Zanti presents authentic Italian cuisine in a high-end casual atmosphere. Contemporary décor will combine with a charming outdoor patio, bar lounge area, pizza station and lively dining room. Handmade pasta, prepared daily in our kitchen, and our gleaming brick oven, in which we will bake pizza, paninis and select main dishes, will add to the unique vibrancy of Zanti. It is a place to feel yourself among friends and enjoy the beauty of the Italian experience.
Based on 287 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Address:
1958 W Gray St Suite 101, Houston, TX 77019
Phone: (281) 845-4990
Website:
Social Profile: 

Hours
| Wednesday |
Closed |
| Thursday |
Closed |
| Friday |
Closed |
| Saturday |
Closed |
| Sunday |
Closed |
| Monday |
4–10 PM |
| Tuesday |
4–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Blake P
Awesome food in a beautiful restaurant. The handmade pasta, sauces and pizza were all excellent. there was nothing we had that we did not love. The wine list is also extensive. Craft cocktails were also original and tasty. The waitstaff was attentive and knowledgeable on the menu which is great for a first time visitor
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Maggie J
We came here for dinner as a group of four on Saturday night. They originally seated us by the bar but we asked for a table in the main dining room hoping that it wouldn’t be quite as loud. They were able to accommodate our request but it was just as loud in the dining room. We started off with the beet and artichokes and the burrata salad. Both were very tasty and probably my favorite dishes of the evening. For dinner we shared the ossobuco pappardelle, black truffle tagliolini, napoletan pork pizza and chicken paillard. The appetizer dishes came out pretty quickly but the main dishes took quite a long while to come out. The stand out for me was the pizza while the pasta and the chicken paillard were just ok. For dessert we had the semifreddo al gianduja which was pretty good. Overall, the food was good but not great and the service was a touch slow, probably because the restaurant was bumping! Conversation was a bit of a struggle because it was so loud, if we had more than 4 people at our table there is no way we would have been able to hear each other at all.
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Daniel Fiorillo (Danny)
By far the best Italian restaurant I’ve been to in Houston so far! Drinks were incredible, service was above and beyond anything I would have expected (Justin was phenomenal, even helped educate me on some of the origins of the Mafia! Great insights on menu, and overall a pleasure)
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Taryn Townsend
Great service. Was seated promptly with a reservation… The food was Amazing! I enjoyed every bite of everything, from appetizer to entree and each cocktail. My ribeye was at the perfect temperature and the shrimp scampi was as described. I’ll be back to try to the lamb chops
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Tina E
I’ve been here on 2 separate occasions and had a different experience each time.
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Jackie Driver
From start to finish this place is all 5 stars! The ambiance, service & food are phenomenal! Something you do not get these days!
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Amol Mathur
This place is slowly becoming one of my favorite restaurants. Always get the black truffle steak tartare. I had the lamb osso buco and it is a really great dish with the risotto.
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Kat Spofford
Great wine options. Vast menu of pasta and meats and seafood fare. The restaurant was packed, and in a large group, we still got our food in a timely manner and good temp. Do yourself a favor and order the bread l, really delicious. Loved the decor and mix of bronze tiles and materials to give so much texture to even a simple column in the restaurant.
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InMotion
New place in Houston, beautiful design, good location.
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Ryan Rhodes
We had an amazing experience here on a very busy Saturday night. From the valet, to the hostess team, the bar tenders, chefs, patrons, and wait staff, it was all spectacular.
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