Yao Fuzi Cuisine Menu – Plano, TX

Type : Chinese restaurant

Location : Plano, TX

High-end restaurant bringing together creative Chinese cooking & specialty drinks. Based on 469 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Yao Fuzi Cuisine 75093

Address:
4757 W Park Blvd #108, Plano, TX 75093

Phone: (214) 473-9267

Website:

Social Profile:

Hours

Wednesday 11 AM–2:30 PM, 5–10 PM
Thursday 11 AM–2:30 PM, 5–10 PM
Friday 11 AM–2:30 PM, 5–11 PM
Saturday 11:30 AM–2:30 PM, 5–11 PM
Sunday 5–10 PM
Monday 11 AM–2:30 PM, 5–10 PM
Tuesday 11 AM–2:30 PM, 5–10 PM

Menu

Today Special
Prime Rib Grilled Cheese
Served with beef au jus.
$18.00
Pepper Steak
Filet cut steak stir fried with sweet onion and green bell pepper.
$40.00
Appetizers
“Xiao Long Bao” Soup Dumpling
Traditional homemade Shanghai style petite dumplings filled with pork, shrimp, and delicious rich broth.
$13.00
4 Season Tofu With Mushrooms $12.00
Blue Crab & Cheese Wontons
Maryland blue crab, chives, and cream cheese stuffed in wonton wrap. Served with mango lime puree.
$12.00
Chicken Lettuce Wraps
Wok-seared finely minced chicken breast with water chestnuts served with iceberg lettuce cups.
$12.00
Curry Calamari
Lightly fried calamari tossed with sea salt, chili peppers, onions, garlic, and curry powder.
$12.00
Edamame
Boiled soybeans lightly sprinkled with sea salt.
$6.00
Rock Shrimp With Pork Pot Stickers
Oriental pan-fried dumplings served with spicy soy dipping sauce.
$13.00
Scallion Pancakes $8.00
Spicy Ahi Tuna With Asian Pear Summer Rolls
Fresh spicy ahi tuna & spring mix with sliced Asian pear wrapped in rice paper. Served with shiro miso vinaigrette.
$14.00
Tempura Halibut
Tempura halibut served with lemon sauce.
$16.00
Yao Fuzi Spring Roll
Marinated shredded chicken and mixed vegetables served wit honey citrus dipping sauce.
$10.00
Yao’s “Five Spice” Spare Ribs
Slowly roasted short ribs with five spice and honey barbecue sauce.
$16.00
Jelly Fish $14.00
Fuzi Skewered Beef
Beef skewers marinated in fresh ginger, herbs, and soy sauce.
$14.00
Soups & Salads
Shanghai Style Wonton Soup
Wontons filled with bok choy, pork, shrimp and shiitake mushrooms, served in chicken broth soup with scallions.
$14.00
Hot & Sour Soup
Shredded pork tenderloin, shiitake mushrooms, bamboo shoots, silk tofu and eggs garnished with scallions.
$5.00
Egg Drop Soup $5.00
Miso Soup
White miso, silk tofu, mushrooms, and fresh seaweed garnished with scallions.
$5.00
Seafood Soup
Shrimp, scallop, fish, mushrooms, snow peas, baby corns garnished with scallions.
$14.00
West Lake Soup
Minced Beef, mushrooms, silk tofu and egg whites, garnished with cilantro.
$16.00
Chicken Noodle Soup $18.00
House Salad
Iceberg lettuce, shredded carrots, and cherry tomatoes served with ginger vinaigrette.
$6.00
Seaweed Salad
Fresh seaweed salad tossed in sesame seed oil.
$8.00
Sesame Caesar Salad
Organic caesar salad in wonton cup with roasted sesame vinaigrette.
$12.00
Cucumber Salad $10.00
Kale Salad
Organic baby kale, chard, cilantro, mint, beets and pine nuts served with balsamic vinaigrette.
$12.00
Chef Recommendations
Fuzi Crispy Beef
Spicy.
$34.00
Fuzi Prawn
Lightly fried prawns, wok sautéed with home-made honey hollandaise.
$28.00
Fuzi Panko Crusted Duck $32.00
New Zealand Lamb Chop With Black Pepper $40.00
Shanghai Style “Lion Head” Meat Balls $28.00
Soft Shell Crab $32.00
Shrimp With Tea Leaves $26.00
Spicy Water Fish
Very spicy.
$26.00
Steam Chilean Sea Bass
10 oz. Sea bass.
$42.00
Thai Basil Stir-Fried Chicken
Spicy.
$20.00
Entrees
5 Star Shrimp
Spicy. Lightly fried shrimp sautéed with fresh garlic, jalapeños, dried chili peppers, panko, onions. Flambeed with “V.S.O.P. Cognac”.
$28.00
Beef With Black Pepper
Spicy. Wok-sautéed beef tenderloin and black pepper, finished with scallions.
$26.00
Chili Flounder
Spicy. Flounder stir-fried with fresh chili pepper, garlic, sugar snap peas, and scallions in homemade sake wine sauce.
$26.00
Crushed Red Pepper Beef
Spicy. Beef tenderloin sautéed with crushed red pepper and enoki mushrooms.
$26.00
Deep-Fried Halibut With Tomato Sauce
Crispy fried halibut sautéed with Fuzi style tomato sauce. Served with asparagus and pine nut garnish.
$27.00
Double Cooked Pork With Steamed Buns
Spicy. Braised then sautéed in spicy soy sauce with garlic, dry red peppers, scallions, sesame oil, accompanied by steamed buns.
$28.00
Fuzi Prawn
Lightly fried prawns, wok sautéed with home-made honey Hollandaise, served with avocado.
$28.00
Pan-Fried Duck With Mandarin Sauce
Lightly seasoned tender maple leaf farm duck pan-seared then slow braised to perfection. Served with fried potatoes.
$32.00
Shanghai Style Lobster
Lightly fried lobster tail sautéed with fresh ginger, and scallions in white wine sauce, served with noodles.
$58.00
Shrimp With Soy Beans
Spicy. Stir-fried shrimp with garlic, scallions, minced pork, and soy beans in spicy bean sauce.
$30.00
Slow Braised Pork
Served with steamed baby bok choy.
$28.00
Meat
Beef With Broccoli
Sautéed beef with fresh broccoli in hoisin sauce.
$20.00
Hunan Beef
Spicy. Sautéed beef with button mushrooms, carrots, bell peppers, and snow peas in spicy garlic sauce.
$20.00
Lamb With Scallions
Sliced lamb wok sautéed with sweet onions and scallions in sweet soy sauce.
$26.00
Mongolian Beef
Spicy. Stir-fried sliced beef with scallions and dried chili peppers.
$21.00
Orange Beef
Spicy. Lightly breaded beef sautéed with red chili peppers and dried orange peels.
$21.00
Shredded Pork With Aged Tofu
Spicy. Stir-fried shredded pork with aged tofu and scallions in a chili sauce.
$19.00
Poultry
Chicken With Cashew Nuts
Stir-fried with diced waterchestnuts, mushroom, carrots, celery, and tossed with cashew nuts.
$19.00
General Yao’s Chicken
Spicy. Yao fuzi style, sautéed with scallions, in a spicy sweet hoisin sauce.
$19.00
Jalapeno Chicken
Spicy. Stir-fried diced chicken with fresh sliced jalapeños and sweet onions.
$19.00
Kung Pao Chicken
Spicy. Stir-fried chicken with red chili peppers, garlic, scallions, and peanuts.
$19.00
Moo Goo Gai Pan
Sautéed chicken breast, button mushrooms, and snow peas.
$19.00
Sesame Chicken
Traditional favorite chicken, scallions, sweet hoisin sauce and tossed with roast sesame.
$19.00
Sweet & Sour Chicken
Lightly battered chicken, pineapples, and bell peppers in a sweet and tangy sauce.
$19.00
Hunan Chicken
Sauteed chicken with button mushrooms, carrots, bell peppers, and snow peas in a spicy garlic sauce.
$19.00
Seafood
Kung Pao Shrimp
Spicy. Stir-fried shrimp with red chili peppers, garlic, scallions, and peanuts.
$24.00
Spicy Garlic Shrimp
Spicy. Shrimp with fresh garlic, scallions, chili paste. Served in spicy tomato sauce.
$24.00
Shrimp With Lobster Sauce
Shrimp with carrots, peas, sweet onions and eggs.
$24.00
Seafood Clay Pot
Shrimp, scallops, calamari with a variety of vegetables in clay pot.
$28.00
Shanghai Style Flounder
Flounder stir-fried with sweet pea, garlic, scallions with Chinese wine sauce.
$24.00
Yu Xiang Scallop
Spicy. Stir-fried scallop with red chili paste, garlic, scallions with bamboo shoots.
$27.00
Tofu & Vegetables
Ma Po Tofu
Spicy. Soft silken tofu and minced pork simmered in a spicy chili bean sauce with dry red peppers, finished off with scallions and ground Sichuan peppercorns.
$18.00
Vegetable Clay Pot
Fresh vegetables stir-fried then simmered in a hot clay pot.
$16.00
Yu Xiang Eggplant
Spicy. Fresh eggplants stir-fired with garlic, scallions, and red chili sauce.
$16.00
Chinese Bok Choy $16.00
Chinese Broccoli $16.00
Chinese Cabbage $16.00
Sichuan Kung Pao Tofu $17.00
Stir Fried Green Bean
Seasonal
$16.00
Rice & Noodles
Crab Meat Fried Rice
Jumbo lump crab meat, eggs, jalapeño, and cilantro.
$26.00
Yao Fuzi’s Fried Rice
Sautéed eggs, pineapple chunks, bean sprouts, shrimp and sliced scallions in Chinese curry powder.
$18.00
Fried Rice
Traditional fried rice mixed with eggs, peas, carrots, soy sauce, and sliced scallions.
$15.00
Lo Mein
Stir-fried noodles and vegetables in soy sauce.
$16.00
Flat Noodles
Rice noodles stir-fried with onions, bean sprouts, and scallions in black bean sauce.
$16.00
Singapore Style Noodles
Rice noodles with shrimp, chicken, beef and eggs stir-fried in yellow curry sauce.
$19.00
Shanghai Style Stir-Fried Rice Cake
Rice cake stir-fried with napa cabbage, shredded pork, and scallions.
$17.00
Stir-Fried Rice Noodle With Minced Pork
Spicy.
$18.00
Yaki Udon
Japanese udon noodles stir-fried with onions, bean sprouts, and carrots.
$16.00
Za Jiang Mian
Shanghai style noodles with minced pork sauce.
$17.00
Sides
Brown Rice $1.00
Fried Potatoes $6.00
Steamed Asparagus $6.00
Steamed Bok Choy $6.00
Steamed Broccoli $6.00
Steamed Buns $7.00
Steam Rice $1.00
Fried Rice $1.00
Egg Fried Rice $9.00
Dessert
Banana Bread Pudding
Served warm with vanilla ice cream.
$10.00
Banana Chocolate Spring Roll
Served warm with Coconut Ice Cream
$9.00
Cappuccino Ice Cream Pie $8.00
Dark Chocolate Mousse
Served with fresh berries.
$7.00
Shanghai Style Sticky Rice
Served with red bean paste.
$6.00
Tempura Cheesecake $10.00
Tiramisu $10.00
Water, Soft Drinks & Tea
Coke
16.9 oz
$3.00
Diet Coke
16.9 oz
$3.00
Dr. Pepper
16.9 oz
$3.00
Iced Green Tea $5.00
San Pellegrino $6.00
Sprite
16.9 oz
$3.00
The Republic Of Tea
Bottle.
$4.00
Topo Chico $4.00
Beer
Blue Moon $5.00
Voodoo Ranger Imperial IPA $6.00
Bud Light $4.00
Coors Light $4.00
Heineken $6.00
Heineken 0.0 $6.00
Kirin Ichiban $6.00
Lucky Buddha $6.00
Michelob Ultra $4.00
Miller Lite $4.00
Redbridge (Gluten-Free Sorghum Beer)
Gluten-free.
$5.00
Sapporo $6.00
Shiner Bock $5.00
Stella Artois $5.00
Tsingtao $6.00
Kirin Light
95 calories.
$6.00
Dinner | Poultry
Orange Chicken
Lightly breaded chicken tossed with red chili peppers and dried orange peel.
$19.00
Today Special
Prime Rib Grilled Cheese
Served with beef au jus.
$18.00
Pepper Steak
Filet cut steak stir fried with sweet onion and green bell pepper.
$40.00
Appetizers
“Xiao Long Bao” Soup Dumpling
Traditional homemade Shanghai style petite dumplings filled with pork, shrimp, and delicious rich broth.
$13.00
4 Season Tofu With Mushrooms $12.00
Blue Crab & Cheese Wontons
Maryland blue crab, chives, and cream cheese stuffed in wonton wrap. Served with mango lime puree.
$12.00
Chicken Lettuce Wraps
Wok-seared finely minced chicken breast with water chestnuts served with iceberg lettuce cups.
$12.00
Curry Calamari
Lightly fried calamari tossed with sea salt, chili peppers, onions, garlic, and curry powder.
$12.00
Edamame
Boiled soybeans lightly sprinkled with sea salt.
$6.00
Fuzi Skewered Beef
Beef skewers marinated in fresh ginger, herbs, and soy sauce.
$14.00
Jelly Fish $14.00
Rock Shrimp With Pork Pot Stickers
Oriental pan-fried dumplings served with spicy soy dipping sauce.
$13.00
Scallion Pancakes $8.00
Spicy Ahi Tuna With Asian Pear Summer Rolls
Fresh spicy ahi tuna & spring mix with sliced Asian pear wrapped in rice paper. Served with shiro miso vinaigrette.
$14.00
Tempura Halibut
Tempura halibut served with lemon sauce.
$16.00
Yao Fuzi Spring Roll
Marinated shredded chicken and mixed vegetables served wit honey citrus dipping sauce.
$10.00
Yao’s “Five Spice” Spare Ribs
Slowly roasted short ribs with five spice and honey barbecue sauce.
$16.00
Soups & Salads
Chicken Noodle Soup $18.00
Cucumber Salad $10.00
Egg Drop Soup $5.00
Hot & Sour Soup
Shredded pork tenderloin, shiitake mushrooms, bamboo shoots, silk tofu and eggs garnished with scallions.
$5.00
House Salad
Iceberg lettuce, shredded carrots, and cherry tomatoes served with ginger vinaigrette.
$6.00
Kale Salad
Organic baby kale, chard, cilantro, mint, beets and pine nuts served with balsamic vinaigrette.
$12.00
Miso Soup
White miso, silk tofu, mushrooms, and fresh seaweed garnished with scallions.
$5.00
Seafood Soup
Shrimp, scallop, fish, mushrooms, snow peas, baby corns garnished with scallions.
$14.00
Seaweed Salad
Fresh seaweed salad tossed in sesame seed oil.
$8.00
Sesame Caesar Salad
Organic caesar salad in wonton cup with roasted sesame vinaigrette.
$12.00
Shanghai Style Wonton Soup
Wontons filled with bok choy, pork, shrimp and shiitake mushrooms, served in chicken broth soup with scallions.
$14.00
West Lake Soup
Minced Beef, mushrooms, silk tofu and egg whites, garnished with cilantro.
$16.00
Chef Recommendations
Fuzi Crispy Beef
Spicy.
$34.00
Fuzi Panko Crusted Duck $32.00
New Zealand Lamb Chop With Black Pepper $40.00
Shanghai Style “Lion Head” Meat Balls $28.00
Shrimp With Tea Leaves $26.00
Spicy Water Fish
Very spicy.
$26.00
Steam Chilean Sea Bass
10 oz. Sea bass.
$42.00
Thai Basil Stir-Fried Chicken
Spicy.
$20.00
Soft Shell Crab $32.00
Fuzi Prawn
Lightly fried prawns, wok sautéed with home-made honey hollandaise.
$28.00
Entrees
5 Star Shrimp
Spicy. Lightly fried shrimp sautéed with fresh garlic, jalapeños, dried chili peppers, panko, onions. Flambeed with “V.S.O.P. Cognac”.
$28.00
Beef With Black Pepper
Spicy. Wok-sautéed beef tenderloin and black pepper, finished with scallions.
$26.00
Chili Flounder
Spicy. Flounder stir-fried with fresh chili pepper, garlic, sugar snap peas, and scallions in homemade sake wine sauce.
$26.00
Crushed Red Pepper Beef
Spicy. Beef tenderloin sautéed with crushed red pepper and enoki mushrooms.
$26.00
Deep-Fried Halibut With Tomato Sauce
Crispy fried halibut sautéed with Fuzi style tomato sauce. Served with asparagus and pine nut garnish.
$27.00
Double Cooked Pork With Steamed Buns
Spicy. Braised then sautéed in spicy soy sauce with garlic, dry red peppers, scallions, sesame oil, accompanied by steamed buns.
$28.00
Fuzi Prawn
Lightly fried prawns, wok sautéed with home-made honey Hollandaise, served with avocado.
$28.00
Pan-Fried Duck With Mandarin Sauce
Lightly seasoned tender maple leaf farm duck pan-seared then slow braised to perfection. Served with fried potatoes.
$32.00
Shanghai Style Lobster
Lightly fried lobster tail sautéed with fresh ginger, and scallions in white wine sauce, served with noodles.
$58.00
Shrimp With Soy Beans
Spicy. Stir-fried shrimp with garlic, scallions, minced pork, and soy beans in spicy bean sauce.
$30.00
Slow Braised Pork
Served with steamed baby bok choy.
$28.00
Lunch Specials | Poultry
Kung Pao Chicken
Spicy. Stir-fried chicken with red chili peppers,
garlic, scallions, and peanuts.
$13.00
Sweet & Sour Chicken
Lightly battered chicken, pineapples, and bell peppers in a sweet and tangy sauce.
$13.00
Moo Goo Gai Pan
Sauteed chicken breast, button mushrooms, and snow peas.
$13.00
General Yao’s Chicken
Spicy. Yao Fuzi style, sauteed with scallions, in a spicy sweet hoisin sauce.
$13.00
Sesame Chicken
Traditional favorite chicken, scallions, sweet hoisin sauce and tossed with roast sesame.
$13.00
Chicken With Cashew Nuts
Stir-fried with diced water chestnuts, mushroom, carrots, celery, and tossed with cashew nuts.
$13.00
Jalapeno Chicken
Spicy. Stir-fried diced chicken with fresh sliced jalapenos and sweet onions.
$13.00
Hunan Chicken $13.00
Lunch Specials | Meat
Orange Beef
Spicy. Lightly breaded beef sauteed with red chili peppers and dried orange peels.
$14.00
Beef With Broccoli
Sauteed beef with fresh broccoli in hoisin sauce.
$14.00
Mongolian Beef
Spicy. Stir-fried sliced beef with scallions and dried chili peppers.
$14.00
Hunan Beef
Spicy. Sauteed beef with button mushrooms, carrots, bell peppers, and snow peas in spicy garlic sauce.
$14.00
Lunch Specials | Seafood
Shrimp With Lobster Sauce
Shrimp with carrots, peas, sweet onions and eggs.
$15.00
Yu Xiang Scallop
Spicy. Stir-fried scallop with red chili paste, garlic, scallions with bamboo shoots.
$15.00
Kung Pao Shrimp
Spicy. Stir-fried shrimp with red chili peppers, garlic, scallions, and peanuts.
$15.00
Tofu & Vegetables
Chinese Bok Choy $16.00
Chinese Broccoli $16.00
Chinese Cabbage $16.00
Ma Po Tofu
Spicy. Soft silken tofu and minced pork simmered in a spicy chili bean sauce with dry red peppers, finished off with scallions and ground Sichuan peppercorns.
$18.00
Sichuan Kung Pao Tofu $17.00
Vegetable Clay Pot
Fresh vegetables stir-fried then simmered in a hot clay pot.
$16.00
Yu Xiang Eggplant
Spicy. Fresh eggplants stir-fired with garlic, scallions, and red chili sauce.
$16.00
Stir Fried Green Bean
Seasonal
$16.00
Poultry
Chicken With Cashew Nuts
Stir-fried with diced waterchestnuts, mushroom, carrots, celery, and tossed with cashew nuts.
$19.00
General Yao’s Chicken
Spicy. Yao fuzi style, sautéed with scallions, in a spicy sweet hoisin sauce.
$19.00
Jalapeno Chicken
Spicy. Stir-fried diced chicken with fresh sliced jalapeños and sweet onions.
$19.00
Kung Pao Chicken
Spicy. Stir-fried chicken with red chili peppers, garlic, scallions, and peanuts.
$19.00
Moo Goo Gai Pan
Sautéed chicken breast, button mushrooms, and snow peas.
$19.00
Sesame Chicken
Traditional favorite chicken, scallions, sweet hoisin sauce and tossed with roast sesame.
$19.00
Sweet & Sour Chicken
Lightly battered chicken, pineapples, and bell peppers in a sweet and tangy sauce.
$19.00
Meat
Beef With Broccoli
Sautéed beef with fresh broccoli in hoisin sauce.
$20.00
Hunan Beef
Spicy. Sautéed beef with button mushrooms, carrots, bell peppers, and snow peas in spicy garlic sauce.
$20.00
Lamb With Scallions
Sliced lamb wok sautéed with sweet onions and scallions in sweet soy sauce.
$26.00
Mongolian Beef
Spicy. Stir-fried sliced beef with scallions and dried chili peppers.
$21.00
Orange Beef
Spicy. Lightly breaded beef sautéed with red chili peppers and dried orange peels.
$21.00
Shredded Pork With Aged Tofu
Spicy. Stir-fried shredded pork with aged tofu and scallions in a chili sauce.
$19.00
Seafood
Kung Pao Shrimp
Spicy. Stir-fried shrimp with red chili peppers, garlic, scallions, and peanuts.
$24.00
Seafood Clay Pot
Shrimp, scallops, calamari with a variety of vegetables in clay pot.
$28.00
Shanghai Style Flounder
Flounder stir-fried with sweet pea, garlic, scallions with Chinese wine sauce.
$24.00
Shrimp With Lobster Sauce
Shrimp with carrots, peas, sweet onions and eggs.
$24.00
Spicy Garlic Shrimp
Spicy. Shrimp with fresh garlic, scallions, chili paste. Served in spicy tomato sauce.
$24.00
Yu Xiang Scallop
Spicy. Stir-fried scallop with red chili paste, garlic, scallions with bamboo shoots.
$27.00
Rice & Noodles
Crab Meat Fried Rice
Jumbo lump crab meat, eggs, jalapeño, and cilantro.
$26.00
Flat Noodles
Rice noodles stir-fried with onions, bean sprouts, and scallions in black bean sauce.
$16.00
Fried Rice
Traditional fried rice mixed with eggs, peas, carrots, soy sauce, and sliced scallions.
$15.00
Lo Mein
Stir-fried noodles and vegetables in soy sauce.
$16.00
Shanghai Style Stir-Fried Rice Cake
Rice cake stir-fried with napa cabbage, shredded pork, and scallions.
$17.00
Singapore Style Noodles
Rice noodles with shrimp, chicken, beef and eggs stir-fried in yellow curry sauce.
$19.00
Stir-Fried Rice Noodle With Minced Pork
Spicy.
$18.00
Yaki Udon
Japanese udon noodles stir-fried with onions, bean sprouts, and carrots.
$16.00
Yao Fuzi’s Fried Rice
Sautéed eggs, pineapple chunks, bean sprouts, shrimp and sliced scallions in Chinese curry powder.
$18.00
Za Jiang Mian
Shanghai style noodles with minced pork sauce.
$17.00
Sides
Brown Rice $1.00
Fried Potatoes $6.00
Steamed Asparagus $6.00
Steamed Bok Choy $6.00
Steamed Broccoli $6.00
Steamed Buns $7.00
Egg Fried Rice $9.00
Steam Rice $1.00
Fried Rice $1.00
Water, Soft Drinks & Tea
Coke
16.9 oz
$3.00
Diet Coke
16.9 oz
$3.00
Dr. Pepper
16.9 oz
$3.00
Iced Green Tea $5.00
San Pellegrino $6.00
Sprite
16.9 oz
$3.00
The Republic Of Tea
Bottle.
$4.00
Topo Chico $4.00
Beer
Blue Moon $5.00
Voodoo Ranger Imperial IPA $6.00
Bud Light $4.00
Coors Light $4.00
Heineken $6.00
Heineken 0.0 $6.00
Kirin Ichiban $6.00
Kirin Light
95 calories.
$6.00
Lucky Buddha $6.00
Michelob Ultra $4.00
Miller Lite $4.00
Redbridge (Gluten-Free Sorghum Beer)
Gluten-free.
$5.00
Sapporo $6.00
Shiner Bock $5.00
Stella Artois $5.00
Tsingtao $6.00

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Order and Reservations

Reservations: resy.com

Reviews

Mike Ho
Hello all, we found this place on Google maps. Thought we’d give it a try. Wife and I came here for lunch and received a great experience. We were greeted before the host guided us to our table. We both ordered lunch portions. We got the General Yao’s Chicken and The Orange Beef. Flavor and presentation was on point. The decorations inside will take you to China without a plane ticket. Nice lunch getaway other than some burgers and fries for a change.

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Jeremy Petersen
Service was spot on. Food options/quality was above average. I was with a lunch group of 8 that ordered family style. Missed some photos, but sharing some of what we had. Would for sure go back.

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ES Raphael
Really enjoyed our dinner. Friendly service in a nice dining room. We had the basil chicken and veggies in clay pot and both were really good. We were not crazy about the appetizer selection and our choice of beef on skewers but overall,we are looking forward to going back.

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Cristina Ruiz
One of our family’s favorite places to celebrate special occasions or just because. The service is excellent! The cocktails, The day walker was refreshing and delicious. They also have an extensive wine selection! Started our dinner with the fried calamari and the soup dumplings! Also had some Miso soup and Hot & Sour soup. The appetizers were a great start to another excellent meal. We chose to eat family style and our Choices were the Fuzi Prawns, Shanghai Flounder and the Crispy Beef. The food was the perfect amount for four people. All dishes were delicious and tasty. We closed our meal with the Tiramisu and the Bread Pudding. This place will not disappoint! Enjoy!

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Amy Dang
We went here for our anniversary last night and ordered several items but for the main course we ordered the Crispy Beef. This is by far the BEST crispy beef we have ever had!! The flavors are exceptional!! The steamed dumplings were phenomenal as well as all the other dishes we ordered and the drinks!! You will definitely not be disappointed! The environment, owner and staff were so wonderful as well and I couldn’t think of a better date night place located in the heart of Plano, TX.

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Jodi Lynne
We had dinner here after 3 different people recommended it. I can’t believe it took us so long to try this place out. The Soup Dumplings are so incredibly delicious!!! We also loved the crushed red pepper beef, soft shell crab, and crab fried rice. Everything we had was fantastic. I really enjoyed the selection of wine and my husband had a few cocktails. The restaurant was intimate yet vibrant and everything was very clean. The staff was helpful and friendly. We’ll definitely be back!

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Joe Isaac
Highly overpriced with food that’s very disappointing. Went there yesterday on a date with my wife. Ordered some of the food that other reviews recommended like the crispy beef and the soup dumplings. The crispy beef costs over $36 and was something you will easily get at a lower end buffet. It was deep fried and bathed in an overly sweet sauce. Told the waitress we didn’t like that dish, hoping she would take it back, but she said that’s the way it was supposed to be. Soup dumplings had an unusually thick cover. Nothing special about the $18 gin and tonic. I’ve had much better. Came out of there with a $110 bill for 2 people, feeling like we had gotten the same quality of food from a $15 buffet.

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Lou Martorano
Enjoyed the service and food overall. Made reservation and able to get seated right away. Back private room was perfect location offset from main dining room. Ordered soup dumplings, hot sour soup, double cook pork steamed buns and crispy beef. Dumplings had great flavor but a little thick. Crispy beef was best dish and most dishes come with a side of rice. Pork was slightly overcooked. Dishes are not huge but filling. Friendly staff from our experience. Would return to try again.

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Erin Castillo
The food was amazing! Servers were super friendly, and there were people buzzing around refilling water before you even knew you needed a refill. We got the crab wontons and soup dumplings for apps. Both very good. Broth was delicious and the wontons were crispy and flavorful. Next we got the five star shrimp and double cooked pork with buns. Finally we had the molten cake. Everything came out quickly and was flavorful and fresh. We also ordered a few cocktails and those were full of flavor, and strong without being overpowering. We will definitely be back again

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Dipu Ray
Food was great. The flavours were better than most Chinese restaurants. Ambienace is good. House brand wine is decent. Took off one star as some (not all) staff don’t seem enthusiastic to serve. A little more politeness goes a long way.

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