Nothing brings people together but Indo-Chinese by Wok on Fire. Inspired by the Chinese cooking techniques to Indian taste, Wok on Fire makes you feel good and the taste satisfies you in an instant by bringing soul to your food. We believe that food is the medicine and medicine is the food. So, Pull up a chair. Take a taste. Come join us. Life is so endlessly delicious.
Wok on Fire is known for its modern interpretation of classic dishes and insists on using high quality fresh ingredients. We at Wok On fire believe that healthy doesn’t need to be complicated and what is better than having delicious and healthy combined.
Based on 496 reviews, the restaurant has received a rating of 4.2 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
1216 Parkside Main St, Cary, NC 27519
Phone: (919) 466-0888
Website:
Social Profile: 
Hours
| Wednesday |
11:30 AM–2:30 PM, 5–9:30 PM |
| Thursday |
11:30 AM–2:30 PM, 5–9:30 PM |
| Friday |
11:30 AM–2:30 PM, 5–10 PM |
| Saturday |
12–3 PM, 5–10 PM |
| Sunday |
12–3 PM, 5–9 PM |
| Monday |
11:30 AM–2:30 PM, 5–9:30 PM |
| Tuesday |
11:30 AM–2:30 PM, 5–9:30 PM |
Menu
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Menu Photos
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Reviews
adnan choudhury
First of all, this is not a “Chinese” food place but “Indo-Chinese” place, that originated couple hundred years ago, by Chinese immigrants in Kolkata region in India.
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Simran Meka
The food, drinks and service is excellent . We had ordered Crispy chilli shrimp fry , chicken fried rice , veg corn soup ,lamb Mongolian everything was properly cooked and the flavours where balanced pabout the drink Mango mojito was best . About the dessert I had Hoyt fudge brownie .I will surely recommend friends and family and I am definitely going back again.
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Andrea Martin
The serving sizes are good for sharing and you can order by level of spiciness. Service was quick and appreciated since I had went to a comedy show after.
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Pruthvi Dondapati
Vibe and service is good. Burnt garlic fried rice, pepper chicken tasted yummy. Schezwan chicken fried rice and Schezwan noodles are just okay. Worth a try.
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Nikita Jathan
We are so grateful to the Wok on Fire team for catering Indo-Chinese items for our wedding events, with Persis Indian Grill providing additional Indian food. Half of our guests from out of town, mostly the Northeast/new Jersey area, and so many of our guests told us this was the best wedding food they’d ever tasted. The appetizers and items were super creative and delicious. It has been months since our wedding, and people are still telling me how much they loved the food. Thank you to the whole team for helping make our wedding weekend such a success!
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Boilermaker Devil
Really enjoyed this Indian-Chinese fusion! Our favorites were the crunchy corn and honey crispy potato appetizers. For main dishes the Hakka noodles and the ginger chicken WOF gravy were the amazing. We will be back for sure to try other things!
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Nikhilesh Chowgule
We were 5 of us for Dinner. After we were seated we took them at least 10 mins to engage us. But after the server came to our table … everything was smooth and faster than expected.
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Vaidyanadan Sundaram
BEWARE VEGETARIANS!!
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Samy B
The food in this place is really high quality. Everything is done right. No complaints. Five stars.
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Cynthia Lammertsma
I just adore the food here. You can order by level of spiciness and the flavors are just outstanding!
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