00
Weller Single Barrel $65.00
Weller William Larue $70.00
Whistle Pig 6yr $18.00
Willet Pot Still $20.00
Woodford Masters Coll $40.00
Yellowstone Select $15.00
Barrell Seagrass $21.00
Chicken Cock $26.00
Chicken Cock Cotton Club
High West Act 10
High West Double Rye $16.00
Michter’s 10 Year $75.00
Old Forester $15.00
Old Potrero $16.00
Pinhook $17.00
Rittenhouse $15.00
Sazerac $17.00
Templeton $16.00
Thomas H Handy $65.00
Willet 4 Year $25.00
Whistle Pig 10 Year $22.00
Whistle Pig Farmstock $22.00
Whistle Pig 12yr Old World $45.00
Whistle Pig Boss Hog
Whistle Pig
Glendalough Dbl Barrel $18.00
Green Spot Single Pot Still $18.00
Gold Spot 135th Anniv $55.00
Red Spot 12 Year $45.00
Red Breast 12 Year $20.00
Red Breast Lustau $26.00
Hakushu 12 Year $37.00
Hakushu 18 Year $65.00
Hibiki Harmony $22.00
Nikka Days $22.00
Nikka Pure Malt $22.00
Nikka Yoichi Single Malt $32.00
Suntory Toki $14.00
Yamazaki 12yr $40.00
Ardbeg Wee Beastie $18.00
The Balvenie 14 Year $22.00
The Balvenie 21 Year $60.00
Craigellachie 13 Year $18.00
Glenmorangie Nectar D’Or $26.00
Highland Park 12 Year $18.00
Highland Park 18 Year $36.00
Johnnie Walker Blue $60.00
Lagavulin 16 Year $18.00
Laphroaig Quarter Cask $20.00
Macallan 12 Year $24.00
Macallan 18 Year $80.00
Oban 14 Year $24.00
Talisker 10 Year $20.00
NIGHT AT THE TAVERN MENU
Night At The Tavern Menu
per guest
$89.00
Wine Pairing $55.00
FIREBRAND BAKERY SWEET POTATO ROLLS
Whipped Ricotta, Black Pepper-Honey, Fennel Salt
CRISPY ARTICHOKES
Bagna Càuda, Lemon
COLD PACIFIC OYSTERS
Champagne Mignonette Supplement 8 per guest
LIBERTY FARM DUCK WINGS
Grand Marnier & Black Pepper Gastrique
HEIRLOOM TOMATO SALAD
Watermelon, Feta, Pine Nuts
TAGLIATELLE TARTUFATA
Egg Yolk, Parmesan
STEAK FRITES
Bavette with Duck Fat Potato Fried Potatoes, Black Garlic Vinaigrette. NY Strip Supplement 12 Per Guest (For Entire Table)
OLIVE OIL-POACHED HALIBUT
Pole Beans, Potato Rösti, Lobster Glace
THE WIT & WISDOM CANDY BAR
Milk Chocolate Caramel Cream, Fudge Brownie Peanut Butter Ganache
WINES BY THE GLASS
Albariño, Carboniste ‘Gomez’ CA 2021
Blanc De Blancs – Under The Wire, ’Alder Springs Vineyard’, Mendocino, CA 2017
Champagne – Bollinger, Rosé, , Champagne, Aÿ, Brut, FR NV
Champagne – Michel Gonet, Cuvée Michael Mina, Extra-Brut, FR 2010
Champagne – Gonet-Médeville, Blanc De Noirs, Brut, FR NV [1500ml]
Godello – Ladeiras Do Xil, Galicia, ESP 2019
Chardonnay – Pierre-Yves Colin-Morey, Hautes-Côtes De Beaune, FR 2020
Chardonnay – Sangiacomo, Eden Dale, Sonoma Coast, CA 2019
Jacquère – Ardoisières, Silice Blanc, Allobroges, Savoie, FR 2020
Melon – Jo Landron La Lovetrie, Muscadet Serve Et Maine Sur Lie FR 2020
Riesling – Robert Weil Tradition, Rheingau, GER 2020
Sauvignon Blanc – Hamel Family Ranch, Sonoma Valley, CA 2021
Verdejo – Hermanos Del Villar, Oro De Castilla, Rueda, ESP 2020
Cinsault Blend -La Bernarde Les Hauts Du Luc, Côtes De Provance,FR 2020
Counoise – Darling, Rose Of Counoise, ‘Windmill’ Dunnigan Hills, CA 2021
Cabernet Franc – Clotilde Legrand, Les Lizières, Saumur-Champigny, FR 2019
Cabernet Sauvignon – Arrowood, Estates, Sonoma Valley, CA 2018
Cinsault – Pedro Parra, Imaginador, D.O. Secano Itata, CHI 2019
Grenache – The Language Of Yes, En Passerillage, Santa Maria Valley, CA 2020
Pinot Noir – Matt Taylor, Cuvée Kaela, West Sonoma Coast, CA. 2017
Perricone – CentoPassi, Cimento Di Perricone, Sicilia, IT 2020
Tempranillo – Dominio De Pingus, Psi, Ribera Del Duero, ESP 2019
Brunch
VICHYSSOISE
Poached Shrimp, Crispy Shallot Bona Furtuna Olive Oil
FIG TOAST
Bellwether Crescenza, Prosciutto Thyme, Ginger
STRAUS YOGURT PARFAIT
Fresh Berries, Marshall’s Honey, Granola
SMOKED SALMON DIP
Egg Mimosa, Cornichons Capers, Bagel Crostinis
HEIRLOOM TOMATO SALAD
Peaches, Watermelon, Feta Red Onion, Pine Nuts
HAMACHI CRUDO
Salmoriglio, Lemon, Black Olive
THE TAVERN BURGER
Red Onion-Bacon Jam, Farmhouse Cheddar Au Poivre Aïoli, Duck Fat Fried Potatoes
ROASTED SALMON
Wild Mushrooms, Petite Squash, Fregola, Herb Broth
CRUNCHY CHICKEN SANDO
B&B Pickles, Crystal Hot Sauce Mayo Duck Fat Fried Potatoes
MICHAEL MINA’S LOBSTER POT PIE
Half Maine Lobster, Truffled Brandy Cream Petite Market Vegetables 29 Supplement
CLASSIC EGGS BENEDICT
Model Bakery English Muffin, Canadian Bacon Hollandaise, Home Fries
FARMER’S MARKET FRITTATA
Seasonal Vegetables, Petite Greens
CRÈME BRÛLÉE FRENCH TOAST
Strawberry Compote, Candied Pistachio Whipped Cream
5 OZ. BAVETTE STEAK & EGGS
Red Wine Buttered, Black Garlic Vinaigrette Soft Scramble, Petite Greens 19 Supplement
BROWN SUGAR-BLACK PEPPER BACON $12.00
CHICKEN & APPLE SAUSAGE $13.00
DUCK FAT FRIED POTATOES
House-Made Ranch & Pickle Ketchup
$14.00
SEASONAL FRUIT BOWL $13.00
SOURDOUGH TOAST OR ENGLISH MUFFIN $9.00
GRILLED ASPARAGUS
Marcona Almond, Lemon
$12.00
MINA RESERVE CAVIAR
SERVED WITH TRADITIONAL GARNISH: Eggs Mimosa, Bilinis, Whipped Crème Fraîche
Kaluga Hybrid
Golden Osetra
ICE-COLD SHELLFISH
Served With Classic Sauces & Garnishes
HOT CHAR-BROILED SHELLFISH
Brushed With Scampi Butter & Espelette
PETITE TOWER
(serves 1-2 )
$115.00
GRANDE TOWER
(serves 4-6)
$185.00
PACIFIC OYSTERS $26.00
WHOLE MAINE LOBSTER $72.00
WHITE SHRIMP $26.00
KING CRAB $47.00
CHEESE & CHARCUTERIE
Selection of Artisan Cheeses & Charcuterie Seasonal Preserves, Nuts, Pickles Della Fattoria Grilled Sourdough
$38.00
DIANE’S ORIGINAL MIX
Classic Blend | Medium Spice
DIRTY DIANE’S MIX
Jalapeño & Cilantro Blend | Bold & Spicy
DIANE’S CLASSIC
Original Mix – Vodka
$13.00
BLOODY MARIA
Original Mix – Tequila
$13.00
THE KENTUCKY DERBY
Original Mix – Bourbon
$13.00
DIRTY DIANE
Dirty Diane Mix – Mezcal
$13.00
MICHELADA
Original Mix – Beer
$8.00
THE MARY MOCKTAIL
Alcohol-Free Original or Dirty Diane Mix
$6.00
“GBU” THE GOOD, THE BAD, THE UGLY
2oz Blanco Tequila, 2oz Diane’s Original Mix 2oz Beer
$20.00
THE RAMBLER
Arette Reposado, Piment d’Espelette Lime, Tamarind, Tajin
$16.00
SUMMER FEVER
Barr Hill Gin, Lillet Blanc, Lemon, Luxardo Syrup
$16.00
CARAJILLO
Licor 43, California Brandy, Espresso
$15.00
STEAMER SPRITZ
Contratto Aperitif, Thyme Liqueur, Lemon Orange, Prosecco
$16.00
EVERLASTING ROSÉ $39.00
EVERLASTING SPARKLING $39.00

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Photo Gallery

Order and Reservations

Reservations: sevenrooms.comopentable.com

Reviews

Gretza Talić
Food was amazing. Atmosphere at the patio was very cozy. We all took the “Night and the tavern” menu with wine pairing.

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Lori Klamo
Most amazing meal of the trip to Napa so far!!! 5 stars all around.

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Kim Odeh
A total gem, located on the outskirts of Sonoma. You can’t go wrong with literally anything on this menu. The dough on any of their wood fire pizzas is to die for. And the crab ceaser is a MUST! The lobster pot pie is a fun treat if you’re feeling adventurous and the duck fat fries are heavenly. (That pickle ketchup…are you kidding me?!?! )

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Mohammed Al Qahtani
Well deserved 5 stars… the ambiance is splendid… the service is at bar with other 3 Michelin star restaurants… the food was made using hand picked ingredients… I salute the chef and the whole team for the way they prepared every dish… we had Hamachi Crud and hand-cut steak tartare for starters… wild mushroom pizza done using wood-fired forno was out of this world… I loved their patio setting

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Cameron Lane
My 5 year anniversary plans fell through and I booked this place 45min in advance on a prayer. Upon arrival everyone congratulated us on our anniversary and we were presented with a hand written card on our table. Myra was our server and completely transformed our experience. It was simply one of the best dining experiences of my life. Every detail within the service was top notch, and all details were paid attention to. I only wish we had found this place sooner in our trip. Highly recommend the grilled oysters and the duck fat potato wedges. Everything was beyond amazing. It’s nice to know that high quality service dining experiences do still exist because this place blew me away!

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Jill Rakestraw
Stellar experience worth every penny. Everything on the tasting menu was incredible. Pacing was off on our meal and we felt a bit rushed near the end so suggest an earlier booking.

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Jessie Huisinga
Our party of 6 visited W&W on 8/3 and we had an absolutely wonderful experience. Service was impeccable – Vincent was our primary server. He was very supportive of helping with diet restrictions, making recommendations, and making sure all was well throughout the meal. The food and cocktails were wonderful. The wine recommendations were spot on. We will absolutely return.

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Yuru
Food and vibe is very nice. Everything comes out fresh. I think the desserts were by far the best of the evening ‍♂️

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Priyanika Chopra (PC)
What a amazing experience it was to have brunch at Wit & Wisdom, 2 weeks ago on Sunday.

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Justin Thompson
Took my wife out for Valentine’s Day and had their chefs Valentine’s Day menu. It was delicious and the atmosphere was great. Their staff was kind and very knowledgeable. I would definitely recommend it just be ready to spend some money!

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