Art-filled local hangout in an old house serving crêpes, panini & coffee drinks plus hookahs & WiFi. Based on 327 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
2419 E Colorado Blvd, Pasadena, CA 91107
Phone: (626) 793-7330
Social Profile: 

Hours
| Friday | 9 AM–10 PM |
| Saturday | 9 AM–10 PM |
| Sunday | 9 AM–5 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 9 AM–9 PM |
| Wednesday | 9 AM–9 PM |
| Thursday | 9 AM–9 PM |
Menu
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Photo Gallery
Reviews
Russell Adams
The food is very delicious and most authentic flavors for Mediterranean foods we tasted. The tiny dumplings were the most unique dish we had and the beef was lean and the sauces were flavorful. The service was helpful to navigate the the menu. The Grilled Garlic shrimp were large, tender and plentiful. It was especially good with the rice side and hummus. Outdoor seating not much to look at but the air was cool and fresh. Did take a picture after eating the Baba Ganoush but it was presented with spices and olive oil. It was so good with the thin and chewy pita bread…this restaurant was was delicious start to finish.
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Asfar A
The food is n8ce and unique. A lot of Armenian/Turkish/Syrian foods here cannot be found in a regular Mediterranean restaurant. They don’t have indoor sitting. The service is nice.
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Steven So
The food was absolutely amazing. Seriously, it’s rare for chicken kebob to be so tender and the lule was supremely juicy. Even the rice is amazing, I was wolfing it down – despite coming with a good amount of rice – the fatty inside me wished for more lol.
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Jason S (Simchelin Guide)
This place has awesome Mediterranean/ Armenian food I believe. The service is excellent. The egg boat/ khatchapura is absolutely amazing! The egg was perfectly cooked and the cheese was gooey . My friends lule kebab plate was amazing as well. The lule was very tender and cooked to precise. They turned a house into a restaurant, and I love the vibe. Definitely coming back here again.
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Naomi
I was very excited to eat from this restaurant after all the reviews I seen on yelp and google, I came hungry and excited, only to get food poisoning from the lamb chops. One of thd chops tasted like old meat that was passed the freshness date but was cooked anyway, and then left out. This was the last chop I ate out of the four. The waitress came to my table twice, the whole time I was there on here own. The third time I had to get her attention to ask for my check. I was not impressed with the food at all. The pita bread was hard, and the humus didn’t have much flavor or amout. The rice was cold. They had no in house hot sauce available, so offered Tapito hot sauce packets. I went in the middle of the afternoon on Sunday thinking I would receive exceptional service. Instead I left with food poison. I would not want anyone to experience this. I had many of the symptoms and had to rest today.
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Dalya Barsamian
Amazing spot in Pasadena! New owners are super nice and welcoming! Tons of shaded outdoor seating with TVs. The food is top notch! Ordered hummus, cheese rolls, mante and chicken kebab – all were super yummy! Can’t wait to go back and try the rest of their menu. HIGHLY RECOMMEND!
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John Valle
The food here is so good! The rice is amazing, which sounds dumb to say but it’s delicious. The hummus and chicken is also excellent. We’ve eaten here multiple times in one week it’s that good.
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diamondketo
My new best Mediterranean restaurant in Pasadena. Many varieties of Armenian and Lebanese food. The server suggested we try their baba ghanoush and it was amazing! I also recommend the fried kibbeh; it’s like a fried beef ball and delicious herb flavor.
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Alfonso Anzures, Jr.
What a great place. Was in the mood for lamb and this place fit the bill! My friend Mary got a Chicken Kabob Wrap($10) and I got the Lamb Chops plate($24). Her wrap was fresh, moist and delicious! Mine came with 4 nicely charred lamb chops, fresh spiced onions, grilled tomato and green chile, buttered rice, good portion of delicious hummus, and Pita bread. Wow! So good! Great service. After eating owner Sahag checked on us which turned into a lively talk about food and liquor so called over his cousin Asadour(AKA Ozzie) who’s worked as a bar manager at some famous restaurants. In my life I’ve worked for catering companies as a BBQ chef waiter, and bartender so we had a spirited talk about drinks and food for over 20 minutes! They’re both very passionate about all aspects of the dining experience. It shows in the food and service. Will be going back there soon!
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X.o. O.x (GG)
Opened at 10am. Wide variety of food selections. Delicious! Right temperature, right proportions, great attention. Owner(?) kindly turned on and moved heating lamp closer to our table. Ordered the Kurdiyeh, Sujoukh & Egg plate (pictured), Lule Kebab Wrap, Garlic french fries and coffee (2 people). Great moments can be made here!
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